2-phenyl propyl tetrahydrofuran
2-(3-phenylpropyl)tetrahydrofuran
 
Notes:
Flavouring ingredient
  • Alfrebro
    • Alfrebro LLC/ Archer Daniels Midland Company
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
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      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
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      Product(s):
      2-3(PHENYL PROPYL) TETRAHYDRO FURAN
       
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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      Product(s):
      3208-40-0 2-(3-Phenylpropyl)tetrahydrofuran
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
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      Product(s):
      16-47450 2-(3-PHENYLPROPYL)TETRAHYDROFURAN
       
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CAS Number: 3208-40-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 221-715-6
FDA UNII: 8ZH8E0RJQA
Nikkaji Web: J262.313G
CoE Number: 489
XlogP3-AA: 3.30 (est)
Molecular Weight: 190.28566000
Formula: C13 H18 O
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: Racemate (EFFA, 2010).
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1441  2-(3-phenylpropyl)tetrahydrofuran
DG SANTE Food Flavourings: 13.007  2-(3-phenylpropyl)tetrahydrofuran
FEMA Number: 2898 2-(3-phenylpropyl)tetrahydrofuran
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):3208-40-0 ; 2-(3-PHENYLPROPYL)TETRAHYDROFURAN
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 96.50 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.97500 to 0.98300 @  25.00 °C.
Pounds per Gallon - (est).: 8.113 to  8.180
Refractive Index: 1.51100 to 1.51600 @  20.00 °C.
Boiling Point: 105.00 to  107.00 °C. @ 1.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.005000 mmHg @ 25.00 °C. (est)
Flash Point: 249.00 °F. TCC ( 120.56 °C. )
logP (o/w): 3.506 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, very slightly
 water, 17.23 mg/L @ 25 °C (est)
Insoluble in:
 water
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Organoleptic Properties:
 
Odor Type: fruity
 
Odor Strength: medium
 
Substantivity: 169 hour(s) at 100.00 %
 
 fruity  green  fatty  cucumber skin  nasturtium  galbanum  woody  nut skin  
Odor Description:
at 100.00 %. 		fruity green fatty cucumber skin nasturtium galbanum woody nut skin
Luebke, William tgsc, (2021)
 
 
Flavor Type: fatty
 
 fatty  fruity  green  nasturtium  privet  radish  sappy  cortex  tea  
Taste Description:
fatty fruity green nasturtium privet radish sappy cortex tea
Luebke, William tgsc, (2021)
 
Odor and/or flavor descriptions from others (if found).
 
Alfrebro
2-3(PHENYL PROPYL) TETRAHYDRO FURAN
Odor Description: Green, Fruit
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
Alfrebro
2-3(PHENYL PROPYL) TETRAHYDRO FURAN
Odor: Green, Fruit
BOC Sciences
For experimental / research use only.
2-(3-Phenylpropyl)tetrahydrofuran
Parchem
2-phenyl propyl tetrahydrofuran
Penta International
2-(3-PHENYLPROPYL)TETRAHYDROFURAN
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for 2-phenyl propyl tetrahydrofuran usage levels up to:
  0.5000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.0009 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.70 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): -0.50000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -2.30000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -2.00000
fruit ices: -2.00000
gelatins / puddings: -2.00000
granulated sugar: --
gravies: --
hard candy: 0.030002.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 33 (FGE.33)[1] - Six Tetrahydrofuran Derivatives from Chemical Groups 13, 14, 16 and 26 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 75 (FGE.75)[1] - Consideration of tetrahydrofuran derivatives and a furanone derivative evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 75, Revision 1 (FGE.75Rev1): Consideration of tetrahydrofuran derivatives evaluated by JECFA (63rd meeting) structurally related to tetrahydrofuran derivatives evaluated by EFSA in FGE.33 (2008)
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 3208-40-0
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 62490
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 2-(3-phenylpropyl)oxolane
Chemidplus: 0003208400
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References:
 2-(3-phenylpropyl)oxolane
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 3208-40-0
Pubchem (cid): 62490
Pubchem (sid): 135019743
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB36178
FooDB: FDB015032
Export Tariff Code: 2932.19.0000
ChemSpider: View
EFSA Update of results on the monitoring of furan levels in food: Read Report
EFSA Previous report: Results on the monitoring of furan levels in food: Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food: Read Report
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Potential Blenders and core components note
 
