|
Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to pale yellow clear liquid (est) |
| Assay: | 98.00 to 100.00 %
|
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.96800 to 0.98000 @ 20.00 °C.
|
| Pounds per Gallon - (est).: | 8.064 to 8.164
|
| Refractive Index: | 1.49500 to 1.50500 @ 20.00 °C.
|
| Flash Point: | 122.00 °F. TCC ( 50.00 °C. )
|
| Soluble in: |
| | alcohol | | | oils | | | propylene glycol | | | water, slightly |
| Insoluble in: |
| | water |
Organoleptic Properties:
| |
| Odor Type: nutty |
| |
| | nutty roasted peanut coffee chocolate |
Odor Description: at 0.10 % in propylene glycol. | nutty roasted peanut coffee chocolate |
| |
| Odor and/or flavor descriptions from others (if found). |
| |
| |
Cosmetic Information:
Suppliers:
| Advanced Biotech |
| PYRAZINE COMPLEX #104 NATURAL
|
| Advanced Biotech |
| PYRAZINE MIX VI NATURAL
|
| Advanced Biotech |
| PYRAZINE MIX VIII NATURAL
|
| Advanced Biotech |
| PYRAZINE MIXTURE II NATURAL
80% min. Odor: Nutty |
| Advanced Biotech |
| PYRAZINE MIXTURE III NATURAL
80% min. Odor: Nutty |
| Alfrebro |
| Pyrazine Mix No. 10, Natural
Odor: Nutty Cocoa Coffee |
| Alfrebro |
| Pyrazine Mix No. 12, Natural
Odor: Cocoa Coffee Meaty |
| Alfrebro |
| Pyrazine Mix No. 14, Natural
Odor: Nutty Sweet Cocoa |
| Alfrebro |
| Pyrazine Mix No. 16, Natural
Odor: Roasted Nut Cocoa Potato |
| Alfrebro |
| Pyrazine Mix No. 18, Natural
Odor: Nutty Musty Beefy |
| Alfrebro |
| Pyrazine Mix No. 20, Natural
Odor: Nutty Cocoa Beefy |
| Alfrebro |
| Pyrazine Mix No. 24, Natural
Odor: Nutty Cocoa Green |
| Alfrebro |
| PYRAZINES MIXTURE
Odor: Roasted Peanuts, Coffee |
| Ambles Nature et Chimie |
| PYRAZINE MIXTURE NAT
|
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 10, Natural
Kosher |
| Sustainability |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 12, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 14, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 16, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 18, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 20, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 22, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 24, Natural
Kosher |
| Axxence Aromatic |
| PYRAZINES MIXTURE No. 26, Natural
Kosher |
| Charkit Chemical |
| PYRAZINE MIXTURE 5 NATURAL CHOCOLATE ENHANCER NATURAL
|
| Charkit Chemical |
| PYRAZINES MIX. NO. 16 NATURAL
|
| Charkit Chemical |
| PYRAZINES MIX. NO. 18 NATURAL
|
| Excellentia International |
| Pyrazine Mixture 10 (FEMA 3149, 3919, 3154, 3244) Natural
|
| Excellentia International |
| Pyrazine Mixture 12 (FEMA 3919, 3154, 3272, 3244) Natural
|
| Excellentia International |
| Pyrazine Mixture 14 (FEMA 3149, 4434, 3244, 3919) Natural
|
| Excellentia International |
| Pyrazine Mixture 16 (FEMA 3272, 3273, 3919, 3154) Natural
|
| Excellentia International |
| Pyrazine Mixture 18 (63% - 2,3,5-Trimethyl Pyrazine) Natural
|
| Excellentia International |
| Pyrazine Mixture 20 (72% - 2,5-Dimethyl Pyrazine) Natural
|
| Excellentia International |
| Pyrazine Mixture 22 (FEMA 3154, 3919, 3244) Natural
|
| Excellentia International |
| Pyrazine Mixture 24 (75% - 2-Ethyl-3,6-Dimethyl Pyrazine) Natural
|
| Excellentia International |
| Pyrazine Mixture 26 (FEMA 3919, 3154, 3244) Natural
|
| Fleurchem |
| pyrazines natural
|
| Myrazine |
| Pyrazine Mixtures 3244/EU Nat.
FEMA 3244: 62-65%, 3919:10-17%; 3154: 18-25% |
| Myrazine |
| Pyrazine Mixtures II/EU Nat.
