methyl (E)-3-nonenoate
methyl trans-3-nonenoate
 
Notes:
None found
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Constantly Improving
      Working closely with our customers to meet their requirements.
      Paul Bedoukian founded the company to fill a niche as a supplier of high quality specialty aroma and flavor ingredients. In 1975 the company began manufacturing insect pheromones which are chemically similar to flavor and fragrance ingredients. Today, Bedoukian Research offers more than 450 Aroma Chemicals and 50 Insect Pheromones, while also providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
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      Product(s):
      513B METHYL 3-NONENOATE (HIGH TRANS) ≥97.0%, Kosher
      SDS
      An intense fresh, fruity, green odor with cucumber undrtones. Useful in violet and narcissus formulations. Imparts a flower shop effect.
      Melon, apple, and other fruit flavors including tropical varieties.
       
       
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methyl (E)-non-3-enoate (Click)
CAS Number: 36781-67-6Picture of molecule
FDA UNII: YU6W67I34W
Nikkaji Web: J2.167.893G
MDL: MFCD00065419
XlogP3-AA: 3.20 (est)
Molecular Weight: 170.25186000
Formula: C10 H18 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
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Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: No
Boiling Point: 212.66 °C. @ 760.00 mm Hg (est)
Vapor Pressure: 0.171000 mm/Hg @ 25.00 °C. (est)
Flash Point: 195.00 °F. TCC ( 90.56 °C. )
logP (o/w): 3.653 (est)
Soluble in:
 alcohol
 water, 52.1 mg/L @ 25 °C (est)
Insoluble in:
 water
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Organoleptic Properties:
Odor Type: fruity
Odor Strength: medium
 fruity  green  watermelon  pear  
Odor Description:
at 100.00 %. 
fruity green watermelon pear
 sweet  fresh  apple  melon  
Taste Description:
sweet fresh apple melon
  
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Cosmetic Information:
None found
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Suppliers:
Bedoukian Research
METHYL 3-NONENOATE (HIGH TRANS)
≥97.0%, Kosher
Odor: A fruity, green, pear-like aroma
Use: An intense fresh, fruity, green odor with cucumber undrtones. Useful in violet and narcissus formulations. Imparts a flower shop effect.
BOC Sciences
For experimental / research use only.
Methyl trans-3-nonenoate
FCI SAS
METHYL TRANS-3-NONENOATE
Odor: Sweet fruity
Flavor: Sweet, watermelon
Santa Cruz Biotechnology
For experimental / research use only.
Methyl trans-3-nonenoate
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents
Recommendation for methyl (E)-3-nonenoate usage levels up to:
 not for fragrance use.
 
Recommendation for methyl (E)-3-nonenoate flavor usage levels up to:
  30.0000 ppm in the finished product.
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Safety References:
EPI System: View
EPA Substance Registry Services (TSCA): 36781-67-6
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 5366844
National Institute of Allergy and Infectious Diseases: Data
 methyl (E)-non-3-enoate
Chemidplus: 0036781676
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References:
 methyl (E)-non-3-enoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 36781-67-6
Pubchem (cid): 5366844
Pubchem (sid): 135017182
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
HMDB (The Human Metabolome Database): Search
Export Tariff Code: 2916.19.6000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
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Potential Blenders and core components note
 
