decanal (aldehyde C-10)
capraldehyde
 
Notes:
Adds body to gardenia fragrances. Constit. of Cassia, Neroli and other oils esp. citrus peel oils. Also present in coriander leaf or seed, caviar, roast turkey, roast filbert, green tea, fish oil, hop oil and beer. Flavouring agent Decanal is an organic compound with the chemical formula C9H19CHO. It is the simplest ten-carbon aldehyde. Decanal occurs naturally and is used in fragrances and flavoring. Decanal occurs in nature and is an important component in citrus along with octanal, citral, and sinensal. Decanal is also an important component of buckwheat odour.
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC/ Archer Daniels Midland Company
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      DECANAL NATURAL (ALDEHYDE C10)
       
  • Associate Allied Chemicals
    • Associate Allied Chemicals
      Quality, Service and Values
      Our aim is to become a reliable one-stop shop for our customers.
      Distributor and Agents of high quality raw materials for the fragrance, flavour and cosmetic industry. Partnering and sourcing raw materials directly from some of the best recognised names to provide consistent quality to our esteemed customers.
      Email: Info
      Email: Sachin Gandhi
      Voice: +91 22 2419 8800
      Fax: +91 22 2413 5786
      About
      Product(s):
      Aldehyde C-10
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      Aldehyde C10
      Decanal Natural
       
  • Axxence Aromatic
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10768 Decanal
       
  • Berjé
    • Berje Inc.
      Where the world comes to its senses
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
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      Voice: 973-748-8980
      Fax: 973-680-9618
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      Product(s):
      Aldehyde C-10
      Aldehyde C-10, 50% Natural
       
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
      Email: Marketing
      US Email: Marketing
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      US Email: Sales
      Voice: 1-631-485-4226
      Fax: 1-631-614-7828
      US Voice: 1-631-485-4226
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      Europe44-203-286-1088
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      Product(s):
      112-31-2 Decanal
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      about: Since 1982, Charkit has been committed to expanding the markets we serve as our roster of products and services continues to grow with us. Our substantial portfolio of personal care ingredients now include a wide array of luxury and exotic components to compliment the key products we have always offered. We have expanded our offerings to the nutraceutical, industrial, and resin markets with a growing roster of versatile and unique ingredients. We continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions. Please contact us to learn how we can help you reach your goals.
      Email: Sales
      Voice: 203-299-3220
      Fax: 203-299-1355
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      Product(s):
      DECANAL
       
  • CJ Latta & Associates
    • CJ Latta & Associates, LLC
      Extensive Line
      Aromatic Chemicals and Organic Acids.
      CJ Latta & Associates is a distributor of specialty aromatics and organic acids used in the formulation of flavors and fragrance manufactured worldwide. We pride ourselves on our reputation for, fair pricing, quality and reliability. We’ve built our business on successfully sourcing and developing many challenging specialty chemicals and fine ingredients for our clients.
      Email: Info
      US Email: Chip Latta
      Email: Sales
      US Email: Chip Latta
      Voice: (630) 240-8079
      Product(s):
      2-METHYL DECALDEHYDE
       
  • Cvista
    • Cvista
      Cutting-edge technology and quality
      Our flexibility allows us to quickly react to changing customer needs.
      Cvista is an innovative flavor ingredient company offering quality natural citrus specialty fractions and apple essences. We were founded in 2009 with a specific vision: to build a company that works smarter, more efficiently, and can think out of the box to adapt to our customers’ needs. We partner closely with our customers and suppliers to create mutually beneficial long-term relationships. Our mission is to make every first-time customer a lifetime customer.
      Email: Bea Carter
      Email: Sales
      Voice: 813-405-3000
      Cell:863-512-8563
      Product(s):
      Decanal, ex orange (Purity: 50, 80%)
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Aldehyde C-10 (Decanal) Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      aldehyde C-10 natural
      aldehyde C-10
       
  • Global Essence
    • Global Essence Inc.
      Preferred Partner
      Accommodate each customers unique needs.
      Global Essence was founded in 1993 as a two person operation servicing regional customers in the New York/ New Jersey area. In the twenty years since, it has grown into a multinational operation with offices in the US, UK, and Singapore. These offices allow Global to provide regional support to its customers worldwide. As the world continues become more connected, this approach positions Global to continue to offer the highest quality products and experience to all of its customers.
      Email: Info
      US Email: Info
      Voice: +44 (0) 1279 876666
      Fax: +44 (0)1279 876646
      US Voice: 001 732 677 1100
      US Fax: 001 732 677 1107
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      Product(s):
      Decyl Aldehyde
      Decanal Natural
       
  • Frutarom
    • FRUTAROM USA INC,
      Flavor & Specialty Ingredients
      Your preferred partner for flavour and fragrance success.
      Our broad and diverse product portfolio is designed to provide and cater for every flavor and taste profile required by our customer base and incorporates historic, and iconic, market leading products.
      Email: Info
      US Email: Info- USA
      Email: Sales
      Voice: +44 (0) 1429 863 222
      CBD Offering
      Products List: View
      Product(s):
      3020011910 Natural Decanal 80% KOSHER
       
  • O'Laughlin Industries
    • O'Laughlin Industries Inc.
      Manufacturer of chemicals and ingredients used in flavors, fragrances, food, beverages and cosmetics
      Leading the Flavor and Fragrance Industry since 1980.
      O'Laughlin was established in 1980 by its owner and chief executive Michael O'Laughlin, when he moved to Beijing, China and established a small office. Since then it has grown to be a world class producer of chemicals, with significant production facilities in China, and distribution and sales in all major world markets.
      Email: Sales
      US Email: John Gick
      Voice: (852) 2527-1031
      Fax: (852) 2529-0231
      US Voice: (973) 376-4600
      US Fax: (973) 376-4630
      Product(s):
      112-31-2 DECANAL NATURAL
       
  • OQEMA
    • OQEMA
      With a focus on providing the highest level of service
      OQEMA has established itself at the forefront of the global chemical industry.
      The guiding principles of OQEMA have always been to establish long term relationships with customers and suppliers alike to build sustainable and profitable business for all parties. Through OQEMA’s business divisions the company tailors products and services to better support and service our customers requirements. This structure also allows the company to focus its marketing campaigns more effectively to certain industries. Over the last decade OQEMA has achieved strong growth as a result of the expansion of our business model. Going forward, the company will be expanding this business model into existing and new strategic territories.
      Email: Contact Us:
      US Email: Dean Matienzo
      Email: Sales
      US Email: Dean Matienzo - Sales Manager
      Voice: +44 1993 843081
      Fax: +44 1993 841261
      US Voice: +1 973 886 3778
      US Fax: +1 973 346 1106
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      Product(s):
      Aldehyde C-10 natural
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home.
      Email: Info
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      Voice: +44 (0) 20 3745 0887
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      Product(s):
      Aldehyde C10 (Decanal)
      Arctander says this of it: “Excellent for Citrus topnotes, for NeroIi, Rose, Jasmin, Violet, Acacia, etc. and blends well with Linalool and related alcohols, Cyclamal and other floral aldehydes, and combines pleasantly with the conventional alifatic aldehydes.“
       
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      01-13800 ALDEHYDE C-10 FCC
      01-13801 ALDEHYDE C-10 NATURAL
       
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
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      Email: Sales
      Voice: +66(0)2-99-800-80
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      Product(s):
      4AC00018 Aldehyde C-10 decanal
      Blends-well-with - +Olibanum +Petitgrain +Anthocephalus Cadamba +Phenethyl Alcohol +Methyl Cinnamate Fixer For This Aldehyde
       
      5AC07527 Aldehyde C-10 decanal 10% in DPG
       
  • Prodasynth
    • Prodasynth
      PRODUCTEUR PAR ESSENCE
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
      Email: Info:
      Email: Sales Team Prodasynth
      Voice: (33) 4 93 09 00 11
      Fax: (33) 4 22 13 07 38
      New Catalog
      Products List: View
      Product(s):
      ALDEHYDE C-10
       
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      A specialist supplier of raw materials to the flavour industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
      Email: Info
      Email: Peter Cannon (sales)
      Voice: +44 (0) 1202 679532
      Fax: +44 (0) 1202 679532
      Products List: View
      Product(s):
      ND2800 DECANAL, NATURAL
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
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      Product(s):
      ALDEHYDE C-10
       
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
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      Product(s):
      Aldehyde C-10
      Decanal Natual Ex Citrus
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 30,000 Reagents available today in benchtop to bulk quantities. We also offer custom synthesis solutions. Sign up for a TCI account today for fast and free shipping!
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
      US Email: Sales
      Email: Technical Support
      Voice: 1-800-423-8616
      Fax: 1- 888-520-1075
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      Product(s):
      D0032 Decanal >97.0%(GC)
      SDS
       
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Aldehyde C-10
      SDS
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
      Fax: 201-623-2910
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      Product(s):
      10164 ALDEHYDE C-10
      70016 ALDEHYDE C-10, NATURAL
       
  • Tianjin Danjun International
    • Tianjin Danjun International Trade Co., LTD.
      Quality Products
      We know the Chinese chemical market well.
      Tianjin danjun international trade co., LTD. is an organic chemicals trading company approved by the relevant state authorities to register. We have about 300 kinds of products (natural aroma chemicals, synthetic aroma chemicals and pharmaceutical intermediates). Most of the products are used in flavor and fragrance industry. We know the Chinese chemical market well and we have close relationship with many of the main manufacturers, and to provide our customers with quality goods together with comprehensive service.
      Email: Info
      Email: Sales
      Voice: +86-15822601686
      Products List: View
      Product(s):
      J-018 Natural decanal
       
