gamma-heptalactone
heptano-1,4-lactone
 
Notes:
Modifier and sweetener in florals. Flavouring agent [DFC]
  • ACS International
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      20968 Heptalactone gamma
       
  • Advanced Biotech
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      1670 GAMMA HEPTALACTONE RACEMIC NATURAL
      SDS
       
  • Augustus Oils
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  • Bedoukian Research
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      450 gamma-HEPTALACTONE ≥98.0%, FCC, Kosher
      SDS
      For a creamy finish in most vanilla, coconut and gardenia fragrances.
      Sweet lactone notes for vanilla, fresh cream, coconut, coumarin notes for a variety of flavors.
       
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
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      10333 gamma-Heptalactone
       
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      Product(s):
      105-21-5 gamma-HEPTALACTONE FCC 98.0%
       
  • Indukern F&F
  • Lluch Essence
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      GAMMA-HEPTALACTONE
      GAMMA-HEPTALACTONE NATURAL 99%
       
  • M&U International
    • M&U International LLC
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      A0073 gamma-Heptalactone, Kosher
      N0189 NAT. gamma-HEPTALACTONE
       
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  • Odowell Co.,ltd
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      10-81-001 Gamma Heptalactone PURITY: 98%MIN.
       
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      Heptalactone Gamma
       
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  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
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      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
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      HL1070 gamma-HEPTALACTONE
       
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    • Soda Aromatic Co., Ltd.
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      111146046 gamma-Heptalactone
       
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
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    • Sunaux International
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      A0076 gamma-Heptalactone
       
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    • TCI AMERICA
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      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
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      H0510 gamma-Heptalactone >98.0%(GC)
      SDS
       
  • R C Treatt & Co Ltd
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  • United International
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      0207 Gamma Heptalactone
       
  • Ernesto Ventós
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      gamma-Heptalactone
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
CAS Number: 105-21-5Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 203-279-9
FDA UNII: U4XIN3U7DH
Nikkaji Web: J79.443K
Beilstein Number: 0109569
MDL: MFCD00036498
CoE Number: 2253
XlogP3: 1.10 (est)
Molecular Weight: 128.17104000
Formula: C7 H12 O2
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: JECFA evaluated gamma-heptalactone (CASrn as in Register). Register CASrn refers to the racemate.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 225  gamma-heptalactone
DG SANTE Food Flavourings: 10.020  heptano-1,4-lactone
FEMA Number: 2539 gamma-heptalactone
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):105-21-5 ; GAMMA-HEPTALACTONE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear oily liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.99700 to 1.00400 @  25.00 °C.
Pounds per Gallon - (est).: 8.296 to  8.354
Refractive Index: 1.43900 to 1.44500 @  20.00 °C.
Boiling Point: 61.00 to  62.00 °C. @ 2.00 mm Hg
Boiling Point: 100.00 to  106.00 °C. @ 7.00 mm Hg
Acid Value: 2.00 max. KOH/g
Vapor Pressure: 0.083000 mmHg @ 25.00 °C. (est)
Vapor Density: >1 ( Air = 1 )
Flash Point: > 230.00 °F. TCC ( > 110.00 °C. )
logP (o/w): 0.923 (est)
Soluble in:
 alcohol
 fixed oils
 water, slightly
 water, 1.088e+004 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: coconut
 
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 
Substantivity: 400 hour(s) at 100.00 %
 
 sweet  coconut  nutty  caramellic  tonka  hay  
Odor Description:
at 10.00 % in dipropylene glycol. 
sweet coconut nutty caramel tonka hay
Luebke, William tgsc, (1990)
 
 sweet  coconut  coumarinic  lactonic  creamy  powdery  
Odor Description:
Sweet, coconut, coumarin, Iactonic, creamy and powdery
Mosciano, Gerard P&F 17, No. 3, 57, (1992)
 
 
Flavor Type: lactonic
 
 sweet  lactonic  creamy  coconut  coumarinic  milky  tobacco  
Taste Description:
at 15.00 ppm.  
Sweet, lactonic, creamy, coconut and coumarin, with milky and tobacco nuances
Mosciano, Gerard P&F 17, No. 3, 57, (1992)
 
Odor and/or flavor descriptions from others (if found).
 
