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Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to pale yellow clear liquid (est) |
| Assay: | 94.00 to 100.00 % sum of isomers
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.93800 to 0.94800 @ 20.00 °C.
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| Pounds per Gallon - (est).: | 7.814 to 7.898
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| Refractive Index: | 1.42700 to 1.43700 @ 20.00 °C.
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| Boiling Point: | 60.00 °C. @ 9.00 mm Hg
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| Vapor Pressure: | 0.822000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 154.00 °F. TCC ( 67.78 °C. )
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| logP (o/w): | 0.954 (est) |
| Soluble in: |
| | alcohol | | | water, 2858 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor Type: citrus |
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| | citrus fatty green |
Odor Description: at 10.00 % in dipropylene glycol. | citrus fatty green |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| European information : |
| Most important hazard(s): | | Xi - Irritant |
R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | flavoring agents |
| Recommendation for 2,3-epoxyheptanal usage levels up to: | | | not for fragrance use.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 24 |
| Click here to view publication 24 |
| | average usual ppm | average maximum ppm |
| baked goods: | 0.10000 | 1.00000 |
| beverages(nonalcoholic): | 0.00100 | 0.10000 |
| beverages(alcoholic): | - | - |
| breakfast cereal: | - | - |
| cheese: | 0.10000 | 1.00000 |
| chewing gum: | - | - |
| condiments / relishes: | 0.10000 | 1.00000 |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | 0.10000 | 1.00000 |
| fish products: | 0.10000 | 1.00000 |
| frozen dairy: | - | - |
| fruit ices: | - | - |
| gelatins / puddings: | - | - |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | - | - |
| imitation dairy: | - | - |
| instant coffee / tea: | 0.10000 | 1.00000 |
| jams / jellies: | - | - |
| meat products: | 0.10000 | 1.00000 |
| milk products: | 0.10000 | 1.00000 |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | 1.00000 | 10.00000 |
| snack foods: | 0.10000 | 1.00000 |
| soft candy: | - | - |
| soups: | 0.10000 | 1.00000 |
| sugar substitutes: | - | - |
| sweet sauces: | 0.10000 | 1.00000 |
Safety References:
References:
Other Information:
Potential Blenders and core components note
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| For Odor |
| aldehydic |
| aldehydic |
| | green hexanal | FL/FR |
| | octanal (aldehyde C-8) | FL/FR |
| balsamic |
| | guaiyl acetate | FL/FR |
| caramellic |
| | maltyl isobutyrate | FL/FR |
| citrus |
| 4- | decenal | FL/FR |
| 2- | tetradecenal | FL/FR |
| (E)-2- | tetradecenal | FL/FR |
| ethereal |
| iso | valeraldehyde propylene glycol acetal | FL/FR |
| | decanoic acid | FL/FR |
| (E)-2- | decen-1-ol | FL/FR |
| 2- | decen-1-ol | FL/FR |
| 3- | decen-2-one | FL/FR |
| (E,Z)-2,6- | dodecadienal | FL/FR |
| | methyl 2-hexenoate | FL/FR |
| 6- | methyl-5-hepten-2-one propylene glycol acetal | FL/FR |
| 2- | nonenal | FL/FR |
| (E)-2- | nonenal | FL/FR |
| 2- | octenal | FL/FR |
| 10- | undecen-2-one | FL/FR |
| floral |
| | citronellyl acetate | FL/FR |
| | phenethyl acetate | FL/FR |
| iso | amyl octanoate | FL/FR |
| iso | amyl propionate | FL/FR |
| | decanal methyl enol ether | FL/FR |
| | geranyl methyl tiglate | |
| | octen-1-yl cyclopentanone | FL/FR |
| | propyl isobutyrate | FL/FR |
| | tropical indene | FR |
| | tropical ionone | FL/FR |
| | tropical thiazole | FL/FR |
| (E)-2- | undecenal | FL/FR |
| green |
| | cilantro leaf oil | FL/FR |
| | ethyl (E,Z)-2,4-decadienoate | FL/FR |
| | heptanal (aldehyde C-7) | FL/FR |
| | heptanal dimethyl acetal | FL/FR |
| (Z)-4- | heptenal | FL/FR |
| 2- | heptyl furan | FL/FR |