  • R C Treatt & Co Ltd
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
CAS Number: 112-31-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 203-957-4
FDA UNII: 31Z90Q7KQJ
Nikkaji Web: J2.888F
Beilstein Number: 1362530
MDL: MFCD00007031
CoE Number: 98
XlogP3-AA: 3.80 (est)
Molecular Weight: 156.26860000
Formula: C10 H20 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: At least 92%; secondary component 4-7% 2-methyl-nonanal. (JECFA)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
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JECFA Food Flavoring: 104  decanal
DG SANTE Food Flavourings: 05.010  decanal
FEMA Number: 2362 decanal
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):112-31-2 ; DECANAL
FDA Regulation:
FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE
Subpart A--General Provisions
Sec. 182.60 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00 % 
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.82400 to 0.83200 @  25.00 °C.
Pounds per Gallon - (est).: 6.857 to  6.923
Specific Gravity: 0.82300 to 0.83100 @  20.00 °C.
Pounds per Gallon - est.: 6.856 to 6.923
Refractive Index: 1.42700 to 1.43400 @  20.00 °C.
Melting Point: 17.00 to  18.00 °C. @ 760.00 mm Hg
Boiling Point: 207.00 to  209.00 °C. @ 760.00 mm Hg
Boiling Point: 124.00 to  125.00 °C. @ 50.00 mm Hg
Acid Value: 10.00 max. KOH/g
Vapor Pressure: 0.207000 mmHg @ 25.00 °C. (est)
Vapor Density: >1 ( Air = 1 )
Flash Point: 181.00 °F. TCC ( 83.00 °C. )
logP (o/w): 3.970 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen.
Storage: store under nitrogen.
Soluble in:
 alcohol
 dipropylene glycol
 fixed oils
 propylene glycol
 water, 43.52 mg/L @ 25 °C (est)
Insoluble in:
 glycerin
Stability:
 antiperspirant
 cream
 deodorant spray
 non-discoloring in most media
 soap
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: aldehydic
 
Odor Strength: high ,
recommend smelling in a 1.00 % solution or less
 
Substantivity: 224 hour(s) at 100.00 %
 
 sweet  aldehydic  waxy  orange peel  citrus  floral  
Odor Description:
at 10.00 % in dipropylene glycol. 
sweet aldehydic waxy orange peel citrus floral
Luebke, William tgsc, (1981)
 
 sweet  aldehydic  orange  waxy  citrus rind  
Odor Description:
Sweet, aldehydic, orange, waxy and citrus rind
Mosciano, Gerard P&F 20, No. 4, 23, (1995)
 
 
Flavor Type: waxy
 
 waxy  fatty  citrus  orange peel  green  melon  
Taste Description:
at 30.00 ppm.  
Waxy, fatty, citrus and orange peel with a slight green melon nuance
Mosciano, Gerard P&F 20, No. 4, 23, (1995)
 
Odor and/or flavor descriptions from others (if found).
 
Bedoukian Research
DECANAL BRI
Odor Description: Sweet, waxy, orange peel, floral
Adds body to gardenia; a good modifier; use traces for perfecting synthetic floral oils.
Taste Description: orange
Useful in orange, grapefruit, bergamot flavors.
 
Givaudan
Aldehyde C 10 Decylic Food Grade
Odor Description: Powerful, Waxy, Aldehydic, Orange, Citrus peel
An extremely important component in perfumery, this fatty aldehyde is used in floral blends such as rose, jasmine and iris, in aldehydic bouquets, and in citrus fragrances, where it enhances power and diffusion.
 
Moellhausen
ALDEHYDE C10
Odor Description: waxy, floreal
Taste Description: orange, lime
 
R C Treatt & Co Ltd
Decanal 50% Natural CitrustT
Odor Description: Sweet, aldehydic, orange, waxy and citrus rind
Taste Description: Waxy, fatty, citrus and orange peel with a slight green melon nuance
 
PerfumersWorld
Aldehyde C-10 decanal
Odor Description: sweet waxy orange peel citrus floral fatty floral citrus orange-peel
Blends-well-with - +Olibanum +Petitgrain +Anthocephalus Cadamba +Phenethyl Alcohol +Methyl Cinnamate Fixer For This Aldehyde
 
Pell Wall Perfumes
Aldehyde C10 (Decanal)
Odor Description: Sweet, aldehydic, fresh, orange, waxy and floral
Arctander says this of it: “Excellent for Citrus topnotes, for NeroIi, Rose, Jasmin, Violet, Acacia, etc. and blends well with Linalool and related alcohols, Cyclamal and other floral aldehydes, and combines pleasantly with the conventional alifatic aldehydes.“
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: fragrance
Synonyms   Articles   Notes   Search   Top
Suppliers:
Advanced Biotech
DECANAL 50% ETOH NATURAL
Odor: Alcoholic, Citrus
Advanced Biotech
DECANAL 50% IN ETOH NATURAL
Odor: Alcoholic citrus
Advanced Biotech
DECANAL 80% IN ETOH NATURAL
Odor: Alcoholic citrus
Advanced Biotech
DECANAL NATURAL
95% min.
Odor: Citrus, Orange
Alfrebro
DECANAL NATURAL (ALDEHYDE C10)
Odor: Fatty, Floral-Orange on Dilution
Ambles Nature et Chimie
DECANAL NAT
Artiste
Decanal (Orange C10 Ald) Natural
Associate Allied Chemicals
Aldehyde C-10
About
Astral Extracts
Decanal 50%, Natural
Augustus Oils
Aldehyde C10
Services
Augustus Oils
Decanal Natural
Aurochemicals
DECANAL, Natural
Axxence Aromatic
ALDEHYDE C-10, 25%, Natural
Kosher
Sustainability
Axxence Aromatic
ALDEHYDE C-10, 50%, Natural
Kosher
Beijing Lys Chemicals
Decanal
Berjé
Aldehyde C-10, 50% Natural
Media
Berjé
Aldehyde C-10
BOC Sciences
For experimental / research use only.
Decanal
Charkit Chemical
DECANAL
Citrus and Allied Essences
Aldehyde C-10 FCC
Odor: sweet waxy orange peel citrus floral
Market Report
Citrus and Allied Essences
Decanal 65% (natural)
CJ Latta & Associates
2-METHYL DECALDEHYDE
Creatingperfume.com
Aldehyde C-10
Odor: Powerful, Waxy, Aldehydic, Orange, Citrus peel
Cvista
Decanal, ex orange (Purity: 50, 80%)
Diffusions Aromatiques
ALDEHYDE C10
EMD Millipore
For experimental / research use only.
Decanal
Emerald Kalama Chemical
Kalama® C-10 Aldehyde FCC
Odor: Citrus, floral
Ernesto Ventós
ALDEHYDE C-10 TOCOPHEROL
Ernesto Ventós
ALDEHYDE C-10
Odor: STRONG, CITRUS PEEL
Excellentia International
Aldehyde C-10 (Decanal) Natural
Fleurchem
aldehyde C-10 natural
Fleurchem
aldehyde C-10
Florida Chemical
Decanal
Frutarom
Natural Decanal 80%
KOSHER
Flavor: sweet aldehydic waxy orange peel citrus floral
CBD Offering
Givaudan
Aldehyde C 10 Decylic Food Grade
Odor: Powerful, Waxy, Aldehydic, Orange, Citrus peel
Use: An extremely important component in perfumery, this fatty aldehyde is used in floral blends such as rose, jasmine and iris, in aldehydic bouquets, and in citrus fragrances, where it enhances power and diffusion.
Global Essence
Decanal Natural
Global Essence
Decyl Aldehyde
IFF
Natural Decanal 80%
KOSHER
Flavor: sweet aldehydic waxy orange peel citrus floral
Indukern F&F
ALDEHYDE C-10 EXTRA
Odor: ALDEHYDIC, FATTY, POWERFUL, ORANGE
Indukern F&F
ALDEHYDE C-10 INDIA
Odor: ALDEHYDIC, FATTY, POWERFUL, ORANGE
Indukern F&F
ALDEHYDE C-10 NATURAL
Odor: ALDEHYDIC, FATTY, ORANGE
Kao Corporation
ALDEHYDE C-10
Odor: Strong, citrus peel
Kingchem Laboratories
1 DECANAL
Odor: Penetrating, sweet, waxy, orange peels
Lluch Essence
ALDEHYDE C-10 NATURAL 50%
Lluch Essence
ALDEHYDE C-10 NATURAL 95%
Lluch Essence
ALDEHYDE C-10
M&U International
Aldehyde C-10
M&U International
NAT.DECANAL
Metadynea Austria
C10 – Decanal
Moellhausen
ALDEHYDE C10
Odor: waxy, floreal
Flavor: orange, lime
Nagar Haveli Perfumes & Aromatics
Decanal
Odor: Sweet aldehydic waxy orange peel citrus floral
Nagar Haveli Perfumes & Aromatics
Decanal
Natural
Odor: Sweet aldehydic waxy orange peel citrus floral
Natural Advantage
Decanal (Aldehyde C10) Nat
Flavor: citrus, fatty, floral
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
O'Laughlin Industries
DECANAL NATURAL
OQEMA
Aldehyde C-10 natural
Organica Aromatics
1 -Decanal (Aldehyde C-10)
Pell Wall Perfumes
Aldehyde C10 (Decanal)
Odor: Sweet, aldehydic, fresh, orange, waxy and floral
Use: Arctander says this of it: “Excellent for Citrus topnotes, for NeroIi, Rose, Jasmin, Violet, Acacia, etc. and blends well with Linalool and related alcohols, Cyclamal and other floral aldehydes, and combines pleasantly with the conventional alifatic aldehydes.“
Penta International
ALDEHYDE C-10 FCC
Penta International
ALDEHYDE C-10 NATURAL
Perfumer Supply House
Aldehyde C-10 aka Decanal
Odor: Sweet, fatty, orange, waxy and citrus rind
PerfumersWorld
Aldehyde C-10 decanal 10% in DPG
PerfumersWorld
Aldehyde C-10 decanal
Odor: sweet waxy orange peel citrus floral fatty floral citrus orange-peel
Use: Blends-well-with - +Olibanum +Petitgrain +Anthocephalus Cadamba +Phenethyl Alcohol +Methyl Cinnamate Fixer For This Aldehyde
Perfumery Laboratory
Aldehyde C-10
Odor: Wax, fat, aldehyde fragrance of orange peel
Phoenix Aromas & Essential Oils
Aldehyde C-10
Prinova
Aldehyde C10
Prodasynth
ALDEHYDE C-10
Odor: STRONG, CITRUS PEEL
R C Treatt & Co Ltd
Decanal 50% Natural CitrustT
Odor: Sweet, aldehydic, orange, waxy and citrus rind
Flavor: Waxy, fatty, citrus and orange peel with a slight green melon nuance
R C Treatt & Co Ltd
Decanal 80% Natural
R C Treatt & Co Ltd
Decanal Classic 25% Natural
R C Treatt & Co Ltd
Decanal
Reincke & Fichtner
Decanal natural
Reincke & Fichtner
Decanal
Riverside Aromatics
DECANAL, NATURAL
Sigma-Aldrich
Decanal, ≥95%, FCC, FG
Odor: waxy; citrus; floral; sweet
Certified Food Grade Products
Sigma-Aldrich
Decanal, natural, ≥97%, FG
Odor: waxy; citrus; floral; sweet
SRS Aromatics
ALDEHYDE C-10
Taytonn ASCC
Aldehyde C-10
Taytonn ASCC
Decanal Natual Ex Citrus
TCI AMERICA
For experimental / research use only.
Decanal >97.0%(GC)
Tengzhou Xiang Yuan Aroma Chemicals
Decanal
The John D. Walsh Company
Aldehyde C-10
The Lermond Company
ALDEHYDE C-10, NATURAL
The Lermond Company
ALDEHYDE C-10
The Perfumers Apprentice
Aldehyde C-10 (decanal)
Odor: Powerful sweet waxy orange peel like
Tianjin Danjun International
Natural decanal
United International
Decanal
Vigon International
Aldehyde C-10 FCC (Decanal)
Odor: Powerful, Waxy, Aldehydic, Orange, Citrus peel
Vigon International
Aldehyde C-10 Natural (Decanal)
Vigon International
DECANAL NATURAL 50% IN ETHYL ALCOHOL
WEN International
DECANAL Natural
WholeChem
Decanal
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi N - Irritant, Dangerous for the environment.
R 38 - Irritating to skin.
R 52/53 - Harmful to qauatic organisms, may cause long-term adverse effects in the aquatic environment.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
S 61 - Avoid release to the environment. Refer to special instructions/safety data sheet.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Flammable liquids (Category 4), H227
Skin irritation (Category 2), H315
Eye irritation (Category 2A), H319
Specific target organ toxicity - single exposure (Category 3), Respiratory system, H335
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H227 - Combustible liquid
H315 - Causes skin irritation
H319 - Causes serious eye irritation
H335 - May cause respiratory irritation
Precautionary statement(s)
P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P271 - Use only outdoors or in a well-ventilated area.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P302 + P352 - IF ON SKIN: wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P312 - Call a POISON CENTER or doctor/physician if you feel unwell.
P321 - Specific treatment (see supplemental first aid instructions on this msds).
P332 + P313 - IF SKIN irritation occurs: Get medical advice/attention.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P362 - Take off contaminated clothing and wash before reuse.
P370 + P378 - In case of fire: Use dry sand, dry chemical or alcohol-resistant foam for extinction.
P403 + P233 - Store in a well-ventilated place. Keep container tightly closed.
P403 + P235 - Store in a well-ventilated place. Keep cool.
P405 - Store locked up.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Oral/Parenteral Toxicity:
oral-rat LD50  3730 ul/kg
American Industrial Hygiene Association Journal. Vol. 23, Pg. 95, 1962.

