Perflavory
Typical G.C. analysis
glycosmis pentaphylla (cor.) seed oil india
#%LeftshiftComponents
170.40  borneol
70.401,8- cineole
62.90para- cymene
231.60  decanal
245.003,7-dimethyl-1-octene-3,7-diol
210.403,7- dimethyl-1,5-octadiene-3,7-diol
260.50  geraniol
91.20  limonene
1424.50  linalool
120.60(E)- linalool oxide furanoid
130.80(Z)- linalool oxide furanoid
180.40(E)- linalool oxide pyranoid
190.50(Z)- linalool oxide pyranoid
160.20(E)-para- menth-2-en-1-ol
15trace(Z)-para- menth-2-en-1-ol
271.1para-menthane-1,8-diol hydrate
50.40  myrcene
250.40  nerol
41.20  octanal
111.00  octanol
80.20beta- phellandrene
12.10alpha- pinene
36.00beta- pinene
23.80  sabinene
2019.20  terpinen-4-ol
100.60gamma- terpinene
224.20alpha- terpineol
287.001,2,4- trihydroxy-para-menthane
290.601,2,4- trihydroxy-para-menthane
J. of Ess. Oil Res. 12, No. 4, 471, (2000)
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