|
Category: sweeteners, flavor enhancers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white powder (est) |
| Assay: | 95.00 to 100.00 %
|
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 784.00 to 785.00 °C. @ 760.00 mm Hg (est)
|
| Flash Point: | 559.00 °F. TCC ( 292.50 °C. ) (est)
|
| logP (o/w): | -2.941 (est) |
| Soluble in: |
| | water, 1e+006 mg/L @ 25 °C (est) |
Organoleptic Properties:
| |
| |
| Flavor Type: sweet |
| |
| | sweet |
| |
| Odor and/or flavor descriptions from others (if found). |
| |
| |
Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | sweeteners, flavor enhancers |
| Recommendation for isomaltulose usage levels up to: | | | not for fragrance use.
|
| |
Safety References:
| EPI System: | View |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 83686 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 3 |
| | (3S,4R,5R)-1,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexan-2-one |
| Chemidplus: | 0013718940 |
References:
| | (3S,4R,5R)-1,3,4,5-tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexan-2-one |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 83686 |
| Pubchem (sid): | 135041561 |
Other Information:
Potential Blenders and core components note
| |
| For Odor |
| alcoholic |
| alcoholic |
| | fusel oil | FL/FR |
| animal |
| | methyl (E)-2-octenoate | FL/FR |
| anise |
| star | anise seed oil terpeneless | FL/FR |
| anisic |
| para- | acetanisole | FL/FR |
| | ethyl para-anisate | FL/FR |
| balsamic |
| | benzyl salicylate | FL/FR |
| | ethyl cinnamate | FL/FR |
| dextro- | fenchone | FL/FR |
| | guaiacyl phenyl acetate | FL/FR |
| | hexyl benzoate | FL/FR |
| bready |
| | furfural | FL/FR |
| buttery |
| | acetoin | FL/FR |
| | caramel furanone solution | FL/FR |
| | caramel pentadione | FL/FR |
| | coffee dione | FL/FR |
| | cyclotene | FL/FR |
| | cyclotene hydrate | FL/FR |
| | ethyl cyclopentenolone | FL/FR |
| | ethyl furaneol | FL/FR |
| | ethyl maltol | FL/FR |
| | levulinic acid | FL/FR |
| | maltol | FL/FR |
| | maltyl isobutyrate | FL/FR |
| | maltyl propionate | FL/FR |
| | maple furanone | FL/FR |
| 5- | methyl furfural | FL/FR |
| | shoyu furanone | FL/FR |
| | strawberry furanone | FL/FR |
| | strawberry furanone acetate | FL/FR |
| | strawberry furanone solution | FL/FR |
| cheesy |
| iso | valeric acid | FL/FR |
| chemical |
| iso | butyl formate | FL/FR |
| | propyl propionate | FL/FR |
| chocolate |
| iso | amyl phenyl acetate | FL/FR |
| | cocoa pentenal | FL/FR |
| citrus |
| 2- | ethyl-1-hexanol | FL/FR |
| | lime essence oil | FL/FR |
| dextro- | limonene | FL/FR |
| alpha- | terpinyl methyl ether | FL/FR |
| delta- | octalactone | FL/FR |
| creamy |
| 3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
| para- | vanillic acid | FL/FR |
| para- | vanillyl alcohol | FL/FR |
| | veratraldehyde | FL/FR |
| dry |
| 3,4- | xylenol | FL/FR |
| earthy |
| | methyl 3-hexenoate | FL/FR |
| ethereal |
| | ethyl acetate | FL/FR |
| | ethyl formate | FL/FR |
| | ethyl pyruvate | FL/FR |
| iso | propyl formate | FL/FR |
| fatty |
| (E)-2- | octenal | FL/FR |
| (E,Z,Z)-2,4,7- | tridecatrienal | FL/FR |
| floral |
| | acetophenone | FL/FR |
| | benzyl acetate | FL/FR |
| | benzyl isobutyrate | FL/FR |
| | citronellyl anthranilate | FL/FR |
| | citronellyl phenyl acetate | FL/FR |
| | ethyl phenyl acetate | FL/FR |
| | geranyl isobutyrate | FL/FR |
| | heliotropyl acetone | FL/FR |
| (Z)-3- | hexen-1-yl salicylate | FL/FR |
| alpha- | hexyl cinnamaldehyde | FL/FR |
| | hexyl lactate | FL/FR |
| | hydroxycitronellal | FL/FR |
| | hydroxycitronellol | FL/FR |
| alpha- | ionol | FL/FR |
| para- | methyl acetophenone | FL/FR |
| beta- | naphthyl methyl ketone | FL/FR |
| | nonanol | FL/FR |
| | phenethyl alcohol | FL/FR |
| | phenethyl propionate | FL/FR |
| 4- | phenyl-3-buten-2-ol | FL/FR |
| iso | propyl phenyl acetate | FL/FR |
| | rhodinyl phenyl acetate | FL/FR |
| | rose butanoate | FL/FR |
| | rose oil (rosa damascena) russia | FL/FR |
| | rose oil (rosa damascena) turkey | FL/FR |
| | terpinyl valerate | FL/FR |
| | tuberose absolute (from pommade) | FL/FR |
| fruity |
| | allyl hexanoate | FL/FR |
| iso | butyl 2-butenoate | FL/FR |
| iso | butyl acetoacetate | FL/FR |
| iso | butyl anthranilate | FL/FR |
| | butyl butyrate | FL/FR |
| iso | butyl butyrate | FL/FR |
| iso | butyl isovalerate | FL/FR |
| | butyl isovalerate | FL/FR |
| | ethyl 3-(2-furyl) propanoate | FL/FR |
| | ethyl 3-hexenoate | FL/FR |
| | ethyl 3-hydroxyhexanoate | FL/FR |
| | ethyl benzoyl acetate | FL/FR |
| | ethyl butyrate | FL/FR |
| | ethyl isovalerate | FL/FR |
| | ethyl lactate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| | ethyl propionate | FL/FR |
| (E,E)- | ethyl sorbate | FL/FR |
| | ethyl valerate | FL/FR |
| 2- | hexen-1-ol | FL/FR |
