(R)-massoia lactone
(R)-5-hydroxy-2-decenoic acid lactone
 
Notes:
Used as a food additive [EAFUS]
  • BOC Sciences
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      Product(s):
      51154-96-2 (R)-Massoialactone 95%
       
  • Firmenich
    • Firmenich Inc.
      We Create
      We create perfumes and flavors for the World's most desirable brands.
      Firmenich is the largest privately-owned company in the perfume and flavor business. Swiss and family owned, we have created many of the world’s favorite perfumes for over 100 years and produced a number of the most well known flavors we enjoy each day.
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      956990 MASSOIA LACTONE NAT Kosher for flavor

      MASSOIA LACTONE is a cost effective natural lactone which brings a very particular creamy, coconut and spicy profile to all kinds of dairy, fruit and nut flavors.
       
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
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      massoia lactone natural
       
  • Frutarom
    • FRUTAROM USA INC,
      Flavor & Specialty Ingredients
      Your preferred partner for flavour and fragrance success.
      Our broad and diverse product portfolio is designed to provide and cater for every flavor and taste profile required by our customer base and incorporates historic, and iconic, market leading products.
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      Product(s):
      4600121557 LACTONE EX MASSOIA KOSHER
       
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
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      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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      Product(s):
      W0812 5,6-DIHYDRO-6-PENTYLPYRAN-2-ONE
       
  • Vigon International
    • Vigon International
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
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      Product(s):
      500477 Massoia Lactone
       
Synonyms   Articles   Notes   Search
CAS Number: 51154-96-2Picture of molecule3D/inchi
Other(deleted CASRN): 38733-05-0
FDA UNII: 847O2V0IOA
Nikkaji Web: J11.190B
Beilstein Number: 4177048
XlogP3-AA: 3.10 (est)
Molecular Weight: 168.23592000
Formula: C10 H16 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 246  (R)-5-hydroxy-2-decenoic acid delta-lactone
FEMA Number: 3744 (R)-5-hydroxy-2-decenoic acid delta-lactone
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):51154-96-2 ; 5-HYDROXY-2-DECENOIC ACID DELTA-LACTONE
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: pale yellow clear liquid (est)
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.98200 to 0.99200 @  25.00 °C.
Pounds per Gallon - (est).: 8.171 to  8.254
Refractive Index: 1.46700 to 1.47700 @  20.00 °C.
Boiling Point: 170.00 to  174.00 °C. @ 760.00 mm Hg
Boiling Point: 112.00 °C. @ 1.40 mm Hg
Vapor Pressure: 0.003000 mmHg @ 25.00 °C. (est)
Flash Point: > 200.00 °F. TCC ( > 93.33 °C. )
logP (o/w): 2.540 (est)
Soluble in:
 alcohol
 water, 614.3 mg/L @ 25 °C (est)
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: coconut
 
 sweet  coconut  lactonic  creamy  milky  waxy  
Odor Description:
at 1.00 % in propylene glycol. 
sweet coconut meat lactonic creamy milky waxy
 
 sweet  coconut  lactonic  creamy  milky  waxy  
Odor Description:
Sweet, coconut meat, lactonic, creamy, milky and waxy
Mosciano, Gerard P&F 19, No. 1, 27, (1994)
 
 
Flavor Type: coconut
 
 creamy  coconut  milky  green  fruity  
Taste Description:
at 20.00 ppm.  
Creamy, coconut, milky, green and slightly fruity
Mosciano, Gerard P&F 19, No. 1, 27, (1994)
 
Odor and/or flavor descriptions from others (if found).
 
