lauric acid, 143-07-7

Articles:

Info:	Lauric Acid
PubMed:	Application of a statistically enhanced, novel, organic solvent stable lipase from Bacillus safensis DVL-43.
PubMed:	Designer laying hen diets to improve egg fatty acid profile and maintain sensory quality.
PubMed:	Physicochemical and sensory properties of ice-cream formulated with virgin coconut oil.
PubMed:	Optimal formation of hexyl laurate by Lipozyme IM-77 in solvent-free system.
PubMed:	Safety assessment of myristic acid as a food ingredient.
PubMed:	The primate amygdala: Neuronal representations of the viscosity, fat texture, temperature, grittiness and taste of foods.
PubMed:	Production of gamma-lactones by the brown-rot basidiomycete Piptoporus soloniensis.
PubMed:	Genetic engineering of foods to reduce the risk of heart disease and cancer.
PubMed:	Lauric acid in crown daisy root exudate potently regulates root-knot nematode chemotaxis and disrupts Mi-flp-18 expression to block infection.
PubMed:	Blend-modification of soy protein/lauric acid edible films using polysaccharides.
PubMed:	The effect of diesters and lauric acid on rheological properties of air/water interfaces stabilized by oligofructose lauric acid monoesters.
PubMed:	Lauroyl-L-aspartate decreased food intake and body temperature in neonatal chicks.
PubMed:	A model to predict the ATP equivalents of macronutrients absorbed from food.
PubMed:	Link between lipid metabolism and voluntary food intake in rainbow trout fed coconut oil rich in medium-chain TAG.
PubMed:	Bacterial flora of processed broiler chicken skin after successive washings in mixtures of potassium hydroxide and lauric acid.
PubMed:	Antimicrobial activity of potassium hydroxide and lauric acid against microorganisms associated with poultry processing.
PubMed:	Effect of alpha-linolenic, capric and lauric acid on the fatty acid biosynthesis in Staphylococcus aureus.
PubMed:	Identification and determination of carboxylic acids in food samples using 2-(2-(anthracen-10-yl)-1H-phenanthro[9,10-d]imidazol-1-yl)ethyl 4-methylbenzenesulfonate (APIETS) as labeling reagent by HPLC with FLD and APCI/MS.
PubMed:	Antilisterial activity of lactose monolaurate in milk, drinkable yogurt and cottage cheese.
PubMed:	Simultaneous determination of mono-, di-, and triglycerides in multiphase systems by online Fourier transform infrared spectroscopy.
PubMed:	Solvent-free enzymatic synthesis of 1, 3-Diacylglycerols by direct esterification of glycerol with saturated fatty acids.
PubMed:	Effect of lauric acid and nisin-impregnated soy-based films on the growth of Listeria monocytogenes on turkey bologna.
PubMed:	Two-step method of enzymatic synthesis of starch laurate in ionic liquids.
PubMed:	Antimicrobial effects of corn zein films impregnated with nisin, lauric acid, and EDTA.
PubMed:	Consumption of a solid fat rich in lauric acid results in a more favorable serum lipid profile in healthy men and women than consumption of a solid fat rich in trans-fatty acids.
PubMed:	Improvement of medium chain fatty acid content and antimicrobial activity of coconut oil via solid-state fermentation using a Malaysian Geotrichum candidum.
PubMed:	Dietary nutrients associated with short and long sleep duration. Data from a nationally representative sample.
PubMed:	Design of bioavailable derivatives of 12-(3-adamantan-1-yl-ureido)dodecanoic acid, a potent inhibitor of the soluble epoxide hydrolase.
PubMed:	The antimicrobial efficacy and structure activity relationship of novel carbohydrate fatty acid derivatives against Listeria spp. and food spoilage microorganisms.
PubMed:	Molecular assembly, interfacial rheology and foaming properties of oligofructose fatty acid esters.