| | hexanal (aldehyde C-6) | FL/FR |
| (Z)-3- | hexenal | FL/FR |
| (E,Z)-3,6- | nonadien-1-ol | FL/FR |
| (Z)-2- | nonen-1-ol | FL/FR |
| (E)-2- | nonen-1-ol | FL/FR |
| | octanal diethyl acetal | FL/FR |
| 1- | penten-3-ol | FL/FR |
| herbal |
| 3- | octyl acetate | FL/FR |
| | viridiflorol | FL/FR |
| spicy |
| | cumin seed absolute | FL/FR |
| sulfurous |
| | buchu mercaptan | FL/FR |
| | cassis pentanone | FL/FR |
| | passiflora acetate | FL/FR |
| tropical |
| | tropical 3-thiobutyrate | FL/FR |
| waxy |
| 9- | decenoic acid | FL/FR |
| | heptyl octanoate | FL/FR |
| 2,4- | nonadien-1-ol | FL/FR |
| | propyl decanoate | FL/FR |
| yeasty |
| 2- | octen-4-one | FL/FR |
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| For Flavor |
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| No flavor group found for these |
| iso | amyl 3-methyl thiopropionate | FL |
| (E)-2- | decen-1-ol | FL/FR |
| 9- | decen-2-one | FL |
| 4- | decenal | FL/FR |
| 11- | dodecenoic acid | FL |
| 2,3- | epoxydecanal | FL |
| 2,3- | epoxyoctanal | FL |
| | ethyl 3-octenoate | FL |
| | furfuryl hexanoate | FL |
| | guaiyl acetate | FL/FR |
| (E,E)-2,4- | heptadien-1-ol | FL |
| | hexanal butane-2,3-diol acetal | FL |
| | hexyl (E)-2-hexenoate | FL |
| | methyl 2-hexenoate | FL/FR |
| 6- | methyl octanal | FL |
| 6- | methyl-5-hepten-2-one propylene glycol acetal | FL/FR |
| 2- | octenal | FL/FR |
| | propyl decanoate | FL/FR |
| 2- | propyl pyridine | FL |
| 2- | tetradecenal | FL/FR |
| | viridiflorol | FL/FR |
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| | decanal methyl enol ether | FL/FR |
| (±)-3-( | methyl thio) heptanal | FL |
| 10- | undecen-2-one | FL/FR |
| aldehydic |
| | octanal (aldehyde C-8) | FL/FR |
| alliaceous |
| | tropical thiazole | FL/FR |
| citrus |
| | cilantro leaf oil | FL/FR |
| fatty |
| 2,4- | decadienal | FL |
| (E,E)-2,4- | dodecadienal | FL |
| (E,E)-2,4- | heptadienal | FL |
| 2- | heptyl furan | FL/FR |
| 2,4- | nonadien-1-ol | FL/FR |
| 2,4- | nonadienal | FL |
| (Z)-2- | nonen-1-ol | FL/FR |
| 2- | nonenal | FL/FR |
| floral |
| | citronellyl acetate | FL/FR |
| | tropical ionone | FL/FR |
| fruity |
| iso | amyl octanoate | FL/FR |
| iso | amyl propionate | FL/FR |
| | geranyl methyl tiglate | |
| | methyl (E)-3-nonenoate | FL |
| | octen-1-yl cyclopentanone | FL/FR |
| | propyl isobutyrate | FL/FR |
| iso | valeraldehyde propylene glycol acetal | FL/FR |
| green |
| | cassis pentanone | FL/FR |
| 3- | decen-2-one | FL/FR |
| | dihydroxyacetophenone (mixed isomers) | FL |
| (E,Z)-2,6- | dodecadienal | FL/FR |
| | ethyl (E,Z)-2,4-decadienoate | FL/FR |
| | heptanal (aldehyde C-7) | FL/FR |
| | heptanal dimethyl acetal | FL/FR |
| (E)-2- | heptenal | FL |
| (Z)-4- | heptenal | FL/FR |
| 2,4- | hexadienal | FL |
| | hexanal (aldehyde C-6) | FL/FR |
| (Z)-3- | hexenal | FL/FR |
| 2- | hexyl pyridine | FL |
| (E,Z)-3,6- | nonadien-1-ol | FL/FR |
| (E)-2- | nonen-1-ol | FL/FR |
| (E)-2- | nonenal | FL/FR |
| (E,E)-2,4- | octadienal | FL |
| 2,4- | octadienal | FL |
| | octanal diethyl acetal | FL/FR |
| 3- | octyl acetate | FL/FR |
| 1- | penten-3-ol | FL/FR |
| herbal |
| | green hexanal | FL/FR |
| honey |
| | phenethyl acetate | FL/FR |
| jammy |
| | maltyl isobutyrate | FL/FR |
| soapy |
| | decanoic acid | FL/FR |
| spicy |
| | cumin seed absolute | FL/FR |
| sulfurous |
| | buchu mercaptan | FL/FR |
| | methyl 2-(methyl thio) butyrate | FL |
| | methyl thiomethyl butyrate | FL |
| | tropical 3-thiobutyrate | FL/FR |
| tropical |
| | passiflora acetate | FL/FR |
| vegetable |
| 2- | octen-4-one | FL/FR |
| waxy |
| 2- | decen-1-ol | FL/FR |
| 9- | decenoic acid | FL/FR |
| | heptyl octanoate | FL/FR |
| (E)-2- | tetradecenal | FL/FR |
| (E)-2- | undecenal | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 3- | butyl oxirane carboxaldehyde | | (2S,3R)-3- | butyloxirane-2-carbaldehyde |
Articles:
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