Firmenich
MASSOIA LACTONE NAT Kosher for flavor
Taste Description: Very pleasant creamy, coconut, spicy and celery notes
MASSOIA LACTONE is a cost effective natural lactone which brings a very particular creamy, coconut and spicy profile to all kinds of dairy, fruit and nut flavors.
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
Aurochemicals
MASSOIA LACTONE, Natural
BOC Sciences
For experimental / research use only.
(R)-Massoialactone 95%
Citrus and Allied Essences
Massoia Lactone 95% (natural)
Market Report
Firmenich
MASSOIA LACTONE NAT Kosher
for flavor
Flavor: Very pleasant creamy, coconut, spicy and celery notes
MASSOIA LACTONE is a cost effective natural lactone which brings a very particular creamy, coconut and spicy profile to all kinds of dairy, fruit and nut flavors.
Fleurchem
massoia lactone natural
Frutarom
LACTONE EX MASSOIA
KOSHER
Flavor: Creamy and fruity/coconut character of lactones with a unique caramelic/coumarine twist and a sweet almond facet
IFF
LACTONE EX MASSOIA
KOSHER
Flavor: Creamy and fruity/coconut character of lactones with a unique caramelic/coumarine twist and a sweet almond facet
Parchem
(R)-massoia lactone
Reincke & Fichtner
(R)-Massoia Lactone natural
Synerzine
5,6-DIHYDRO-6-PENTYLPYRAN-2-ONE
Vigon International
Massoia Lactone
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Safety Information:
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 43 - May cause sensitisation by skin contact.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-mouse LD50  1890 mg/kg
BEHAVIORAL: CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD BEHAVIORAL: ALTERED SLEEP TIME (INCLUDING CHANGE IN RIGHTING REFLEX)
Arzneimittel-Forschung. Drug Research. Vol. 14, Pg. 40, 1964.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents
IFRA Critical Effect: Dermal sensitization
IFRA: View Standard
Recommendation for (R)-massoia lactone usage levels up to:
 PROHIBITED: Should not be used as a fragrance ingredient.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 14
Click here to view publication 14
 average usual ppmaverage maximum ppm
baked goods: -1.00000
beverages(nonalcoholic): -0.50000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -4.00000
condiments / relishes: --
confectionery froastings: -1.00000
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: -0.20000
hard candy: -4.00000
imitation dairy: -2.00000
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: -0.20000
seasonings / flavors: --
snack foods: --
soft candy: -0.50000
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of lactones used as flavor ingredients. View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 51154-96-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 642793
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 (6R)-6-pentyl-5,6-dihydropyran-2-one
Chemidplus: 0051154962
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References:
Leffingwell: Chirality or Article
 (6R)-6-pentyl-5,6-dihydropyran-2-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 51154-96-2
Pubchem (cid): 642793
Pubchem (sid): 135000502
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