PubMed:	Marked synergistic bactericidal effects and mode of action of medium-chain fatty acids in combination with organic acids against Escherichia coli O157:H7.
PubMed:	A comparison of the physicochemical properties and fatty acid composition of indaiá (Attalea dubia) and Babassu (Orbignya phalerata) oils.
PubMed:	Combined effects of NaCl, NaOH, and biocides (monolaurin or lauric acid) on inactivation of Listeria monocytogenes and Pseudomonas spp.
PubMed:	[Changes in the content of plasma lipoproteins in persons subjected to diets prepared with sunflower oil alone or mixed with palm olein].
PubMed:	Chemometric profile of root extracts of Rhodiola imbricata Edgew. with hyphenated gas chromatography mass spectrometric technique.
PubMed:	Production of medium chain saturated fatty acids with enhanced antimicrobial activity from crude coconut fat by solid state cultivation of Yarrowia lipolytica.
PubMed:	Confectionery coating with an electrohydrodynamic (EHD) system.
PubMed:	Effects of a combination of feed additives on methane production, diet digestibility, and animal performance in lactating dairy cows.
PubMed:	Comparison between the amino acid, fatty acid, mineral and nutritional quality of raw, germinated and fermented African locust bean (Parkia biglobosa) flour.
PubMed:	Efficient solvent-free synthesis of phytostanyl esters in the presence of acid-surfactant-combined catalyst.
PubMed:	Saturated fatty acids intake in relation to C-reactive protein, adiponectin, and leptin: a population-based study.
PubMed:	Antimicrobial effects of virgin coconut oil and its medium-chain fatty acids on Clostridium difficile.
PubMed:	Aroma enhancement and enzymolysis regulation of grape wine using β-glycosidase.
PubMed:	Migration of nanosized layered double hydroxide platelets from polylactide nanocomposite films.
PubMed:	Mechanisms mediating lipoprotein responses to diets with medium-chain triglyceride and lauric acid.
PubMed:	Effect of additives on isothermal crystallization kinetics and physical characteristics of coconut oil.
PubMed:	Analysis of particle-borne odorants emitted from concentrated animal feeding operations.
PubMed:	Effect of oxygen on volatile and sensory characteristics of Cabernet Sauvignon during secondary shelf life.
PubMed:	Chemical constituents and cytotoxic effect of the main compounds of Lythrum salicaria L.
PubMed:	Purification and characterisation of antibacterial peptide-containing compound derived from palm kernel cake.
PubMed:	Metabolism of (U-14C)lauric acid to methyl ketones by the spores of Penicillium roqueforti.
PubMed:	Control of Listeria monocytogenes by lauric arginate on frankfurters formulated with or without lactate/diacetate.
PubMed:	Characterization of medium-chain triacylglycerol (MCT)-enriched seed oil from Cinnamomum camphora (Lauraceae) and its oxidative stability.
PubMed:	Mode of action of a fatty acid-based natural product to control Botrytis cinerea in grapes.
PubMed:	Palm oil and blood lipid-related markers of cardiovascular disease: a systematic review and meta-analysis of dietary intervention trials.
PubMed:	Chamaerops humilis L. var. argentea André date palm seed oil: a potential dietetic plant product.
PubMed:	Defining the role of cholecystokinin in the lipid-induced human brain activation matrix.
PubMed:	Designer laying hen diets to improve egg fatty acid profile and maintain sensory quality.
PubMed:	Physicochemical and sensory properties of ice-cream formulated with virgin coconut oil.
PubMed:	Fatty acids and bioactive compounds of the pulps and kernels of Brazilian palm species, guariroba (Syagrus oleraces), jerivá (Syagrus romanzoffiana) and macaúba (Acrocomia aculeata).
PubMed:	Native carotenoids composition of some tropical fruits.
PubMed:	Variability in coconut (Cocos nucifera L.) germplasm and hybrids for fatty acid profile of oil.
PubMed:	The effects of saturated fatty acids on Giardia duodenalis trophozoites in vitro.
