3,4-dimethoxystyrene
3,4-dimethoxy-1-vinylbenzene
 
Notes:
Flavouring ingredient. Constit. of roasted coffee aroma and boiled buckwheat flour flavour
  • BOC Sciences
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      Product(s):
      6380-23-0 3,4-Dimethoxystyrene
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      Product(s):
      04-36500 3,4-DIMETHOXY-1-VINYLBENZENE
       
Synonyms   Articles   Notes   Search
    Flavor Demo Formulas
CAS Number: 6380-23-0Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 228-962-9
FDA UNII: 50PLH4M73W
Nikkaji Web: J206.987C
MDL: MFCD00008615
CoE Number: 11228
XlogP3: 2.30 (est)
Molecular Weight: 164.20404000
Formula: C10 H12 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1251  3,4-dimethoxy-1-vinylbenzene
DG SANTE Food Flavourings: 04.040  1,2-dimethoxy-4-vinylbenzene
FEMA Number: 3138 3,4-dimethoxy-1-vinylbenzene
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):6380-23-0 ; 3,4-DIMETHOXY-1-VINYLBENZENE
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 99.00 to 100.00 % 
Food Chemicals Codex Listed: No
Boiling Point: 203.00 to  205.00 °C. @ 20.00 mm Hg
Boiling Point: 120.00 to  125.00 °C. @ 10.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.021000 mmHg @ 25.00 °C. (est)
Flash Point: 204.00 °F. TCC ( 95.56 °C. )
logP (o/w): 2.540 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: refrigerate in tightly sealed containers.
Soluble in:
 alcohol
 water, slightly
 water, 443.4 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: floral
 
 green  floral  weedy  cortex  fruity  
Odor Description:
at 100.00 %. 
green floral weedy cortex fruity
Luebke, William tgsc, (2006)
 
 
Flavor Type: green
 
 green  fruity  grassy  lettuce  weedy  floral  
Taste Description:
green fruity grassy lettuce weedy floral
Luebke, William tgsc, (2006)
 