For Odor
No odor group found for these
(E)-tiglaldehydeFL/FR
animal
para-cresyl isobutyrateFL/FR
 methyl (E)-2-octenoateFL/FR
balsamic
isoamyl benzoateFL/FR
 fir carboxylateFR
citrus
2-heptanolFL/FR
fatty
3-decen-2-oneFL/FR
 hexyl pivalateFR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
fermented
 hexanal diethyl acetalFL/FR
3-methyl-1-pentanolFL/FR
floral
alpha-amyl cinnamaldehyde diethyl acetalFR
 boronia absoluteFL/FR
 citronellyl propionateFL/FR
gamma-damasconeFR
6,8-dimethyl-2-nonanolFR
(E)-geranyl acetoneFL/FR
 hexyl 2-furoateFL/FR
 lily propanolFR
 papaya isobutyrateFL/FR
fresh
 sorbyl isobutyrateFL/FR
fruity
 acetaldehyde dihexyl acetalFL/FR
 allyl amyl glycolateFR
 allyl butyrateFL/FR
isoamyl butyrateFL/FR
 amyl hexanoateFL/FR
isoamyl isovalerateFL/FR
isoamyl octanoateFL/FR
 apple crotonateFR
 berry pentadienoateFL/FR
 butyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
2-cyclopentyl cyclopentanoneFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-4-octenoateFR
 ethyl 2-cyclohexyl propionateFR
 ethyl 2-octenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl cyclohexane propionateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 geranyl isovalerateFL/FR
 heptanal cyclic ethylene acetalFR
 heptyl isobutyrateFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl 2-methyl-2-pentenoateFR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
2-hexenyl cyclopentanyl acetateFR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 linalyl hexanoateFL/FR
3-mercaptohexyl acetateFL/FR
 methyl (E,Z)-2,4-decadienoateFL/FR
 methyl 2-octenoateFL/FR
 methyl heptanoateFL/FR
 methyl nonanoateFL/FR
 methyl valerateFL/FR
 nerolidyl isobutyrateFR
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 pear valerateFR
2-pentyl furanFL/FR
4-phenyl-2-butyl acetateFL/FR
 pineapple pentenoateFL/FR
 prenyl hexanoateFL/FR
isopropyl 2-methyl butyrateFL/FR
 propyl 2,4-decadienoateFL/FR
 propyl acetateFL/FR
 propyl heptanoateFL/FR
isopropyl isobutyrateFL/FR
 rhubarb undecaneFR
 tetrahydrofurfuryl butyrateFL/FR
 tropical indeneFR
 tropical thiazoleFL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde methyl hexyl acetalFR
 butyl 2-methyl butyrateFL/FR
 cognac heptanoneFL/FR
alpha-decalactoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
 green dioxolaneFR
 heptyl acetateFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl formateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
2-hexenyl acetateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl octanoateFL/FR
 manzanate (Givaudan)FL/FR
 melon nonenoateFL/FR
 methyl R-3-acetoxyhexanoate 
2-methyl valeraldehydeFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
3,6-nonadien-1-yl acetateFL/FR
(Z)-5-octen-1-olFL/FR
(Z)-5-octen-1-yl propionateFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
 propylene acetalFL/FR
 thiogeraniolFL/FR
 violet dienyneFR
herbal
 dill seed oil indianFL/FR
 tricyclodecyl acetateFR
melon
(Z)-6-nonen-1-yl acetateFL/FR
minty
laevo-carveolFL/FR
laevo-carvoneFL/FR
cis-carvone-5,6-oxideFL/FR
 carvyl acetateFL/FR
beta-cyclocitralFL/FR
 dihydrocarveolFL/FR
dextro-dihydrocarvoneFL/FR
 spearmint absoluteFL/FR
 spearmint oil americaFL/FR
 spearmint oil terpenelessFL/FR
 tetrahydrocarvoneFL/FR
musk
 musk propanoateFR
spicy
trans-carveolFL/FR
sulfurous
 buchu mercaptanFL/FR
tonka
 mint lactoneFL/FR
tropical
 ethyl (Z)-3-hexenoateFL/FR
waxy
9-decenoic acidFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl octanoateFL/FR
(E)-methyl geranateFL/FR
 octyl 2-methyl butyrateFL/FR
(E)-2-tridecen-1-yl acetateFL/FR
woody
 verdoxanFR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde dihexyl acetalFL/FR
 allyl tiglateFL
 butyl 2-methyl butyrateFL/FR
laevo-carveolFL/FR
trans-carveolFL/FR
cis-carvone-5,6-oxideFL/FR
beta-cyclocitralFL/FR
2-cyclopentyl cyclopentanoneFL/FR
alpha-decalactoneFL/FR
(E,E)-2,4-dodecadien-1-ol 
 ethyl (Z)-3-hexenoateFL/FR
 ethyl 3-acetoxyhexanoateFL/FR