oral-mouse LD50  > 41750 mg/kg
GASTROINTESTINAL: "HYPERMOTILITY, DIARRHEA" SKIN AND APPENDAGES (SKIN): HAIR: OTHER BEHAVIORAL: EXCITEMENT
Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.

Dermal Toxicity:
skin-rabbit LD50 5040 ul/kg
American Industrial Hygiene Association Journal. Vol. 23, Pg. 95, 1962.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for decanal (aldehyde C-10) usage levels up to:
  1.0000 % in the fragrance concentrate.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -6.60000
beverages(nonalcoholic): -2.30000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -0.60000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -4.10000
fruit ices: -4.10000
gelatins / puddings: -3.00000
granulated sugar: --
gravies: --
hard candy: -5.70000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Authority (EFSA) reference(s):
Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 112-31-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 8175
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 3082
WGK Germany: 2
 decanal
Chemidplus: 0000112312
EPA/NOAA CAMEO: hazardous materials
RTECS: HD6000000 for cas# 112-31-2
Synonyms   Articles   Notes   Search   Top
References:
 decanal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 112-31-2
Pubchem (cid): 8175
Pubchem (sid): 134973160
Flavornet: 112-31-2
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
CHEBI: View
CHEMBL: View
KEGG (GenomeNet): C12307
HMDB (The Human Metabolome Database): HMDB11623
FooDB: FDB012768
YMDB (Yeast Metabolome Database): YMDB01340
Export Tariff Code: 2912.19.5000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
Formulations/Preparations:
grades: technical; food chemical codex
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
6-methyl-2-heptanol 
 satinaldehydeFL/FR
aldehydic
 acetyl nonyrylFL/FR
 adoxal (Givaudan)FL/FR
 aldehydic fragranceFR
 dodecanal (aldehyde C-12 lauric)FL/FR
(Z)-4-dodecenalFL/FR
 geranyl oxyacetaldehydeFR
 mandarine undecenalFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
3-methyl-4-heptyl oxybutyraldehydeFR
 muguet undecadienalFR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
 TMH aldehydeFR
 tridecanalFL/FR
2-tridecenalFL/FR
 undecanalFL/FR
N-/i-undecanalFR
8-undecenalFR
(Z)-8-undecenalFR
10-undecenal (aldehyde C-11 undecylenic)FL/FR
amber
 ambroxanFL/FR
 cistus ladaniferus resinoidFL/FR
balsamic
 abies alba cone oilFR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
berry
 raspberry ketone acetateFL/FR
buttery
 butyl butyryl lactateFL/FR
citronella
4,8-dimethyl-7-nonen-2-olFR
citrus
 acetaldehyde citronellyl methyl acetalFR
 aldehydic nitrileFR
 aldenal C-10FR
 benzyl anthranilateFR
 bergamot acetoacetateFR
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
beta-bisabololFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citronella oil ceylonFL/FR
 citronellyl nitrileFR
 citrus floral green fragranceFR
 citrus ocimenolFR
 citrus paradisi peel extractFL/FR
 citrus reticulata blanco var. tangerine oilFL/FR
 citrus specialtyFR
 citrus unshiu peel oilFL/FR
4-decenalFL/FR
(E)-4-decenalFL/FR
(Z)-7-decenalFR
(Z)-4-decenalFL/FR
 dihydromyrcenolFL/FR
 dihydromyrcenyl acetateFR
 dimethyl octenoneFR
2,4-dimethyl-3-cyclohexene-1-methanyl acetateFR
 dodecane nitrileFR
2-dodecanoneFL/FR
2-ethyl-1-hexanolFL/FR
citrus floral fragranceFR
 grapefruit indeneFR
 grapefruit mercaptanFL/FR
 grapefruit nitrileFR
 grapefruit oil c.p. (citrus paradisi var. red blush) 
 grapefruit oil c.p. californiaFL/FR
 grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo)FL/FR
 grapefruit oil terpenelessFL/FR
 grapefruit pentanolFR
 lemon oil c.p. californiaFL/FR
 lemongrass oilFL/FR
 lime octadienalFR
 lime oil distilled mexicoFL/FR
 lime oil distilled terpenelessFL/FR
dextro-limoneneFL/FR
 litsea cubeba fruit oilFL/FR
clementine mandarin fragranceFR
 mandarin oilFL/FR
 mandarin oil (citrus reticulata nova var. mandarin) uruguayFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 mandarin oil italyFL/FR
 marine decadienalFR
3-methyl-4-(2-methyl butyl oxy) butyraldehydeFR
alpha-methylene citronellalFR
 myrcenyl acetateFL/FR
 myrmac aldehydeFR
 nonanal dimethyl acetalFL/FR
(+)-nootkatoneFL/FR
 octanal glycol acetalFR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
sweet orange peel oil terpenelessFL/FR
 petitgrain combava oilFR
 rhubafuranFR
alpha-sinensalFL/FR
beta-sinensalFL/FR
 tangerine acetateFR
 tangerine nitrileFR
 tangerine oil americaFL/FR
 tangerine oil californiaFL/FR
 tangerine oil terpenelessFL/FR
alpha-terpinyl methyl etherFL/FR
(±)-2,4,8-trimethyl-7-nonen-2-olFL/FR
10-undecen-1-olFL/FR
 valenceneFL/FR
 verbena fragranceFR
 waxy nitrileFR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
delta-undecalactoneFL/FR
creamy
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
earthy
 octyl phenyl acetateFL/FR
fatty
(Z)-dairy lactoneFL/FR
2,4-decadien-1-olFL/FR
 decanolFL/FR
(E)-2-decenalFL/FR
 ethyl undecylenateFL/FR
delta-juniper lactoneFL/FR
 methyl 10-undecenoateFL/FR
4-methyl octanoic acidFL/FR
(E)-2-nonenalFL/FR
2-nonenalFL/FR
floral
isoamyl salicylateFL/FR
 bigarade oxideFR
 bois de rose oil brazilFL/FR
 cassis oxime 10%FR
 citronellalFL/FR
(S)-citronellyl acetateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl formateFL/FR
 coranol (Firmenich)FR
para-cresyl laurateFL/FR
9-decen-1-olFL/FR
 dihydrojasmoneFL/FR
 dihydrolinaloolFL/FR
 dimethyl anthranilateFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl octanolFL/FR
3,6-dimethyl-3-octanolFL/FR
 ethyl ethyl anthranilateFL/FR
 ethyl linaloolFR
 ethyl linalyl acetalFR
 ethyl linalyl acetateFR
 ethyl linalyl etherFL/FR
 floral pyranolFR
 gardenia acetalFR
 gardenia amideFR
 gardenia decaloneFR
 gardenia pentyl acetateFR
 heliotropyl acetoneFL/FR
 ho leaf oilFR
 ho wood oilFR
 hydroxycitronellal diethyl acetalFL/FR
 jasmin pyranoneFL/FR
laevo-linaloolFL/FR
dextro-linaloolFL/FR
 linaloolFL/FR
 linalool oxideFL/FR
 linalyl anthranilateFL/FR
 linalyl benzoateFL/FR
 linalyl butyrateFL/FR
 linalyl propionateFL/FR
 magnolia indeneFR
 muguet butanalFR
 muguet nitrileFR
beta-naphthyl methyl ketoneFL/FR
 nerolFL/FR
 neroli oil tunisiaFL/FR
 nerolidyl acetateFL/FR
 neryl acetateFL/FR
 neryl isovalerateFL/FR
 nonanolFL/FR
 ocean propanalFL/FR
bitter orangeflower water absoluteFL/FR
 palmarosa oilFL/FR
 peony acetonitrileFR
 petitgrain cedrat oilFL/FR
 petitgrain concreteFR
 petitgrain lemon oilFL/FR
 petitgrain oil moroccoFL/FR
 petitgrain oil paraguayFL/FR
 phenethyl alcoholFL/FR
 rose butanoateFL/FR
 terpinyl isobutyrateFL/FR
 tetrahydrolinaloolFL/FR
 tetrahydrolinalyl acetateFR
(S)-2,5,6-trimethyl-2-heptanol 
 undecanal dimethyl acetalFR
fresh
10-undecen-1-yl acetateFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
 butyl anthranilateFL/FR
isobutyl citral 
isobutyl methyl anthranilateFL/FR
 decyl butyrateFL/FR
 ethyl methyl anthranilateFL/FR
 grapefruit acetalFR
 heptyl isobutyrateFL/FR
 linalyl isobutyrateFL/FR
 nerolidyl isobutyrateFR
(E)-2-nonen-1-yl acetateFL/FR
 ocimen-1-yl acetateFR
 octyl formateFL/FR
 propyl 2,4-decadienoateFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
2-undecenalFL/FR
(E)-2-undecenalFL/FR
green
2-isobutyl thiazoleFL/FR
 cilantro leaf oilFL/FR
 coriander heptenolFL/FR
 ethyl (E)-4-decenoateFL/FR
 geranium thiazoleFL/FR
 green carbaldehydeFR
 heptanal dimethyl acetalFL/FR
1-hepten-3-olFL/FR
 heptyl formateFL/FR
(Z)-4-hexen-1-olFL/FR
(E)-4-hexen-1-ol 
(Z)-3-hexen-1-yl oxyacetaldehydeFR
3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
(Z)-5-octen-1-olFL/FR
(E)-2-pentenalFL/FR
3-phenyl propionaldehydeFL/FR
 violet leaf absoluteFL/FR
herbal
6-acetoxydihydrotheaspiraneFL/FR
 cardamom liquid resinFR
 clary sage oil franceFL/FR
 cuminyl acetateFL/FR
(E)-2-dodecenalFL/FR
2-dodecenalFL/FR
 herbal careneFR
 lavender absolute bulgariaFL/FR
 linalyl acetateFL/FR
 linalyl formateFL/FR
 linalyl isovalerateFL/FR
3-octyl acetateFL/FR
 petitgrain heptaneFR
 terpineol acetateFL/FR
alpha-terpinyl acetateFL/FR
malty
S-methyl methioninium chloride 
melon
 melon heptenalFL/FR
mossy
 veramoss (IFF)FR
musk
isoambrettolideFL/FR
spicy
 cassia bark oil chinaFL/FR
 cubeb oilFL/FR
 dimethyl sulfideFL/FR
 ethyl methyl mercaptopropionateFL/FR
 grapefruit menthaneFL/FR
 methyl 3-(methyl thio) propionateFL/FR
terpenic
 frankincense oilFL/FR
(E,E)-2,6-alloocimeneFL/FR
alpha-terpineolFL/FR
tonka
 tonka bean absoluteFR
vegetable
 methionalFL/FR
waxy
isoamyl decanoateFL/FR
 decanal diethyl acetalFL/FR
 decanal dimethyl acetalFL/FR
3-decanoneFL/FR
 ethyl laurateFL/FR
 heptyl octanoateFL/FR
 myristic acidFL/FR
2,4-nonadien-1-olFL/FR
 nonanoic acidFL/FR
2-nonanolFL/FR
1,8-octane dinitrile 
 octanolFL/FR
(E)-2-tridecenalFL/FR
1-undecanolFL/FR
 waxy undecadienolFR