CHEMBL: View
HMDB (The Human Metabolome Database): HMDB34452
FooDB: FDB012861
Export Tariff Code: 2932.29.6000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
 satinaldehydeFL/FR
aldehydic
 acetyl nonyrylFL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
amber
 ambroxanFL/FR
animal
 methyl (E)-2-octenoateFL/FR
anisic
para-anisaldehydeFL/FR
balsamic
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 ethyl cinnamateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
berry
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
brown
sec-heptyl acetateFL/FR
buttery
 acetoinFL/FR
 acetyl butyrylFL/FR
 acetyl isobutyrylFL/FR
 acetyl propionylFL/FR
 butyl butyryl lactateFL/FR
caramellic
2-oxobutyric acidFL/FR
 cycloteneFL/FR
 ethyl maltolFL/FR
 levulinic acidFL/FR
 strawberry furanoneFL/FR
 strawberry furanone acetateFL/FR
cheesy
 butyric acidFL/FR
2-heptanoneFL/FR
chemical
 propyl propionateFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 bergamot oilFL/FR
2-heptanolFL/FR
coconut
alpha-angelica lactoneFL/FR
 coconut naphthalenoneFL/FR
delta-decalactoneFL/FR
delta-2-dodecenolactoneFL/FR
delta-heptalactoneFL/FR
gamma-heptalactoneFL/FR
delta-nonalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
gamma-octalactoneFL/FR
delta-octalactoneFL/FR
 propyl octanoateFL/FR
delta-undecalactoneFL/FR
 wine lactoneFL/FR
coumarinic
epsilon-decalactoneFL/FR
 phthalideFL/FR
creamy
gamma-butyrolactoneFL/FR
 creamy lactoneFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
delta-tridecalactoneFL/FR
para-vanillic acidFL/FR
para-vanillyl alcoholFL/FR
 waxy lactoneFL/FR
 methyl butyl phenyl acetateFL/FR
earthy
 methyl 3-hexenoateFL/FR
1-nonen-3-olFL/FR
 acetaldehyde dimethyl acetalFL/FR
 cyclohexyl formateFL/FR
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
 propyl formateFL/FR
fatty
 allyl octanoateFL/FR
isobutyl undecylenateFL/FR
(Z)-dairy lactoneFL/FR
 decanolFL/FR
3-decen-2-oneFL/FR
(Z)-ethyl oleateFL/FR
 ethyl undecylenateFL/FR
 lauric acidFL/FR
4-methyl octanoic acidFL/FR
fermented
 butyl laevo-lactateFL/FR
floral
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
 benzyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 coriander seed oilFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
beta-damascenoneFL/FR
 dihydrojasmoneFL/FR
 dihydrojasmone lactoneFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
(±)-4-ethyl octanalFL/FR
 gelsone (IFF)FL/FR
 geraniolFL/FR
(E)-geranyl acetoneFL/FR
 geranyl hexanoateFL/FR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
beta-iononeFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin lactone (IFF)FL/FR
isojasmoneFL/FR
isojasmoneFL/FR
 lilac pentanolFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 linalool oxideFL/FR
para-methyl acetophenoneFL/FR
 methyl citronellateFL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 nerolFL/FR
 nerolidolFL/FR
 neryl formateFL/FR
 ocean propanalFL/FR
 octyl acetateFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl phenyl acetateFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
 rhodinolFL/FR
 styralyl propionateFL/FR
fruity
 acetoin acetateFL/FR
