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cis-3-hexenyl octanoate
Notes:
None found
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BOC Sciences Best of Chemicals Supplier Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds. BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services. BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies. Email: Marketing US Email: Marketing Email: Sales US Email: Sales Voice: 1-631-485-4226 Fax: 1-631-614-7828 US Voice: 1-631-485-4226 US Fax: 1-631-614-7828 Europe 44-203-286-1088 Facebook Twitter Linkedin Blog Get the App! Product(s): 61444-41-5 cis-3-Hexenyl Caprylate
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FCI SAS Inspired by Nature At FCI customer service is not a department it’s an attitude. Our team is composed of motivated professionals with great experience in the flavours and fragrances market. Our company has been serving this industry for more than 40 years and is ISO 9001 certified since 2009 . Whatever your question on flavour and fragrance ingredients: commercial, technical or regulatory – we will answer it very quickly. Email: Info Email: Philippe Faucher US Email: USA Sales Email: Germany Sales Email: Italy Sales Email: Japan Sales Voice: +33 (0)1 34 25 58 10 Fax: + 33 1 34 25 58 18 About Us Product(s): 12230 CIS-3-HEXENYL OCTANOATE
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Indukern, S.A. F&F Ingredients Division Commitment to quality Idukern F&F Ingredients is your partner for the fragrance and flavor ingredients. Indukern F&F focuses in particular on the service it offers its clients in terms of quality, speed and direct consultancy with more than 1600 different products in stock ready for prompt shipment: Aromachemicals, Essential Oils and Natural Isolates. Email: Info Email: Luciana Soares (Brazil) Email: Gabriela Garcia (Mexico) Email: Jorge Eduardo Clavijo (Colombia) Voice: +34 93 506 91 00 Fax: +34 93 506 91 95 Services Quality Facilities Products List: View Product(s): CIS-3-HEXENYL CAPRYLATE
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Lluch Essence S.L. A family company dedicated to sales and distribution Flexibility, availability, price and quality. Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world. Email: Info Voice: 34 93 379 38 49 Fax: 34 93 370 65 04 Linkedin Product(s): CIS-3-HEXENYL CAPRYLATE
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Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 08-32650 CIS-3-HEXENYL CAPRYLATE
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Prodasynth PRODUCTEUR PAR ESSENCE Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry. Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements. Email: Info: Email: Sales Team Prodasynth Voice: (33) 4 93 09 00 11 Fax: (33) 4 22 13 07 38 New Catalog Products List: View Product(s): CIS-3-HEXENYL CAPRYLATE (> 98%)
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Synerzine, Inc. Innovation. Customization. Aroma Ingredients. Synerzine is a leading supplier of flavor and fragrance ingredients. Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust. Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster. US Email: Customer Service US Email: Sales US Voice: (404) 524-6744 US Fax: (404) 577-1651 Inquiry Products List: View Product(s): W0802 cis-3-Hexenyl Octanoate
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The Lermond Company Your Sourcing Resource The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades. The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry. Email: Info Email: Tara Email: Erica Voice: 201-896-3300 Fax: 201-623-2910 Facebook Instagram Linkedin Product(s): 16361 CIS 3 HEXENYL CAPRYLATE
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WholeChem, LLC Connecting Innovators To the Building Blocks Of the Universe Custom manufacturer and distributor of specialty ingredients. We make global local. SQF-Certified Supplier We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing. Email: Info Email: Orders Voice: +1 (262) 995.8668 Certification Our Services Products List: View Product(s): Cis-3-Hexenyl Octanoate
