(E)-2-undecenal
trans-2-undecenal
 
Notes:
Component of dried/smoked fish aroma. Present in leaf and flower essential oils, and fruit (orange peel and blackberries), butter, cooked chicken, beef, mutton, pork and roasted nuts. Flavouring ingredient
  • Alfrebro
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Constantly Improving
      Working closely with our customers to meet their requirements.
      Paul Bedoukian founded the company to fill a niche as a supplier of high quality specialty aroma and flavor ingredients. In 1975 the company began manufacturing insect pheromones which are chemically similar to flavor and fragrance ingredients. Today, Bedoukian Research offers more than 450 Aroma Chemicals and 50 Insect Pheromones, while also providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
      US Email: Customer Service
      US Voice: 1-203-830-4000
      US Fax: 1-203-830-4010
      News
      Products List: View
      Product(s):
      355 2-UNDECENAL (HIGH TRANS) ≥94.0% (trans), Kosher
      SDS
      Powerful and diffusive. Useful in Rose, Lavender, Clary sage, and Opopanax compositions.
      Citrus peel notes, especially orange and grapefruit.
       
      3551 2-UNDECENAL (HIGH TRANS), NO ANTIOXIDANT ≥95.0% (sum of isomers), Special Order
      SDS
      Powerful and diffusive. Useful in Rose, Lavender, Clary sage, and Opopanax compositions.
      Citrus peel notes, especially orange and grapefruit.
       
       
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
      Email: Marketing
      US Email: Marketing
      Email: Sales
      US Email: Sales
      Voice: 1-631-504-6093
      Fax: 1-631-614-7828
      US Voice: 1-631-504-6093
      US Fax: 1-631-614-7828
      Europe44-203-286-1088
      Facebook
      Twitter
      Linkedin
      Blog
      Get the App!
      Product(s):
      53448-07-0 trans-2-Undecenal
       
  • CJ Latta & Associates
    • CJ Latta & Associates, LLC
      Extensive Line
      Aromatic Chemicals and Organic Acids.
      CJ Latta & Associates is a distributor of specialty aromatics and organic acids used in the formulation of flavors and fragrance manufactured worldwide. We pride ourselves on our reputation for, fair pricing, quality and reliability. We’ve built our business on successfully sourcing and developing many challenging specialty chemicals and fine ingredients for our clients.
      Email: Info
      US Email: Chip Latta
      Email: Sales
      US Email: Chip Latta
      Voice: (630) 240-8079
      Product(s):
      TRANS-2-UNDECYNAL
       
  • Penta International
  • Sigma-Aldrich
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 28,000 Reagents available today in benchtop to bulk quantities. Sign up for a TCI account today for fast and free shipping!
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 28,000 products as well as custom synthesis. TCI has established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      US Email: Sales
      Email: Technical Support
      Voice: 1-800-423-8616
      Fax: 1- 888-520-1075
      Facebook
      Twitter
      Instagram
      Linkedin
      RSS
      Product(s):
      U0046 trans-2-Undecenal >93.0%(GC)
       
Synonyms   Articles   Notes   Search
CAS Number: 53448-07-0Picture of molecule3D/inchi
% from: 94.00% to 99.90%
ECHA EINECS - REACH Pre-Reg: 258-559-3
FDA UNII: FNP3S9MG30
Nikkaji Web: J209.069D
MDL: MFCD00014680
CoE Number: 11827
XlogP3-AA: 4.20 (est)
Molecular Weight: 168.27960000
Formula: C11 H20 O
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: (Z)-2-undecenal 0.10% to 3.50%
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
FLAVIS Number: 05.184 (Old)
DG SANTE Food Flavourings: 05.184  undec-2(trans)-enal
FEMA Number: 3423  trans-2-undecenal
FDA:No longer provide for the use of these seven synthetic flavoring substances
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: pale yellow clear liquid (est)
Assay: 96.70 to  98.70 % sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 0.83700 to 0.84700 @  25.00 °C.
Pounds per Gallon - (est).: 6.965 to  7.048
Refractive Index: 1.45200 to 1.45900 @  20.00 °C.
Boiling Point: 115.00 °C. @ 10.00 mm Hg
Boiling Point: 94.00 °C. @ 2.00 mm Hg
Acid Value: 5.00 max. KOH/g
Vapor Pressure: 0.030000 mmHg @ 25.00 °C. (est)
Flash Point: 220.00 °F. TCC ( 104.44 °C. )
logP (o/w): 4.338 (est)
Soluble in:
 alcohol
 water, 22.27 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: fruity
 