FEMA: 3271, 3272, 3273, 3244, 3919, 3155, 3281 |
| Myrazine |
| Pyrazine Mixtures-III/EU Nat.
FEMA: 3155, 3919, 3244, 3149, 3237,3150, 4434 |
| Myrazine |
| Pyrazine Mixtures
Odor: 80%, roasted potato, nutty |
| Riverside Aromatics |
| PYRAZINE MIXTURE NATURAL
|
| Robertet |
| PYRAZINES COMPLEXE
Pure & Nat (naturally occuring mixture)(EU) |
| Seasons and Harvest / Crop calendar |
| Taytonn ASCC |
| Natural Pyrazine Mixture
Flavor: Nutty, Roast |
Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | Xn N - Harmful, Dangerous for the environment. |
R 10 - Flammable. R 22 - Harmful if swallowed. R 36/37/38 - Irritating to eyes, respiratory system, and skin. R 51/53 - Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 23 - Do not breath vapour. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection. S 60 - This material and its container must be disposed of as hazardous waste. S 61 - Avoid release to the environment. Refer to special instructions/safety data sheet.
|
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | flavoring agents |
| Recommendation for pyrazines mixture usage levels up to: | | | not for fragrance use.
|
| |
Safety References:
References:
Other Information:
Potential Blenders and core components note
| |
| For Odor |
| No odor group found for these |
| | sulfuryl octanoate | FL/FR |
| | sulfuryl butyrate | FL/FR |
| | sulfuryl decanoate | FL/FR |
| | sulfuryl hexanoate | FL/FR |
| | sulfuryl isobutyrate | FL/FR |
| | sulfuryl propionate | FL/FR |
| | valeraldehyde dibutyl acetal | FL/FR |
| | valeraldehyde propylene glycol acetal | FL/FR |
| balsamic |
| | propyl benzoate | FL/FR |
| bready |
| | coffee furanone | FL/FR |
| buttery |
| | acetyl propionyl | FL/FR |
| 3,4- | hexane dione | FL/FR |
| camphoreous |
| | bornyl isobutyrate | FL/FR |
| caramellic |
| | ethyl 2-hydroxy-2-methyl butyrate | FL/FR |
| | fenugreek oleoresin | FL/FR |
| iso | propenyl pyrazine | FL/FR |
| chocolate |
| | chocolate pyrazine A | FL/FR |
| 2,6- | dimethyl pyrazine | FL/FR |
| 2,5- | dimethyl pyrazine | FL/FR |
| 2- | methoxy-3-methyl pyrazine | FL/FR |
| 2- | methoxypyrazine | FL/FR |
| cocoa |
| 2- | methyl butyraldehyde | FL/FR |
| coconut |
| alpha- | angelica lactone | FL/FR |
| gamma- | heptalactone | FL/FR |
| coffee |
| | coffee difuran | FL/FR |
| | furfuryl mercaptan | FL/FR |
| 2- | methyl-3-,5 or 6-(furfuryl thio) pyrazine | FL/FR |
| | popcorn pyrimidine | FL/FR |
| coumarinic |
| | coumane | FL/FR |
| | tonka bean resinoid | FR |
| 2- | ethyl-3-methoxypyrazine | FL/FR |
| | nutty pyrazine | FL/FR |
| 2- | methyl-1-butanol | FL/FR |
| fatty |
| | coconut absolute | FL/FR |
| fermented |
| | valeraldehyde | FL/FR |
| floral |
| | boronia butenal | FR |
| para- | cresyl laurate | FL/FR |
| | magnolia indene | FR |
| ortho- | methyl acetophenone | FL/FR |
| fruity |
| | allyl 2-ethyl butyrate | FL/FR |
| iso | amyl nonanoate | FL/FR |
| | methyl valerate | FL/FR |
| 3- | methyl-2-butenal | FL/FR |
| | tropical thiazole | FL/FR |
| 2- | heptyl furan | FL/FR |
| (E,Z)-2,6- | nonadien-1-yl acetate | FL/FR |
| | tiglaldehyde | FL/FR |
| herbal |