PubMed:	In vitro and in vivo effects of two coconut oils in comparison to monolaurin on Staphylococcus aureus: rodent studies.
PubMed:	Anti-apoptotic activity of hydroxytyrosol and hydroxytyrosyl laurate.
PubMed:	Enzymatic acylation of isoorientin and isovitexin from bamboo-leaf extracts with fatty acids and antiradical activity of the acylated derivatives.
PubMed:	Effect of fatty acids on the β-oxidation system and thioesterase of Lactococcus lactis subspecies lactis.
PubMed:	Design and synthesis of a novel fluorescent reagent, 6-oxy-(ethylpiperazine)-9-(2'-methoxycarbonyl) fluorescein, for carboxylic acids and its application in food samples using high-performance liquid chromatography.
PubMed:	Synthesis of cyclopropane fatty acids in Lactobacillus helveticus and Lactobacillus sanfranciscensis and their cellular fatty acids changes following short term acid and cold stresses.
PubMed:	N-acyl-homoserine lactones from Enterobacter sakazakii (Cronobacter spp.) and their degradation by Bacillus cereus enzymes.
PubMed:	The role of fatty acid saturation on plasma lipids, lipoproteins, and apolipoproteins: I. Effects of whole food diets high in cocoa butter, olive oil, soybean oil, dairy butter, and milk chocolate on the plasma lipids of young men.
PubMed:	Potential misuse of an antimicrobial resulting from a miscalculation in an efficacy study.
PubMed:	Resistance of nutrient-deprived Listeria monocytogenes 10403S and a DeltasigB mutant to chemical stresses in the presence or absence of oxygen.
PubMed:	Saturated fat and cardiometabolic risk factors, coronary heart disease, stroke, and diabetes: a fresh look at the evidence.
PubMed:	In vitro antimicrobial activity and mechanism of action of novel carbohydrate fatty acid derivatives against Staphylococcus aureus and MRSA.
PubMed:	Plasma phospholipid fatty acid composition and estimated desaturase activity in heart failure patients with metabolic syndrome.
PubMed:	A synergistic effect of Cu(2+) and norbixin on DNA damage.
PubMed:	Metabolism and pharmacokinetics of ethyl N(alpha)-lauroyl-L-arginate hydrochloride in human volunteers.
PubMed:	Beta-oxidation of medium chain (C8-C14) fatty acids studied in isolated liver cells.
PubMed:	Ionic liquids as solvents for dissolution of corn starch and homogeneous synthesis of fatty-acid starch esters without catalysts.
PubMed:	Field enhancement sample stacking for analysis of organic acids in traditional Chinese medicine by capillary electrophoresis.
PubMed:	Effects of chitosan oligosaccharides on drug-metabolizing enzymes in rat liver and kidneys.
PubMed:	Isolation and identification of mosquito (Aedes aegypti ) biting deterrent fatty acids from male inflorescences of breadfruit (Artocarpus altilis (Parkinson) Fosberg).
PubMed:	Susceptibility of Clostridium perfringens to C-C fatty acids.
PubMed:	Safety assessment of myristic acid as a food ingredient.
PubMed:	NMR-based metabolomics reveals that conjugated double bond content and lipid storage efficiency in HepG2 cells are affected by fatty acid cis/trans configuration and chain length.
PubMed:	Antimicrobial activity of shredded carrot extracts on food-borne bacteria and yeast.
PubMed:	Antioxidant and cyclooxygenase activities of fatty acids found in food.
PubMed:	Nutritional and technological characteristics of olive (Olea europea L.) fruit and oil: two varieties growing in two different locations of Turkey.
PubMed:	Detecting the quality of glycerol monolaurate: a method for using Fourier transform infrared spectroscopy with wavelet transform and modified uninformative variable elimination.
PubMed:	Effect of dietary intake on the levels of biliary unsaturated free Fatty acids having inhibitory activity on mutagens.