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| CAS Number: | 61444-41-5 |  3D/inchi
|
| ECHA EINECS - REACH Pre-Reg: | 262-799-4 | |
| FDA UNII: | Search | |
| Nikkaji Web: | J279.641D | |
| XlogP3-AA: | 4.90 (est) | |
| Molecular Weight: | 226.35962000 | |
| Formula: | C14 H26 O2 | |
| NMR Predictor: | Predict (works with chrome, Edge or firefox) | |
| EFSA/JECFA Comments: | Register name to be changed to Hex-(3Z)-enyl octanoate (EFFA, 2007b). | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| DG SANTE Food Flavourings: | 09.569 hex-(3Z)-enyl octanoate |
Physical Properties:
| Appearance: | colorless clear liquid (est) |
| Assay: | 95.00 to 100.00 % |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.87800 to 0.88400 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.306 to 7.356 |
| Refractive Index: | 1.43100 to 1.45100 @ 20.00 °C. |
| Boiling Point: | 292.00 to 293.00 °C. @ 760.00 mm Hg (est) |
| Boiling Point: | 286.00 °C. @ 760.00 mm Hg |
| Vapor Pressure: | 0.002000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 200.00 °F. TCC ( 93.33 °C. ) |
| logP (o/w): | 5.457 (est) |
| Soluble in: | |
| alcohol | |
| water, 0.5682 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
| Similar Items: note | |
| allyl octanoate | |
| amyl octanoate | |
| isoamyl octanoate | |
| benzyl octanoate | |
| butyl octanoate | |
| isobutyl octanoate | |
| citronellyl octanoate | |
| ortho-cresyl octanoate | |
| para-cresyl octanoate | |
| decyl octanoate | |
| ethyl 4-methyl octanoate | |
| ethyl octanoate | |
| furfuryl octanoate | |
| geranyl octanoate | |
| heptyl octanoate | |
| (E)-2-hexen-1-yl octanoate | |
| hexyl octanoate | |
| linalyl octanoate | |
| 2-methyl butyl octanoate | |
| methyl octanoate | |
| nonyl octanoate | |
| octyl octanoate | |
| phenethyl octanoate | |
| propyl octanoate | |
| isopropyl octanoate | |
| sulfuryl octanoate | |
Organoleptic Properties:
| Odor Type: green | |
| green leafy orchid kiwi metallic fruity asparagus lettuce | |
| Odor Description: at 100.00 %. | green leafy orchid kiwi metallic fruity asparagus lettuce Luebke, William tgsc, (2016) |
| Flavor Type: green | |
| green fruity winey oily asparagus artichoke metallic | |
| Taste Description: | green fruity winey oily asparagus artichoke metallic Luebke, William tgsc, (2016) |
| Odor and/or flavor descriptions from others (if found). | |
| Kingchem Laboratories | |
| C3 HEXENYL OCTANOATE | |
| Odor Description: | Faint green, slightly metallic |
| FCI SAS | |
| CIS-3-HEXENYL OCTANOATE | |
| Odor Description: | Faint green, slightly metalic |
| Taste Description: | Winey green |
Cosmetic Information:
| None found |
Suppliers:
| BOC Sciences |
| For experimental / research use only. |
| cis-3-Hexenyl Caprylate |
| FCI SAS |
| CIS-3-HEXENYL OCTANOATE
Odor: Faint green, slightly metalic Flavor: Winey green |
| Indukern F&F |
| CIS-3-HEXENYL CAPRYLATE
Odor: FRUITY, FATTY, GREEN, METALIC |
| Inoue Perfumery |
| CIS-3-HEXENYL OCTANOATE |
| Kingchem Laboratories |
| C3 HEXENYL OCTANOATE
Odor: Faint green, slightly metallic |
| Lluch Essence |
| CIS-3-HEXENYL CAPRYLATE |
| Naturamole |
| cis-3-hexenyl octanoate 98% natural EU |
| Penta International |
| CIS-3-HEXENYL CAPRYLATE |
| Prodasynth |
| CIS-3-HEXENYL CAPRYLATE
(> 98%) Odor: GREEN, METALLIC |
| Synerzine |
| cis-3-Hexenyl Octanoate |
| The Lermond Company |
| CIS 3 HEXENYL CAPRYLATE |
| WholeChem |
| Cis-3-Hexenyl Octanoate |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| Recommendation for (Z)-3-hexen-1-yl octanoate usage levels up to: | |||
| 6.0000 % in the fragrance concentrate. | |||
| Maximised Survey-derived Daily Intakes (MSDI-EU): | 0.49 (μg/capita/day) | ||
| Modified Theoretical Added Maximum Daily Intake (mTAMDI): | 3900 (μg/person/day) | ||
| Threshold of Concern: | 1800 (μg/person/day) | ||
| Structure Class: | I | ||
| Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i). | |||
| Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm. | |||
| average usage mg/kg | maximum usage mg/kg | ||
| Dairy products, excluding products of category 02.0 (01.0): | 7.00000 | 35.00000 | |
| Fats and oils, and fat emulsions (type water-in-oil) (02.0): | 5.00000 | 25.00000 | |