| | saffron pyranone | FR |
| musty |
| 2- | acetyl pyrrole | FL/FR |
| 3- | acetyl-2,5-dimethyl furan | FL/FR |
| | hazelnut pyrazine | FL/FR |
| | menthofuran | FL/FR |
| naphthyl |
| ortho- | methyl anisole | FL/FR |
| para- | methyl anisole | FL/FR |
| nutty |
| 3- | acetyl pyridine | FL/FR |
| 2- | acetyl-3-ethyl pyrazine | FL/FR |
| 2- | acetyl-3-methyl pyrazine | FL/FR |
| 2- | acetyl-3,5-dimethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| 2- | acetyl-5-methyl furan | FL/FR |
| 3,6- | cocoa pyrazine | FL/FR |
| 3,5- | cocoa pyrazine | FL/FR |
| 2,3- | dimethyl pyrazine | FL/FR |
| 4,5- | dimethyl-2-ethyl-3-thiazoline | FL/FR |
| 2- | ethyl pyrazine | FL/FR |
| 2- | ethyl-4-methyl thiazole | FL/FR |
| | filbert heptenone | FL/FR |
| | filbert heptenone B | FL/FR |
| | filbert pyrazine | FL/FR |
| 2,6- | lutidine | FL/FR |
| | maraniol | CS |
| | methoxymethyl pyrazine | FL/FR |
| 2- | methyl pyrazine | FL/FR |
| 5- | methyl quinoxaline | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| 2- | methyl-3-(methyl thio) pyrazine | FL/FR |
| 2- | methyl-3-ethoxypyrazine | FL/FR |
| 2- | methyl-3-propyl pyrazine | FL/FR |
| | nutty cyclohexenone | FL/FR |
| | nutty quinoxaline | FL/FR |
| ortho- | salicylic acid | CS |
| | sesame absolute | FL/FR |
| | shoyu pyrazine | FL/FR |
| 2,3,5,6- | tetramethyl pyrazine | FL/FR |
| 2,4,5- | trimethyl oxazole | FL/FR |
| 2,3,5- | trimethyl pyrazine | FL/FR |
| | vinyl sulfurol | FL/FR |
| popcorn |
| 2- | acetyl pyrazine | FL/FR |
| 2- | acetyl thiazole | FL/FR |
| roasted |
| 2- | acetyl-2-pyrroline | |
| | fenugreek resinoid | FL/FR |
| spicy |
| 3-(2- | furyl) acrolein | FL/FR |
| | benzothiazole | FL/FR |
| | ethyl 3-mercaptobutyrate | FL/FR |
| | fish thiol | FL/FR |
| | furfuryl thioacetate | FL/FR |
| 2- | mercaptopropionic acid | FL/FR |
| tobacco |
| | veltonal (Bedoukian) | FR |
| tonka |
| | coumarin | FR |
| | tonka bean absolute | FR |
| | whiskey lactone | FL/FR |
| woody |
| 2- | methoxy-4-vinyl phenol | FL/FR |
| | sandalwood oil | FL/FR |
| |
| For Flavor |
| |
| No flavor group found for these |
| | acetyl acetaldehyde dimethyl acetal | FL |
| 2- | acetyl-2-pyrroline | |
| | benzyl methyl sulfide | FL |
| | bornyl isobutyrate | FL/FR |
| 1,2- | butane dithiol | FL |
| 2- | butenoic acid | FL |
| 2-iso | butyl-4,5-dimethyl oxazole | FL |
| 2(4)-iso | butyl-4(2),6-dimethyl dihydro-4H-1,3,5-dithiazine | FL |
| | butyramide | FL |
| | chocolate pyrazine A | FL/FR |
| | chocolate pyrazine B | FL |
| | coumane | FL/FR |
| | cyclohexyl methyl pyrazine | FL |
| 2,5- | diethyl thiazole | FL |
| 3,6- | diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mixture 1% in vegetable oil triglyceri | FL |
| 2,5- | diethyl-4-methyl thiazole | FL |
| 6,7- | dihydro-2,3-dimethyl-5H-cyclopentapyrazine | FL |
| 6,7- | dimethyl dihydrocyclopentapyrazine | FL |
| | dimethyl dihydrocyclopentapyrazine | FL |
| 2,5- | dimethyl pyrazine and 2,6-dimethyl pyrazine mixture | FL |
| 2,5- | dimethyl thiazole | FL |
| (Z+E)-2,5- | dimethyl-3-tetrahydrofuran thiol | FL |
| (Z+E)-2,5- | dimethyl-3-thioacetoxytetrahydrofuran | FL |