| | hexyl acetate | FL/FR |
| | linalyl isobutyrate | FL/FR |
| | menthyl isovalerate | FL/FR |
| | methyl 3-nonenoate | FL/FR |
| | methyl anthranilate | FL/FR |
| 2- | methyl butyl acetate | FL/FR |
| | methyl heptanoate | FL/FR |
| | methyl isobutyrate | FL/FR |
| | methyl valerate | FL/FR |
| | neryl isobutyrate | FL/FR |
| | octyl butyrate | FL/FR |
| | octyl propionate | FL/FR |
| 2- | pentanone | FL/FR |
| | pineapple hydroxyhexanoate | FL/FR |
| | prenyl acetate | FL/FR |
| iso | propyl 2-methyl butyrate | FL/FR |
| | propyl butyrate | FL/FR |
| iso | propyl butyrate | FL/FR |
| | propyl heptanoate | FL/FR |
| | propyl hexanoate | FL/FR |
| | propyl isobutyrate | FL/FR |
| iso | propyl octanoate | FL/FR |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | tetrahydrofurfuryl acetate | FL/FR |
| para- | tolualdehyde | FL/FR |
| | tolualdehydes (mixed o,m,p) | FL/FR |
| | tropical ionone | FL/FR |
| | vanilla carboxylate | FL/FR |
| green |
| | cucumber essence | FL/FR |
| (Z)-4- | hepten-1-ol | FL/FR |
| | hexyl isobutyrate | FL/FR |
| | hexyl phenyl acetate | FL/FR |
| (E,Z)-3,6- | nonadien-1-yl acetate | FL/FR |
| (E)-2- | octen-1-ol | FL/FR |
| 2- | octen-1-ol | FL/FR |
| | phenethyl tiglate | FL/FR |
| | terpinyl propionate | FL/FR |
| herbal |
| | anethum graveolens herb tincture | FL/FR |
| | clary sage absolute | FL/FR |
| | linalyl isovalerate | FL/FR |
| | linalyl octanoate | FL/FR |
| | lovage tincture | FL/FR |
| | perillaldehyde | FL/FR |
| 3- | propylidene phthalide | FL/FR |
| honey |
| | methyl phenyl acetate | FL/FR |
| | propyl phenyl acetate | FL/FR |
| licorice |
| (E)- | anethol | FL/FR |
| medicinal |
| 2,6- | xylenol | FL/FR |
| minty |
| | ethyl benzoate | FL/FR |
| | ethyl salicylate | FL/FR |
| | methyl salicylate | FL/FR |
| | peppermint oil america | FL/FR |
| | peppermint oil idaho | FL/FR |
| musk |
| | ethylene brassylate | FL/FR |
| musty |
| ketoiso | phorone | FL/FR |
| iso | butyl angelate | FL/FR |
| 4- | ethyl guaiacol | FL/FR |
| | eugenol | FL/FR |
| iso | eugenol | FL/FR |
| iso | eugenyl acetate | FL/FR |
| iso | eugenyl phenyl acetate | FL/FR |
| para- | methoxycinnamaldehyde | FL/FR |
| alpha- | methyl cinnamaldehyde | FL/FR |
| | methyl heptadienone | FL/FR |
| alpha- | methyl-(E)-cinnamaldehyde | FL/FR |
| (E)- | propyl 2-furan acrylate | FL/FR |
| (E)- | tiglic acid | FL/FR |
| | vanilla bean absolute (vanilla spp.) | FL/FR |
| | vanilla oleoresin bali | FL/FR |
| | vanilla resinoid | FL/FR |
| | vanilla tahitensis fruit extract | FL/FR |
| tonka |
| | mint lactone | FL/FR |
| | octahydrocoumarin | FL/FR |
| tropical |
| | genet absolute | FL/FR |
| | ethyl vanillin | FL/FR |
| | ethyl vanillin propylene glycol acetal | FL/FR |
| | propenyl guaethol | FL/FR |
| | vanilla aromatica fruit extract | FL/FR |
| | vanilla bean absolute (vanilla planifolia) | FL/FR |
| | vanilla oleoresin bourbon | FL/FR |
| | vanillin | FL/FR |
| | vanillin propylene glycol acetal | FL/FR |
| | vanillyl acetate | FL/FR |
| | vanillyl isobutyrate | FL/FR |
| | vanillylidene acetone | FL/FR |
| waxy |
| | ethyl decanoate | FL/FR |
| | ethyl myristate | FL/FR |
| | ethyl octanoate | FL/FR |
| | nonanoic acid | FL/FR |
| 1- | undecanol | FL/FR |
| woody |
| 2- | methoxy-4-vinyl phenol | FL/FR |
| |
| For Flavor |
| |
| acidic |
| (E)-2- | hexenoic acid | FL |
| | levulinic acid | FL/FR |
| aldehydic |
| 1- | undecanol | FL/FR |
| anise |
| (E)- | anethol | FL/FR |
| star | anise seed oil terpeneless | FL/FR |
| | ethyl para-anisate | FL/FR |
| anisic |
| para- | acetanisole | FL/FR |
| balsamic |
| | benzyl salicylate | FL/FR |
| | ethyl cinnamate | FL/FR |
| | vanillylidene acetone | FL/FR |
| berry |
| | heliotropyl acetone | FL/FR |
| bitter |
| (E,Z,Z)-2,4,7- | tridecatrienal | FL/FR |
| brown |
| | furfural | FL/FR |
| 5- | methyl furfural | FL/FR |
| | tetrahydrofurfuryl acetate | FL/FR |
| (E)- | tiglic acid | FL/FR |
| burnt |
| | furfuryl alcohol | FL |
| 2,6- | xylenol | FL/FR |
| caramellic |
| | caramel furanone | FL |
| | caramel furanone solution | FL/FR |
| | caramel pentadione | FL/FR |
| | cyclotene | FL/FR |
| | cyclotene hydrate | FL/FR |
| | ethyl furaneol | FL/FR |
| | ethyl maltol | FL/FR |
| | lucuma flavor | FL |
| | maltol | FL/FR |
| | maltyl propionate | FL/FR |
| | maple distillates | FL |
| | maple furanone | FL/FR |
| 3- | methyl butyl 2-furyl butyrate | FL |
| | pyruvaldehyde | FL |
| | shoyu furanone | FL/FR |
| | strawberry furanone | FL/FR |
| | strawberry furanone acetate | FL/FR |
| | strawberry furanone solution | FL/FR |
| cheesy |
| | ammonium isovalerate 30% in pg | FL |
| iso | valeric acid | FL/FR |
| cherry |
| para- | methoxycinnamaldehyde | FL/FR |
| chocolate |
| bittersweet | chocolate flavor | FL |
| citrus |