| Edible ices, including sherbet and sorbet (03.0): | 10.00000 | 50.00000 | |
| Processed fruit (04.1): | 7.00000 | 35.00000 | |
| Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): | - | - | |
| Confectionery (05.0): | 10.00000 | 50.00000 | |
| Chewing gum (05.0): | - | - | |
| Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): | 5.00000 | 25.00000 | |
| Bakery wares (07.0): | 10.00000 | 50.00000 | |
| Meat and meat products, including poultry and game (08.0): | 2.00000 | 10.00000 | |
| Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): | 2.00000 | 10.00000 | |
| Eggs and egg products (10.0): | - | - | |
| Sweeteners, including honey (11.0): | - | - | |
| Salts, spices, soups, sauces, salads, protein products, etc. (12.0): | 5.00000 | 25.00000 | |
| Foodstuffs intended for particular nutritional uses (13.0): | 10.00000 | 50.00000 | |
| Non-alcoholic ("soft") beverages, excl. dairy products (14.1): | 5.00000 | 25.00000 | |
| Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): | 10.00000 | 50.00000 | |
| Ready-to-eat savouries (15.0): | 20.00000 | 100.00000 | |
| Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): | 5.00000 | 25.00000 | |
Safety References:
| European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
| European Food Safety Authority (EFSA) reference(s): | |
| Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4 View page or View pdf | |
| Flavouring Group Evaluation 6, Revision 1 (FGE.06Rev1) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf | |
| Flavouring Group Evaluation 62 (FGE.62) Consideration of linear and branched-chain aliphatic unsaturated, unconjugated alcohols, aldehydes, acids, and related esters evaluated by JECFA (61st meeting) structurally related to esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids evaluated by EFSA in FGE.05 (2005) and to straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters evaluated by EFSA in FGE.06 (2004) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) View page or View pdf | |
| Scientific Opinion on Flavouring Group Evaluation 06, Revision 2 (FGE.06Rev2): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4 View page or View pdf | |
| Scientific Opinion on Flavouring Group Evaluation 06, Revision 3 (FGE.06Rev3): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids, and esters from chemical groups 1 and 4 View page or View pdf | |
| Scientific Opinion on Flavouring Group Evaluation 06, Revision 4 (FGE.06Rev4): Straight- and branched-chain aliphatic unsaturated primary alcohols, aldehydes, carboxylic acids and esters from chemical groups 1, 3 and 4 View page or View pdf | |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 5352267 |
| National Institute of Allergy and Infectious Diseases: | Data |
| [(Z)-hex-3-enyl] octanoate | |
| Chemidplus: | 0061444415 |
References:
| [(Z)-hex-3-enyl] octanoate | |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 61444-41-5 |
| Pubchem (cid): | 5352267 |
| Pubchem (sid): | 135005786 |
| Pherobase: | View |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| HMDB (The Human Metabolome Database): | Search |
| Typical G.C. | |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
Potential Blenders and core components note
Potential Uses:
| green | FR | |
| metallic |
Occurrence (nature, food, other): note
| citrus fruits - Up to 3 mg/kg Search PMC Picture | |
| guava fruit - 0.14 mg/kg Search Trop Picture | |
| hemlock poison hemlock Search Trop Picture | |
| passiflora species - up to 0.25 mg/kg Search PMC Picture | |
| tea green tea Search Trop Picture | |
| witch hazel leaf oil @ trace% Data GC Search Trop Picture |
Synonyms:
| hex-(3Z)-enyl octanoate | |
| (3Z)- | hex-3-en-1-yl octanoate |
| [(Z)- | hex-3-enyl] octanoate |
| (Z)-3- | hexen-1-yl caprylate |
| cis-3- | hexen-1-yl caprylate |
| cis-3- | hexen-1-yl octanoate |
| (Z)-3- | hexenyl caprylate |
| cis-3- | hexenyl caprylate |
| (Z)-3- | hexenyl octanoate |
| C3 | hexenyl octanoate |
| cis-3- | hexenyl octanoate |
| 3- | hexenyl octanoate, cis |
| octanoic acid, (3Z)-3-hexen-1-yl ester | |
| octanoic acid, 3-hexenyl ester, (Z)- |