Odor Strength: high ,
recommend smelling in a 1.00 % solution or less
 
Substantivity: > 48 hour(s) at 100.00 %
 
 fresh  fruity  citrus  orange peel  
Odor Description:
at 1.00 % in dipropylene glycol. 
fresh fruity citrus orange peel
 
 aldehydic  waxy  citrus  fatty  green  
Odor Description:
Aldehydic, waxy, citrus, with a fatty green nuance
Mosciano, Gerard P&F 17, No. 5, 127, (1992)
 
 
Flavor Type: waxy
 
 waxy  aldehydic  green  citrus  meaty  
Taste Description:
at 15.00 ppm.  
Waxy, aldehydic, green, with a citrus and meaty nuance
Mosciano, Gerard P&F 17, No. 5, 127, (1992)
 
Odor and/or flavor descriptions from others (if found).
 
Bedoukian Research
2-UNDECENAL (HIGH TRANS) ≥94.0% (trans), Kosher
Odor Description: fresh, fruity, citrus
Powerful and diffusive. Useful in Rose, Lavender, Clary sage, and Opopanax compositions.
Taste Description: Waxy, citrus peel, slightly soapy
Citrus peel notes, especially orange and grapefruit.
 
Alfrebro
trans-2-UNDECENAL NATURAL
Odor Description: Powerful Fresh Aldehydic
Taste Description: waxy aldehydic green citrus meaty
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Alfrebro
trans-2-UNDECENAL NATURAL 10% IN ETHYL ACETATE
Alfrebro
trans-2-UNDECENAL NATURAL 10% IN MCTG
Alfrebro
trans-2-UNDECENAL NATURAL
Odor: Powerful Fresh Aldehydic
Apple Flavor & Fragrance
trans-2-Undecen-1-al
Bedoukian Research
2-UNDECENAL (HIGH TRANS), NO ANTIOXIDANT
≥95.0% (sum of isomers), Special Order
Odor: fresh, fruity, citrus
Use: Powerful and diffusive. Useful in Rose, Lavender, Clary sage, and Opopanax compositions.
Flavor: Waxy, citrus peel, slightly soapy
Citrus peel notes, especially orange and grapefruit.
Bedoukian Research
2-UNDECENAL (HIGH TRANS)
≥94.0% (trans), Kosher
Odor: fresh, fruity, citrus
Use: Powerful and diffusive. Useful in Rose, Lavender, Clary sage, and Opopanax compositions.
Flavor: Waxy, citrus peel, slightly soapy
Citrus peel notes, especially orange and grapefruit.
BOC Sciences
For experimental / research use only.
trans-2-Undecenal
CJ Latta & Associates
TRANS-2-UNDECYNAL
Inoue Perfumery
TRANS-2-UNDECENAL
Jinan Enlighten Chemical Technology(Wutong Aroma )
trans-2-Undecenal
Parchem
(E)-2-undecen-1-al
Penta International
TRANS-2-UNDECENAL NATURAL 5% IN ETOH
Penta International
TRANS-2-UNDECENAL NATURAL 5% IN NEOBEE
Penta International
TRANS-2-UNDECENAL NATURAL IN 5% TRIACETIN
Penta International
TRANS-2-UNDECENAL
Santa Cruz Biotechnology
For experimental / research use only.
trans-2-Undecenal
Sigma-Aldrich
trans-2-Undecenal, ≥95%, FG
Odor: orange; herbaceous; fruity
Certified Food Grade Products
TCI AMERICA
For experimental / research use only.
trans-2-Undecenal >93.0%(GC)
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 38 - Irritating to skin.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for (E)-2-undecenal usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): ND (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 7