 ethyl cyclohexane propionateFL/FR
(E,E)-2,4-heptadien-1-olFL
 hexanal diethyl acetalFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
2-hexenalFL
2-hexenal diethyl acetalFL
2-hexenyl acetateFL/FR
 hexyl (E)-2-hexenoateFL
 hexyl propionateFL/FR
 linalyl hexanoateFL/FR
cis+trans-para-1(7)8-menthadien-2-yl acetateFL
 methyl (E,Z)-2,4-decadienoateFL/FR
 methyl (E)-2-hexenoateFL/FR
 methyl 2-hexenoateFL/FR
 methyl 2-octenoateFL/FR
 methyl 4-pentenoateFL
(E)-methyl geranateFL/FR
(E)-2-methyl-2-octenalFL
2-methyl-2-octenalFL
3-methyl-3-pentanolFL
(E,E)-3,5-octadien-2-oneFL
4-phenyl-2-butyl acetateFL/FR
 prenyl hexanoateFL/FR
isopropyl isobutyrateFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
 propylene acetalFL/FR
(E)-tiglaldehydeFL/FR
(E)-2-tridecen-1-yl acetateFL/FR
alliaceous
 tropical thiazoleFL/FR
aromatic
para-cresyl isobutyrateFL/FR
berry
 heptyl isobutyrateFL/FR
cinnamon
 sorbyl isobutyrateFL/FR
citrus
 cognac heptanoneFL/FR
cooling
 manzanate (Givaudan)FL/FR
creamy
 mint lactoneFL/FR
earthy
1-hexen-3-yl acetateFL
estery
 ethyl acetoacetateFL/FR
 propyl acetateFL/FR
fatty
3-decen-2-oneFL/FR
 ethyl (E)-4-decenoateFL/FR
(E,E)-2,4-octadienalFL
floral
 citronellyl propionateFL/FR
(E)-geranyl acetoneFL/FR
 papaya isobutyrateFL/FR
fruity
isoamyl benzoateFL/FR
 amyl hexanoateFL/FR
isoamyl octanoateFL/FR
 berry pentadienoateFL/FR
 boronia absoluteFL/FR
 butyl isobutyrateFL/FR
 butyl isovalerateFL/FR
isobutyl propionateFL/FR
 cherry pentenoateFL/FR
 diethyl malonateFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 furfuryl propionateFL
2-heptanolFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl isobutyrateFL/FR
(E)-2-hexenal diethyl acetalFL
 hexyl acetateFL/FR
 methyl (E)-2-octenoateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
 octen-1-yl cyclopentanoneFL/FR
(Z)-3-octen-1-yl propionateFL/FR
 pineapple pentenoateFL/FR
isopropyl 2-methyl butyrateFL/FR
 tetrahydrofurfuryl butyrateFL/FR
green
 allyl butyrateFL/FR
isoamyl isovalerateFL/FR
 dihydrocarveolFL/FR
dextro-dihydrocarvoneFL/FR
 geranyl isovalerateFL/FR
 heptyl acetateFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl hexanoateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
 hexyl (E)-tiglateFL/FR
 hexyl 2-furoateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
 hexyl octanoateFL/FR
 melon nonenoateFL/FR
 methyl 2-undecynoateFL
 methyl R-3-acetoxyhexanoate 
2-methyl valeraldehydeFL/FR
(E,Z)-3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
3,6-nonadien-1-yl acetateFL/FR
(Z)-6-nonen-1-yl acetateFL/FR
2,4-octadienalFL
(Z)-5-octen-1-olFL/FR
(Z)-5-octen-1-yl propionateFL/FR
(E)-2-pentenalFL/FR
2-pentyl furanFL/FR
 phenoxyethyl isobutyrateFL/FR
juicy
 ethyl (E,Z)-2,4-decadienoateFL/FR
melon
 propyl 2,4-decadienoateFL/FR
minty
laevo-carvoneFL/FR
 carvyl acetateFL/FR
 spearmint absoluteFL/FR
 spearmint oil americaFL/FR
 spearmint oil terpenelessFL/FR
 tetrahydrocarvoneFL/FR
 thiogeraniolFL/FR
rummy
(E)-2-hexen-1-yl formateFL/FR
sour
3-methyl valeric acidFL
spicy
 dill seed oil indianFL/FR
sulfurous
 buchu mercaptanFL/FR
tropical
3-mercaptohexyl acetateFL/FR
waxy
isoamyl butyrateFL/FR
9-decenoic acidFL/FR
 ethyl octanoateFL/FR
 octyl 2-methyl butyrateFL/FR
 propyl heptanoateFL/FR
whiskey
3-methyl-1-pentanolFL/FR
winey
 methyl nonanoateFL/FR
 
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Potential Uses:
 coconutFL
 fruit 
 greenFL
 mangoFL
 melon watermelon muskmelon cantaloupe 
 peachFL
 pearFL
 strawberryFL
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Occurrence (nature, food, other): note
 found in nature
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Synonyms:
 methyl (3E)-non-3-enoate
 methyl (E)-non-3-enoate
 methyl trans-3-nonenoate
 methyl trans-non-3-enoate
trans-nonenoic acid methyl ester
3-nonenoic acid, methyl ester, (3E)-
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Articles:
 None found yet.
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