For Odor
No odor group found for these
 ethyl (R)-2-methyl butyrateFL/FR
3-mercapto-3-methyl-1-hexanol 
4-(1-propenyl) pyridine 
 satinaldehydeFL/FR
1-(thienyl-2)butan-1,2-dione 
(E)-tiglaldehydeFL/FR
aldehydic
 fresh carbaldehydeFR
isofreshalFR
 octanal (aldehyde C-8)FL/FR
 octane nitrileFR
animal
para-cresyl isobutyrateFL/FR
 methyl (E)-2-octenoateFL/FR
balsamic
isoamyl benzoateFL/FR
 fir carboxylateFR
 guaiyl acetateFL/FR
 hexyl benzoateFL/FR
 hexyl cinnamateFR
berry
 mulberry fragranceFR
brown
sec-heptyl acetateFL/FR
chemical
 propyl propionateFL/FR
citrus
 backhousia citriodora leaf oilFR
(R)-citronellyl nitrileFR
 citrus specialtyFR
(Z)-4-decenalFL/FR
2-ethyl-1-hexanolFL/FR
2-heptanolFL/FR
2-tetradecenalFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
cucumber
(R)-(-)-2-octanol 
earthy
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
 methyl 3-hexenoateFL/FR
 acetaldehyde dimethyl acetalFL/FR
 cyclohexyl formateFL/FR
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
 propyl formateFL/FR
fatty
 allyl decanoateFL/FR
 allyl octanoateFL/FR
 butter estersFL/FR
3-decen-2-oneFL/FR
(E,Z)-2,6-dodecadienalFL/FR
 ethyl undecylenateFL/FR
 hexyl pivalateFR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
6-methyl-5-hepten-2-one propylene glycol acetalFL/FR
(E)-2-nonenalFL/FR
2-nonenalFL/FR
(Z)-3-octen-1-olFL/FR
(Z)-2-octenal 
(E)-2-octenalFL/FR
2-octenalFL/FR
fermented
3-methyl-1-pentanolFL/FR
floral
alpha-amyl cinnamaldehyde diethyl acetalFR
 boronia absoluteFL/FR
 boronia absolute replacerFL/FR
 boronia fragranceFR
 cassie specialty (acacia farnesiana)FR
 cassis cyclohexeneFR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 cuminyl acetaldehydeFL/FR
beta-damascenoneFL/FR
gamma-damasconeFR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
6,8-dimethyl-2-nonanolFR
(E)-geranyl acetoneFL/FR
 geranyl formateFL/FR
 geranyl isobutyrateFL/FR
 geranyl phenyl acetateFL/FR
 hexyl lactateFL/FR
 hexyl nonanoateFL/FR
beta-iononeFL/FR
 jasmin cyclopentanolFR
 jasmin pyranoneFL/FR
 jasminum sambac flower oil CO2 extractFL/FR
(Z)-jasmoneFL/FR
isojasmoneFL/FR
 lily propanolFR
(2-methoxy-1-methyl propyl) benzeneFR
para-methyl benzyl acetateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl nerate 
 nerolFL/FR
 neryl formateFL/FR
 papaya isobutyrateFL/FR
 phenethyl acetateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
 styralyl propionateFL/FR
 tilia cordata flower oil CO2 extractFR
fruity
 acetaldehyde dihexyl acetalFL/FR
 allyl 2-ethyl butyrateFL/FR
 allyl amyl glycolateFR
 allyl butyrateFL/FR
3-allyl oxy-1,4-dimethyl bicyclo(3.2.1)octaneFR
isoamyl butyrateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
green apple fragranceFR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
 butyl 2-decenoateFL/FR
 butyl 2-methyl butyrateFL/FR
3-butyl bicyclo[3.2.1]-6-octen-2-oneFR
 butyl hexanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl isovalerateFL/FR
isobutyl octanoateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
 cinnamyl hexanoateFL/FR
 citronellyl isobutyrateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
(Z)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
(E)-beta-damasconeFL/FR
1,4-dibutyl-6,8-dioxabicyclo(3.2.1)octaneFR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
gamma-dodecalactoneFL/FR
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-hexenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
endo-ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
(E)-ethyl tiglateFL/FR