Click here to view publication 7
 average usual ppmaverage maximum ppm
baked goods: -0.06000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: -0.02000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: -0.05000
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -0.05000
milk products: -0.05000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: -0.05000
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of alpha,beta-unsaturated aldehydes and related substances used as flavor ingredients. View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 200, Revision 1 (FGE.200 Rev.1): 74 a,฿-unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.1 of FGE.19
View page or View pdf
Safety and efficacy of 26 compounds belonging to chemical group 3 (a,฿-unsaturated straight-chain and branched-chain aliphatic primary alcohols, aldehydes, acids and esters) when used as flavourings for all animal species and categories
View page or View pdf
EPI System: View
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 5283356
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 (E)-undec-2-enal
Chemidplus: 0053448070
Synonyms   Articles   Notes   Search   Top
References:
 (E)-undec-2-enal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 53448-07-0
Pubchem (cid): 5283356
Pubchem (sid): 135057924
Flavornet: 53448-07-0
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): Search
FooDB: FDB019963
Export Tariff Code: 2912.19.5000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
(S)-3-mercapto-3-methyl hexan-1-ol 
aldehydic
 acetyl nonyrylFL/FR
 adoxal (Givaudan)FL/FR
 aldehydic fragranceFR
 decanal (aldehyde C-10)FL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
(Z)-4-dodecenalFL/FR
 fresh carbaldehydeFR
isofreshalFR
 geranyl oxyacetaldehydeFR
 mandarine undecenalFL/FR
3-methyl-4-(3-methly-3-methoxybutyl oxy) butyraldehydeFR
3-methyl-4-octyl oxybutyraldehydeFR
 muguet undecadienalFR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
 octane nitrileFR
2-tridecenalFL/FR
N-/i-undecanalFR
 undecanalFL/FR
(Z)-8-undecenalFR
8-undecenalFR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
anisic
para-anisaldehydeFL/FR
balsamic
 ethyl cinnamateFL/FR
 guaiyl acetateFL/FR
citrus
 aldehydic nitrileFR
 aldenal C-10FR
 bergamot oilFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citral dimethyl acetalFL/FR
 citronella oil ceylonFL/FR
 citronellyl nitrileFR
(Z)-7-decenalFR
4-decenalFL/FR
 dihydromyrcenolFL/FR
 lemon oil c.p. californiaFL/FR
 lemongrass oilFL/FR
 lime octadienalFR
 marine decadienalFR
2-methyl decanal (aldehyde C-11 MOA)FL/FR
 orange nitrileFR
2-tetradecenalFL/FR
(E)-2-tetradecenalFL/FR
 tetrahydrocitralFL/FR
 waxy nitrileFR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
 propyl formateFL/FR
isopropyl formateFL/FR
fatty
 coconut absoluteFL/FR
2,4-decadien-1-olFL/FR
(E,E)-2,4-decadien-1-olFL/FR
 decanoic acidFL/FR
 decanolFL/FR