woody
 anthocephalus cadamba oilFR
alpha-farneseneFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 patchouli ethanoneFR
 santallFR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
6-acetoxydihydrotheaspiraneFL/FR
isobutyl citral 
isobutyl methyl anthranilateFL/FR
 cistus ladaniferus resinoidFL/FR
 citrus unshiu peel oilFL/FR
 coriander heptenolFL/FR
 cuminyl acetateFL/FR
 decanal dimethyl acetalFL/FR
3-decanoneFL/FR
4-decenalFL/FR
 dihydronootkatoneFL
(Z)-4-dodecenalFL/FR
 ethyl ethyl anthranilateFL/FR
 ethyl linalyl etherFL/FR
 ethyl methyl anthranilateFL/FR
 grapefruit oil c.p. (citrus paradisi var. red blush) 
dextro-linaloolFL/FR
4-mercapto-4-methyl-2-pentanolFL
 nerolidyl acetateFL/FR
(E,E)-2,6-alloocimeneFL/FR
1,8-octane dinitrile 
 octyl phenyl acetateFL/FR
beta-sinensalFL/FR
 terpineol acetateFL/FR
 terpinyl isobutyrateFL/FR
(S)-2,5,6-trimethyl-2-heptanol 
10-undecen-1-olFL/FR
aldehydic
 acetyl nonyrylFL/FR
 nonanal (aldehyde C-9)FL/FR
 octanal (aldehyde C-8)FL/FR
2-tridecenalFL/FR
1-undecanolFL/FR
balsamic
siam benzoin resinoidFL/FR
 ethyl cinnamateFL/FR
berry
 heliotropyl acetoneFL/FR
 heptyl isobutyrateFL/FR
 raspberry ketone acetateFL/FR
bitter
 glyceryl tributyrateFL
citrus
 bergamot oilFL/FR
 bergamot oil bergaptene reduced italyFL/FR
 bergamot oil turkeyFL/FR
beta-bisabololFL/FR
 cilantro leaf oilFL/FR
 citralFL/FR
 citral diethyl acetalFL/FR
 citronella oil ceylonFL/FR
 citrus enhancerFL
 citrus paradisi peel extractFL/FR
 citrus reticulata blanco var. tangerine oilFL/FR
 curacao flavorFL
(Z)-4-decenalFL/FR
 dehydronootkatoneFL
 grapefruit mercaptanFL/FR
 grapefruit oil c.p. californiaFL/FR
 grapefruit oil CO2 extract (citrus paradisi macf. var. falvedo)FL/FR
 grapefruit oil terpenelessFL/FR
 lemon oil c.p. californiaFL/FR
 lemongrass oilFL/FR
 lime oil distilled mexicoFL/FR
 lime oil distilled terpenelessFL/FR
dextro-limoneneFL/FR
 linaloolFL/FR
laevo-linaloolFL/FR
 litsea cubeba fruit oilFL/FR
 mandarin oilFL/FR
 mandarin oil (citrus reticulata nova var. mandarin) uruguayFL/FR
 mandarin oil (citrus reticulata var. ponkan)FL/FR
 mandarin oil italyFL/FR
 myrcenyl acetateFL/FR
 nerolFL/FR
 neroli oil tunisiaFL/FR
(+)-nootkatoneFL/FR
blood orange oil italyFL/FR
sweet orange peel oil c.p. brazilFL/FR
sweet orange peel oil terpenelessFL/FR
 petitgrain cedrat oilFL/FR
 petitgrain lemon oilFL/FR
 petitgrain oil moroccoFL/FR
alpha-sinensalFL/FR
 tangerine oil americaFL/FR
 tangerine oil californiaFL/FR
 tangerine oil terpenelessFL/FR
alpha-terpineolFL/FR
(±)-2,4,8-trimethyl-7-nonen-2-olFL/FR
 valenceneFL/FR
coconut
gamma-nonalactone (aldehyde C-18 (so-called))FL/FR
creamy
 butyl butyryl lactateFL/FR
 jasmin pyranoneFL/FR
delta-undecalactoneFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
fatty
(Z)-dairy lactoneFL/FR
2,4-decadien-1-olFL/FR
2,4-decadienalFL
 dimethyl octanolFL/FR
(E,E)-2,4-dodecadienalFL
2-dodecanoneFL/FR
2-dodecenalFL/FR
 ethyl (E)-4-decenoateFL/FR
 ethyl undecylenateFL/FR
2-ethyl-1-hexanolFL/FR
 heptyl formateFL/FR
delta-juniper lactoneFL/FR
4-methyl octanoic acidFL/FR
1-methyl thio-3-octanoneFL
2,4-nonadien-1-olFL/FR
 nonanoic acidFL/FR
2-nonenalFL/FR
(E,E)-2,4-undecadienalFL
10-undecenal (aldehyde C-11 undecylenic)FL/FR
fermented
 methyl thio isovalerateFL
floral
 bois de rose oil brazilFL/FR
 citronellalFL/FR
(S)-citronellyl acetateFL/FR
 dihydrojasmoneFL/FR
 dihydrolinaloolFL/FR
pseudoiononeFL
 linalyl acetateFL/FR
 linalyl anthranilateFL/FR
 linalyl butyrateFL/FR
 linalyl isobutyrateFL/FR
beta-naphthyl methyl ketoneFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
bitter orangeflower water absoluteFL/FR
 phenethyl alcoholFL/FR
 satinaldehydeFL/FR
 tetrahydrolinaloolFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
 butyl anthranilateFL/FR
 citronellyl anthranilateFL/FR
 citronellyl formateFL/FR
 decyl butyrateFL/FR
 dimethyl anthranilateFL/FR
3-heptyl dihydro-5-methyl-2(3H)-furanoneFL/FR
 linalyl benzoateFL/FR
 linalyl isovalerateFL/FR
 neryl isovalerateFL/FR
 rose butanoateFL/FR
grassy
 palmarosa oilFL/FR
greasy
10-undecen-1-yl acetateFL/FR
green
isoamyl salicylateFL/FR
2-isobutyl thiazoleFL/FR
(E)-4-decenalFL/FR
 dihydromyrcenolFL/FR
alpha-farneseneFL/FR
 geranium thiazoleFL/FR
 heptanal dimethyl acetalFL/FR
1-hepten-3-olFL/FR
(E,E)-2,4-hexadienalFL
(E)-4-hexen-1-ol 
(Z)-4-hexen-1-olFL/FR
3-hexenalFL/FR
 hexyl 2-methyl butyrateFL/FR
 linalool oxideFL/FR
 melon heptenalFL/FR
3,6-nonadien-1-olFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
 nonanal dimethyl acetalFL/FR
(E)-2-nonenalFL/FR
2,4-octadienalFL
(E,E)-2,4-octadienalFL
(Z)-5-octen-1-olFL/FR
3-octyl acetateFL/FR
 octyl formateFL/FR
(E)-2-pentenalFL/FR
3-phenyl propionaldehydeFL/FR
 violet leaf absoluteFL/FR
herbal
 clary sage oil franceFL/FR
3,6-dimethyl-3-octanolFL/FR
 lavender absolute bulgariaFL/FR
 linalyl formateFL/FR
 linalyl propionateFL/FR
 petitgrain oil paraguayFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
melon
 hydroxycitronellal diethyl acetalFL/FR
 propyl 2,4-decadienoateFL/FR
metallic
2,5-dihydroxy-1,4-dithianeFL
musk
isoambrettolideFL/FR
onion
 methyl propyl disulfideFL
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
spicy
 cassia bark oil chinaFL/FR
 cubeb oilFL/FR
sulfurous
 dimethyl sulfideFL/FR
 ethyl methyl mercaptopropionateFL/FR
 ethyl methyl sulfideFL
 grapefruit menthaneFL/FR
S-methyl methioninium chloride 
 potato butanoneFL
tomato
 methionalFL/FR
vegetable
 methyl 3-(methyl thio) propionateFL/FR
waxy
 adoxal (Givaudan)FL/FR
isoamyl decanoateFL/FR
para-cresyl laurateFL/FR
 decanal diethyl acetalFL/FR
 decanolFL/FR
9-decen-1-olFL/FR
(E)-2-decenalFL/FR
(E)-2-dodecenalFL/FR
 ethyl laurateFL/FR
 heptyl octanoateFL/FR
 mandarine undecenalFL/FR
 methyl 10-undecenoateFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
6-methyl-2-heptanol 
 myristic acidFL/FR
 nonanolFL/FR
2-nonanolFL/FR
(E)-2-nonen-1-yl acetateFL/FR
 octanolFL/FR
 octyl 2-furoateFL
 tridecanalFL/FR
(E)-2-tridecenalFL/FR
 undecanalFL/FR
2-undecenalFL/FR
(E)-2-undecenalFL/FR
woody
 ambroxanFL/FR
 amyris wood oilFL/FR
 frankincense oilFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
alpha-terpinyl acetateFL/FR
alpha-terpinyl methyl etherFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acaciaFR
 aimant 
 aldehydicFR
 amberFR
 amour-amour 
 arpege 
 bergamotFR
 blue grassFR
 blue mistFR
 bubble gumFR
 butterFR
 butterscotchFR
 cassiaFR
 cassia blossomFR
 chanel #5 
 cherryFR
 cinq fleurs forvil 
 citronellaFR
 citrusFR
 clary sage oil replacerFR
 clean 
 coconutFR
 cologneFR
 corianderFL/FR
 cranberryFR
 cyclamenFR
 fernFR
 fetesFR
 fir needle oil replacerFR
 floralFR
 gardeniaFR
 gingerFR
 grapefruitFR
 green grassFR
 honeyFR
 honeysuckleFR
 jasminFR
 joy 
 juniperFR
 lavenderFR
 lemonFR
 lemongrassFR
 lilacFR
 limeFR
 magnoliaFR
 mandarinFR
 neroliFR
 orangeFR
 orange bitter orange peelFL/FR
 orange blossomFR
 orrisFR
 peel 
 petitgrainFR
 pineappleFR
 rainFR
 raspberryFR
 roseFR
 rose red roseFR
 rose tea roseFR
 sandalwoodFR
 strawberryFR
 tabu 
 tangerineFR
 tide 
 tomatoFL
 topnotes 
 violetFR
 wallflowerFR
 woodyFR
 zibelineFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 beer
Search  PMC Picture
 bergamot oil @ 0.037-0.103%
Data  GC  Search Trop  Picture
 bergamot oil turkey @ 0.04%
Data  GC  Search Trop  Picture
 betel leaf oil @ 2.87%
Data  GC  Search Trop  Picture
 blood orange oil (citrus sinensis l. var. sanguinello) italy @ 0.271%
Data  GC  Search Trop  Picture
 blood orange oil (citrus sinensis l. var. tarocco) italy @ 0.162%
Data  GC  Search Trop  Picture
 blood orange oil italy @ 0.161%
Data  GC  Search Trop  Picture
 butter
Search  PMC Picture
 caraway seed
Search Trop  Picture
 cerastium candidissimum corr. oil greece @ 3.70%
Data  GC  Search Trop  Picture
 cistus oil @ 0.2%
Data  GC  Search Trop  Picture
 citronella oil ceylon @ 0.18%
Data  GC  Search Trop  Picture
 citronella oil china @ 0.10%
Data  GC  Search Trop  Picture
 citronella oil java @ 0.10%
Data  GC  Search Trop  Picture
 coconut
Search Trop  Picture
 coriander fruit
Search Trop  Picture
 coriander leaf
Search Trop  Picture
 coriander leaf oil @ 9.25-9.45%
Data  GC  Search Trop  Picture
 coriander seed 6.00 to 80.00 ppm
Search Trop  Picture
 coriander seed oil
Search Trop  Picture
 coriander seed oil CO2 extract @ 1.20%
Data  GC  Search Trop  Picture
 coriander seed oil cuba @ 0.15%
Data  GC  Search Trop  Picture
 cranberry fruit
Search Trop  Picture
 curry fruit oil india @ 0.10%
Data  GC  Search Trop  Picture
 curry leaf oil india @ 0.10%
Data  GC  Search Trop  Picture
 dialium guineense wild.fruit oil france @ 1.50%
Data  GC  Search Trop  Picture
 dill seed
Search Trop  Picture
 fish
 fleabane oil @ trace%
Data  GC  Search Trop  Picture