Bedoukian Research
gamma-HEPTALACTONE ≥98.0%, FCC, Kosher
Odor Description: A waxy, creamy, coconut character
For a creamy finish in most vanilla, coconut and gardenia fragrances.
Taste Description: Sweet lactonic, hay, coumarin
Sweet lactone notes for vanilla, fresh cream, coconut, coumarin notes for a variety of flavors.
 
Moellhausen
Gamma-EPTALACTONE
Odor Description: sweet-herbaceous, coconut-, hay-, coumarin-like; tobacco-note
Taste Description: sweet, lactonic, creamy, coconut and coumarin, with milky and tobacco nuances
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
ACS International
Heptalactone gamma
Odor: sweet coconut creamy coumarinic milky
Operational Capabilities
Advanced Biotech
GAMMA HEPTALACTONE RACEMIC NATURAL
Anhui Haibei
gamma-Heptalactone
Odor: Caramel,nutty,malty,herb
Apple Flavor & Fragrance
gamma-Heptalactone
Artiste
gamma-Heptalactone
Augustus Oils
Gamma Heptalactone
Services
Aurochemicals
gamma-HEPTALACTONE Natural
Bedoukian Research
gamma-HEPTALACTONE
≥98.0%, FCC, Kosher
Odor: A waxy, creamy, coconut character
Use: For a creamy finish in most vanilla, coconut and gardenia fragrances.
Flavor: Sweet lactonic, hay, coumarin
Sweet lactone notes for vanilla, fresh cream, coconut, coumarin notes for a variety of flavors.
Beijing Lys Chemicals
gamma-Heptalactone
Berjé
gamma-Hepta Lactone
Media
BeYonde
Gamma-Heptalactone
BOC Sciences
For experimental / research use only.
gamma-HEPTALACTONE FCC 98.0%
Citrus and Allied Essences
gamma-heptalactone FCC
Market Report
Creatingperfume.com
HEPTALACTONE GAMMA
Odor: herbaceous, waxy, creamy note Smooth, coumarin-like
Diffusions Aromatiques
gamma-HEPTALACTONE
Ernesto Ventós
HEPTALACTONE GAMMA
Odor: SWEET, COCONUT-LIKE, CARAMELIC
Indukern F&F
GAMMA-HEPTALACTONE
Odor: MEDICINAL, SWEET, HERBAL
Inoue Perfumery
gamma-HEPTALACTONE
K.L. Koh Enterprise
GAMMA-HEPTALACTONE
Kingchem Laboratories
GAMMA HEPTALACTONE
Odor: Waxy, creamy, coconut
Kun Shan P&A
gamma-Heptalactone
Lluch Essence
GAMMA-HEPTALACTONE NATURAL 99%
Odor: COUMARINIC, SWEET, HERBACEOUS
Lluch Essence
GAMMA-HEPTALACTONE
M&U International
gamma-Heptalactone, Kosher
M&U International
NAT. gamma-HEPTALACTONE
Mane
Gamma Heptalactone (S)
Odor: Gourmand Milky Powdery
Moellhausen
Gamma-EPTALACTONE
Odor: sweet-herbaceous, coconut-, hay-, coumarin-like; tobacco-note
Flavor: sweet, lactonic, creamy, coconut and coumarin, with milky and tobacco nuances
Odowell Co.,ltd
Gamma Heptalactone
PURITY: 98%MIN.
Omega Ingredients
gamma-heptalactone Natural >98%
OQEMA
Heptalactone Gamma
Penta International
GAMMA-HEPTALACTONE FCC
Penta International
GAMMA-HEPTALACTONE NATURAL FCC
Penta International
GAMMA-HEPTALACTONE NATURAL
Penta International
GAMMA-HEPTALACTONE
Primechem
Gamma-Heptalactone
Quimdis
Gamma Heptalactone SODA
R C Treatt & Co Ltd
gamma-Heptalactone
Reincke & Fichtner
gamma-Heptalactone
Riverside Aromatics
gamma-HEPTALACTONE
Shanghai Vigen Fine Chemical
gamma-Heptalactone
Sigma-Aldrich
g-Heptalactone, ≥98%, FCC, FG
Odor: caramel; coconut; herbaceous; sweet
Certified Food Grade Products
Soda Aromatic
gamma-Heptalactone
SRS Aromatics
GAMMA HEPTALACTONE
Sunaux International
gamma-Heptalactone
TCI AMERICA
For experimental / research use only.
gamma-Heptalactone >98.0%(GC)
United International
Gamma Heptalactone
Vigon International
HEPTALACTONE GAMMA NATURAL
Vigon International
Heptalactone Gamma
WholeChem
gamma-Heptalactone
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 38 - Irritating to skin.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
4 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  > 5000 mg/kg
(Moreno, 1977g)