2-decen-1-olFL/FR
(E)-2-decen-1-olFL/FR
3-decen-2-oneFL/FR
(E,Z)-2,6-dodecadienalFL/FR
 methyl 10-undecenoateFL/FR
 methyl 2-hexenoateFL/FR
6-methyl-5-hepten-2-one propylene glycol acetalFL/FR
(E)-2-nonenalFL/FR
2-nonenalFL/FR
2-octenalFL/FR
(E)-2-octenalFL/FR
floral
 cilantro herb oil egyptFL/FR
 citronellalFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
9-decen-1-olFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
 geranyl acetateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
laevo-linaloolFL/FR
 linaloolFL/FR
 muguet butanalFR
 muguet nitrileFR
 nerolFL/FR
 neroli oil bigardeFL/FR
 nerolidolFL/FR
 nerolidyl acetateFL/FR
 neryl acetateFL/FR
 neryl formateFL/FR
 nonanolFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl isovalerateFL/FR
 styralyl propionateFL/FR
fruity
isoamyl acetateFL/FR
isoamyl butyrateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 benzyl propionateFL/FR
isobutyl citral 
 butyl isobutyrateFL/FR
 citronellyl isobutyrateFL/FR
alpha,alpha-dimethyl benzyl isobutyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 geranyl butyrateFL/FR
 hexyl formateFL/FR
 methyl 2-methyl butyrateFL/FR
 methyl 3-nonenoateFL/FR
 methyl anthranilateFL/FR
(E)-2-nonen-1-yl acetateFL/FR
 octen-1-yl cyclopentanoneFL/FR
isopropyl butyrateFL/FR
 propyl isovalerateFL/FR
green
isoamyl formateFL/FR
 cilantro leaf oilFL/FR
 diphenyl methaneFL/FR
 dodecanal dimethyl acetalFL/FR
 green carbaldehydeFR
 heptanal (aldehyde C-7)FL/FR
 heptanal cyclic propylene acetalFL/FR
3-heptanoneFL/FR
(Z)-4-heptenalFL/FR
2-heptenalFL/FR
2-heptyl furanFL/FR
 hexanal (aldehyde C-6)FL/FR
(Z)-3-hexen-1-yl oxyacetaldehydeFR
(Z)-3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl butyrateFL/FR
alpha-hexyl cinnamaldehyde dimethyl acetalFR
1-methoxy-2,7-octadiene 
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadienalFL/FR
(E)-2-nonen-1-olFL/FR
(Z)-2-nonen-1-olFL/FR
2-nonene nitrileFR
 octanal diethyl acetalFL/FR
(E)-2-octen-1-yl acetateFL/FR
 thiogeraniolFL/FR
1,5-undecadien-4-yl acetate 
herbal
 dehydroxylinalool oxideFL/FR
 freesia heptanolFL/FR
 linalyl acetateFL/FR
 linalyl octanoateFL/FR
3-octyl acetateFL/FR
alpha-terpinyl acetateFL/FR
muguet
4-isobutyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-ethyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-methyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
4-propyl 1-(3-methoxy-2-propen-1-yl) benzeneFR
soapy
2-ethyl decanoic acid 
 methyl anthranilate / hexyl cinnamaldehyde schiff's baseFR
spicy
 cinnamaldehydeFL/FR
 cinnamyl propionateFL/FR
 cumin seed absoluteFL/FR
 cuminaldehydeFL/FR
terpenic
alpha-terpineolFL/FR
waxy
 aldenal C-9FR
 decanal diethyl acetalFL/FR
9-decenoic acidFL/FR
 decyl acetateFL/FR
1-dodecanolFL/FR
 dodecyl acetateFL/FR
 heptyl octanoateFL/FR
2,4-nonadien-1-olFL/FR
 octanolFL/FR
 propyl decanoateFL/FR
(E)-2-tridecenalFL/FR
 waxy undecadienolFR
woody
 campheneFL/FR
 
