Articles:
p-menthane-2-one
Notes:
Flavouring ingredient
-
Bedoukian Research, Inc. Perfecting the Art of Chemistry Working closely with our customers to meet their requirements. Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries. US Email: Customer Service US Email: Customer Service US Voice: 1-203-830-4000 US Fax: 1-203-830-4010 Instagram Linkedin Recent News Products List: View Product(s): 975 TETRAHYDROCARVONE ≥98.0% (sum of isomers), Kosher, Special Order SDS For a minty note in herbaceous fragrance compositions.
Used in mint flavors.
-
-
BOC Sciences Best of Chemicals Supplier Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds. BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services. BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies. Email: Marketing US Email: Marketing Email: Sales US Email: Sales Voice: 1-631-485-4226 Fax: 1-631-614-7828 US Voice: 1-631-485-4226 US Fax: 1-631-614-7828 Europe 44-203-286-1088 Facebook Twitter Linkedin Blog Get the App! Product(s): 59471-80-6 TETRAHYDROCARVONE 98.0% (sum of isomers)
-
-
Lluch Essence S.L. A family company dedicated to sales and distribution Flexibility, availability, price and quality. Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world. Email: Info Voice: 34 93 379 38 49 Fax: 34 93 370 65 04 Linkedin Product(s): TETRAHYDROCARVONE
-
-
Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 20-13250 TETRAHYDROCARVONE
-
-
Synerzine, Inc. Innovation. Customization. Aroma Ingredients. Synerzine is a leading supplier of flavor and fragrance ingredients. Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust. Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster. US Email: Customer Service US Email: Sales US Voice: (404) 524-6744 US Fax: (404) 577-1651 Inquiry Products List: View Product(s): W219 Tetrahydro-1-carvone
-
| CAS Number: | 59471-80-6 |  3D/inchi
|
| Nikkaji Web: | J6.178F | |
| MDL: | MFCD06252433 | |
| XlogP3-AA: | 2.70 (est) | |
| Molecular Weight: | 154.25266000 | |
| Formula: | C10 H18 O | |
| NMR Predictor: | Predict (works with chrome or firefox) | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| FEMA Number: | 3176 tetrahydrocarvone |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
Physical Properties:
| Appearance: | colorless clear liquid (est) |
| Assay: | 96.00 to 100.00 % sum of isomers |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.89900 to 0.90300 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.481 to 7.514 |
| Refractive Index: | 1.45200 to 1.45500 @ 20.00 °C. |
| Boiling Point: | 108.00 to 109.00 °C. @ 760.00 mm Hg |
| Vapor Pressure: | 0.116000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 180.00 °F. TCC ( 82.22 °C. ) |
| logP (o/w): | 2.755 (est) |
| Soluble in: | |
| alcohol | |
| water, 257.3 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
Organoleptic Properties:
| Odor Type: minty | |
| Odor Strength: | medium |
| Substantivity: | > 4 hour(s) at 100.00 % |
| minty spearmint herbal | |
| Odor Description: at 100.00 %. | minty spearmint herbal |
| Flavor Type: minty | |
| minty spearmint cooling green | |
| Taste Description: | minty spearmint |
| Odor and/or flavor descriptions from others (if found). | |
| Bedoukian Research | |
| TETRAHYDROCARVONE ≥98.0% (sum of isomers), Kosher, Special Order | |
| Odor Description: | A mintier odor than l-carvone For a minty note in herbaceous fragrance compositions. |
| Taste Description: | minty Used in mint flavors. |
| Symrise | |
| Carvomenthone | |
| Taste Description: | woody, herbal, spearmint and cooling with a green minty nuance Useful in: mint, savory spices, fruity citrus, fruity yellow, sweet others. |
Cosmetic Information:
| None found |
Suppliers:
| Bedoukian Research |
| TETRAHYDROCARVONE
≥98.0% (sum of isomers), Kosher, Special Order Odor: A mintier odor than l-carvone Use: For a minty note in herbaceous fragrance compositions. Flavor: minty Used in mint flavors. |
| BOC Sciences |
| For experimental / research use only. |
| TETRAHYDROCARVONE 98.0% (sum of isomers) |
| Lluch Essence |
| TETRAHYDROCARVONE |
| Penta International |
| TETRAHYDROCARVONE |
| Synerzine |
| Tetrahydro-1-carvone |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
|
oral-rat LD50 > 2000 mg/kg Useful in: mint, savory spices, fruity citrus, fruity yellow, sweet others. | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| Recommendation for tetrahydrocarvone usage levels up to: | |||
| 3.0000 % in the fragrance concentrate. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 4 | |||
| Click here to view publication 4 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | - | - | |
| beverages(nonalcoholic): | - | 1.00000 | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | - | - | |
| cheese: | - | - | |
| chewing gum: | - | - | |
| condiments / relishes: | - | - | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | 1.00000 | |
| fruit ices: | - | 1.00000 | |
| gelatins / puddings: | - | - | |
| granulated sugar: | - | - | |
| gravies: | - | - | |
| hard candy: | - | 1.00000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | - | - | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| Flavor & Extract Manufacturers Association (FEMA) reference(s): | |
| The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf | |
| EPI System: | View |
| EPA Substance Registry Services (TSCA): | 59471-80-6 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 10362 |
| National Institute of Allergy and Infectious Diseases: | Data |
| 2-methyl-5-propan-2-ylcyclohexan-1-one | |
| Chemidplus: | 0059471806 |
References:
| 2-methyl-5-propan-2-ylcyclohexan-1-one | |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 59471-80-6 |
| Pubchem (cid): | 10362 |
| Pubchem (sid): | 134977962 |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| HMDB (The Human Metabolome Database): | HMDB35272 |
| FooDB: | FDB013934 |
| Export Tariff Code: | 2914.29.0000 |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
Potential Blenders and core components note
Potential Uses:
| herbal | FR | |
| mint | FR | |
| spearmint | FR | |
| wintergreen | FR |
Occurrence (nature, food, other): note
| buchu leaf oil Search Trop Picture | |
| cornmint plant Search Trop Picture |
Synonyms:
| p- | menthan-2-one |
| para- | menthan-2-one |
| p- | menthane-2-one |
| para- | menthane-2-one |
| 2- | methyl-5-(1-methyl ethyl) cyclohexanone |
| 2- | methyl-5-(1-methylethyl)cyclohexanone |
| 2- | methyl-5-propan-2-ylcyclohexan-1-one |