PubMed:	Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine STC-1 cells.
PubMed:	Lipase-catalyzed selective synthesis of monolauroyl maltose using continuous stirred tank reactor.
PubMed:	Dairy products and plasma cholesterol levels.
PubMed:	Role of Yersinia intermedia and Pseudomonas putida in the development of a fruity off-flavour in pasteurized milk.
PubMed:	Efficient lipase-selective synthesis of dilauryl mannoses by simultaneous reaction-extraction system.
PubMed:	Effect of capric, lauric and alpha-linolenic acids on the division time distributions of single cells of Staphylococcus aureus.
PubMed:	Behavior of Clostridium perfringens at low temperatures.
PubMed:	Peroxisome proliferator-activated receptor alpha controls the hepatic CYP4A induction adaptive response to starvation and diabetes.
PubMed:	Effect of medium-chain fatty acids in mould ripened cheese on the growth of Listeria monocytogenes.
PubMed:	Inhibition of in vitro aflatoxin B1-DNA binding in rainbow trout by CYP1A inhibitors: alpha-naphthoflavone, beta-naphthoflavone and trout CYP1A1 peptide antibody.
PubMed:	Analysis of free fatty acids in beer: comparison of solid-phase extraction, solid-phase microextraction, and stir bar sorptive extraction.
PubMed:	The primate amygdala: Neuronal representations of the viscosity, fat texture, temperature, grittiness and taste of foods.
PubMed:	Cloning and expression of koala (Phascolarctos cinereus) liver cytochrome P450 CYP4A15.
PubMed:	Inhibition of surface spoilage bacteria in processed meats by application of antimicrobial films prepared with chitosan.
PubMed:	Toxicological and metabolic investigations of the safety of N-alpha-lauroyl-L-arginine ethyl ester monohydrochloride (LAE).
PubMed:	Effect of fermentation temperature and culture media on the yeast lipid composition and wine volatile compounds.
PubMed:	Anticaries and antiplaque potential of free-fatty acids in vitro and in vivo.
PubMed:	Influence of selected fatty acids upon plaque formation and caries in the rat.
PubMed:	Batatinosides II-VI, acylated lipooligosaccharides from the resin glycosides of sweet potato.
PubMed:	Contaminants and levels of occurrence in washed and shredded poly(ethylene terephthalate) from curbside collection. Part 1: Extraction conditions.
PubMed:	Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample.
PubMed:	Toxicology and carcinogenesis study of chloral hydrate (ad libitum and dietary controlled) (CAS no. 302-17-0) in male B6C3F1 mice (gavage study).
PubMed:	Genetic engineering of foods to reduce the risk of heart disease and cancer.
PubMed:	[The effect of zinc depletion on the fat content and fatty acid composition of the liver and brain in forcibly fed rats].
PubMed:	Optimal formation of hexyl laurate by Lipozyme IM-77 in solvent-free system.
PubMed:	Inhibition of bacterial foodborne pathogens by the lactoperoxidase system in combination with monolaurin.
PubMed:	Dietary saturated and trans fatty acids and cholesterol and 25-year mortality from coronary heart disease: the Seven Countries Study.
PubMed:	Biochemical epidemiology of colon cancer: effect of types of dietary fiber on colonic diacylglycerols in women.
PubMed:	Microbicidal activity of tripotassium phosphate and fatty acids toward spoilage and pathogenic bacteria associated with poultry.
PubMed:	Production of aflatoxin byAspergillus parasiticus and its control.
PubMed:	Effects of different medium-chain fatty acids on intestinal absorption of structured triacylglycerols.
PubMed:	Short-chain fatty acid-supplemented total parenteral nutrition alters intestinal structure, glucose transporter 2 (GLUT2) mRNA and protein, and proglucagon mRNA abundance in normal rats.
PubMed:	Variations in fat and fatty acid intakes of adult males from three regions of India.