oral-rat LD50  > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 703, 1982.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 20, Pg. 703, 1982.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for gamma-heptalactone usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 170.00 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -26.00000
beverages(nonalcoholic): -18.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -40.00000
fruit ices: -40.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -28.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of lactones used as flavor ingredients. View pdf
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission related to - Flavouring Group Evaluation 10: Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
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Flavouring Group Evaluation 10, Revision 1 (FGE10 Rev1)[1] - Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC)
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Flavouring Group Evaluation 64 (FGE.64): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (57th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 evaluated by EFSA in FGE.10Rev1 (EFSA, 2008ab)
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Scientific Opinion on Flavouring Group Evaluation 92 (FGE.92): Consideration of aliphatic acyclic diols, triols, and related substances evaluated by JECFA (68th meeting) structurally related to aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones evaluated by EFSA in FGE.10Rev1 (2009)
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Scientific Opinion on Flavouring Group Evaluation 10, Revision 2 (FGE.10Rev2): Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30
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EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 105-21-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 7742
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 5-propyloxolan-2-one
Chemidplus: 0000105215
RTECS: LU3697000 for cas# 105-21-5
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References:
Leffingwell: Chirality or Article
 5-propyloxolan-2-one
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 105-21-5
Pubchem (cid): 7742
Pubchem (sid): 134970987
Flavornet: 105-21-5
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
CHEBI: View
CHEMBL: View
HMDB (The Human Metabolome Database): Search
Export Tariff Code: 2932.20.5050
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
EFSA Update of results on the monitoring of furan levels in food: Read Report
EFSA Previous report: Results on the monitoring of furan levels in food: Read Report
EFSA Report of the CONTAM Panel on provisional findings on furan in food: Read Report
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
amber
amber
 angelica root oilFL/FR
 cistus ladaniferus resinoidFL/FR
animal
 civet absoluteFL/FR
 costus valerolactoneFR
6-methyl quinolineFL/FR
anisic
para-anisaldehydeFL/FR
balsamic
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 copaiba balsam oilFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 methyl cinnamateFL/FR
 peru balsam oilFL/FR
 pine needle absoluteFL/FR
 tolu balsamFL/FR
berry
 raspberry ketoneFL/FR
buttery
 acetoinFL/FR