| 2,5- | dimethyl-3-thiofuroyl furan | FL |
| | ethyl 2-hydroxy-2-methyl butyrate | FL/FR |
| | ethyl 3-mercaptobutyrate | FL/FR |
| 3-( | ethyl thio) butanol | FL |
| 2- | ethyl-3-methoxypyrazine | FL/FR |
| (Z+E)-5- | ethyl-4-methyl-2-(2-butyl) thiazoline | FL |
| (Z+E)-5- | ethyl-4-methyl-2-(2-methyl propyl) thiazoline | FL |
| 3-(2- | furyl) acrolein | FL/FR |
| (E,E)-2,4- | heptadien-1-ol | FL |
| 2- | hexyl-5 or 6-keto-1,4-dioxane | FL |
| 3- | mercapto-3-methyl butyl formate | FL |
| 4- | methoxybenzoyl oxyacetic acid | FL |
| 2- | methoxypyrazine | FL/FR |
| | methyl 2-(methyl thio) acetate | FL |
| 2-( | methyl thio) methyl-2-butenal | FL |
| 2- | methyl-3-,5 or 6-(furfuryl thio) pyrazine | FL/FR |
| 2- | methyl-3-(methyl thio) pyrazine | FL/FR |
| 2- | methyl-3-ethoxypyrazine | FL/FR |
| 3-((2- | methyl-3-furyl)thio)-4-heptanone | FL |
| | peanut dithiazine | FL |
| 1- | phenyl-3(5)-propyl pyrazole | FL |
| 3-iso | propenyl pentane dioic acid | FL |
| 2- | propionyl pyrrole | FL |
| | propionyl pyrroline 1% in vegatable oil triglyceride | FL |
| | propyl propane thiosulfonate | FL |
| 2- | propyl pyridine | FL |
| | pyrazine | FL |
| | pyrrole | FL |
| para- | salicylic acid | FL |
| | sodium methoxybenzoyl oxyacetate | FL |
| | sulfuryl butyrate | FL/FR |
| | sulfuryl decanoate | FL/FR |
| | sulfuryl hexanoate | FL/FR |
| | sulfuryl isobutyrate | FL/FR |
| | thiazole | FL |
| | valeraldehyde propylene glycol acetal | FL/FR |
|
| 5- | acetyl-2,3-dihydro-1,4-thiazine | FL |
| S- | allyl-laevo-cysteine | FL |
| 3,7- | dimethyl-2,6-octadien-1-yl cyclopropyl carboxamide | FL |
| (±)-3-( | methyl thio) heptanal | FL |
| 3-( | methyl thio) methyl thiophene | FL |
| 2- | methyl-1-methyl thio-2-butene | FL |
| 4- | pentenal | FL |
| | pyrrolidino-(1,2E)-4H-2,4-dimethyl-1,3,5-dithiazine | FL |
| | sulfuryl formate | FL |
| | sulfuryl octanoate | FL/FR |
| | sulfuryl propionate | FL/FR |
| 1-(2- | thienyl) butanone | FL |
| | valeraldehyde dibutyl acetal | FL/FR |
| alliaceous |
| | allyl mercaptan | FL |
| 3- | mercapto-2-pentanone | FL |
| 2- | methyl thioacetaldehyde | FL |
| | tropical thiazole | FL/FR |
| anisic |
| ortho- | methyl acetophenone | FL/FR |
| bitter |
| 2- | acetyl-5-methyl pyrrole | FL |
| | methyl ethoxypyrazine | FL |
| bready |
| 2- | propionyl thiazole | FL |
| brown |
| | fenugreek oleoresin | FL/FR |
| burnt |
| 2- | methyl quinoxaline | FL |
| iso | propenyl pyrazine | FL/FR |
| 2,4,5- | trimethyl oxazole | FL/FR |
| buttery |
| | butyroin | FL |
| 3,4- | hexane dione | FL/FR |
| camphoreous |
| ortho- | methyl anisole | FL/FR |
| caramellic |
| | fenugreek resinoid | FL/FR |
| chemical |
| 2,5- | dimethyl furan | FL |
| coffee |
| | coffee difuran | FL/FR |
| | difurfuryl ether | FL |
| 2,4- | dimethyl thiazole | FL |
| 2- | ethyl-4-methyl thiazole | FL/FR |
| | furfuryl mercaptan | FL/FR |
| 2-iso | propyl pyrazine | FL |
| 2- | thiophene thiol | FL |
| corn chip |
| 2- | acetyl thiazole | FL/FR |
| 2- | acetyl-2-thiazoline | FL |
| | popcorn pyrimidine | FL/FR |
| creamy |
| alpha- | angelica lactone | FL/FR |
| 2,5- | dimethyl-3-thioisovaleryl furan | FL |