 allyl 10-undecenoateFL/FR
 allyl butyrateFL/FR
 allyl heptanoateFL/FR
 amyl formateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
isoamyl octanoateFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
 butyl 2-decenoateFL/FR
 butyl hexanoateFL/FR
isobutyl isovalerateFL/FR
 cherry pentenoateFL/FR
 citronellyl isobutyrateFL/FR
gamma-decalactoneFL/FR
 decyl butyrateFL/FR
 dimethyl succinateFL/FR
epsilon-dodecalactoneFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl hexanoateFL/FR
 ethyl levulinateFL/FR
(E)-ethyl tiglateFL/FR
 farnesyl acetoneFL/FR
 geranyl butyrateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 hexanal propylene glycol acetalFL/FR
3-hexanoneFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
4-hydroxybenzyl alcoholFL/FR
 methyl (E,Z)-2,4-decadienoateFL/FR
 methyl (Z)-5-octenoateFL/FR
 methyl heptanoateFL/FR
3-methyl-2-butenalFL/FR
 neryl propionateFL/FR
2-nonanoneFL/FR
(E)-2-nonen-1-yl acetateFL/FR
 octyl butyrateFL/FR
 prenolFL/FR
isopropyl octanoateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
2-undecanoneFL/FR
green
 actinidia chinensis fruit extractFL/FR
isobutyl benzyl carbinolFL/FR
 butyl lactateFL/FR
alpha-decalactoneFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
(Z)-4-hepten-1-olFL/FR
3-hepten-2-oneFL/FR
(Z)-4-heptenalFL/FR
(Z)-4-heptenal diethyl acetalFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl phenyl acetateFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl octine carbonateFL/FR
 neryl butyrateFL/FR
3-octyl formateFL/FR
 phenoxyethyl isobutyrateFL/FR
1-phenyl-2-pentanolFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
herbal
 butyl levulinateFL/FR
 clary sage oil franceFL/FR
 hexanolFL/FR
lactonic
 jasminoneFL/FR
mushroom
3-octen-2-olFL/FR
musk
isoambrettolideFL/FR
naphthyl
beta-naphthyl ethyl etherFL/FR
powdery
para-anisyl alcoholFL/FR
soapy
 ethyl undecanoateFL/FR
 cassia bark oil chinaFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl heptadienoneFL/FR
sweet
 vanilla oleoresin baliFL/FR
terpenic
 cassis bud oilFL/FR
alpha-terpineolFL/FR
tonka
6-amyl-alpha-pyroneFL/FR
gamma-hexalactoneFL/FR
 mint lactoneFL/FR
 octahydrocoumarinFL/FR
 whiskey lactoneFL/FR
tropical
delta-dodecalactoneFL/FR
 glyceryl 5-hydroxydecanoateFL/FR
 glyceryl 5-hydroxydodecanoateFL/FR
 psidium guajava fruit extractFL/FR
vanilla
ortho-dimethyl hydroquinoneFL/FR
 ethyl vanillinFL/FR
 ethyl vanillin isobutyrateFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillinFL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
 vanillylidene acetoneFL/FR
vegetable
1-furfuryl pyrroleFL/FR
 methionalFL/FR
waxy
 allyl nonanoateFL/FR
3-decanoneFL/FR
 dihydrocitronellyl acetateFL/FR
1-dodecanolFL/FR
 ethyl decanoateFL/FR
 ethyl palmitateFL/FR
 heptyl octanoateFL/FR
 methyl laurateFL/FR
 methyl octanoateFL/FR
 myristyl alcoholFL/FR
2-nonanolFL/FR
(E)-2-octen-1-yl butyrateFL/FR
 octyl 2-methyl butyrateFL/FR
 octyl isobutyrateFL/FR
 propyl decanoateFL/FR
delta-tetradecalactoneFL/FR
2-tridecanoneFL/FR
(E)-2-tridecen-1-yl acetateFL/FR
 undecanoic acidFL/FR
woody
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 
For Flavor
 