| | lime essence oil | FL/FR |
| dextro- | limonene | FL/FR |
| ketoiso | phorone | FL/FR |
| coconut |
| | massoia bark oil CO2 extract | FL |
| | octahydrocoumarin | FL/FR |
| delta- | octalactone | FL/FR |
| coffee |
| | coffee dione | FL/FR |
| cooling |
| dextro- | fenchone | FL/FR |
| | peppermint oil america | FL/FR |
| creamy |
| | acetoin | FL/FR |
| | divanillin | FL |
| para- | methyl acetophenone | FL/FR |
| | mint lactone | FL/FR |
| para- | vanillic acid | FL/FR |
| para- | vanillyl alcohol | FL/FR |
| | veratraldehyde | FL/FR |
| estery |
| | octyl propionate | FL/FR |
| ethereal |
| | ethyl acetate | FL/FR |
| | ethyl formate | FL/FR |
| | methyl isobutyrate | FL/FR |
| fatty |
| 2- | ethyl-1-hexanol | FL/FR |
| | nonanoic acid | FL/FR |
| 2- | octen-1-ol | FL/FR |
| (E)-2- | octen-1-ol | FL/FR |
| (E)-2- | octenal | FL/FR |
| floral |
| 2- | acetyl-5-methyl thiophene | FL |
| iso | amyl phenyl acetate | FL/FR |
| | citronellyl phenyl acetate | FL/FR |
| | cocoa pentenal | FL/FR |
| | geranyl isobutyrate | FL/FR |
| | linalyl isobutyrate | FL/FR |
| | methyl phenyl acetate | FL/FR |
| beta- | naphthyl methyl ketone | FL/FR |
| | phenethyl alcohol | FL/FR |
| | phenethyl propionate | FL/FR |
| | rose oil (rosa damascena) russia | FL/FR |
| | rose oil (rosa damascena) turkey | FL/FR |
| | tropical ionone | FL/FR |
| | tuberose absolute (from pommade) | FL/FR |
| fruity |
| | allyl hexanoate | FL/FR |
| | benzyl acetate | FL/FR |
| | benzyl isobutyrate | FL/FR |
| iso | butyl acetoacetate | FL/FR |
| iso | butyl anthranilate | FL/FR |
| iso | butyl butyrate | FL/FR |
| | butyl butyrate | FL/FR |
| | butyl isovalerate | FL/FR |
| | citronellyl anthranilate | FL/FR |
| (E)-2- | decenoic acid | FL |
| | ethyl 3-(2-furyl) propanoate | FL/FR |
| | ethyl 3-hexenoate | FL/FR |
| | ethyl 3-hydroxyhexanoate | FL/FR |
| | ethyl 3-oxohexanoate | FL |
| | ethyl benzoyl acetate | FL/FR |
| | ethyl butyrate | FL/FR |
| | ethyl isovalerate | FL/FR |
| | ethyl lactate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| | ethyl propionate | FL/FR |
| (E,E)- | ethyl sorbate | FL/FR |
| | ethyl valerate | FL/FR |
| | furfuryl valerate | FL |
| 2- | furyl pentyl ketone | FL |
| | fusel oil | FL/FR |
| 3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
| 2- | hexen-1-ol | FL/FR |
| | hexyl acetate | FL/FR |
| | hexyl lactate | FL/FR |
| | hexyl phenyl acetate | FL/FR |
| | linalyl isovalerate | FL/FR |
| | linalyl octanoate | FL/FR |
| | menthyl isovalerate | FL/FR |
| | methyl (E)-2-octenoate | FL/FR |
| | methyl (E)-3-nonenoate | FL |
| | methyl 3-hexenoate | FL/FR |
| | methyl 3-nonenoate | FL/FR |
| | methyl anthranilate | FL/FR |
| 2- | methyl butyl acetate | FL/FR |
| | methyl heptanoate | FL/FR |
| (E,E)- | methyl sorbate | FL |
| | methyl valerate | FL/FR |
| | neryl isobutyrate | FL/FR |
| 2- | pentanone | FL/FR |
| | pineapple hydroxyhexanoate | FL/FR |
| | prenyl acetate | FL/FR |
| (E)- | propyl 2-furan acrylate | FL/FR |
| iso | propyl 2-methyl butyrate | FL/FR |
| | propyl butyrate | FL/FR |
| iso | propyl butyrate | FL/FR |
| iso | propyl formate | FL/FR |
| | propyl hexanoate | FL/FR |
| | propyl isobutyrate | FL/FR |
| iso | propyl octanoate | FL/FR |
| | rose butanoate | FL/FR |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | terpinyl valerate | FL/FR |
| | tolualdehydes (mixed o,m,p) | FL/FR |
| | vanilla carboxylate | FL/FR |
| green |
| | anethum graveolens herb tincture | FL/FR |
| iso | butyl 2-butenoate | FL/FR |
| iso | butyl angelate | FL/FR |
| iso | butyl isovalerate | FL/FR |
| | clary sage absolute | FL/FR |
| | cucumber essence | FL/FR |
| 2- | ethyl butyraldehyde | FL |
| (Z)-4- | hepten-1-ol | FL/FR |
| (E)-2- | heptenal | FL |
| (Z)-3- | hexen-1-yl salicylate | FL/FR |
| | hexyl benzoate | FL/FR |
| | hexyl isobutyrate | FL/FR |
| | methyl heptadienone | FL/FR |
| (E,Z)-3,6- | nonadien-1-yl acetate | FL/FR |
| | phenethyl tiglate | FL/FR |
| 3- | propylidene phthalide | FL/FR |
| | terpinyl propionate | FL/FR |
| hay |
| | genet absolute | FL/FR |
| herbal |
| | lovage tincture | FL/FR |
| honey |
| | ethyl phenyl acetate | FL/FR |
| dehydrated and ground | honey | FL |
| | honey flavor | FL |
| | propyl phenyl acetate | FL/FR |
| iso | propyl phenyl acetate | FL/FR |
| jammy |
| | ethyl cyclopentenolone | FL/FR |
| | maltyl isobutyrate | FL/FR |
| medicinal |
| | ethyl benzoate | FL/FR |
| minty |
| | ethyl salicylate | FL/FR |
| | methyl salicylate | FL/FR |
| | peppermint oil idaho | FL/FR |
| molasses |
| | molasses blackstrap | FL |
| mushroom |
| | methional diethyl acetal | FL |
| musk |
| | ethylene brassylate | FL/FR |
| phenolic |
| | guaiacyl phenyl acetate | FL/FR |
| potato |
| sweet | potato flavor | FL |
| powdery |
| | acetophenone | FL/FR |
| | hydroxycitronellol | FL/FR |