| earthy |
| 2- | methyl-3-propyl pyrazine | FL/FR |
| ethereal |
| | allyl 2-ethyl butyrate | FL/FR |
| 2- | methyl-1-butanol | FL/FR |
| fatty |
| | coconut absolute | FL/FR |
| (E,E)-2,4- | decadienal | FL |
| 4,5- | dimethyl-2-propyl oxazole | FL |
| 2- | heptyl furan | FL/FR |
| (E,E)-2,4- | nonadienal | FL |
| fishy |
| 4,5- | dimethyl thiazole | FL |
| fruity |
| 2- | ethyl-2,5-dihydro-4-methyl thiazole | FL |
| 2,4- | hexadien-1-ol | FL |
| | methyl valerate | FL/FR |
| 3- | methyl-2-butenal | FL/FR |
| | propyl benzoate | FL/FR |
| | tiglaldehyde | FL/FR |
| fusel |
| 2- | methyl butyraldehyde | FL/FR |
| green |
| | dihydroxyacetophenone (mixed isomers) | FL |
| 2,5- | dimethyl thiophene | FL |
| 2,5- | dimethyl-4-ethyl oxazole | FL |
| 4- | methyl thiazole | FL |
| 2- | methyl-5-isopropyl pyrazine | FL |
| (E,Z)-2,6- | nonadien-1-yl acetate | FL/FR |
| 2- | vinyl pyrazine | FL |
| lactonic |
| gamma- | heptalactone | FL/FR |
| meaty |
| 4- | allyl-2,6-dimethoxyphenol | FL |
| | benzothiazole | FL/FR |
| 2,6- | dimethyl pyrazine | FL/FR |
| 2,6- | dimethyl thiophenol | FL |
| 1,1- | ethane dithiol 1% in ethanol 94.5% / ethyl acetate 4% | FL |
| (R,S)-2- | mercapto-3-butanol | FL |
| 3- | mercapto-3-methyl butanol | FL |
| 2- | mercaptomethyl pyrazine | FL |
| 2- | mercaptopropionic acid | FL/FR |
| bis(2- | methyl-3-furyl) disulfide | FL |
| S-(2- | methyl-3-furyl) ethane thioate | FL |
| 2- | methyl-3-tetrahydrofuran thiol | FL |
| | propyl 2-mercaptopropionate | FL |
| 2- | pyridinyl methane thiol | FL |
| | thialdine | FL |
| mustard |
| | furfuryl methyl ether | FL |
| musty |
| 2,5- | dimethyl pyrazine | FL/FR |
| 2- | ethoxythiazole | FL |
| | hazelnut pyrazine | FL/FR |
| | menthofuran | FL/FR |
| | propionaldehyde | FL |
| | shoyu pyrazine | FL/FR |
| 2,3,5- | trimethyl pyrazine | FL/FR |
| naphthyl |
| para- | methyl anisole | FL/FR |
| nutty |
| 3- | acetyl pyridine | FL/FR |
| 2- | acetyl pyrrole | FL/FR |
| 3- | acetyl-2,5-dimethyl furan | FL/FR |
| 3- | acetyl-2,5-dimethyl thiophene | FL |
| 2- | acetyl-3-ethyl pyrazine | FL/FR |
| 2- | acetyl-3-methyl pyrazine | FL/FR |
| 2- | acetyl-3,5-dimethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| 2- | acetyl-5-methyl furan | FL/FR |
| | aconitic acid | FL |
| | arachis hypogaea fruit extract | FL |
| 2- | butyl-2-butenal | FL |
| 3,6- | cocoa pyrazine | FL/FR |
| 3,5- | cocoa pyrazine | FL/FR |
| | coffee furanone | FL/FR |
| 3,5- | diethyl-2-methyl pyrazine | FL |
| 2,5- | diethyl-3-methyl pyrazine | FL |
| 2,3- | dimethyl pyrazine | FL/FR |
| 4,5- | dimethyl-2-ethyl-3-thiazoline | FL/FR |
| 2,4- | dimethyl-5-vinyl thiazole | FL |
| 2- | ethyl pyrazine | FL/FR |
| 1- | ethyl-2-acetyl pyrrole | FL |
| 2- | ethyl-6-methyl pyrazine | FL |
| | filbert heptenone | FL/FR |
| | filbert heptenone B | FL/FR |
| | filbert pyrazine | FL/FR |
| european | hazelnut oleoresin | FL |
| 2,6- | lutidine | FL/FR |
| 2- | methoxy-3-methyl pyrazine | FL/FR |
| | methoxymethyl pyrazine | FL/FR |
| 2- | methyl pyrazine | FL/FR |
| 5- | methyl quinoxaline | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| | nutty cyclohexenone | FL/FR |