 ethyl maltolFL/FR
 immortelle absoluteFL/FR
cheesy
2-heptanoneFL/FR
coconut
alpha-angelica lactoneFL/FR
 coconut decanone methylFR
 coconut naphthalenoneFL/FR
delta-decalactoneFL/FR
delta-2-dodecenolactoneFL/FR
delta-heptalactoneFL/FR
delta-nonalactoneFL/FR
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
delta-octalactoneFL/FR
gamma-octalactoneFL/FR
 propyl octanoateFL/FR
 tetrahydrojasmoneFR
delta-undecalactoneFL/FR
 wine lactoneFL/FR
coumarinic
 coumaneFL/FR
 phthalideFL/FR
 tonka bean oleoresinFR
 tonka bean resinoidFR
 tonka furanoneFL/FR
 tonka ketoneFR
 tonkavertFR
creamy
 creamy lactoneFL/FR
delta-tridecalactoneFL/FR
para-vanillyl alcoholFL/FR
 waxy lactoneFL/FR
fatty
 lauric acidFL/FR
4-methyl octanoic acidFL/FR
floral
 acetophenoneFL/FR
isoamyl salicylateFL/FR
(-)-alpha-bisabololFL/FR
isobutyl salicylateFL/FR
 cananga oilFL/FR
 dihydrojasmoneFL/FR
 dihydrojasmone lactoneFL/FR
 floral pyranolFR
 heliotropinFL/FR
 heliotropyl acetoneFL/FR
 heliotropyl diethyl acetalFR
 hexenyl cyclopentanoneFR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 jasmin lactone (IFF)FL/FR
 lavender oilFL/FR
para-methyl acetophenoneFL/FR
 nerolidolFL/FR
 ocean propanalFL/FR
 orris rhizome absolute (iris pallida)FL/FR
 palmarosa oilFL/FR
2-pentyl cyclopentanoneFR
 phenethyl phenyl acetateFL/FR
fruity
 amyl heptanoateFL/FR
isoamyl octanoateFL/FR
 benzaldehydeFL/FR
gamma-decalactoneFL/FR
4-hydroxybenzyl alcoholFL/FR
 methyl (Z)-5-octenoateFL/FR
isopropyl octanoateFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
green
alpha-decalactoneFL/FR
 diphenyl methaneFL/FR
 galbanum oilFL/FR
3-hepten-2-oneFL/FR
 heptyl heptanoateFL/FR
3-phenyl propionaldehydeFL/FR
 syringaldehydeFL/FR
hay
 hay absoluteFR
herbal
 apium graveolens seed oil indiaFL/FR
abrialis lavandin oilFL/FR
 linalyl acetateFL/FR
 origanum oil greeceFL/FR
 rosemary oil spainFL/FR
mossy
 oakmoss absoluteFL/FR
 treemoss absoluteFR
 veramoss (IFF)FR
musk
isoambrettolideFL/FR
naphthyl
beta-naphthyl ethyl etherFL/FR
beta-naphthyl methyl etherFL/FR
powdery
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
soapy
 ethyl undecanoateFL/FR
spicy
 benzyl isoeugenolFL/FR
 croton eluteria bark oilFL/FR
 cubeb oilFL/FR
isoeugenyl acetateFL/FR
 ginger root oil chinaFL/FR
 levisticum officinale root oilFL/FR
 methyl heptadienoneFL/FR
 myrtenalFL/FR
 nutmeg oilFL/FR
thujonic
 armoise oilFR
tonka
6-amyl-alpha-pyroneFL/FR
 coumarinFR
 deertongue absoluteFR
 deertongue concreteFR
 deertongue oleoresinFR
 dihydrocoumarinFL/FR
(±)-dihydromint lactoneFL/FR
 flouve absoluteFR
gamma-hexalactoneFL/FR
7-methyl coumarinCS
 mint lactoneFL/FR
 octahydrocoumarinFL/FR
 tonka bean absoluteFR
 tonka undecanoneFR
 whiskey lactoneFL/FR
tropical
delta-dodecalactoneFL/FR
 glyceryl 5-hydroxydecanoateFL/FR
 glyceryl 5-hydroxydodecanoateFL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
waxy
1-dodecanolFL/FR
 methyl laurateFL/FR
 myristyl alcoholFL/FR
 phenethyl octanoateFL/FR
2-tridecanoneFL/FR
 undecanoic acidFL/FR
woody
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 patchouli ethanoneFR
 patchouli oilFL/FR
 sandalwood oilFL/FR
 santallFR
 spruce needle oil canadaFL/FR
 tobacarol (IFF)FR
 vetiver oil haitiFL/FR
 vetiverolFL/FR
 woody acetateFR
 woody propanolFR
 