| praline |
| | praline flavor | FL |
| rummy |
| iso | butyl formate | FL/FR |
| | ethyl pyruvate | FL/FR |
| salty |
| 1-(2- | hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one | FL |
| smoky |
| 2- | methoxy-4-vinyl phenol | FL/FR |
| 3,4- | xylenol | FL/FR |
| spicy |
| iso | eugenol | FL/FR |
| | eugenol | FL/FR |
| iso | eugenyl acetate | FL/FR |
| iso | eugenyl phenyl acetate | FL/FR |
| alpha- | methyl cinnamaldehyde | FL/FR |
| alpha- | methyl-(E)-cinnamaldehyde | FL/FR |
| | perillaldehyde | FL/FR |
| para- | tolualdehyde | FL/FR |
| sulfurous |
| S- | ethyl thioacetate | FL |
| sweet |
| | acesulfame potassium | FL |
| | acetone alcohol | FL |
| | advantame | FL |
| | agave flavor | FL |
| | alitame anhydrous | FL |
| | aspartame | FL |
| | aspartame-acesulfame salt | FL |
| | caramel dione | FL |
| | corn syrup high fructose | FL |
| | corn syrups | FL |
| | dextrose monohydrate | FL |
| 3',7- | dihydroxy-4'-methoxyflavan | FL |
| | ethyl 3-(2-hydroxyphenyl) propionate | FL |
| | glucosyl steviol glycosides | FL |
| | glycyrrhizic acid | FL |
| | honey enhancer | FL |
| | levulose | FL |
| | luo han fruit concentrate | FL |
| | maltitol | FL |
| | maltose | FL |
| | molasses | FL |
| | molasses concentrate | FL |
| | molasses distillates | FL |
| | molasses flavor | FL |
| laevo- | ornithine hydrochloride | FL |
| | rebaudioside C | FL |
| | rebaudioside C 30% | FL |
| glucosylated | rubus suavissimus extract, 60% glucosylated rubusoside glycosides | FL |
| | sodium 2-(4-methoxyphenoxy) propionate | FL |
| dextro- | sorbitol | FL |
| | stevia rebaudiana extract, rebaudioside A 22% | FL |
| | stevia rebaudiana extract, rebaudioside A 60% | FL |
| | stevia rebaudiana extract, rebaudioside A 80% | FL |
| | steviol | FL |
| | steviol glycoside extract, rebaudioside C 22% | FL |
| enzyme modified | steviol glycosides | FL |
| | stevioside | FL |
| | sucralose | FL |
| maple | sugar | FL |
| | sugar | FL |
| | sugar cane distillate | FL |
| | sugar extenders | FL |
| brown | sugar flavor | FL |
| | sugar flavor | FL |
| burnt | sugar flavor | FL |
| | sugar replacers | FL |
| | sweet & sour candy flavor | FL |
| | sweet flavor | FL |
| | thaumatin b-recombinant | FL |
| | vanilla bean absolute (vanilla spp.) | FL/FR |
| | vanilla concentrate | FL |
| | vanilla oleoresin bali | FL/FR |
| | vanilla resinoid | FL/FR |
| | vanilla tahitensis fruit extract | FL/FR |
| dextro,laevo- | xylose | FL |
| tropical |
| | propyl propionate | FL/FR |
| vanilla |
| | ethyl vanillin | FL/FR |
| | ethyl vanillin propylene glycol acetal | FL/FR |
| | propenyl guaethol | FL/FR |
| | vanilla aromatica fruit extract | FL/FR |
| | vanilla bean absolute (vanilla planifolia) | FL/FR |
| | vanilla oleoresin bourbon | FL/FR |
| | vanillin | FL/FR |
| | vanillin propylene glycol acetal | FL/FR |
| | vanillyl acetate | FL/FR |
| | vanillyl isobutyrate | FL/FR |
| vegetable |
| | tyramine | FL |
| waxy |
| | ethyl decanoate | FL/FR |
| | ethyl myristate | FL/FR |
| | ethyl octanoate | FL/FR |
| alpha- | hexyl cinnamaldehyde | FL/FR |
| | hydroxycitronellal | FL/FR |
| | nonanol | FL/FR |
| | octyl butyrate | FL/FR |
| 4- | phenyl-3-buten-2-ol | FL/FR |
| | propyl heptanoate | FL/FR |
| | rhodinyl phenyl acetate | FL/FR |
| woody |
| 4- | ethyl guaiacol | FL/FR |
| alpha- | ionol | FL/FR |
| alpha- | terpinyl methyl ether | FL/FR |
| |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 6-O-alpha-D- | glucopyranosyl-D-fructose | | 6-O-alpha-dextro- | glucopyranosyl-dextro-fructose | | | palatinose | | (3S,4R,5R)-1,3,4,5- | tetrahydroxy-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexan-2-one |
Articles:
| PubMed: | Nutritional strategy to prevent fatty liver and insulin resistance independent of obesity by reducing glucose-dependent insulinotropic polypeptide responses in mice. |
| PubMed: | The effect of using isomaltulose (Palatinose™) to modulate the glycaemic properties of breakfast on the cognitive performance of children. |
| PubMed: | Synthesis and characterization of isomaltulose-derived oligosaccharides produced by transglucosylation reaction of Leuconostoc mesenteroides dextransucrase. |
| PubMed: | Development of synbiotics with inulin, palatinose, alpha-cyclodextrin and probiotic bacteria. |
| PubMed: | Comparison of the effects of slowly and rapidly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes mellitus patients: a randomized trial. |
| PubMed: | Transglycosylations employing recombinant α- and β-galactosidases and novel donor substrates. |
| PubMed: | Current studies on sucrose isomerase and biological isomaltulose production using sucrose isomerase. |
| PubMed: | Crystallization and preliminary X-ray crystallographic analysis of α-glucosidase HaG from Halomonas sp. strain H11. |