No flavor group found for these
 allyl 10-undecenoateFL/FR
 allyl methyl trisulfideFL
2-butyl thiopheneFL
isobutyl undecylenateFL/FR
 coconut naphthalenoneFL/FR
alpha-decalactoneFL/FR
3-decanoneFL/FR
6-decenoic acidFL
 dihydrocitronellyl acetateFL/FR
 dimethyl benzofuranoneFL
ortho-dimethyl hydroquinoneFL/FR
epsilon-dodecalactoneFL/FR
delta-2-dodecenolactoneFL/FR
(±)-4-ethyl octanalFL/FR
 farnesyl acetoneFL/FR
 jasmin lactone (IFF)FL/FR
 lauric acidFL/FR
 methyl (E,Z)-2,4-decadienoateFL/FR
4-methyl pentyl 4-methyl valerateFL
 myristyl alcoholFL/FR
(E)-2-octen-1-yl butyrateFL/FR
 propyl decanoateFL/FR
 propyl octanoateFL/FR
(R)-tonka furanoneFL
(E)-2-tridecen-1-yl acetateFL/FR
 wine lactoneFL/FR
acidic
 levulinic acidFL/FR
aldehydic
 acetyl nonyrylFL/FR
amber
isobutyl benzyl carbinolFL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
 vanillylidene acetoneFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
brown
2-oxobutyric acidFL/FR
buttery
 butyl laevo-lactateFL/FR
 diacetylFL
cabbage
 methyl 2-thiofuroateFL
caramellic
 caramel furanoneFL
 cycloteneFL/FR
 ethyl maltolFL/FR
 strawberry furanoneFL/FR
 strawberry furanone acetateFL/FR
celery
 jasminoneFL/FR
cheesy
2-heptanoneFL/FR
2-nonanoneFL/FR
chemical
 methyl ethyl ketoneFL/FR
cherry
 heliotropinFL/FR
citrus
 bergamot oilFL/FR
 bisaboleneFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 nerolFL/FR
 styralyl propionateFL/FR
alpha-terpineolFL/FR
coconut
delta-decalactoneFL/FR
 massoia bark oil CO2 extractFL
6-methyl coumarinFL
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
 octahydrocoumarinFL/FR
delta-octalactoneFL/FR
coumarinic
 phthalideFL/FR
creamy
 acetoinFL/FR
 acetyl butyrylFL/FR
 acetyl isobutyrylFL/FR
6-amyl-alpha-pyroneFL/FR
alpha-angelica lactoneFL/FR
para-anisaldehydeFL/FR
 butyl butyryl lactateFL/FR
 creamy lactoneFL/FR
5,5-dibutyl dihydrofuran-2(3H)-oneFL
 dihydrocoumarinFL
delta-dodecalactoneFL/FR
 glyceryl 5-hydroxydecanoateFL/FR
 glyceryl 5-hydroxydodecanoateFL/FR
3-hepten-2-oneFL/FR
gamma-hexalactoneFL/FR
 massoia lactoneFL
para-methyl acetophenoneFL/FR
 mint lactoneFL/FR
delta-nonalactoneFL/FR
 octyl isobutyrateFL/FR
 triacetinFL
delta-tridecalactoneFL/FR
delta-undecalactoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
para-vanillic acidFL/FR
para-vanillyl alcoholFL/FR
 waxy lactoneFL/FR
dairy
 methyl (Z)-5-octenoateFL/FR
 methyl butyl phenyl acetateFL/FR
earthy
1-nonen-3-olFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
fatty
 allyl octanoateFL/FR
(Z)-dairy lactoneFL/FR
 ethyl (E)-4-decenoateFL/FR
(Z)-ethyl oleateFL/FR
 ethyl undecylenateFL/FR
sec-heptyl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
4-methyl octanoic acidFL/FR
2,4-octadien-1-olFL
2-tridecanoneFL/FR
floral
isoamyl phenyl acetateFL/FR
 bois de rose oil brazilFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 geraniolFL/FR
(E)-geranyl acetoneFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 methyl citronellateFL/FR
 methyl dihydrojasmonateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 ocean propanalFL/FR
 phenethyl alcoholFL/FR
 rhodinolFL/FR
 satinaldehydeFL/FR
fruity
 acetoin acetateFL/FR
 acetyl isovalerylFL
 allyl heptanoateFL/FR
isoamyl benzoateFL/FR
 amyl formateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl octanoateFL/FR
para-anisyl alcoholFL/FR
 banana coconut cream flavorFL
 benzyl acetateFL/FR
 benzyl propionateFL/FR
 berry pentadienoateFL/FR
 butyl 2-decenoateFL/FR
 butyl hexanoateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
gamma-decalactoneFL/FR
 decyl butyrateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl hexanoateFL/FR
 ethyl levulinateFL/FR
(E)-ethyl tiglateFL/FR
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
 geranyl hexanoateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
3-hexanoneFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 hexyl phenyl acetateFL/FR
4-hydroxybenzyl alcoholFL/FR
 kiwi distillatesFL
 lilac pentanolFL/FR
 methyl (E)-2-octenoateFL/FR
 methyl 3-hexenoateFL/FR
 methyl heptanoateFL/FR
3-methyl-2-butenalFL/FR
 neryl formateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl-2-pentanolFL/FR