Odor and/or flavor descriptions from others (if found).
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
BOC Sciences
For experimental / research use only.
3,4-Dimethoxystyrene
Carbosynth
For experimental / research use only.
3,4-Dimethoxystyrene
Parchem
3,4-dimethoxystyrene
Penta International
3,4-DIMETHOXY-1-VINYLBENZENE
Santa Cruz Biotechnology
For experimental / research use only.
3,4-Dimethoxystyrene
Sigma-Aldrich: Aldrich
For experimental / research use only.
3,4-Dimethoxystyrene technical grade, contains 1% hydroquinone as inhibitor
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36 - Irritating to eyes.
S 02 - Keep out of the reach of children.
S 25 - Avoid contact with eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavoring agents
Recommendation for 3,4-dimethoxystyrene usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.01 (μg/capita/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 4
Click here to view publication 4
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): -2.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -2.00000
fruit ices: -2.00000
gelatins / puddings: -2.00000
granulated sugar: --
gravies: --
hard candy: -2.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -2.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: -2.00000
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 23 (FGE.23): Aliphatic, alicyclic and aromatic ethers including anisole derivatives From chemical groups 15, 16 and 26 (Commission Regulation (EC) No 1565/2000 of 18 July 2000
View page or View pdf
Flavouring Group Evaluation 59 (FGE.59): Consideration of aliphatic and aromatic ethers evaluated by JECFA (61st meeting) structurally related to aliphatic, alicyclic and aromatic ethers including anisole derivatives evaluated by EFSA in FGE.23 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 23, Revision 1 (FGE.23Rev1): Aliphatic, alicyclic and aromatic ethers including anisole derivatives from chemical groups 15, 16, 26 and 30[1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 59, Revision 1 (FGE.59Rev1): Consideration of aliphatic and aromatic ethers evaluated by JECFA (61st meeting and 63rd meeting) structurally related to aliphatic, alicyclic and aromatic ethers including anisole derivatives evaluated by EFSA in FGE.23 Rev2 (2010)
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 6380-23-0
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 61400
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 3
 4-ethenyl-1,2-dimethoxybenzene
Chemidplus: 0006380230
Synonyms   Articles   Notes   Search   Top
References:
 4-ethenyl-1,2-dimethoxybenzene
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 6380-23-0
Pubchem (cid): 61400
Pubchem (sid): 135018741
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB40359
FooDB: FDB020087
Export Tariff Code: 2909.30.5000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
 satinaldehydeFL/FR
(E)-tiglaldehydeFL/FR
aldehydic
isobutyraldehydeFL/FR
 dodecanal (aldehyde C-12 lauric)FL/FR
animal
para-cresyl isobutyrateFL/FR
 methyl (E)-2-octenoateFL/FR
balsamic
isoamyl benzoateFL/FR
 cinnamyl formateFL/FR
 hexyl benzoateFL/FR
 propyl cinnamateFL/FR
 spruce needle absoluteFL/FR
 tetrahydrofurfuryl cinnamateFL/FR
brown
sec-heptyl acetateFL/FR
chemical
 propyl propionateFL/FR
citrus
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
 citral dimethyl acetalFL/FR
 citronella oilFL/FR
2-heptanolFL/FR
 nonanal dimethyl acetalFL/FR
2-tetradecenalFL/FR
(E)-2-tetradecenalFL/FR
coffee
 coffea arabica seed extractFL/FR
 coffee difuranFL/FR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 methyl 3-hexenoateFL/FR
2-octanoneFL/FR
 acetaldehyde dimethyl acetalFL/FR
 cyclohexyl formateFL/FR
1-hexen-3-olFL/FR
 methyl ethyl ketoneFL/FR
2-methyl valeraldehydeFL/FR
 propyl formateFL/FR
fatty
3-decen-2-oneFL/FR
2-decenalFL/FR
 ethyl undecylenateFL/FR
 methyl 2-hexenoateFL/FR
5-methyl-5-hexen-2-oneFL/FR
fermented
3-methyl-1-pentanolFL/FR
floral
 acetaldehyde dibutyl acetalFL/FR
 amyl benzoateFL/FR
 amyl salicylateFL/FR
 boronia concreteFL/FR
alpha-butyl cinnamaldehydeFL/FR
 cassie absoluteFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl formateFL/FR
 citronellyl propionateFL/FR
 coriander seed oil CO2 extractFL/FR