| PubMed: | Functional characterization of the sucrose isomerase responsible for trehalulose production in plant-associated Pectobacterium species. |
| PubMed: | The structural basis of Erwinia rhapontici isomaltulose synthase. |
| PubMed: | The effect of lactose-isomaltulose-containing growing-up milks on cognitive performance of Indonesian children: a cross-over study. |
| PubMed: | Is there a specific role for sucrose in sports and exercise performance? |
| PubMed: | Simple, fast, and efficient process for producing and purifying trehalulose. |
| PubMed: | Mutations inducing an active-site aperture in Rhizobium sp. sucrose isomerase confer hydrolytic activity. |
| PubMed: | Potential applications of carbohydrases immobilization in the food industry. |
| PubMed: | Enhancing isomaltulose production by recombinant Escherichia coli producing sucrose isomerase: culture medium optimization containing agricultural wastes and cell immobilization. |
| PubMed: | Mature-stem expression of a silencing-resistant sucrose isomerase gene drives isomaltulose accumulation to high levels in sugarcane. |
| PubMed: | Influence of processing on the volatile profile of strawberry spreads made with isomaltulose. |
| PubMed: | The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon. |
| PubMed: | Transcriptional analysis of prebiotic uptake and catabolism by Lactobacillus acidophilus NCFM. |
| PubMed: | Combining protein and carbohydrate increases postprandial insulin levels but does not improve glucose response in patients with type 2 diabetes. |
| PubMed: | Insight into the role of sugars in bud burst under light in the rose. |
| PubMed: | Metabolic effects of replacing sucrose by isomaltulose in subjects with type 2 diabetes: a randomized double-blind trial. |
| PubMed: | Immobilization of glucosyltransferase from Erwinia sp. using two different techniques. |
| PubMed: | Postprandial substrate use in overweight subjects with the metabolic syndrome after isomaltulose (Palatinose™) ingestion. |
| PubMed: | Reduced glycaemic and insulinaemic responses following trehalose and isomaltulose ingestion: implications for postprandial substrate use in impaired glucose-tolerant subjects. |
| PubMed: | Microbial sucrose isomerases: producing organisms, genes and enzymes. |
| PubMed: | Mechanism-oriented redesign of an isomaltulose synthase to an isomelezitose synthase by site-directed mutagenesis. |
| PubMed: | Exercise dose and insulin sensitivity: relevance for diabetes prevention. |
| PubMed: | Isomaltulose improves glycemia and maintains run performance in type 1 diabetes. |
| PubMed: | Isomaltulose is actively metabolized in plant cells. |
| PubMed: | The effect of high lactose-isomaltulose on cognitive performance of young children. A double blind cross-over design study. |
| PubMed: | Field performance of transgenic sugarcane expressing isomaltulose synthase. |
| PubMed: | Isomaltulose production via yeast surface display of sucrose isomerase from Enterobacter sp. FMB-1 on Saccharomyces cerevisiae. |
| PubMed: | Immobilization of Erwinia sp. D12 Cells in Alginate-Gelatin Matrix and Conversion of Sucrose into Isomaltulose Using Response Surface Methodology. |
| PubMed: | Sucrose isomerase and its mutants from Erwinia rhapontici can synthesise α-arbutin. |
| PubMed: | GLP-1 secretion in response to oral and luminal palatinose (isomaltulose) in rats. |
| PubMed: | A new immune-modulating diet enriched with whey-hydrolyzed peptide, fermented milk, and isomaltulose attenuates gut ischemia-reperfusion injury in mice. |
| PubMed: | A combined insulin reduction and carbohydrate feeding strategy 30 min before running best preserves blood glucose concentration after exercise through improved fuel oxidation in type 1 diabetes mellitus. |
| PubMed: | Studies on absorption and metabolism of palatinose (isomaltulose) in rats. |
| PubMed: | Microbial production of palatinose through extracellular expression of a sucrose isomerase from Enterobacter sp. FMB-1 in Lactococcus lactis MG1363. |
| PubMed: | Cloning and characterization of a sucrose isomerase from Erwinia rhapontici NX-5 for isomaltulose hyperproduction. |
| PubMed: | Isomaltulose Improves Postexercise Glycemia by Reducing CHO Oxidation in T1DM. |
| PubMed: | Transgenic expression of trehalulose synthase results in high concentrations of the sucrose isomer trehalulose in mature stems of field-grown sugarcane. |
| PubMed: | Palatinose-blended sugar compared with sucrose: different effects on insulin sensitivity after 12 weeks supplementation in sedentary adults. |
| PubMed: | Novel findings on the metabolic effects of the low glycaemic carbohydrate isomaltulose (Palatinose). |
| PubMed: | Manipulation of glycemic response with isomaltulose in a milk-based drink does not affect cognitive performance in healthy adults. |
