ammonium isovalerate 30% in pg
3-ammonium isovalerate
 
Notes:
Used in butter, nut and cheese flavouring
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
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      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10474 Ammonium isovalerate
       
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
      Email: Marketing
      US Email: Marketing
      Email: Sales
      US Email: Sales
      Voice: 1-631-485-4226
      Fax: 1-631-614-7828
      US Voice: 1-631-485-4226
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      Product(s):
      7563-33-9 Ammonium Isovalerate
       
  • Frutarom
  • Natural Advantage
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      01-28100 AMMONIUM ISOVALERATE
       
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      A specialist supplier of raw materials to the flavour industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
      Email: Info
      Email: Peter Cannon (sales)
      Voice: +44 (0) 1202 679532
      Fax: +44 (0) 1202 679532
      Products List: View
      Product(s):
      NA0100 AMMONIUM ISOVALERATE, NATURAL
       
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
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      Voice: + 65 - 6861 8113
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      Product(s):
      Ammonium Isovalerate (30% IN PG)
       
  • R C Treatt & Co Ltd
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
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      Voice: +44 (0) 1284 702500
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      Product(s):
      Ammonium isovalerate 30% in PG

      Used in butter, butterscotch, cheese, and walnut flavours, from 0.2-60 ppm in finished product.
       
       
  • WholeChem
    • WholeChem, LLC
      Connecting Innovators To the Building Blocks Of the Universe
      Custom manufacturer and distributor of specialty ingredients. We make global local.
      SQF-Certified Supplier
      We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
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      Product(s):
      Ammonium isovalerate
       
Synonyms   Articles   Notes   Search
CAS Number: 7563-33-9Picture of molecule3D/inchi
% from: 30.00%
ECHA EINECS - REACH Pre-Reg: 231-458-1
FDA UNII: 47DWA95M3X
MDL: MFCD00050573
CoE Number: 464
Molecular Weight: 119.16401000
Formula: C5 H13 N O2
NMR Predictor: Predict (works with chrome, Edge or firefox)
Also(can) Contains: propylene glycol 70.00%
Category: synthetic flavoring substances and adjuvants
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1203  3-ammonium isovalerate
DG SANTE Food Flavourings: 16.001  ammonium isovalerate
FEMA Number: 2054 3-ammonium isovalerate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):7563-33-9 ; AMMONIUM ISOVALERATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 30.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.01014 to 1.02500 @  20.00 °C.
Pounds per Gallon - (est).: 8.415 to  8.539
Refractive Index: 1.42500 to 1.43600 @  20.00 °C.
Boiling Point: 175.30 °C. @ 760.00 mm Hg (est)
Vapor Pressure: 0.554000 mmHg @ 25.00 °C. (est)
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 1.130
Soluble in:
 alcohol
 water
 water, 2.924e+004 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor Type: rancid
 
 rancid  fruity  sharp  cheesy  
Odor Description:
at 100.00 %. 
valeric acid fruity sharp cheesy
 
 
Flavor Type: cheesy
 
 sweet  cheesy  rancid  fruity  
Taste Description:
sweet cheesy rancid fruity
 
Odor and/or flavor descriptions from others (if found).
 
R C Treatt & Co Ltd
Ammonium isovalerate 30% in PG
Odor Description: Sharp, yet sweet; cheesy, fruity
Taste Description: cheese
Used in butter, butterscotch, cheese, and walnut flavours, from 0.2-60 ppm in finished product.
 