| | nutty pyrazine | FL/FR |
| | nutty quinoxaline | FL/FR |
| | nutty thiazole | FL |
| | peanut oxazole | FL |
| | sesame absolute | FL/FR |
| 2,3,5,6- | tetramethyl pyrazine | FL/FR |
| | vinyl sulfurol | FL/FR |
| phenolic |
| 2- | ethyl benzene thiol | FL |
| popcorn |
| 2- | propionyl-2-thiazoline | FL |
| roasted |
| 2- | acetyl pyrazine | FL/FR |
| 3,5- | diisobutyl-1,2,4-trithiolane | FL |
| | furfuryl thioacetate | FL/FR |
| | gluconyl ethanolamine | FL |
| | gluconyl ethanolamine phosphate | FL |
| | hexyl mercaptan | FL |
| | lactoyl ethanolamine | FL |
| | lactoyl ethanolamine phosphate | FL |
| | methyl isopentyl disulfide | FL |
| smoky |
| 2- | methoxy-4-vinyl phenol | FL/FR |
| sulfurous |
| | fish thiol | FL/FR |
| | methyl 2-methyl-3-furyl disulfide | FL |
| | roasted butanol | FL |
| 2- | thienyl mercaptan | FL |
| 2,4,6- | trithiaheptane 10% in triacetin | FL |
| toasted |
| | acetyl propionyl | FL/FR |
| waxy |
| para- | cresyl laurate | FL/FR |
| winey |
| iso | amyl nonanoate | FL/FR |
| 5- | ethyl-2-methyl pyridine | FL |
| | valeraldehyde | FL/FR |
| | sandalwood oil | FL/FR |
| | whiskey lactone | FL/FR |
| |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | pyrazine complex #104 natural (Advanced Biotech) | | | pyrazine mix no. 10, natural (Alfrebro) | | | pyrazine mix no. 12, natural (Alfrebro) | | | pyrazine mix no. 14, natural (Alfrebro) | | | pyrazine mix no. 16, natural (Alfrebro) | | | pyrazine mix no. 18, natural (Alfrebro) | | | pyrazine mix no. 20, natural (Alfrebro) | | | pyrazine mix no. 24, natural (Alfrebro) | | | pyrazine mixture | | | pyrazine mixture 10 (FEMA 3149, 3919, 3154, 3244) natural (Excellentia) | | | pyrazine mixture 12 (FEMA 3919, 3154, 3272, 3244) natural (Excellentia) | | | pyrazine mixture 14 (FEMA 3149, 4434, 3244, 3919) natural (Excellentia) | | | pyrazine mixture 16 (FEMA 3272, 3273, 3919, 3154) natural (Excellentia) | | | pyrazine mixture 18 (63% - 2,3,5-trimethyl pyrazine) natural (Excellentia) | | | pyrazine mixture 2 | | | pyrazine mixture 20 (72% - 2,5-dimethyl pyrazine) natural (Excellentia) | | | pyrazine mixture 22 (FEMA 3154, 3919, 3244) natural (Excellentia) | | | pyrazine mixture 24 (75% - 2-ethyl-3,6-dimethyl pyrazine) natural (Excellentia) | | | pyrazine mixture 26 (fema 3919, 3154, 3244) natural (Excellentia) | | | pyrazine mixture 3 | | | pyrazine mixture II natural (Advanced Biotech) | | | pyrazine mixture III natural (Advanced Biotech) | | | pyrazine mixture no. 18, natural (Charkit) | | | pyrazine mixtures | | | pyrazines complexe | | | pyrazines mixture no. 10, natural (Axxence) | | | pyrazines mixture no. 12, natural (Axxence) | | | pyrazines mixture no. 14, natural (Axxence) | | | pyrazines mixture no. 16, natural (Axxence) | | | pyrazines mixture no. 18, natural (Axxence) | | | pyrazines mixture no. 20, natural (Axxence) | | | pyrazines mixture no. 22, natural (Axxence) | | | pyrazines mixture no. 24, natural (Axxence) | | | pyrazines mixture no. 26, natural (Axxence) | | | pyrazines mixtures |
Articles:
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