PubMed:	Effects of Essential Oils and Monolaurin on Staphylococcus aureus: In Vitro and In Vivo Studies.
PubMed:	Nature and composition of fat bloom from palm kernel stearin and hydrogenated palm kernel stearin compound chocolates.
PubMed:	The antimicrobial properties of milkfat after partial hydrolysis by calf pregastric lipase.
PubMed:	Fats and fatty acids as growth factors for Lactobacillus delbrueckii.
PubMed:	Saccharomyces cerevisiae cell fatty acid composition and release during fermentation without aeration and in absence of exogenous lipids.
PubMed:	Quantitative enzymatic production of 6-O-acylglucose esters
PubMed:	Feeding trans fatty acids to rats has no effect on the intestinal uptake of glucose, fatty acids or cholesterol.
PubMed:	Effects of palm oil on cardiovascular risk.
PubMed:	Equilibrium yields of mono- and di-lauroyl mannoses through lipase-catalyzed condensation in acetone in the presence of molecular sieves.
PubMed:	Effects of alkyl gallates on P-glycoprotein function.
PubMed:	Individual saturated fatty acids and nonfatal acute myocardial infarction in Costa Rica.
PubMed:	Modulation of hepatic cytochrome P450 activity and carcinogen bioactivation by black and decaffeinated black tea.
PubMed:	Cinnamyl anthranilate causes coinduction of hepatic microsomal and peroxisomal enzymes in mouse but not rat.
PubMed:	Extracellular fatty acids facilitate flagella-independent translocation by Stenotrophomonas maltophilia.
PubMed:	The biochemical composition and nutritional potential of the tribal pulse, Mucuna monosperma DC. ex Wight.
PubMed:	Distribution of medium-chain FA in different lipid classes after administration of specific structured TAG in rats.
PubMed:	Variability in fatty acid and triacylglycerol composition of the oil of coconut (Cocos nucifera L.) hybrids and their parentals.
PubMed:	In vitro discriminative antipseudomonal properties resulting from acyl substitution of N-terminal sequence of dermaseptin s4 derivatives.
PubMed:	Preparation of dodecanol-tolerant strains of Yarrowia lipolytica.
PubMed:	Comparison between cachaça and rum using pattern recognition methods.
PubMed:	Extraction and characterization of volatile compounds in Maytenus ilicifolia, using high-pressure CO2.
PubMed:	Milk composition of three free-ranging African elephant (Loxodonta africana africana) cows during mid lactation.
PubMed:	Suppressive effect of saturated acyl L-ascorbate on the oxidation of linoleic acid encapsulated with maltodextrin or gum arabic by spray-drying.
PubMed:	Enzymatic modification of high-laurate canola to produce margarine fat.
PubMed:	Absorption properties of micellar lipid metabolites into Caco2 cells.
PubMed:	Synthesis of structured lipids containing medium-chain and omega-3 fatty acids.
PubMed:	The effect of conjugated linoleic acid and medium-chain fatty acids on transepithelial calcium transport in human intestinal-like Caco-2 cells.
PubMed:	A dual function alpha-dioxygenase-peroxidase and NAD(+) oxidoreductase active enzyme from germinating pea rationalizing alpha-oxidation of fatty acids in plants.
PubMed:	Fatty acid alpha-oxidation of tetradecylthioacetic acid and tetradecylthiopropionic acid in cucumber (Cucumis sativus).
PubMed:	The herbicide dicamba (2-methoxy-3,6-dichlorobenzoic acid) is a peroxisome proliferator in rats.
PubMed:	Interactions of C12 surfactants with the skin: studies on enzyme release and percutaneous absorption in vitro.
PubMed:	Influence of stearic acid on hemostatic risk factors in humans.
PubMed:	Hepatic and intestinal cytochrome P450 and conjugase activities in rats treated with black tea theafulvins and theaflavins.
PubMed:	Effects of mixtures of lauric and myristic acid on rumen methanogens and methanogenesis in vitro.