 ginger oil
Search Trop  Picture
 ginger plant
Search Trop  Picture
 ginger root
Search Trop  Picture
 ginger root oil CO2 extract australia @ 0.11%
Data  GC  Search Trop  Picture
 glycosmis pentaphylla (cor.) seed oil india @ 1.60%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. @ 0.19%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. @ 0.26%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. @ 0.26%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. italy @ 0.22%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.22%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.27%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.29%
Data  GC  Search Trop  Picture
 grapefruit oil c.p. russia @ 0.79%
Data  GC  Search Trop  Picture
 grapefruit oil california @ 0.53%
Data  GC  Search Trop  Picture
 grapefruit oil CO2 extract @ 0.63%
Data  GC  Search Trop  Picture
 ham
PbMd  Search  PMC Picture
 heracleum candolleanum rhizome oil india @ 3.00%
Data  GC  Search Trop  Picture
 heracleum paphlagonicum czeczott fruit oil turkey @ 0.90%
Data  GC  Search Trop  Picture
 herniaria incana lam. oil greece @ 0.40%
Data  GC  Search Trop  Picture
 hyacinthus orientalis absolute @ 0.01-0.02%
Data  GC  Search Trop  Picture
 jambu flower oil brazil @ 0.60%
Data  GC  Search Trop  Picture
 lavender
Search Trop  Picture
 lemon leaf
Search Trop  Picture
 lemon oil
Search Trop  Picture
 lemon oil california @ 0.05%
Data  GC  Search Trop  Picture
 lemon petiole
Search Trop  Picture
 lemongrass oil @ 0.26%
Data  GC  Search Trop  Picture
 lemongrass plant
Search Trop  Picture
 lime fruit
Search Trop  Picture
 lime oil distilled mexico @ 0.20%
Data  GC  Search Trop  Picture
 lime oil distilled peru @ 0.11%
Data  GC  Search Trop  Picture
 lime oil expressed florida @ 0.1%
Data  GC  Search Trop  Picture
 mandarin fruit
Search Trop  Picture
 mandarin oil @ 0.36%
Data  GC  Search Trop  Picture
 mandarin oil avana @ 0.11%
Data  GC  Search Trop  Picture
 mandarin oil italy @ 0.09%
Data  GC  Search Trop  Picture
 mandarin oil japan @ 0.10%
Data  GC  Search Trop  Picture
 mandarin oil uruguay @ 0.30-0.32%
Data  GC  Search Trop  Picture
 meat
 mikan peel oil @ 0.08%
Data  GC  Search Trop  Picture
 oat seed
Search Trop  Picture
 orange bitter orange
Search Trop  Picture
 orange fruit
Search Trop  Picture
 orange fruit juice
Search Trop  Picture
 orange oil c.p. brazil @ 0.29-0.33%
Data  GC  Search Trop  Picture
 orange oil terpeneless @ 11.50%
Data  GC  Search Trop  Picture
 orange peel oil bitter brazil @ 0.12%
Data  GC  Search Trop  Picture
 orange peel oil bitter china @ 0.10%
Data  GC  Search Trop  Picture
 orange peel oil bitter italy @ 0.11%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.263%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.264%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.321%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.400%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. blond italy @ 0.431%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. florida @ 0.18%
Data  GC  Search Trop  Picture
 orange peel oil sweet c.p. valencia @ 0.28%
Data  GC  Search Trop  Picture
 orris
Search  PMC Picture
 osmanthus absolute @ trace%
Data  GC  Search Trop  Picture
 papaya fruit
Search Trop  Picture
 petitgrain
Search Trop  Picture
 petitgrain grapefruit oil @ 0.10%
Data  GC  Search Trop  Picture
 petitgrain lemon oil @ 0.33%
Data  GC  Search Trop  Picture
 petitgrain lime oil @ 0.20%
Data  GC  Search Trop  Picture
 phlomis fruticosa l. flower oil greece @ 0.30%
Data  GC  Search Trop  Picture
 plum fruit
Search Trop  Picture
 safflower flower
Search Trop  Picture
 safflower leaf
Search Trop  Picture
 sage clary sage
Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tagete oil turkey @ 0.12%
Data  GC  Search Trop  Picture
 tangerine oil america @ 0.12%
Data  GC  Search Trop  Picture
 tea
Search Trop  Picture
 tomato
Search Trop  Picture
 ulva rigida oil greece @ 1.20%
Data  GC  Search  PMC Picture
 wheat shoot
Search Trop  Picture
 witch hazel leaf oil @ 0.03%
Data  GC  Search Trop  Picture
 yuzu leaf oil @ 0.07-0.12%
Data  GC  Search Trop  Picture
 yuzu peel oil c.p. @ trace%
Data  GC  Search Trop  Picture
 yuzu peel oil CO2 extract @ trace-0.03%
Data  GC  Search Trop  Picture
 zingiber officinale root oil china @ 0.40%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 aldehyde C 10 decylic food grade
 aldehyde C-10
 aldehyde C-10 (natural)
 aldehyde C-10 extra
 aldehyde C-10 FCC
 aldehyde C-10 natural
 aldehyde C-10, 25%, natural
 aldehyde C-10, 50% natural
 aldehyde C-10, 50%, natural
 aldehyde C-10, natural
 aldehyde C10
 capraldehyde
 capric aldehyde
 caprinaldehyde
 caprinic aldehyde
 decaldehyde
N-decaldehyde
1-decanal
N-decanal
 decanal (aldehyde C-10)
 decanal (orange C10 ald) natural
 decanal 50% extra natural
 decanal 50% in ETOH natural
 decanal 50% natural citrustt
 decanal 50%, natural
 decanal 65% (natural)
 decanal 80% natural
 decanal 90%, natural
 decanal BRI
 decanal classic 25% natural
 decanal natural
 decanal, natual ex citrus
 decanaldehyde
 decyl aldehyde
1-decyl aldehyde
N-decyl aldehyde
 decylic aldehyde
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Appearance of aldehydes in the surface layer of lake waters.
PubMed: Comparison of the volatile oil composition of three Atalantia species.
PubMed: Development and assessment of plant-based synthetic odor baits for surveillance and control of malaria vectors.
PubMed: Anti-fungal activity of Citrus reticulata Blanco essential oil against Penicillium italicum and Penicillium digitatum.
PubMed: Cyanobacterial aldehyde deformylase oxygenation of aldehydes yields n-1 aldehydes and alcohols in addition to alkanes.
PubMed: Free and glycosidically bound aroma compounds in cherry (Prunus avium L.).
PubMed: The effect of feed solids concentration and inlet temperature on the flavor of spray dried whey protein concentrate.
PubMed: Chemical composition and antimicrobial activity of the essential oil from the edible aromatic plant Aristolochia delavayi.
PubMed: Inhibition of Pseudogymnoascus destructans growth from conidia and mycelial extension by bacterially produced volatile organic compounds.
PubMed: Surface emission determination of volatile organic compounds (VOC) from a closed industrial waste landfill using a self-designed static flux chamber.
PubMed: EAG responses of Apis cerana to floral compounds of a biodiesel plant, Jatropha curcas (Euphorbiaceae).
PubMed: Comparative quantitative analysis of headspace volatiles and their association with BADH2 marker in non-basmati scented, basmati and non-scented rice (Oryza sativa L.) cultivars of India.
PubMed: Characterization of aroma-active compounds in dry flower of Malva sylvestris L. by GC-MS-O analysis and OAV calculations.
PubMed: Abelmoschus esculentus (L.) Moench. and Abelmoschus moschatus Medik: seeds production and analysis of the volatile compounds.
PubMed: Coexpression of luxA and luxB genes of Vibrio fischeri in NIH3T3 mammalian cells and evaluation of its bioluminescence activities.
PubMed: Apple volatiles synergize the response of codling moth to pear ester.
PubMed: Ozone and ozone byproducts in the cabins of commercial aircraft.
PubMed: Composition, in-vitro anticancer, and antimicrobial activities of the leaf essential oil of Machilus mushaensis from Taiwan.
PubMed: Aldehyde concentrations in wet deposition and river waters.
PubMed: Effect of storage time and heat processing on the volatile profile of Senegalese sole (Solea senegalensis Kaup, 1858) muscle.
PubMed: Common host-derived chemicals increase catches of disease-transmitting mosquitoes and can improve early warning systems for Rift Valley fever virus.
PubMed: Effect of bleaching permeate from microfiltered skim milk on 80% serum protein concentrate.
PubMed: Preparation of polypyrrole composite solid-phase microextraction fiber coatings by sol-gel technique for the trace analysis of polar biological volatile organic compounds.
PubMed: Identification of characteristic flavour precursors from enzymatic hydrolysis-mild thermal oxidation tallow by descriptive sensory analysis and gas chromatography-olfactometry and partial least squares regression.
PubMed: Influence of processing on the volatile profile of strawberry spreads made with isomaltulose.
PubMed: Ion mobility spectrometry for detection of skin volatiles.
PubMed: Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.
PubMed: Isolation and biological activities of decanal, linalool, valencene, and octanal from sweet orange oil.
PubMed: Cross-kingdom effects of plant-plant signaling via volatile organic compounds emitted by tomato (Solanum lycopersicum) plants infested by the greenhouse whitefly (Trialeurodes vaporariorum).