 prenolFL/FR
 propyl formateFL/FR
isopropyl octanoateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 tiglaldehydeFL/FR
green
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl isovalerateFL/FR
isoamyl salicylateFL/FR
isobutyl isovalerateFL/FR
 butyl lactateFL/FR
 cinnamyl alcoholFL/FR
 cuminyl acetaldehydeFL/FR
 cyclamen aldehydeFL/FR
 cyclohexyl ethyl alcoholFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
2-ethyl butyraldehydeFL
 gelsone (IFF)FL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptanal 2,3-butane diol acetalFL
(Z)-4-hepten-1-olFL/FR
(Z)-4-heptenalFL/FR
(Z)-4-heptenal diethyl acetalFL/FR
 hexanolFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
(E)-3-hexenoic acidFL
3-hexenyl 2-methyl butyrateFL/FR
 hexyl 2-methyl butyrateFL/FR
 hexyl isovalerateFL/FR
isojasmoneFL/FR
isojasmoneFL/FR
 linalool oxideFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl heptadienoneFL/FR
 methyl octanoateFL/FR
 methyl octine carbonateFL/FR
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
 nerolidolFL/FR
 neryl butyrateFL/FR
 neryl propionateFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
 phenoxyethyl isobutyrateFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
herbal
 butyl levulinateFL/FR
 clary sage oil franceFL/FR
 coriander seed oilFL/FR
 massoia bark oilFL
honey
 phenethyl acetateFL/FR
 phenethyl phenyl acetateFL/FR
lactonic
delta-heptalactoneFL/FR
gamma-heptalactoneFL/FR
gamma-octalactoneFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
milky
gamma-butyrolactoneFL/FR
dextro,laevo-3-(methyl thio) butanoneFL
mushroom
3-octen-2-olFL/FR
musk
isoambrettolideFL/FR
powdery
beta-naphthyl ethyl etherFL/FR
pungent
 acetaldehydeFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
1-dodecanolFL/FR
sour
 butyric acidFL/FR
spicy
 benzyl cinnamateFL/FR
 benzylidene acetoneFL
 cassia bark oil chinaFL/FR
isoeugenyl acetateFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
sweet
 vanilla oleoresin baliFL/FR
toasted
 acetyl propionylFL/FR
tomato
 methionalFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
 guava distillatesFL
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vanilla
 ethyl vanillinFL/FR
 ethyl vanillin isobutyrateFL/FR
 ethyl vanillin propylene glycol acetalFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillinFL/FR
 vanillyl acetateFL/FR
 vanillyl isobutyrateFL/FR
vegetable
1-furfuryl pyrroleFL/FR
2-methyl valeraldehydeFL/FR
waxy
 allyl nonanoateFL/FR
epsilon-decalactoneFL/FR
 decanolFL/FR
 dihydrojasmone lactoneFL/FR
 ethyl decanoateFL/FR
 ethyl palmitateFL/FR
 ethyl undecanoateFL/FR
 heptyl octanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 methyl laurateFL/FR
2-nonanolFL/FR
(E)-2-nonen-1-yl acetateFL/FR
 octyl 2-furoateFL
 octyl 2-methyl butyrateFL/FR
 octyl acetateFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
delta-tetradecalactoneFL/FR
 undecanoic acidFL/FR
2-undecanoneFL/FR
woody
 ambroxanFL/FR
 amyris wood oilFL/FR
beta-damascenoneFL/FR
 guaiacwood oilFL/FR
beta-iononeFL/FR
 methyl cedryl ketoneFL/FR
 whiskey lactoneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 coconutFL
 creamFL
 nutFL
 vanillaFL
 waxy 
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 cistus oil @ 0.1%
Data  GC  Search Trop  Picture
 cryptocaria massoia
Search Trop  Picture
 massoi bark oil
Search Trop  Picture
 molasses
Search  PMC Picture
 osmanthus
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 tobacco burley tobacco
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 tuberose
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 wine
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Synonyms   Articles   Notes   Search   Top
Synonyms:
(R)-cocolactone
(R)-5,6-dihydro-6-pentyl-2H-pyran-2-one
(R)-5-hydroxy-2-decenoic acid lactone
(R)-massoia lactone nat
(R)-massoia lactone natural
(R)-massoialactone
(R)-()-massoialactone
(R)-massoilactone
(6R)-6-pentyl-5,6-dihydro-2H-pyran-2-one
2H-pyran-2-one, 5,6-dihydro-6-pentyl-, (6R)-
2H-pyran-2-one, 5,6-dihydro-6-pentyl-, (R)-
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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