| PubMed: | Effect of concentration and substrate flow rate on isomaltulose production from sucrose by Erwinia sp. cells immobilized in calcium-alginate using packed bed reactor. |
| PubMed: | Sucrose: A prospering and sustainable organic raw material. |
| PubMed: | Gene cloning, protein characterization, and alteration of product selectivity for the trehalulose hydrolase and trehalulose synthase from "Pseudomonas mesoacidophila" MX-45. |
| PubMed: | Safer glycemic control using isomaltulose-based enteral formula: a pilot randomized crossover trial. |
| PubMed: | Reduced glycaemic and insulinaemic responses following isomaltulose ingestion: implications for postprandial substrate use. |
| PubMed: | Glucosylation of raffinose via alternansucrase acceptor reactions. |
| PubMed: | Molecular cloning and functional characterization of a sucrose isomerase (isomaltulose synthase) gene from Enterobacter sp. FMB-1. |
| PubMed: | Slowly digestible carbohydrate sources can be used to attenuate the postprandial glycemic response to the ingestion of diabetes-specific enteral formulas. |
| PubMed: | Structural determinants of product specificity of sucrose isomerases. |
| PubMed: | Isomaltulose production from sucrose by Protaminobacter rubrum immobilized in calcium alginate. |
| PubMed: | Beneficial effects on glucose metabolism of chronic feeding of isomaltulose versus sucrose in rats. |
| PubMed: | Isomalt production by cloning, purifying and expressing of the MDH gene from Pseudomonas fluorescens DSM 50106 in different strains of E. coli. |
| PubMed: | [Physiological and biochemical properties of the bacterium Erwinia rhapontici, a producer of isomaltulose synthase]. |
| PubMed: | Palatinose and oleic acid act together to prevent pancreatic islet disruption in nondiabetic obese Zucker rats. |
| PubMed: | Food labeling: health claims; dietary noncariogenic carbohydrate sweeteners and dental caries. Final rule. |
| PubMed: | Inhibitory action of palatinose and its hydrogenated derivatives on the hydrolysis of alpha-glucosylsaccharides in the small intestine. |
| PubMed: | Isomaltose production by modification of the fructose-binding site on the basis of the predicted structure of sucrose isomerase from "Protaminobacter rubrum". |
| PubMed: | Recent progress in the synthesis of carbohydrate-based amphiphilic materials: the examples of sucrose and isomaltulose. |
| PubMed: | Molecular and physiological role of the trehalose-hydrolyzing alpha-glucosidase from Thermus thermophilus HB27. |
| PubMed: | Role of periplasmic trehalase in uptake of trehalose by the thermophilic bacterium Rhodothermus marinus. |
| PubMed: | [Production of fructooligosaccharide syrup from sucrose in combination with palatinose and trehalose]. |
| PubMed: | Dietary palatinose and oleic acid ameliorate disorders of glucose and lipid metabolism in Zucker fatty rats. |
| PubMed: | Trehalulose synthase native and carbohydrate complexed structures provide insights into sucrose isomerization. |
| PubMed: | A palatinose-based balanced formula improves glucose tolerance, serum free fatty acid levels and body fat composition. |
| PubMed: | Inhibitory effect of palatinose on glucose absorption in everted rat gut. |
| PubMed: | Exogenous oxidation of isomaltulose is lower than that of sucrose during exercise in men. |
| PubMed: | A new colorimetric method for determining the isomerization activity of sucrose isomerase. |
| PubMed: | Effects of a novel palatinose based enteral formula (MHN-01) carbohydrate-adjusted fluid diet in improving the metabolism of carbohydrates and lipids in patients with esophageal cancer complicated by diabetes mellitus. |
| PubMed: | Doubled sugar content in sugarcane plants modified to produce a sucrose isomer. |
| PubMed: | Isomaltulose production using free cells: optimisation of a culture medium containing agricultural wastes and conversion in repeated-batch processes. |
| PubMed: | Effects of a palatinose-based liquid diet (Inslow) on glycemic control and the second-meal effect in healthy men. |
| PubMed: | Conversion of sucrose into isomaltulose by Enterobacter sp. FMB1, an isomaltulose-producing microorganism isolated from traditional Korean food. |
| PubMed: | Application of response surface methodology to cell immobilization for the production of palatinose. |
| PubMed: | Sucrose substitutes and their role in caries prevention. |
| PubMed: | Molecular characterization of the alpha-glucosidase activity in Enterobacter sakazakii reveals the presence of a putative gene cluster for palatinose metabolism. |
| PubMed: | Overexpression, purification, crystallization and preliminary diffraction studies of the Protaminobacter rubrum sucrose isomerase SmuA. |