PubMed: A combination of modified atmosphere and antimicrobial packaging to extend the shelf-life of beefsteaks stored at chill temperature.
PubMed: Aroma volatile compounds from two fresh pineapple varieties in china.
PubMed: Identification and quantification of aroma compounds of tartary buckwheat (Fagopyrum tataricum Gaertn.) and some of its milling fractions.
PubMed: Volatile organic compounds at swine facilities: a critical review.
PubMed: Triacylglycerols composition and volatile compounds of virgin olive oil from Chemlali cultivar: comparison among different planting densities.
PubMed: Effect of bleaching whey on sensory and functional properties of 80% whey protein concentrate.
PubMed: Measurement of volatile organic compounds emitted in libraries and archives: an inferential indicator of paper decay?
PubMed: Electrophysiological and behavioral responses of the black-banded oak borer, Coroebus florentinus, to conspecific and host-plant volatiles.
PubMed: Efficacy of cold-pressed terpeneless Valencia oil and its primary components on inhibition of Listeria species by direct contact and exposure to vapors.
PubMed: ZnO nanorod coating for solid phase microextraction and its applications for the analysis of aldehydes in instant noodle samples.
PubMed: Odor potency of aroma compounds in Riesling and Vidal blanc table wines and icewines by gas chromatography-olfactometry-mass spectrometry.
PubMed: Volatile compounds and antioxidative activity of Porophyllum tagetoides extracts.
PubMed: Characterization of a fatty acyl-CoA reductase from Marinobacter aquaeolei VT8: a bacterial enzyme catalyzing the reduction of fatty acyl-CoA to fatty alcohol.
PubMed: In vitro anthelmintic activity of the essential oils of Zanthoxylum zanthoxyloides and Newbouldia laevis against Strongyloides ratti.
PubMed: Volatile organics off-gassed among tobacco-exposed clothing fabrics.
PubMed: Characteristic aroma compounds from different pineapple parts.
PubMed: Composition of the essential oil constituents from leaves and stems of Korean Coriandrum sativum and their immunotoxicity activity on the Aedes aegypti L.
PubMed: [Diurnal rhythm of Viburnum awabuki and Betula luminifera volatiles and electroantennogram response of Batocera horsfieldi].
PubMed: lux-Marking and application of carbofuran degrader Burkholderia cepacia PCL3.
PubMed: Functional characterization and immunolocalization of odorant binding protein 1 in the lucerne plant bug, Adelphocoris lineolatus (GOEZE).
PubMed: Hot and cold water infusion aroma profiles of Hibiscus sabdariffa: fresh compared with dried.
PubMed: Influence of pulsed electric field treatments on the volatile compounds of milk in comparison with pasteurized processing.
PubMed: Volatile analysis of ground almonds contaminated with naturally occurring fungi.
PubMed: Composition and antimicrobial activities of the leaf essential oil of Machilus kusanoi from Taiwan.
PubMed: Eavesdropping on plant volatiles by a specialist moth: significance of ratio and concentration.
PubMed: The effect of starter culture and annatto on the flavor and functionality of whey protein concentrate.
PubMed: Behavioral responses of the leafhopper, Cicadulina storeyi China, a major vector of maize streak virus, to volatile cues from intact and leafhopper-damaged maize.
PubMed: A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry.
PubMed: Composition and antifungal activities of the leaf essential oil of Litsea coreana from Taiwan.
PubMed: Evaluation of antianxiety and sedative effects of essential oil of Ducrosia anethifolia in mice.
PubMed: Electrophysiological and behavioral responses of sorghum shoot fly, Atherigona soccata, to sorghum volatiles.
PubMed: Volatile attractants for the common bluebottle, Graphium sarpedon nipponum, from the host, Cinnamomum camphora.
PubMed: An evaluation of volatile compounds released from containers commonly used in circulation of sports beverages.
PubMed: Arm-in-cage testing of natural human-derived mosquito repellents.
PubMed: Stereoselective α-aminoallylation of aldehydes with chiral tert-butanesulfinamides and allyl bromides.
PubMed: Aroma character impact compounds in Kinokuni mandarin orange (Citrus kinokuni) compared with Satsuma mandarin orange (Citrus unshiu).
PubMed: Glycerol acetals as anti-freezing additives for biodiesel.
PubMed: Prolonged stimulus exposure reveals prolonged neurobehavioral response patterns.
PubMed: Kairomonal response of the parasitoid, Bracon hebetor Say, to the male-produced sex pheromone of its host, the greater Waxmoth, Galleria mellonella (L.).
PubMed: Emission of volatile organic compounds after herbivory from Trifolium pratense (L.) under laboratory and field conditions.
PubMed: Between plant and diurnal variation in quantities and ratios of volatile compounds emitted by Vicia faba plants.
PubMed: Breath gas aldehydes as biomarkers of lung cancer.
PubMed: Iron is an essential cause of fishy aftertaste formation in wine and seafood pairing.
PubMed: Keeping granny safe on July 1: a consensus on minimum geriatrics competencies for graduating medical students.
PubMed: Analysis of aldehyde reductases from Gluconobacter oxydans 621H.
PubMed: Rhopalosiphum padi (Hemiptera: Aphididae) responses to volatile cues from Barley yellow dwarf virus-infected wheat.
PubMed: Essential oil composition of three Peperomia species from the Amazon, Brazil.
PubMed: Two novel metal-independent long-chain alkyl alcohol dehydrogenases from Geobacillus thermodenitrificans NG80-2.
PubMed: Purification, characterization, and potential bacterial wax production role of an NADPH-dependent fatty aldehyde reductase from Marinobacter aquaeolei VT8.
PubMed: Gas chromatography-olfactometry analysis of the volatile compounds of two commercial Irish beef meats.
PubMed: [Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry].
PubMed: Natural odor ligands for olfactory receptor neurons of the female mosquito Aedes aegypti: use of gas chromatography-linked single sensillum recordings.
PubMed: Identification and field evaluation of grape shoot volatiles attractive to female grape berry moth (Paralobesia viteana).
PubMed: Nematicidal activity of plant essential oils and components from coriander (Coriandrum sativum), Oriental sweetgum (Liquidambar orientalis), and valerian (Valeriana wallichii) essential oils against pine wood nematode (Bursaphelenchus xylophilus).
PubMed: Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O.
PubMed: Identification of volatile compounds used in host location by the black bean aphid, Aphis fabae.
PubMed: Identification of the airborne aggregation pheromone of the common bed bug, Cimex lectularius.
PubMed: Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion.
PubMed: Comparison of odor-active compounds from six distinctly different rice flavor types.
PubMed: High-throughput assays for sirtuin enzymes: a microfluidic mobility shift assay and a bioluminescence assay.
PubMed: Aroma components of American country ham.
PubMed: Determination of aldehydes in human breath by on-fibre derivatization, solid-phase microextraction and GC-MS.
PubMed: Kinetic analysis of volatile formation in milk subjected to pressure-assisted thermal treatments.
PubMed: Ozone-initiated chemistry in an occupied simulated aircraft cabin.
PubMed: Components of the essential oil from Matteuccia struthiopteris.
PubMed: Chemostimuli implicated in selection of oviposition substrates by the stable fly Stomoxys calcitrans.
PubMed: Purification and characterization of aldehyde dehydrogenase with a broad substrate specificity originated from 2-phenylethanol-assimilating Brevibacterium sp. KU1309.
PubMed: Changes in color and odorant compounds during oxidative aging of Pedro Ximenez sweet wines.
PubMed: Gas chromatographic/mass spectrometric analysis of the essential oil of Houttuynia cordata Thunb by using on-column methylation with tetramethylammonium acetate.
PubMed: [Studies on GC fingerprint of volatile oil of Houttuynia cordata].
PubMed: Cutoff in detection of eye irritation from vapors of homologous carboxylic acids and aliphatic aldehydes.
PubMed: Heterogeneous chemistry of butanol and decanol with sulfuric acid: implications for secondary organic aerosol formation.
PubMed: Electrophysiological responses of the lepidopterous stemborers Chilo partellus and Busseola fusca to volatiles from wild and cultivated host plants.
PubMed: Broad activation of the glomerular layer enhances subsequent olfactory responses.
PubMed: [Synthesis of ethriolophospholipids of acetal type].
PubMed: Volatile emissions from Aesculus hippocastanum induced by mining of larval stages of Cameraria ohridella influence oviposition by conspecific females.