For Flavor
 
No flavor group found for these
isobutyl citral 
5-cyclopropyl-3(or 2),4-dimethyl octahydro-4,7-methanoinden-5-ol 
(E)-2-decen-1-olFL/FR
9-decen-2-oneFL
4-decenalFL/FR
(Z)-4-dodecenalFL/FR
 epoxy-2-decenalFL
2,3-epoxyoctanalFL
2-ethyl decanoic acid 
 furfuryl hexanoateFL
 guaiyl acetateFL/FR
(E,E)-2,4-heptadien-1-olFL
 heptanal cyclic propylene acetalFL/FR
2-heptenalFL/FR
 hexanal butane-2,3-diol acetalFL
 hexanal octane-1,3-diol acetalFL
 hexyl (E)-2-hexenoateFL
 mandarine undecenalFL/FR
1-methoxy-2,7-octadiene 
 methyl 2-hexenoateFL/FR
6-methyl octanalFL
6-methyl-5-hepten-2-one propylene glycol acetalFL/FR
 nerolidyl acetateFL/FR
2-octenalFL/FR
 propyl decanoateFL/FR
 propyl isovalerateFL/FR
2-propyl pyridineFL
2-tetradecenalFL/FR
 tetrahydrocitralFL/FR
1,5-undecadien-4-yl acetate 
(±)-3-(methyl thio) heptanalFL
aldehydic
 acetyl nonyrylFL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
2-tridecenalFL/FR
balsamic
 ethyl cinnamateFL/FR
camphoreous
 campheneFL/FR
citrus
 bergamot oilFL/FR
 cilantro leaf oilFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citral dimethyl acetalFL/FR
 citronella oil ceylonFL/FR
 freesia heptanolFL/FR
 lemon oil c.p. californiaFL/FR
 lemongrass oilFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
2-methyl decanal (aldehyde C-11 MOA)FL/FR
 nerolFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
creamy
para-anisaldehydeFL/FR
fatty
 coconut absoluteFL/FR
(E,E)-2,4-decadien-1-olFL/FR
2,4-decadien-1-olFL/FR
2,4-decadienalFL
(E,E)-2,4-decadienalFL
(E,E)-2,4-heptadienalFL
2-heptyl furanFL/FR
2,4-nonadien-1-olFL/FR
2,4-nonadienalFL
(Z)-2-nonen-1-olFL/FR
2-nonenalFL/FR
(E)-2-octenalFL/FR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
floral
 cinnamyl propionateFL/FR
 citronellalFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
pseudoiononeFL
 linalyl acetateFL/FR
 neroli oil bigardeFL/FR
 neryl acetateFL/FR
 phenethyl alcoholFL/FR
fruity
isoamyl acetateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
isoamyl propionateFL/FR
 benzyl propionateFL/FR
 butyl isobutyrateFL/FR
 citronellyl isobutyrateFL/FR
 dimethyl anthranilateFL/FR
alpha,alpha-dimethyl benzyl isobutyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl hexanoateFL/FR
 geranyl butyrateFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 linalyl octanoateFL/FR
 methyl (E)-3-nonenoateFL
 methyl 2-methyl butyrateFL/FR
 methyl 3-nonenoateFL/FR
 methyl anthranilateFL/FR
 neryl formateFL/FR
 octen-1-yl cyclopentanoneFL/FR
 phenethyl isovalerateFL/FR
isopropyl butyrateFL/FR
isopropyl formateFL/FR
 propyl formateFL/FR
green
isoamyl formateFL/FR
3-decen-2-oneFL/FR
 dihydromyrcenolFL/FR
 dihydroxyacetophenone (mixed isomers)FL
 diphenyl methaneFL/FR
(E,Z)-2,6-dodecadienalFL/FR
 dodecanal dimethyl acetalFL/FR
 geranyl acetateFL/FR
 heptanal (aldehyde C-7)FL/FR
(Z)-4-heptenalFL/FR
(E)-2-heptenalFL
(E,E)-2,4-hexadienalFL
2,4-hexadienalFL
 hexanal (aldehyde C-6)FL/FR
(Z)-3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl butyrateFL/FR
 hexyl formateFL/FR
2-hexyl pyridineFL
 nerolidolFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-2,6-nonadienalFL/FR
(E)-2-nonen-1-olFL/FR
(E)-2-nonenalFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
 octanal diethyl acetalFL/FR
(E)-2-octen-1-yl acetateFL/FR
3-octyl acetateFL/FR
herbal
 cilantro herb oil egyptFL/FR