 fig crotonateFR
 fruity butanateFR
 geranyl butyrateFL/FR
 geranyl ethyl etherFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptanal cyclic ethylene acetalFR
2-heptyl butyrateFL/FR
 heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
 heptyl valerateFR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl 2-methyl-2-pentenoateFR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 kiwi fragranceFR
 kiwi specialtyFR
 linalyl hexanoateFL/FR
 malus sylvestris fruit oil CO2 extractFL/FR
 mango fragranceFR
 mango specialtyFR
 methyl 3-nonenoateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl octadienoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
3-methyl-4-penten-1-yl angelate 
 nerolidyl isobutyrateFR
 neryl propionateFL/FR
2-nonanoneFL/FR
(Z)-6-nonenal dimethyl acetalFR
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
(Z)-6-octenal 
 octyl butyrateFL/FR
2-pentyl furanFL/FR
3-phenyl propyl hexanoateFL/FR
4-phenyl-2-butyl acetateFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propylene glycol monohexanoate 
 rhubarb undecaneFR
(E,E)-sorbyl butyrateFL/FR
 sorbyl butyrateFL/FR
 st. john's wort flower oilFR
 tetrahydrofurfuryl butyrateFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
 tropical indeneFR
 tropical iononeFL/FR
 tropical specialtyFR
 tropical thiazoleFL/FR
 tropical trithianeFL/FR
(E)-2-undecenalFL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde ethyl phenethyl acetalFL/FR
 acetaldehyde methyl hexyl acetalFR
 actinidia chinensis fruit extractFL/FR
 actinidia chinensis fruit waterFR
 actinidia chinensis seed extractCS
 allyl phenethyl etherFR
isoamyl formateFL/FR
beta-bisabolenal 
 butyl heptanoateFL/FR
 cilantro leaf oilFL/FR
 cognac heptanoneFL/FR
green cognac oilFL/FR
 cucumber fragranceFR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
alpha-decalactoneFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 galbanum specialtyFR
 green dioxolaneFR
 green note propionateFL/FR
 heptanal (aldehyde C-7)FL/FR
(Z)-4-heptenalFL/FR
2-heptyl furanFL/FR
 herbal cyclohexaneFR
 hexanal (aldehyde C-6)FL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl formateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl octanoateFL/FR
 hexen-1-yl oxypropane nitrileFR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexenalFL/FR
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl 2-methyl butyrateFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
(Z)-3-hexenyl methyl etherFR
 hexyl butyrateFL/FR
alpha-hexyl cinnamaldehyde dimethyl acetalFR
 hexyl hexanoateFL/FR
 hexyl isobutyrateFL/FR
 hexyl octanoateFL/FR
 hexyl tiglateFL/FR
 manzanate (Givaudan)FL/FR
4-mercapto-5-nonanone 
1-methoxy-2,7-octadiene 
 methyl (E)-3-hexenoateFL/FR
 methyl heptine carbonateFL/FR
 methyl R-3-acetoxyhexanoate 
 neogallFR
 neryl butyrateFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E)-2-nonen-1-olFL/FR
(Z)-2-nonen-1-olFL/FR
2-nonene nitrileFR
(E)-2-octen-1-yl acetateFL/FR
(Z)-5-octen-1-yl propionateFL/FR
3-octyl formateFL/FR
 olive oil absoluteFL/FR
(Z)-2-penten-1-olFL/FR
1-penten-3-olFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
1-phenyl-2-pentanolFL/FR
 picea abies leaf oilFR
 privetoneFR
2-isopropoxy-3(5)-methyl pyrazine 
alpha-isopropyl phenyl acetaldehydeFL/FR
 propylene acetalFL/FR
 sorbyl isobutyrateFL/FR
(E,E)-sorbyl isobutyrateFL/FR
1-[(3aS,7aR)-3a,4,7,7a-tetrahydro-1H-inden-6-yl]ethanoneFR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
1,5-undecadien-4-yl acetate 