 cuminyl acetaldehydeFL/FR
beta-damascenoneFL/FR
 dihydrocarvyl acetateFL/FR
(±)-2,3-dihydrofarnesolFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
 ethyl 2-benzyl butyrateFL/FR
 farnesolFL/FR
 farnesyl acetateFL/FR
 geranium oilFL/FR
 geranium oil africaFL/FR
(E)-geranyl acetoneFL/FR
 geranyl acetoneFL/FR
 geranyl formateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hexyl lactateFL/FR
 hydroxycitronellal diethyl acetalFL/FR
 hydroxycitronellal propylene glycol acetalFL/FR
beta-iononeFL/FR
isojasmoneFL/FR
 linalyl phenyl acetateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 mimosa absoluteFL/FR
 mimosa absolute franceFL/FR
 mimosa absolute indiaFL/FR
 nerolFL/FR
 neroli oil CO2 extractFL/FR
 nerolidolFL/FR
(E)-nerolidolFL/FR
 neryl formateFL/FR
 ocean propanalFL/FR
 orange leaf absoluteFL/FR
bitter orangeflower absolute moroccoFL/FR
bitter orangeflower absolute tunisiaFL/FR
 papaya isobutyrateFL/FR
 phenethyl acetateFL/FR
 phenyl acetaldehyde diisobutyl acetalFL/FR
2-phenyl propionaldehyde dimethyl acetalFL/FR
isopropyl phenyl acetateFL/FR
 rhodinyl formateFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose butanoateFL/FR
(Z)-rose oxideFL/FR
laevo-rose oxideFL/FR
 styralyl formateFL/FR
 styralyl propionateFL/FR
 terpinyl isobutyrateFL/FR
 ylang ylang flower oil IIIFL/FR
fruity
 acetaldehyde dihexyl acetalFL/FR
 allyl butyrateFL/FR
 amyl formateFL/FR
isoamyl hexanoateFL/FR
 amyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl isovalerateFL/FR
 benzyl methyl etherFL/FR
 berry pentadienoateFL/FR
 bisaboleneFL/FR
 butyl 2-decenoateFL/FR
 butyl 2-methyl butyrateFL/FR
 butyl hexanoateFL/FR
isobutyl isovalerateFL/FR
 cherry pentenoateFL/FR
 citronellyl isobutyrateFL/FR
(E)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
(Z)-beta-damasconeFL/FR
 dimethyl succinateFL/FR
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
 geranyl butyrateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptyl butyrateFL/FR
 heptyl isobutyrateFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl isovalerateFL/FR
 hexyl propionateFL/FR
 linalyl hexanoateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
 neryl propionateFL/FR
2-nonanoneFL/FR
 octyl butyrateFL/FR
4-phenyl-2-butyl acetateFL/FR
 prenolFL/FR
 tropical iononeFL/FR
green
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
isoamyl 3-(2-furan) propionateFL/FR
isobutyl benzyl carbinolFL/FR
2-isobutyl thiazoleFL/FR
 chrysanthemum oxideFL/FR
 cognac heptanoneFL/FR
 cortex pyridineFL/FR
 cumin acetaldehydeFL/FR
 decanal propylene glycol acetalFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 earthy acetalFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-4-decenoateFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl acetoacetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
3-hexenalFL/FR
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl 2-methyl butyrateFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
 hexyl (Z)-tiglateFL/FR
 hexyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl isobutyrateFL/FR
 hyacinth absoluteFL/FR
3,5-ivy carbaldehydeFL/FR
 ivy carbaldehydeFL/FR
3,6-ivy carbaldehydeFL/FR
 lilac acetaldehydeFL/FR
 methyl (E)-3-hexenoateFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octine carbonateFL/FR
 nerol oxideFL/FR
 neryl butyrateFL/FR
3-octyl formateFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehydeFL/FR
 phenyl acetaldehyde solutionFL/FR
3-phenyl propionaldehydeFL/FR
1-phenyl-2-pentanolFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
 sorbyl isobutyrateFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
 tiglaldehydeFL/FR
3,5,5-trimethyl hexanolFL/FR
herbal
 clary sage absoluteFL/FR
 coriander oleoresinFL/FR
 hexanolFL/FR
 linalyl acetateFL/FR
2-methyl butyl salicylateFL/FR
(1S,5R)-myrtenyl acetateFL/FR
minty
 spearmint absoluteFL/FR
musty
 cocoa butenalFL/FR
nutty
 filbert heptenoneFL/FR
spicy
 cinnamyl propionateFL/FR
 methyl heptadienoneFL/FR
sulfurous
 buchu mercaptanFL/FR
tea
 camellia oleifera leaf extractFL/FR
terpenic
 cassis bud oilFL/FR
gamma-terpineneFL/FR
 psidium guajava fruit extractFL/FR
waxy
 allyl nonanoateFL/FR
3-decanoneFL/FR
9-decenoic acidFL/FR
(E)-methyl geranateFL/FR
 methyl octanoateFL/FR
2-nonanolFL/FR
 
