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brout absolute
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FRUTAROM USA INC, Flavor & Specialty Ingredients Your preferred partner for flavour and fragrance success. Our broad and diverse product portfolio is designed to provide and cater for every flavor and taste profile required by our customer base and incorporates historic, and iconic, market leading products. Email: Info US Email: Info- USA Email: Sales Voice: +44 (0) 1429 863 222 CBD Offering Products List: View Product(s): 4600152005 ORANGE LEAF ABS (PETITGRAIN) KOSHER
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Robertet, Inc. HOME OF NATURE, SEED TO SCENT HOME OF NATURE – natural ingredients from the source. Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia, ... Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex. US Email: Customer service US Email: Arnaud Adrian Email: Flavor: Email: Fragrance: Voice: 33 4 93 40 33 66 Fax: 33 4 93 70 68 09 US Voice: +1.201.337.7100 +1 212 710 4600 Robertet New York Creative Center +1 212 245 4092 Robertet New York Creative Center Facebook Twitter Instagram Videos Vimeo Seasons and Harvest / Crop calendar Product(s): 103344 BROUT (ORANGE LEAF) Absolute Pure & Nat 103344F Brout (Orange Leaves) Absolute (for fragrance)
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SRS Aromatics Ltd For over 25 years Bringing flavour and fragrance into your world. As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply. Email: Info Email: Sales Voice: +44 (0) 1284 704076 Fax: +44 (0) 1284 760819 Twitter Linkedin News Product(s): ORANGE LEAF ABSOLUTE
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| Name: | citrus aurantium leaf absolute | |
| CAS Number: | 8030-28-2 | |
| FDA UNII: | Search | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| FEMA Number: | 2820 brout absolute |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 977091-84-1 ; ORANGE LEAF, ABSOLUTE (CITRUS AURANTIUM L.) |
| FDA Regulation: | |
| FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE Subpart A--General Provisions Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates). | |
Physical Properties:
| Appearance: | pale yellow to greenish yellow clear liquid (est) |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.89900 to 0.98900 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.481 to 8.229 |
| Refractive Index: | 1.46000 to 1.48000 @ 20.00 °C. |
| Optical Rotation: | -5.00 to +5.00 |
| Flash Point: | 152.00 °F. TCC ( 66.67 °C. ) |
| Shelf Life: | 24.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in: | |
| alcohol | |
| Insoluble in: | |
| water | |
Organoleptic Properties:
| Odor Type: floral | |
| Odor Strength: | medium |
| Substantivity: | 17 hour(s) at 100.00 % |
| floral green petitgrain herbal peppery woody weedy powdery fatty | |
| Odor Description: at 100.00 %. | floral green petitgrain herbal peppery woody weedy powdery fatty Luebke, William tgsc, (2021) |
| floral sweet green woody juicy aromatic powdery animal naphthyl | |
| Odor Description: | Floral, sweet, green, woody, juicy and aromatic with a powdery, indole nuance Mosciano, Gerard P&F 20, No. 6, 49, (1995) |
| Flavor Type: floral | |
| floral green herbal lavender leafy petitgrain weedy woody | |
| Taste Description: | floral green herbal lavender leafy petitgrain weedy woody Luebke, William tgsc, (2021) |
| floral green honey fruity aromatic animal naphthyl | |
| Taste Description: at 5.00 ppm. | Floral, green, honey, fruity and aromatic with an indole nuance Mosciano, Gerard P&F 20, No. 6, 49, (1995) |
| Odor and/or flavor descriptions from others (if found). | |
| IFF | |
| Orange Leaf Absolute | |
| Odor Description: | Powerful bitter citrus green odor. One tone down from the oil. Pleasant soft dry out with a marine facet |
| IFF | |
| ORANGE LEAF ABS (PETITGRAIN) KOSHER | |
| Odor Description: | sweet floral green woody |
| Taste Description: | Strong floral note remisniscent of lavender, green and leafy |
Cosmetic Information:
| None found |
Suppliers:
| Citrus and Allied Essences |
| Absolute Of Orange Leaves |
| Market Report |
| Frutarom |
| ORANGE LEAF ABS (PETITGRAIN)
KOSHER Flavor: Strong floral note remisniscent of lavender, green and leafy |
| CBD Offering |
| IFF |
| ORANGE LEAF ABS (PETITGRAIN)
KOSHER Flavor: Strong floral note remisniscent of lavender, green and leafy |
| IFF |
| Orange Leaf Absolute
Odor: Powerful bitter citrus green odor. One tone down from the oil. Pleasant soft dry out with a marine facet |
| Robertet |
| BROUT (ORANGE LEAF) Absolute
Pure & Nat |
| Seasons and Harvest / Crop calendar |
| Robertet |
| Brout (Orange Leaves) Absolute (for fragrance) |
| SRS Aromatics |
| ORANGE LEAF ABSOLUTE |
Safety Information:
| European information : | |
| Most important hazard(s): | |
| Xi - Irritant | |
|
R 36/38 - Irritating to skin and eyes. R 42/43 - May cause sensitization by inhalation and skin contact. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| geraniol | Max. Found: 1.00 % and Reason: Sensitization | ||
| Recommendation for orange leaf absolute usage levels up to: | |||
| 2.0000 % in the fragrance concentrate. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 3 | |||
| Click here to view publication 3 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | - | 0.25000 | |
| beverages(nonalcoholic): | - | 0.02000 | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | - | - | |
| cheese: | - | - | |
| chewing gum: | - | - | |
| condiments / relishes: | - | - | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | 0.10000 | |
| fruit ices: | - | 0.10000 | |
| gelatins / puddings: | - | - | |
| granulated sugar: | - | - | |
| gravies: | - | - | |
| hard candy: | - | 0.25000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | - | - | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 2 |
| citrus aurantium leaf absolute | |
| Chemidplus: | 0008030282 |
References:
| citrus aurantium leaf absolute | |
| Pubchem (sid): | 135320124 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 3301.90.5000 |
| Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
| apricot | FR | |
| fruit | FR | |
| grape | FR | |
| lavender | FR | |
| lilac | FR | |
| valerian | FL/FR |
Occurrence (nature, food, other): note
| citrus aurantium Search Trop Picture |
Synonyms:
| absolute of orange leaves | |
| brout (orange leaf) absolute | |
| brout (orange leaves) absolute (for fragrance) (Robertet) | |
| brout absolute | |
| citrus aurantium leaf absolute | |
| petitgrain orange absolute (citrus aurantium) |