PubMed: Volatiles modulate the development of plant pathogenic rust fungi.
PubMed: Comparative analysis of volatile constituents from mice and their urine.
PubMed: Comparison of volatile constituents of Persicaria odorata(Lour.) Soják (Polygonum odoratum Lour.) and Persicaria hydropiper L. Spach (Polygonum hydropiper L.).
PubMed: Gas chromatographic quantification of aliphatic aldehydes in freshly distilled Calvados and Cognac using 3-methylbenzothiazolin-2-one hydrazone as derivative agent.
PubMed: Characterization of volatile compounds in chilled cod (Gadus morhua) fillets by gas chromatography and detection of quality indicators by an electronic nose.
PubMed: Volatile constituents of redblush grapefruit (Citrus paradisi) and pummelo (Citrus grandis) peel essential oils from Kenya.
PubMed: Gene cloning and characterization of aldehyde dehydrogenase from a petroleum-degrading bacterium, strain HD-1.
PubMed: Quantitative determination of thermally derived off-flavor compounds in milk using solid-phase microextraction and gas chromatography.
PubMed: Host-plant finding by the asparagus fly, Plioreocepta poeciloptera (Diptera: Tephritidae), a monophagous, monovoltine tephritid.
PubMed: Active site hydrophobicity is critical to the bioluminescence activity of Vibrio harveyi luciferase.
PubMed: Analysis of volatile compounds from various types of barley cultivars.
PubMed: Aroma composition of red wines by different extraction methods and Gas Chromatography-SIM/MASS spectrometry analysis.
PubMed: Identification of the larval aggregation pheromone of codling moth, Cydia pomonella.
PubMed: Simultaneous analysis of termiticides in indoor air by using gas chromatography mass spectrometry.
PubMed: Reversible covalent patterning of self-assembled monolayers on gold and silicon oxide surfaces.
PubMed: Stability and sensory shelf life of orange juice pasteurized by continuous ohmic heating.
PubMed: Kishner's reduction of 2-furylhydrazone gives 2-methylene-2,3-dihydrofuran, a highly reactive ene in the ene reaction.
PubMed: Structural investigation of amylose complexes with small ligands: helical conformation, crystalline structure and thermostability.
PubMed: Effect of the type of frying culinary fat on volatile compounds isolated in fried pork loin chops by using SPME-GC-MS.
PubMed: Mastrus ridibundus parasitoids eavesdrop on cocoon-spinning codling moth, Cydia pomonella, larvae.
PubMed: Production of volatile compounds by Fuji apples following exposure to high CO2 or low O2.
PubMed: Characteristic odor components of Citrus reticulata Blanco (ponkan) cold-pressed oil.
PubMed: Cytotoxicity of diatom-derived oxylipins in organisms belonging to different phyla.
PubMed: Elemental sulfur: toxicity in vivo and in vitro to bacterial luciferase, in vitro yeast alcohol dehydrogenase, and bovine liver catalase.
PubMed: Development of a biosensor for the detection of tributyltin.
PubMed: Volatile organic compound (VOC) analysis and sources of limonene, cyclohexanone and straight chain aldehydes in axenic cultures of Calothrix and Plectonema.
PubMed: Detection of alkanes, alcohols, and aldehydes using bioluminescence.
PubMed: Determination of odor active aroma compounds in freshly cut leek (Allium ampeloprasum Var. bulga) and in long-term stored frozen unblanched and blanched leek slices by gas chromatography olfactometry analysis.
PubMed: Determination of important odor-active aldehydes of wine through gas chromatography-mass spectrometry of their O-(2,3,4,5,6-pentafluorobenzyl)oximes formed directly in the solid phase extraction cartridge used for selective isolation.
PubMed: MS fragment isotope ratio analysis for evaluation of citrus essential oils by HRGC-MS.
PubMed: Induction of apoptosis by Citrus paradisi essential oil in human leukemic (HL-60) cells.
PubMed: Sampling and analysis of volatile organic compounds in bovine breath by solid-phase microextraction and gas chromatography-mass spectrometry.
PubMed: The use of a brine shrimp (Artemia salina) bioassay to assess the toxicity of diatom extracts and short chain aldehydes.
PubMed: Electroantennographic and behavioral responses of the sphinx moth Manduca sexta to host plant headspace volatiles.
PubMed: Bright stable luminescent yeast using bacterial luciferase as a sensor.
PubMed: A marine diatom-derived aldehyde induces apoptosis in copepod and sea urchin embryos.
PubMed: Identification of the female-produced sex pheromone of the scarab beetle, Hoplia equina.
PubMed: Development of a biosensor for on-line detection of tributyltin with a recombinant bioluminescent Escherichia coli strain.
PubMed: Identification of aroma active compounds in orange essence oil using gas chromatography-olfactometry and gas chromatography-mass spectrometry.
PubMed: Qualitative determination of false-positive effects in the acetylcholinesterase assay using thin layer chromatography.
PubMed: Modelling the effect of oil/fat content in food systems on flavour absorption by LLDPE.
PubMed: Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice.
PubMed: Changes in volatile compounds of gamma-irradiated fresh cilantro leaves during cold storage.
PubMed: Use of inverse gas chromatography to characterize cotton fabrics and their interactions with fragrance molecules at controlled relative humidity.
PubMed: Effects of pulsed electric field processing and storage on the quality and stability of single-strength orange juice.
PubMed: Effect of cultivar and storage time on the volatile flavor components of baked potato.
PubMed: Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.).
PubMed: Two in vitro models for gas-phase exposure to volatile compounds.
PubMed: Volatiles from rhizomes of Rhodiola rosea L.
PubMed: Identification of odoriferous compounds from adults of a swallowtail butterfly, Papilio machaon (Lepidoptera: Papilionidae).
PubMed: Influence of flavour absorption on oxygen permeation through LDPE, PP, PC and PET plastics food packaging.
PubMed: Functional roles of conserved residues in the unstructured loop of Vibrio harveyi bacterial luciferase.
PubMed: Atmospheric secondary aerosol formation by heterogeneous reactions of aldehydes in the presence of a sulfuric acid aerosol catalyst.
PubMed: Use of adsorbent and supercritical carbon dioxide to concentrate flavor compounds from orange oil.
PubMed: Characterization of the binding of Photobacterium phosphoreum P-flavin by Vibrio harveyi Luciferase.
PubMed: Volatile flavour components of baked potato flesh. A comparison of eleven potato cultivars.
PubMed: Seasonal patterns of non-terpenoid C6-C10 VOC emission from seven Mediterranean woody species.
PubMed: Toxicity of the bacterial luciferase substrate, n-decyl aldehyde, to Saccharomyces cerevisiae and Caenorhabditis elegans.
PubMed: Heteropteran chemical repellents identified in the citrus odor of a seabird (crested auklet: Aethia cristatella): evolutionary convergence in chemical ecology.
PubMed: Kinetic analysis of bacterial bioluminescence in water-organic media.
PubMed: Evaluation of aroma differences between hand-squeezed juices from Valencia late and Navel oranges by quantitation of key odorants and flavor reconstitution experiments.
PubMed: Flavor authenticity studies by (2)h/(1)h ratio determination using on-line gas chromatography pyrolysis isotope ratio mass spectrometry.
PubMed: Aroma of fresh oysters Crassostrea gigas: composition and aroma notes.
PubMed: Reductions with lithium in low molecular weight amines and ethylenediamine
PubMed: [Inhibition of bacterial bioluminescence by chlorophenols].
PubMed: Combined action of S-carvone and mild heat treatment on Listeria monocytogenes Scott A.
PubMed: Construction of promoter probe vectors for Synechocystis sp. PCC 6803 using the light-emitting reporter systems Gfp and LuxAB.
PubMed: Effects of volatile aldehydes from Aspergillus-resistant varieties of corn on Aspergillus parasiticus growth and aflatoxin biosynthesis.
PubMed: Effect of aldehyde lipid oxidation products on myoglobin.
PubMed: Identification of impact odorants in Bordeaux red grape juice, in the commercial yeast used for its fermentation, and in the produced wine.
PubMed: Chemicals in laboratory room air stimulate olfactory neurons of female Bombyx mori.
PubMed: Construction of mini-Tn10luxABcam/Ptac-ATS and its use for developing a bacteriophage that transduces bioluminescence to Escherichia coli O157:H7.
PubMed: High-temperature forced-air treatment alters the quantity of flavor-related, volatile constituents present in navel and Valencia oranges.
PubMed: Compartive study of volatile components and fatty acids of plants and in vitro cultures of parsley (Petroselinum crispum (Mill) nym ex hill).