| PubMed: | Expression, purification, crystallization and preliminary X-ray crystallographic studies of the trehalulose synthase MutB from Pseudomonas mesoacidophila MX-45. |
| PubMed: | Characterization of the highly efficient sucrose isomerase from Pantoea dispersa UQ68J and cloning of the sucrose isomerase gene. |
| PubMed: | The high-affinity maltose/trehalose ABC transporter in the extremely thermophilic bacterium Thermus thermophilus HB27 also recognizes sucrose and palatinose. |
| PubMed: | Klebsiella singaporensis sp. nov., a novel isomaltulose-producing bacterium. |
| PubMed: | Comparative effect of repeated ingestion of difructose anhydride III and palatinose on the induction of gastrointestinal symptoms in humans. |
| PubMed: | Effect of a novel palatinose-based liquid balanced formula (MHN-01) on glucose and lipid metabolism in male Sprague-Dawley rats after short- and long-term ingestion. |
| PubMed: | Characterization of Pantoea dispersa UQ68J: producer of a highly efficient sucrose isomerase for isomaltulose biosynthesis. |
| PubMed: | Fermentation of five sucrose isomers by human dental plaque bacteria. |
| PubMed: | Enhanced conversion of sucrose to isomaltulose by a mutant of Erwinia rhapontici. |
| PubMed: | Production of palatinose using Serratia plymuthica cells immobilized in chitosan. |
| PubMed: | The effect of palatinose on mental concentration in humans. |
| PubMed: | Straightforward route for anchoring a glucosyl moiety onto nucleophilic species: reaction of amines and alcohols with carboxymethyl 3,4,6-tri-O-acetyl-alpha-D-glucopyranoside 2-O-lactone. |
| PubMed: | Substrate induction of isomaltulose synthase in a newly isolated Klebsiella sp. LX3. |
| PubMed: | Isomaltulose synthase (PalI) of Klebsiella sp. LX3. Crystal structure and implication of mechanism. |
| PubMed: | Distinct sucrose isomerases catalyze trehalulose synthesis in whiteflies, Bemisia argentifolii, and Erwinia rhapontici. |
| PubMed: | Structural and functional analysis of a putative gene cluster for palatinose transport on the linear chromosome of Agrobacterium tumefaciens MAFF301001. |
| PubMed: | Sugar-regulated expression of a putative hexose transport gene in grape. |
| PubMed: | A motif rich in charged residues determines product specificity in isomaltulose synthase. |
| PubMed: | Decreased sucrose content triggers starch breakdown and respiration in stored potato tubers (Solanum tuberosum). |
| PubMed: | Expression, crystallization and preliminary X-ray analysis of isomaltulose synthase (PalI) from Klebsiella sp. LX3. |
| PubMed: | Glycosidation of fructose-containing disaccharides using MCM-41 material as the catalyst. |
| PubMed: | 13-Week oral toxicity study with isomaltulose (Palatinose) in rats. |
| PubMed: | Isomaltulose (Palatinose): a review of biological and toxicological studies. |
| PubMed: | Potato tubers as bioreactors for palatinose production. |
| PubMed: | Isomaltulose synthase from Klebsiella sp. strain LX3: gene cloning and characterization and engineering of thermostability. |
| PubMed: | Metabolizable and non-metabolizable sugars activate different signal transduction pathways in tomato. |
| PubMed: | High-level production of the non-cariogenic sucrose isomer palatinose in transgenic tobacco plants strongly impairs development. |
| PubMed: | Phosphorylation and metabolism of sucrose and its five linkage-isomeric alpha-D-glucosyl-D-fructoses by Klebsiella pneumoniae. |
| PubMed: | The sucrose analog palatinose leads to a stimulation of sucrose degradation and starch synthesis when supplied to discs of growing potato tubers. |
| PubMed: | Responses of the ant Lasius niger to various compounds perceived as sweet in humans: a structure-activity relationship study. |
| PubMed: | Cloning and characterization of the gene cluster for palatinose metabolism from the phytopathogenic bacterium Erwinia rhapontici. |
| PubMed: | Assessment of acid production by various human oral micro-organisms when palatinose or leucrose is utilized. |
| PubMed: | Di- and oligosaccharide substrate specificities and subsite binding energies of pig intestinal glucoamylase-maltase. |
| PubMed: | Effects of frequent mouthrinses with palatinose and xylitol on dental plaque. |
| PubMed: | Bacillus thermoamyloliquefaciens KP1071 alpha-glucosidase II is a thermostable M(r) 540,000 homohexameric alpha-glucosidase with both exo-alpha-1,4-glucosidase and oligo-1,6-glucosidase activities. |
| PubMed: | Embryotoxicity/teratogenicity study with isomaltulose (Palatinose) in rats. |
| PubMed: | The effects of isomaltulose, isomalt, and isomaltulose-based oligomers on mineral absorption and retention. |
| PubMed: | Urinary excretion by dogs of intravenously administered simple sugars. |
| PubMed: | The effects of isomaltulose-based oligomers feeding and calcium deficiency on mineral retention in rats. |