 violet dienyneFR
herbal
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
 blue grass fragranceFR
 glyceryl tribenzoateCS
 herbal ketoneFR
 hexanolFL/FR
 marigold oil mexicoFL/FR
6-methoxy-2,6-dimethyl octanalFR
(1S,5R)-myrtenyl acetateFL/FR
3-octyl acetateFL/FR
 tagete oil indiaFL/FR
 tagete oil south africaFL/FR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
melon
2-octenyl acetateFL/FR
minty
 carvyl acetateFL/FR
muguet
4-isobutyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-ethyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-methyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-propyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
mushroom
1-octen-3-yl butyrateFL/FR
musk
isoambrettolideFL/FR
soapy
 methyl anthranilate / hexyl cinnamaldehyde schiff's baseFR
spicy
 cinnamyl propionateFL/FR
 cumin seed absoluteFL/FR
2,5-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetateFR
2-octanolFL/FR
sulfurous
 buchu mercaptanFL/FR
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
terpenic
 cassis bud oilFL/FR
tomato
 tomato specialtyFR
tropical
beta-cyclocitralFL/FR
cis-galbanum oxathianeFL/FR
 psidium guajava fruit extractFL/FR
 tropical 3-thiobutyrateFL/FR
waxy
9-decenoic acidFL/FR
(E,E)-2,4-dodecadien-1-ol 
 heptyl octanoateFL/FR
trans-hexanal propylene glycol acetal 
(E)-methyl geranateFL/FR
 methyl octanoateFL/FR
2,4-nonadien-1-olFL/FR
2-nonanolFL/FR
 octyl 2-methyl butyrateFL/FR
 propyl decanoateFL/FR
winey
 methyl 3-acetoxyoctanoateFL/FR
woody
2-N-propoxy-3(5)-methyl pyrazine 
 verdoxanFR
 woody acetateFR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
9-acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene 
 actinidia chinensis fruit juiceFL
 allyl levulinateFL
 allyl tiglateFL
isoamyl 3-methyl thiopropionateFL
beta-bisabolenal 
 boronia absolute replacerFL/FR
isobutyl octanoateFL/FR
 cinnamyl hexanoateFL/FR
3-cyclohexyl propyl isobutyrate 
3-cyclohexyl propyl propionate 
2-cyclopentyl cyclopentanoneFL/FR
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
alpha-decalactoneFL/FR
9-decen-2-oneFL
2,5-diethyl-4-propyl thiazoleFL
(E,E)-2,4-dodecadien-1-ol 
2,3-epoxyheptanalFL
 ethyl (R)-2-methyl butyrateFL/FR
 ethyl 2-(methyl thio) acetateFL
 ethyl 2-hexenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3-octenoateFL
 ethyl bicyclo(2.2.1)-5-heptene-2-carboxylateFL/FR
 furfuryl hexanoateFL
 geranyl ethyl etherFL/FR
 guaiyl acetateFL/FR
(E,E)-2,4-heptadien-1-olFL
2-heptyl butyrateFL/FR
 hexanal butane-2,3-diol acetalFL
trans-hexanal propylene glycol acetal 
2-hexenalFL
(E)-3-hexenalFL
2-hexenal diethyl acetalFL
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
 hexyl (E)-2-hexenoateFL
 hexyl nonanoateFL/FR
 hexyl propionateFL/FR
 hexyl valerateFL/FR
2-hydroxy-5-pentyl tetrahydrofuran 
 linalyl hexanoateFL/FR
 malus sylvestris fruit oil CO2 extractFL/FR
4-mercapto-5-nonanone 
1-methoxy-2,7-octadiene 
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
 methyl 3-acetoxyoctanoateFL/FR
 methyl 3-hydroxybutyrateFL
4-methyl 4-mercaptopentan-2-one 1% solutionFL/FR
 methyl 4-pentenoateFL
(E)-methyl geranateFL/FR
 methyl nerate 
 methyl octadienoateFL/FR
6-methyl octanalFL
(E)-2-methyl-2-octenalFL
2-methyl-2-octenalFL
2-methyl-3-heptanoneFL
3-methyl-3-pentanolFL
3-methyl-4-penten-1-yl angelate 
6-methyl-5-hepten-2-one propylene glycol acetalFL/FR
(E,E)-3,5-octadien-2-oneFL
(R)-(-)-2-octanol 
(Z)-2-octenal 
(Z)-6-octenal 
2-octenalFL/FR
3-octyl butyrateFL
4-phenyl-2-butyl acetateFL/FR