For Flavor
 
No flavor group found for these
(-)-alpha-bisabololFL/FR
 cistus ladaniferus resinoidFL/FR
 coconut naphthalenoneFL/FR
 coumaneFL/FR
alpha-decalactoneFL/FR
 dimethyl benzofuranoneFL
delta-2-dodecenolactoneFL/FR
 jasmin lactone (IFF)FL/FR
 lauric acidFL/FR
7-methoxycoumarinFL
 myristyl alcoholFL/FR
4-octen-3-oneFL
 pine needle absoluteFL/FR
 propyl octanoateFL/FR
 tonka furanoneFL/FR
(R)-tonka furanoneFL
 wine lactoneFL/FR
animal
 civet absoluteFL/FR
6-methyl quinolineFL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 copaiba balsam oilFL/FR
 ethyl cinnamateFL/FR
 peru balsam oilFL/FR
 tolu balsamFL/FR
berry
 heliotropyl acetoneFL/FR
 raspberry ketoneFL/FR
caramellic
 caramel furanoneFL
 ethyl maltolFL/FR
cheesy
2-heptanoneFL/FR
cherry
 heliotropinFL/FR
cocoa
 syringaldehydeFL/FR
coconut
delta-decalactoneFL/FR
 massoia bark oil CO2 extractFL
(R)-massoia lactoneFL
6-methyl coumarinFL
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
 octahydrocoumarinFL/FR
delta-octalactoneFL/FR
cooling
isobutyl salicylateFL/FR
coumarinic
 phthalideFL/FR
creamy
 acetoinFL/FR
6-amyl-alpha-pyroneFL/FR
alpha-angelica lactoneFL/FR
para-anisaldehydeFL/FR
 creamy lactoneFL/FR
5,5-dibutyl dihydrofuran-2(3H)-oneFL
 dihydrocoumarinFL/FR
delta-dodecalactoneFL/FR
 glyceryl 5-hydroxydecanoateFL/FR
 glyceryl 5-hydroxydodecanoateFL/FR
3-hepten-2-oneFL/FR
gamma-hexalactoneFL/FR
 massoia lactoneFL
para-methyl acetophenoneFL/FR
 mint lactoneFL/FR
delta-nonalactoneFL/FR
delta-tridecalactoneFL/FR
delta-undecalactoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
para-vanillyl alcoholFL/FR
 waxy lactoneFL/FR
dairy
 methyl (Z)-5-octenoateFL/FR
fatty
4-methyl octanoic acidFL/FR
2-tridecanoneFL/FR
floral
 cananga oilFL/FR
 dihydrojasmoneFL/FR
 linalyl acetateFL/FR
 ocean propanalFL/FR
fruity
 amyl heptanoateFL/FR
isoamyl octanoateFL/FR
para-anisyl acetateFL/FR
para-anisyl alcoholFL/FR
 banana coconut cream flavorFL
 benzaldehydeFL/FR
gamma-decalactoneFL/FR
4-hydroxybenzyl alcoholFL/FR
 phenethyl octanoateFL/FR
isopropyl octanoateFL/FR
grassy
 palmarosa oilFL/FR
green
isoamyl salicylateFL/FR
 angelica root oilFL/FR
 diphenyl methaneFL/FR
 galbanum oilFL/FR
 heptyl heptanoateFL/FR
 immortelle absoluteFL/FR
 methyl heptadienoneFL/FR
 nerolidolFL/FR
 oakmoss absoluteFL/FR
3-phenyl propionaldehydeFL/FR
herbal
 apium graveolens seed oil indiaFL/FR
abrialis lavandin oilFL/FR
 lavender oilFL/FR
 massoia bark oilFL
 origanum oil greeceFL/FR
 rosemary oil spainFL/FR
honey
 phenethyl phenyl acetateFL/FR
lactonic
(±)-dihydromint lactoneFL/FR
delta-heptalactoneFL/FR
gamma-octalactoneFL/FR
minty
 myrtenalFL/FR
musk
isoambrettolideFL/FR
naphthyl
beta-naphthyl methyl etherFL/FR
powdery
 acetophenoneFL/FR
beta-naphthyl ethyl etherFL/FR
soapy
1-dodecanolFL/FR
spicy
 benzyl cinnamateFL/FR
 benzyl isoeugenolFL/FR
 benzylidene acetoneFL
 croton eluteria bark oilFL/FR
 cubeb oilFL/FR
isoeugenyl acetateFL/FR
 ginger root oil chinaFL/FR