PubMed: Control of luminescence decay and flavin binding by the LuxA carboxyl-terminal regions in chimeric bacterial luciferases.
PubMed: Hepatic production of apolar aldehydes in rats with carbon tetrachloride-induced cirrhosis.
PubMed: Relationship between the conserved alpha subunit arginine 107 and effects of phosphate on the activity and stability of Vibrio harveyi luciferase.
PubMed: Olfactory discrimination ability for homologous series of aliphatic alcohols and aldehydes.
PubMed: Effects of mutations of the alpha His45 residue of Vibrio harveyi luciferase on the yield and reactivity of the flavin peroxide intermediate.
PubMed: The origin, effects and control of air pollution in laboratories used for human embryo culture.
PubMed: Deuterium kinetic isotope effects and the mechanism of the bacterial luciferase reaction.
PubMed: Enzymatic characteristics of retinal dehydrogenase type I expressed in Escherichia coli.
PubMed: Development and characterization of a whole-cell bioluminescent sensor for bioavailable middle-chain alkanes in contaminated groundwater samples.
PubMed: The meaning and application of medical accreditation standards.
PubMed: Induction of a wide range of C(2-12) aldehydes and C(7-12) acyloins in the kidney of Wistar rats after treatment with a renal carcinogen, ferric nitrilotriacetate.
PubMed: Aggregation pheromone system of nymphal gregarious desert locust,Schistocerca gregaria (forskål).
PubMed: Cloning of a cDNA encoding an aldehyde dehydrogenase and its expression in Escherichia coli. Recognition of retinal as substrate.
PubMed: Identification of electrophysiologically-active compounds for the malaria mosquito, Anopheles gambiae, in human sweat extracts.
PubMed: Characterization of In Vivo Reporter Systems for Gene Expression and Biosensor Applications Based on luxAB Luciferase Genes.
PubMed: Characterization of the in vivo inhibition of rat hepatic microsomal aldehyde dehydrogenase activity by metyrapone.
PubMed: Kinetics and specificity of human liver aldehyde dehydrogenases toward aliphatic, aromatic, and fused polycyclic aldehydes.
PubMed: Catalytically active forms of the individual subunits of Vibrio harveyi luciferase and their kinetic and binding properties.
PubMed: Interactions between aldehyde derivatives and the aldehyde binding site of bacterial luciferase.
PubMed: Identification, synthesis, and bioactivity of a male-produced aggregation pheromone in assassin bug,Pristhesancus Plagipennis (Hemiptera: Reduviidae).
PubMed: Metabolism of dodecyldimethylamine by Pseudomonas MA3.
PubMed: Low-light image analysis of transgenic organisms using bacterial luciferase as a marker.
PubMed: Intracellular generation of superoxide as a by-product of Vibrio harveyi luciferase expressed in Escherichia coli.
PubMed: Circadian rhythms of cyanobacteria: monitoring the biological clocks of individual colonies by bioluminescence.
PubMed: Mechanism of aldehyde inhibition of Vibrio harveyi luciferase. Identification of two aldehyde sites and relationship between aldehyde and flavin binding.
PubMed: Microsomal aldehyde dehydrogenase or its cross-reacting protein exists in outer mitochondrial membranes and peroxisomal membranes in rat liver.
PubMed: Measurement of n-alkanals and hydroxyalkenals in biological samples.
PubMed: [Hygienic evaluation of photochemical transformation of automobile exhaust fumes as effected by ozone].
PubMed: Halothane binding to soluble proteins determined by photoaffinity labeling.
PubMed: Kinetic destabilization of the hydroperoxy flavin intermediate by site-directed modification of the reactive thiol in bacterial luciferase.
PubMed: Construction and application of chromosomally integrated lac-lux gene markers to monitor the fate of a 2,4-dichlorophenoxyacetic acid-degrading bacterium in contaminated soils.
PubMed: Fluorescent polyene aliphatics as spectroscopic and mechanistic probes for bacterial luciferase: evidence against carbonyl product from aldehyde as the primary excited species.
PubMed: Long-chain alcohol and aldehyde dehydrogenase activities in Acinetobacter calcoaceticus strain HO1-N.
PubMed: Volatile compound content and fatty acid composition of pork as influenced by linoleic acid content of the diet.
PubMed: Stopped-flow kinetic analysis of the bacterial luciferase reaction.
PubMed: Functional consequences of site-directed mutation of conserved histidyl residues of the bacterial luciferase alpha subunit.
PubMed: Selective odor perception in the soil collembolaOnychiurus armatus.
PubMed: Mapping the polarity profiles of general anesthetic target sites using n-alkane-(alpha, omega)-diols.
PubMed: Individual alpha and beta subunits of bacterial luciferase exhibit bioluminescence activity.
PubMed: Bovine serum albumin interacts with bacterial luciferase.
PubMed: Analysis of aldehydic lipid peroxidation products by TLC/densitometry.
PubMed: Probing the molecular dimensions of general anaesthetic target sites in tadpoles (Xenopus laevis) and model systems using cycloalcohols.
PubMed: A cyanide-aldehyde complex inhibits bacterial luciferase.
PubMed: Bioluminescence decay kinetics in the reaction of bacterial luciferase with different aldehydes.
PubMed: Effects of general anesthetics on the bacterial luciferase enzyme from Vibrio harveyi: an anesthetic target site with differential sensitivity.
PubMed: Chemical modification and characterization of the alpha cysteine 106 at the Vibrio harveyi luciferase active center.
PubMed: Bioluminescent assay for serum adenosine deaminase with immobilized bacterial luciferase.
PubMed: Active bacterial luciferase from a fused gene: expression of a Vibrio harveyi luxAB translational fusion in bacteria, yeast and plant cells.
PubMed: Synthesis and biological activity of photoactive derivatives of erythromycin.
PubMed: Bioluminescence emission of bacterial luciferase with 1-deaza-FMN. Evidence for the noninvolvement of N(1)-protonated flavin species as emitters.
PubMed: Random and site-directed mutagenesis of bacterial luciferase: investigation of the aldehyde binding site.
PubMed: Environment-selective synergism using self-assembling cytotoxic and antimicrobial agents.
PubMed: Construction of a Tn5 derivative encoding bioluminescence and its introduction in Pseudomonas, Agrobacterium and Rhizobium.
PubMed: Properties of odour-binding glycoproteins from rat olfactory epithelium.
PubMed: Oxygenated compounds in beeswax: identification and possible significance.
PubMed: Role of C10-chain in determining aggregation activity of synthetic pheromones for flour beetle Tribolium castaneum (Coleoptera-insecta).
PubMed: [Kinetics of membrane-bound aldehyde dehydrogenase from Acinetobacter calcoaceticus].
PubMed: Self-assembling cytotoxins.
PubMed: A new rapid and sensitive bioluminescence assay for monoamine oxidase activity.
PubMed: [Various protocols for determining estrogens by the enzymatic method using estradiol dehydrogenase. Respective procedures and advantages].
PubMed: Affinity labeling of the aldehyde site of bacterial luciferase.
PubMed: The essential oil of Ducrosia anethifolia (DC.) Boiss. Chemical composition and antimicrobial activity.
PubMed: Cloning of the luciferase structural genes from Vibrio harveyi and expression of bioluminescence in Escherichia coli.
PubMed: Characterization and postulated structure of the primary emitter in the bacterial luciferase reaction.
PubMed: Dynamics of the volatile organic substances associated with cyanobacteria and algae in a eutrophic shallow lake.
PubMed: Chemical-modification studies on rat olfactory mucosa using a thiol-specific reagent and enzymatic iodination.
PubMed: The effect of luciferase and NADH:FMN oxidoreductase concentrations on the light kinetics of bacterial bioluminescence.
PubMed: The decanal role: a dilemma of academic leadership.
PubMed: Characterization of the aldehyde binding site of bacterial luciferase by photoaffinity labeling.
PubMed: Binding of 2,2-diphenylpropylamine at the aldehyde site of bacterial luciferase increases the affinity of the reduced riboflavin 5'-phosphate site.
PubMed: Isolation and properties of bacterial luciferase-oxygenated flavin intermediate complexed with long-chain alcohols.
PubMed: Nicotinamide adenine dinucleotide phosphate-decanaldehyde adduct as an inhibitor of beef brain NADP-linked aldehyde reductase.
PubMed: The decanal role in collective bargaining.
PubMed: Alkane oxidation by a particulate preparation from Candida.
PubMed: Mutant analysis and enzyme subunit complementation in bacterial bioluminescence in Photobacterium fischeri.
PubMed: Olfactory responses of blowflies to aliphatic aldehydes.
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