 prenyl ethyl etherFL/FR
 prenyl hexanoateFL/FR
2-isopropoxy-3(5)-methyl pyrazine 
2-N-propoxy-3(5)-methyl pyrazine 
 propyl decanoateFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
2-propyl pyridineFL
 propylene acetalFL/FR
 propylene glycol monohexanoate 
(E,E)-sorbyl butyrateFL/FR
(E,E)-sorbyl isobutyrateFL/FR
2-tetradecenalFL/FR
1,3,3,5-tetramethyl-7-carbomethoxybicyclo(2.2.2)octane 
1,3,3,5-tetramethyl-8-carbomethoxybicyclo(2.2.2)octane 
(E)-tiglaldehydeFL/FR
1,5-undecadien-4-yl acetate 
 viridiflorolFL/FR
(±)-3-(methyl thio) heptanalFL
 sorbyl isobutyrateFL/FR
aldehydic
 octanal (aldehyde C-8)FL/FR
alliaceous
 tropical thiazoleFL/FR
apple
green apple concentrateFL
aromatic
para-cresyl isobutyrateFL/FR
astringent
1-(thienyl-2)butan-1,2-dione 
berry
 heptyl isobutyrateFL/FR
2-nonanoneFL/FR
chemical
 methyl ethyl ketoneFL/FR
citrus
 bisaboleneFL/FR
 cilantro leaf oilFL/FR
 cognac heptanoneFL/FR
(Z)-4-decenalFL/FR
 nerolFL/FR
 styralyl propionateFL/FR
coconut
(R)-massoia lactoneFL
cooling
 manzanate (Givaudan)FL/FR
creamy
 butter estersFL/FR
2,4-heptadienalFL
 jasmin pyranoneFL/FR
 massoia lactoneFL
earthy
1-hexen-3-yl acetateFL
estery
 ethyl acetoacetateFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
 allyl 2-ethyl butyrateFL/FR
fatty
 allyl octanoateFL/FR
2,4-decadienalFL
 ethyl (E)-4-decenoateFL/FR
 ethyl undecylenateFL/FR
2-ethyl-1-hexanolFL/FR
(E,E)-2,4-heptadienalFL
sec-heptyl acetateFL/FR
2-heptyl furanFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
2,4-nonadien-1-olFL/FR
2,4-nonadienalFL
(Z)-2-nonen-1-olFL/FR
2-nonenalFL/FR
(Z)-3-octen-1-olFL/FR
(E)-2-octenalFL/FR
floral
 cinnamyl propionateFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
(E)-geranyl acetoneFL/FR
 geranyl isobutyrateFL/FR
 geranyl phenyl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
 jasminum sambac flower oil CO2 extractFL/FR
(Z)-methyl epi-jasmonateFL/FR
 satinaldehydeFL/FR
 tropical iononeFL/FR
fruity
 allyl decanoateFL/FR
isoamyl benzoateFL/FR
 amyl formateFL/FR
 amyl hexanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
green apple flavorFL
 apple grape flavorFL
 berry pentadienoateFL/FR
 boronia absoluteFL/FR
 butyl 2-decenoateFL/FR
 butyl 2-methyl butyrateFL/FR
 butyl heptanoateFL/FR
 butyl hexanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl propionateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
(Z)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
(E)-beta-damasconeFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
2,6-dipropyl-5,6-dihydro-2H-thiopyran-3-carboxaldehydeFL
gamma-dodecalactoneFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl (E)-3-hexenoateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E,E)-ethyl sorbateFL/FR
(E)-ethyl tiglateFL/FR
 furfuryl propionateFL
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 hexyl lactateFL/FR
 kiwi distillatesFL
3-mercapto-3-methyl-1-hexanol 
 methyl (E)-2-octenoateFL/FR
 methyl (E)-3-nonenoateFL
 methyl 3-hexenoateFL/FR
 methyl 3-nonenoateFL/FR
para-methyl benzyl acetateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
 neryl formateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
3-phenyl propyl hexanoateFL/FR
1-phenyl-2-pentanolFL/FR
 pineapple pentenoateFL/FR
 prenolFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl formateFL/FR
 sorbyl butyrateFL/FR
 tagete oil south africaFL/FR
 tetrahydrofurfuryl butyrateFL/FR
 tiglaldehydeFL/FR
 tropical trithianeFL/FR
fusel
green cognac oilFL/FR
green