 
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Cosmetic Information:
None found
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Suppliers:
Beijing Lys Chemicals
Ammonium isovalerate
BOC Sciences
For experimental / research use only.
Ammonium Isovalerate
Frutarom
AMMONIUM ISOVALERATE 30% IN PG
KOSHER
Flavor: Cheesy, Rancid, Fruity, Sharp
CBD Offering
IFF
AMMONIUM ISOVALERATE 30% IN PG
KOSHER
Flavor: Cheesy, Rancid, Fruity, Sharp
Natural Advantage
Ammonium Isovalerate Nat
Flavor: cheesy, fruity, sweet
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Penta International
AMMONIUM ISOVALERATE
Pfaltz & Bauer
For experimental / research use only.
Ammonium isovalerate
R C Treatt & Co Ltd
Ammonium isovalerate 30% in PG
Odor: Sharp, yet sweet; cheesy, fruity
Flavor: cheese
Used in butter, butterscotch, cheese, and walnut flavours, from 0.2-60 ppm in finished product.
Riverside Aromatics
AMMONIUM ISOVALERATE, NATURAL
Taytonn ASCC
Ammonium Isovalerate (30% IN PG)
Odor: Cheese, Fruity, Rancid
WholeChem
Ammonium isovalerate
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Safety Information:
European information :
Most important hazard(s):
Xn - Harmful.
R 22 - Harmful if swallowed.
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: synthetic flavoring substances and adjuvants
Recommendation for ammonium isovalerate 30% in pg usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 15.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 16.00 (μg/capita/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -58.00000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: -5.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 72 (FGE.72): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids. Esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2 (2010)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 72, Revision 1 (FGE.72Rev1): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids, esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 72, Revision 2 (FGE.72Rev2): consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids and related esters evaluated by JECFA (61st, 68th and 69th meetings) and structurally related to flavouring substances in FGE.05Rev3
View page or View pdf
EPI System: View
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 61419
National Institute of Allergy and Infectious Diseases: Data
 azane; 3-methylbutanoic acid
Chemidplus: 0007563339
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References:
 azane; 3-methylbutanoic acid
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7563-33-9
Pubchem (cid): 61419
Pubchem (sid): 135019033
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB38039
FooDB: FDB017249
Export Tariff Code: 2915.60.0000
ChemSpider: View
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
acidic
isobutyric acidFL/FR
 cyclohexyl acetic acidFL/FR
2-ethyl butyric acidFL/FR
2-methyl butyric acidFL/FR
buttery
 acetyl propionylFL/FR
 butyl butyryl lactateFL/FR
2,3-heptane dioneFL/FR
cheesy
 butyric acidFL/FR
2-heptanoneFL/FR
2-methyl hexanoic acidFL/FR
S-(methyl thio) butyrateFL/FR
2-methyl valeric acidFL/FR
2-methyl-2-hexenoic acidFR
fatty
 dodecyl butyrateFL/FR
 hexanoic acidFL/FR
fruity
 cyclohexyl carboxylic acidFL/FR
 filbert hexenoneFL/FR
4-heptanoneFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl isovalerateFL/FR
 prenyl hexanoateFL/FR
isopropenyl acetateFL/FR
 sorbyl butyrateFL/FR
green
(E)-2-hexenalFL/FR
herbal
 tagete oil egyptFL/FR
 tagete oil rwandaFL/FR
medicinal
meta-dimethyl hydroquinoneFL/FR
nutty
 nutty quinoxalineFL/FR
waxy
2-methyl heptanoic acidFL/FR
 nonanoic acidFL/FR
2-nonanolFL/FR
 undecanoic acidFL/FR
 
For Flavor
 
No flavor group found for these
isobutyl amineFL
 dodecyl butyrateFL/FR
 ethyl cyclohexyl carboxylateFL
(E,E)-2,4-heptadien-1-olFL
(Z)-3-hexenoic acidFL
5-methyl hexanoic acidFL
4-methyl valeric acidFL
 prenyl hexanoateFL/FR
acidic
isobutyric acidFL/FR
2-ethyl butyric acidFL/FR
buttery
2,3-heptane dioneFL/FR
2-methyl valeric acidFL/FR
(E)-2-pentenoic acidFL
cheesy
2-heptanoneFL/FR
 hexanoic acidFL/FR
chemical
meta-dimethyl hydroquinoneFL/FR
creamy
 acetoin butyrateFL
 butyl butyryl lactateFL/FR
2-methyl-4-pentenoic acidFL
dairy
4-pentenoic acidFL
ethereal
isopropenyl acetateFL/FR
fatty
 dimethyl sulfoxideFL
 nonanoic acidFL/FR
(E)-2-octenoic acidFL
fermented
 methyl thio isovalerateFL
fruity
 cyclohexyl carboxylic acidFL/FR
 filbert hexenoneFL/FR
4-heptanoneFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl isovalerateFL/FR
2-methyl butyric acidFL/FR
 sorbyl butyrateFL/FR
 tagete oil rwandaFL/FR
green
(E)-2-hexenalFL/FR
herbal
 tagete oil egyptFL/FR
meaty
2-methyl 3-(methyl thio) furanFL
musty
S-(methyl thio) butyrateFL/FR
nutty
 nutty quinoxalineFL/FR
oily
2-methyl hexanoic acidFL/FR
sour
 butyric acidFL/FR
2,4-dimethyl-2-pentenoic acidFL
3-methyl valeric acidFL
sulfurous
 methyl 4-(methyl thio) butyrateFL
sweet
 cyclohexyl acetic acidFL/FR
toasted
 acetyl propionylFL/FR
waxy
2-methyl heptanoic acidFL/FR
2-nonanolFL/FR
 undecanoic acidFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 butterFL
 butterscotchFL
 cheeseFL
 cheese swiss cheeseFL
 nutFL
 walnutFL
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 not found in nature
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Synonyms:
 ammonium 3-methyl butanoate 30% in pg
 ammonium 3-methylbutanoate
 ammonium 3-methylbutyrate
 ammonium isovalerate
3-ammonium isovalerate
 ammonium isovalerianate
 ammonium isovalerianate 30% in pg
 azane; 3-methylbutanoic acid
 butanoic acid, 3-methyl-, ammonium salt
3-methyl butanoic acid ammonium salt 30% in pg
isovaleric acid ammonium salt 30% in pg
isovaleric acid, ammonium salt
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