| PubMed: | Industrial application of immobilized biocatalysts in Japan. |
| PubMed: | Transglucosylation with 6'-chloro-6'-deoxysucrose and immobilized isomaltulose-producing microorganisms using 2,2-dimethyl-1,3-dioxolane-4-methanol and its related compounds as acceptors. Steric and chemical requirement of the glucosyl acceptor. |
| PubMed: | Characterization of alpha-glucosyltransferase from Pseudomonas mesoacidophila MX-45. |
| PubMed: | Downstream processing of sucrose 6-glucosylmutase and production of isomaltulose, a non-cariogenic, low-caloric sweetener. |
| PubMed: | Synthesis of dispirodioxanyl pseudo-oligosaccharides by selective protonic activation of isomeric glycosylfructoses in anhydrous hydrogen fluoride. |
| PubMed: | Investigation of sucrose synthase from rice for the synthesis of various nucleotide sugars and saccharides. |
| PubMed: | Selective protonic activation of isomeric glycosylfructoses with pyridinium poly(hydrogen fluoride) and synthesis of spirodioxanyl oligosaccharides. |
| PubMed: | Trehalulose does not induce dental caries in rats infected with mutans streptococci. |
| PubMed: | First purification and characterization of a sucrase-isomaltase from goose kidney microvillous membrane. |
| PubMed: | Plaque formation of dietary isomaltulose in humans. |
| PubMed: | Evaluation of a model for short-term clinical testing of cariogenicity. |
| PubMed: | Usefulness of palatinose as a caloric sweetener for diabetic patients. |
| PubMed: | Isomaltulose "palatinose". An anticariogenic substitute for glucose. |
| PubMed: | Hydrolysis of alpha-D-glucopyranosyl-1,6-sorbitol and alpha-D-glucopyranosyl-1,6-mannitol by rat intestinal disaccharidases. |
| PubMed: | [Sugar substitutes--new substances]. |
| PubMed: | New experiments on Palatinose (Isomaltulose) as a sugar substitute. |
| PubMed: | [Effect of candy containing palatinose on human dental plaque formation]. |
| PubMed: | [A stepwise method of evaluating sugar substitutes--a preliminary study using enzymes. 2. Beta-fructosidase from yeast]. |
| PubMed: | Effects of parenteral palatinose on glucose metabolism in normal and streptozotocin diabetic rats. |
| PubMed: | Palatinose as a potential parenteral nutrient: its metabolic effects and fate after oral and intravenous administration to dogs. |
| PubMed: | Changes in blood glucose and insulin after an oral palatinose administration in normal subjects. |
| PubMed: | [New sucrose substitutes]. |
| PubMed: | Isomaltulose production using immobilized cells. |
| PubMed: | Microbiological aspects of some caloric sugar substitutes. |
| PubMed: | New trends on sweeteners in Japan. |
| PubMed: | [Non-cariogenicity of palatinose]. |
| PubMed: | [Caries-inducing activity of Palatinose syrup]. |
| PubMed: | Cariogenicity of isomaltulose (palatinose), sucrose and mixture of these sugars in rats infected with Streptococcus mutans E-49. |
| PubMed: | Palatinose--a sucrose substitute. Pilot studies. |
| PubMed: | The extraction and mechanism of a novel isomaltulose-synthesizing enzyme from Erwinia rhapontici. |
| PubMed: | [Effect of sugar substitutes on the growth and acid production of 2 types of acidogenic bacteria of the oral cavity]. |
| PubMed: | Virulence factors of Streptococcus mutans and dental caries prevention. |
| PubMed: | Effect of frequent rinses with isomaltulose (Palatinose) solution on acid production in human dental plaque. |
| PubMed: | [Oligosaccharides produced by Streptococcus mutans glucosyltransferase from sucrose with isomaltulose]. |
| PubMed: | Cariostatic effect of palatinose on experimental dental caries in rats. |
| PubMed: | [Dental caries and palatinose, a structural isomer of sucrose]. |
| PubMed: | Effect of isomaltulose on acid production and insoluble glucan synthesis by Streptococcus mutans. |
| PubMed: | Non-cariogenicity of the disaccharide palatinose in experimental dental caries of rats. |
| PubMed: | Acid production from isomaltulose, sucrose, sorbitol, and xylitol in suspensions of human dental plaque. |
| PubMed: | Carbohydrate transformations by immobilized cells. |
| PubMed: | [Inhibitory mechanism of isomaltulose for insoluble glucan synthesis by Streptococcus mutans (author's transl)]. |
| PubMed: | [Analytical characterization of palatinit (author's transl)]. |
| PubMed: | [Formation of acids by cariogenically important streptococci from sugars and sugar alcohols with special reference to isomaltitol and isomaltulose]. |
| PubMed: | Human intestinal disaccharidases and hereditary disaccharide intolerance. The hydrolysis of sucrose, isomaltose, palatinose (isomaltulose), and a 1,6-alpha-oligosaccharide (isomalto-oligosaccharide) preparation. |
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