 levisticum officinale oleoresinFL
 levisticum officinale root oilFL/FR
 methyl cinnamateFL/FR
 nutmeg oilFL/FR
sweet
 orris rhizome absolute (iris pallida)FL/FR
vanilla
 ethyl vanillinFL/FR
 vanilla bean absolute (vanilla planifolia)FL/FR
 vanillyl acetateFL/FR
waxy
 dihydrojasmone lactoneFL/FR
 ethyl undecanoateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
 hydroxycitronellalFL/FR
 methyl laurateFL/FR
 undecanoic acidFL/FR
woody
 amyris wood oilFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 patchouli oilFL/FR
 sandalwood oilFL/FR
 spruce needle oil canadaFL/FR
 vetiver oil haitiFL/FR
 vetiverolFL/FR
 whiskey lactoneFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 asparagusFL
 berryFR
 caramelFL
 christmasFR
 coconutFR
 creamFR
 filbertFR
 floralFR
 fruitFR
 gardeniaFR
 herbalFR
 leekFL
 mangoFR
 mapleFR
 milkFL
 nutFL
 papayaFR
 passion fruitFR
 peachFR
 strawberryFR
 teaFL
 tobaccoFR
 trassi 
 vanillaFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 asparagus
Search Trop  Picture
 beef
Search  PMC Picture
 beer
Search  PMC Picture
 leek
Search Trop  Picture
 mango fruit
Search Trop  Picture
 papaya fruit
Search Trop  Picture
 passion fruit
Search Trop  Picture
 peach fruit
Search Trop  Picture
 peach fruit
Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tea green tea
Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 dihydro-5-propyl-2(3H)-furanone
gamma-eptalactone
 furan-2-one, dihydro-5-propyl-
2(3H)-furanone, dihydro-5-propyl-
gamma-hepta lactone
gamma heptalactone
gamma-heptalactone FCC
 heptalactone gamma
gamma-heptalactone natural
 heptan-4-olide
 heptano-1,4-lactone
gamma-heptanolactone
(±)-4-heptanolide
1,4-heptanolide
4-heptanolide
4-hydroxyheptanoic acid gamma-lactone
4-hydroxyheptanoic acid lactone
gamma-propiobutyrolactone
4-propyl butan-4-olide
5-propyl-2-oxolanone
4-propyl-4-hydroxybutanoic acid lactone
4-N-propyl-4-hydroxybutanoic acid lactone
5-propyl-dihydro-furan-2-one
gamma-propyl-gamma-butyrolactone
4-propylbutan-4-olide
5-propyldihydrofuran-2(3H)-one
5-propyloxolan-2-one
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Microbial metabolism of quorum-sensing molecules acyl-homoserine lactones, γ-heptalactone and other lactones.
PubMed: 6-Pentyl-2H-pyran-2-one: a potent peach-derived kairomone for New Zealand flower thrips, Thrips obscuratus.
PubMed: γ-Heptalactone is an endogenously produced quorum-sensing molecule regulating growth and secondary metabolite production by Aspergillus nidulans.
PubMed: Growth biostimulation of quorum-quenching bacteria by gammagamma-heptalactone treatment in the hydroponic rhizosphere of Solanum tuberosum.
PubMed: Efficient biostimulation of native and introduced quorum-quenching Rhodococcus erythropolis populations is revealed by a combination of analytical chemistry, microbiology, and pyrosequencing.
PubMed: Evidence of starch inclusion complexation with lactones.
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