For Flavor
 
No flavor group found for these
 acetaldehyde benzyl 2-methoxyethyl acetalFL/FR
 acetaldehyde dibutyl acetalFL/FR
 allyl tiglateFL
 amyl benzoateFL/FR
 boronia concreteFL/FR
 decanal propylene glycol acetalFL/FR
3-decanoneFL/FR
(±)-2,3-dihydrofarnesolFL/FR
 earthy acetalFL/FR
 ethyl 2-benzyl butyrateFL/FR
(E,E)-2,4-heptadien-1-olFL
(Z)-3-hexen-1-yl acetoacetateFL/FR
(E)-3-hexenalFL
2-hexenal diethyl acetalFL
(E)-2-hexenal propylene glycol acetalFL/FR
3-hexenyl acetateFL/FR
2-hexenyl acetateFL/FR
 hexyl (Z)-tiglateFL/FR
 hexyl propionateFL/FR
 hyacinth absoluteFL/FR
 hydroxycitronellal propylene glycol acetalFL/FR
 ivy carbaldehydeFL/FR
3,5-ivy carbaldehydeFL/FR
 linalyl hexanoateFL/FR
 linalyl phenyl acetateFL/FR
 methyl (E)-2-butenoateFL
 methyl 2-hexenoateFL/FR
 methyl 4-pentenoateFL
2-methyl butyl salicylateFL/FR
(E)-methyl geranateFL/FR
 phenyl acetaldehyde solutionFL/FR
4-phenyl-2-butyl acetateFL/FR
alpha-isopropyl phenyl acetaldehydeFL/FR
2-isopropyl pyridineFL
 styralyl formateFL/FR
 terpinyl isobutyrateFL/FR
2-tetradecenalFL/FR
 tetrahydrofurfuryl cinnamateFL/FR
(E)-tiglaldehydeFL/FR
isoamyl 3-(2-furan) propionateFL/FR
alpha-butyl cinnamaldehydeFL/FR
 sorbyl isobutyrateFL/FR
aldehydic
isobutyraldehydeFL/FR
amber
isobutyl benzyl carbinolFL/FR
aromatic
 amyl salicylateFL/FR
para-cresyl isobutyrateFL/FR
balsamic
 spruce needle absoluteFL/FR
berry
 heptyl isobutyrateFL/FR
cheesy
2-nonanoneFL/FR
chemical
 methyl ethyl ketoneFL/FR
citrus
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
 bisaboleneFL/FR
 citral dimethyl acetalFL/FR
 citronella oilFL/FR
 cognac heptanoneFL/FR
 nerolFL/FR
 styralyl propionateFL/FR
coconut
(R)-massoia lactoneFL
coffee
 coffea arabica seed extractFL/FR
 coffee difuranFL/FR
creamy
 massoia lactoneFL
cucumber
2-ethyl octine carbonateFL
dairy
2-octanoneFL/FR
ethereal
 acetaldehyde dimethyl acetalFL/FR
5-methyl-5-hexen-2-oneFL/FR
fatty
2-decenalFL/FR
 ethyl (E)-4-decenoateFL/FR
 ethyl undecylenateFL/FR
sec-heptyl acetateFL/FR
(Z)-3-hexen-1-yl benzoateFL/FR
floral
 cinnamyl propionateFL/FR
 citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrocarvyl acetateFL/FR
 dimethyl benzyl carbinyl butyrateFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
 farnesolFL/FR
 farnesyl acetateFL/FR
 geranium oilFL/FR
 geranium oil africaFL/FR
(E)-geranyl acetoneFL/FR
 geranyl acetoneFL/FR
 linalyl acetateFL/FR
(Z)-methyl epi-jasmonateFL/FR
 methyl jasmonateFL/FR
 neroli oil CO2 extractFL/FR
 ocean propanalFL/FR
 orange leaf absoluteFL/FR
bitter orangeflower absolute moroccoFL/FR
bitter orangeflower absolute tunisiaFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
laevo-rose oxideFL/FR
 satinaldehydeFL/FR
 tropical iononeFL/FR
 ylang ylang flower oil IIIFL/FR
fruity
isoamyl benzoateFL/FR
 amyl formateFL/FR
 amyl hexanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
 benzyl methyl etherFL/FR
 berry pentadienoateFL/FR
 butyl 2-decenoateFL/FR
 butyl 2-methyl butyrateFL/FR
 butyl hexanoateFL/FR
 cassis bud oilFL/FR
 cherry pentenoateFL/FR
 citronellyl formateFL/FR
 citronellyl isobutyrateFL/FR
(Z)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
(E)-beta-damasconeFL/FR
 dimethyl succinateFL/FR
 ethyl (E)-2-hexenoateFL/FR
 ethyl (E)-2-octenoateFL
 ethyl 2-octenoateFL/FR
 ethyl 3-hexenoateFL/FR
 ethyl levulinateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
(E)-ethyl tiglateFL/FR
 furfuryl propionateFL
2-furyl pentyl ketoneFL
 geranyl butyrateFL/FR
2-heptanolFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 hexanal propylene glycol acetalFL/FR
2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (E)-2-hexenoateFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 hexyl lactateFL/FR
 kiwi distillatesFL
 lilac acetaldehydeFL/FR
 methyl (E)-2-octenoateFL/FR
 methyl 3-hexenoateFL/FR
 methyl heptanoateFL/FR
 methyl valerateFL/FR
3-methyl-2-butenalFL/FR
4-methyl-2-propionyl thiazoleFL
 neryl formateFL/FR
(Z)-3-nonen-1-yl acetateFL