 acetaldehyde dihexyl acetalFL/FR
 acetaldehyde ethyl phenethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 alfalfa distillatesFL
 allyl butyrateFL/FR
isoamyl formateFL/FR
isoamyl isovalerateFL/FR
isobutyl isovalerateFL/FR
 cuminyl acetaldehydeFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
 dihydroxyacetophenone (mixed isomers)FL
3,4-dimethoxystyreneFL
(E,Z)-2,6-dodecadienalFL/FR
2-ethyl butyraldehydeFL
cis-galbanum oxathianeFL/FR
 geranyl formateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 green note propionateFL/FR
 heptanal (aldehyde C-7)FL/FR
 heptanal 2,3-butane diol acetalFL
(Z)-4-heptenalFL/FR
(E)-2-heptenalFL
 heptyl butyrateFL/FR
(E,E)-2,4-hexadienalFL
2,4-hexadienalFL
 hexanal (aldehyde C-6)FL/FR
 hexanolFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl octanoateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
(Z)-3-hexenalFL/FR
(E)-2-hexenal diethyl acetalFL
3-hexenyl 2-methyl butyrateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl benzoateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl octanoateFL/FR
2-hexyl pyridineFL
 hexyl tiglateFL/FR
isojasmoneFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl heptine carbonateFL/FR
 methyl octanoateFL/FR
 methyl R-3-acetoxyhexanoate 
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
 neryl butyrateFL/FR
 neryl propionateFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E)-2-nonen-1-olFL/FR
(E)-2-nonenalFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
(E)-2-octen-1-yl acetateFL/FR
(Z)-5-octen-1-yl propionateFL/FR
2-octenyl acetateFL/FR
3-octyl acetateFL/FR
 papaya isobutyrateFL/FR
(Z)-2-penten-1-olFL/FR
1-penten-3-olFL/FR
(E)-2-pentenalFL/FR
2-pentyl furanFL/FR
 phenoxyethyl isobutyrateFL/FR
4-(1-propenyl) pyridine 
 thiogeraniolFL/FR
herbal
 marigold oil mexicoFL/FR
 tagete oil indiaFL/FR
honey
 phenethyl acetateFL/FR
milky
6-(5(6)-decenoyl oxy) decanoic acidFL
minty
 carvyl acetateFL/FR
mushroom
1-octen-3-yl butyrateFL/FR
musk
isoambrettolideFL/FR
oily
 olive oil absoluteFL/FR
pungent
 acetaldehydeFL
rummy
(E)-2-hexen-1-yl formateFL/FR
sour
3-methyl valeric acidFL
spicy
 cumin seed absoluteFL/FR
2-octanolFL/FR
sulfurous
 buchu mercaptanFL/FR
 tropical 3-thiobutyrateFL/FR
tomato
 tomato distillatesFL
 tomato flavorFL
tropical
beta-cyclocitralFL/FR
 guava distillatesFL
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vegetable
2-methyl valeraldehydeFL/FR
2-octen-4-oneFL/FR
waxy
isoamyl butyrateFL/FR
9-decenoic acidFL/FR
 heptyl octanoateFL/FR
2-nonanolFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
(E)-2-undecenalFL/FR
whiskey
3-methyl-1-pentanolFL/FR
woody
beta-damascenoneFL/FR
beta-iononeFL/FR
(Z)-jasmoneFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 
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Potential Uses:
 fruitFR
 fruit tropical fruitFL
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Occurrence (nature, food, other): note
 not found in nature
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Synonyms:
 furan, tetrahydro-2-(3-phenylpropyl)-
2-hydrocinnamyl tetrahydrofuran
alpha-3-phenyl propyl tetrahydrofuran
2-3(phenyl propyl) tetrahydro furan
2-(3-phenyl propyl) tetrahydrofuran
alpha-(3-phenyl propyl) tetrahydrofuran
1-phenyl-3-(Tetrahydrofuryl-2)propane
2-(3-phenylpropyl)oxolane
2-(3-phenylpropyl)tetrahydrofuran
a-(3-phenylpropyl)tetrahydrofuran
 tetrahydro-2-(3-phenyl propyl) furan
 tetrahydro-2-(3-phenylpropyl)furan
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