(S)-3-mercapto-3-methyl hexan-1-ol 
honey
 phenethyl acetateFL/FR
ketonic
3-heptanoneFL/FR
meaty
12-methyl tridecanalFL
minty
 thiogeraniolFL/FR
pungent
 acetaldehydeFL
soapy
 decanoic acidFL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
1-dodecanolFL/FR
spicy
 cinnamaldehydeFL/FR
 cumin seed absoluteFL/FR
 cuminaldehydeFL/FR
waxy
 adoxal (Givaudan)FL/FR
isoamyl butyrateFL/FR
 decanal (aldehyde C-10)FL/FR
 decanal diethyl acetalFL/FR
 decanolFL/FR
2-decen-1-olFL/FR
9-decen-1-olFL/FR
9-decenoic acidFL/FR
 decyl acetateFL/FR
 dodecyl acetateFL/FR
 heptyl octanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 methyl 10-undecenoateFL/FR
 nonanolFL/FR
(E)-2-nonen-1-yl acetateFL/FR
 octanolFL/FR
(E)-2-tetradecenalFL/FR
(E)-2-tridecenalFL/FR
 undecanalFL/FR
woody
 dehydroxylinalool oxideFL/FR
alpha-terpinyl acetateFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 citrusFR
 cranberryFR
 creamFR
 fatFL
 fruitFR
 huckleberryFR
 milkFL
 orangeFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 beef heated beef
Search  PMC Picture
 bilberry fruit
Search Trop  Picture
 cerastium candidissimum corr. oil greece @ trace%
Data  GC  Search Trop  Picture
 chicken cooked chicken
Search  PMC Picture
 coriander leaf oil @ 1.18-5.32%
Data  GC  Search Trop  Picture
 cranberry fruit
Search Trop  Picture
 filbert roasted filbert
Search Trop  Picture
 fish products
Search  PMC Picture
 lard heated
Search  PMC Picture
 milk
Search  PMC Picture
 peanut roasted peanut
Search Trop  Picture
 pecan
Search Trop  Picture
 pork heated pork
Search  PMC Picture
 potato chip
Search  PMC Picture
 witch hazel leaf oil @ 0.03%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
(E)-3-octyl acrolein
(2E)-undec-2-enal
(E)-undec-2-enal
 undec-2(trans)-enal
(E)-2-undecen-1-al
trans-2-undecen-1-al
(E)-undecen-2-al
(2E)-undecenal
(2E)-2-undecenal
(E)-2-undecenal
2E-undecenal
trans-2-undecenal
2-undecenal (high trans)
2-undecenal (high trans), no antioxidant
2-undecenal, (2E)-
2-undecenal, (E)-
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Pharmacological activities of cilantro's aliphatic aldehydes against Leishmania donovani.
PubMed: Exocrine secretions of wheel bugs (Heteroptera: Reduviidae: Arilus spp.): clarification and chemistry.
PubMed: Nematicidal activity of (E,E)-2,4-decadienal and (E)-2-decenal from Ailanthus altissima against Meloidogyne javanica.
PubMed: Exposure to polycyclic aromatic hydrocarbons (PAHs), mutagenic aldehydes and particulate matter during pan frying of beefsteak.
PubMed: Characterization of the key aroma compounds in beef and pork vegetable gravies รก la chef by application of the aroma extract dilution analysis.
PubMed: Genotoxicity and oxidative stress of the mutagenic compounds formed in fumes of heated soybean oil, sunflower oil and lard.
PubMed: Odorants generated by thermally induced degradation of phospholipids.
PubMed: The population explodes.
PubMed: The population explodes.
PubMed: Baby boom. American anti-abortion politics blocks family planning funding around the world.
PubMed: Mutagenicity and identification of mutagenic compounds of fumes obtained from heating peanut oil.
Synonyms   Articles   Notes   Search   Top
Please share your Comments.
Email Address:
 
 
 
 
Top of Page Home
Copyright © 1980-2020 Perflavory ™ Disclaimer Privacy Policy