(Z)-5-octen-1-yl acetateFL
2-phenyl propionaldehyde dimethyl acetalFL/FR
1-phenyl-2-pentanolFL/FR
 prenolFL/FR
 propyl cinnamateFL/FR
 propyl formateFL/FR
 rhodinyl formateFL/FR
 rose butanoateFL/FR
 tiglaldehydeFL/FR
green
 acetaldehyde dihexyl acetalFL/FR
 actinidia chinensis fruit extractFL/FR
 allyl butyrateFL/FR
isoamyl isovalerateFL/FR
isobutyl isovalerateFL/FR
2-isobutyl thiazoleFL/FR
 chrysanthemum oxideFL/FR
 cocoa butenalFL/FR
 cortex pyridineFL/FR
 cumin acetaldehydeFL/FR
 cuminyl acetaldehydeFL/FR
 cyclohexyl formateFL/FR
3-decen-2-oneFL/FR
2-ethyl butyraldehydeFL
 geranyl formateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 heptyl butyrateFL/FR
 hexanolFL/FR
(E)-3-hexen-1-olFL/FR
(Z)-3-hexen-1-yl (Z)-3-hexenoateFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl acetateFL/FR
(Z)-3-hexen-1-yl hexanoateFL/FR
(E)-2-hexen-1-yl propionateFL/FR
(Z)-3-hexen-1-yl salicylateFL/FR
(Z)-3-hexen-1-yl tiglateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
1-hexen-3-olFL/FR
3-hexenalFL/FR
3-hexenyl 2-methyl butyrateFL/FR
 hexyl benzoateFL/FR
 hexyl butyrateFL/FR
 hexyl isobutyrateFL/FR
 hexyl isovalerateFL/FR
3,6-ivy carbaldehydeFL/FR
isojasmoneFL/FR
 methyl (E)-3-hexenoateFL/FR
 methyl 2-undecynoateFL
 methyl heptadienoneFL/FR
para-methyl hydratropaldehydeFL/FR
 methyl octanoateFL/FR
 methyl octine carbonateFL/FR
3-(5-methyl-2-furyl) butanalFL
4-methyl-2-pentenalFL
 nerol oxideFL/FR
(E)-nerolidolFL/FR
 nerolidolFL/FR
 neryl butyrateFL/FR
 neryl propionateFL/FR
 nonanal dimethyl acetalFL/FR
(E,E)-2,4-octadienalFL
2,4-octadienalFL
 papaya isobutyrateFL/FR
(E)-2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
 phenyl acetaldehyde diisobutyl acetalFL/FR
3-phenyl propionaldehydeFL/FR
(Z)-rose oxideFL/FR
 terpinyl propionateFL/FR
 thiogeraniolFL/FR
3,5,5-trimethyl hexanolFL/FR
herbal
 clary sage absoluteFL/FR
 coriander oleoresinFL/FR
 coriander seed oil CO2 extractFL/FR
honey
 phenethyl acetateFL/FR
 phenyl acetaldehydeFL/FR
isopropyl phenyl acetateFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
melon
 hydroxycitronellal diethyl acetalFL/FR
minty
 spearmint absoluteFL/FR
nutty
 filbert heptenoneFL/FR
pungent
 acetaldehydeFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
sour
3-methyl valeric acidFL
spicy
 cassie absoluteFL/FR
 cinnamyl formateFL/FR
sulfurous
 buchu mercaptanFL/FR
tea
 camellia oleifera leaf extractFL/FR
black tea leaf distillatesFL
terpenic
gamma-terpineneFL/FR
tropical
 guava distillatesFL
 propyl propionateFL/FR
 psidium guajava fruitFL
 psidium guajava fruit extractFL/FR
vegetable
alpha-benzylidene methionalFL
2-methyl valeraldehydeFL/FR
waxy
 allyl nonanoateFL/FR
9-decenoic acidFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 mimosa absoluteFL/FR
 mimosa absolute franceFL/FR
 mimosa absolute indiaFL/FR
2-nonanolFL/FR
 octyl butyrateFL/FR
3-octyl formateFL/FR
(E)-2-tetradecenalFL/FR
whiskey
3-methyl-1-pentanolFL/FR
woody
beta-damascenoneFL/FR
beta-iononeFL/FR
(1S,5R)-myrtenyl acetateFL/FR
 
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Potential Uses:
 ambrette oil replacerFR
 crabappleFR
 ash mountain ashFR
 clematisFR
 cortexFR
 daffodilFR
 hyacinthFR
 hydrangeaFR
 jonquilFR
 lotusFR
 narcissusFR
 patchouli oil replacerFR
 pine scotch pineFL/FR
 privetFR
 privet blossomFR
 vine 
 weedy 
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Occurrence (nature, food, other): note
 coffee roasted coffee
Search  PMC Picture
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Synonyms:
 benzene, 4-ethenyl-1,2-dimethoxy-
3,4-dimethoxy-1-vinyl benzene
3,4-dimethoxy-1-vinylbenzene
1,2-dimethoxy-4-vinyl benzene
1,2-dimethoxy-4-vinylbenzene
4-ethenyl-1,2-dimethoxybenzene
 styrene, 3,4-dimethoxy-
 veratrole, 4-vinyl-
4-vinyl veratrole
4-vinyl-1,2-dimethoxybenzene
4-vinylveratrole
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Synonyms   Articles   Notes   Search   Top
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