cinnamyl isovalerate
3-phenyl-2-propenyl 3-methyl butanoate
 
Notes:
Tea rose modifier. Used in food flavouring
  • Alfrebro
    • Alfrebro LLC/ Archer Daniels Midland Company
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
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      CINNAMYL ISOVALERATE NATURAL
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
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      10273 Cinnamyl isovalerate
       
  • Charkit Chemical
    • Charkit Chemical Corporation
      The Specialty Chemical Specialists
      Explore this website to discover the products and services that Charkit provides for your industry and please contact us directly to find out how we can be of service to you.
      about: Since 1982, Charkit has been committed to expanding the markets we serve as our roster of products and services continues to grow with us. Our substantial portfolio of personal care ingredients now include a wide array of luxury and exotic components to compliment the key products we have always offered. We have expanded our offerings to the nutraceutical, industrial, and resin markets with a growing roster of versatile and unique ingredients. We continue to lead the way in our traditional markets such as Metal and Water Treatment, Imaging, Flavor & Fragrance, Aroma and Food. Our Pharmaceutical offerings continue to expand, still anchored by the Boronic Derivatives that meet the demands of Suzuki coupling reactions. Please contact us to learn how we can help you reach your goals.
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      Product(s):
      CINNAMYL ISOVALERATE C0250 FEMA 2302
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
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      Product(s):
      cinnamyl isovalerate natural
       
  • Indukern F&F
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
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      N0204 NAT. CINNAMYL ISOVALERATE
       
  • Moellhausen
  • Penta International
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
      Synerzine is a leading supplier of flavor and fragrance ingredients.
      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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      Product(s):
      W0337 Cinnamyl Isovalerate
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
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      Voice: + 65 - 6861 8113
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      Product(s):
      Cinnamyl Isovalerate
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      With East & West Coast distribution centers, count on TCI to deliver products quickly and reliably. Over 28,000 Reagents available today in benchtop to bulk quantities. Sign up for a TCI account today for fast and free shipping!
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 28,000 products as well as custom synthesis. TCI has established overseas facilities in North America, Europe, China and India to serve customers worldwide.
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      Product(s):
      C2439 Cinnamyl Isovalerate >97.0%(GC)
       
  • R C Treatt & Co Ltd
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
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      Voice: +44 (0) 1284 702500
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      Product(s):
      Cinnamyl Isovalerate
       
  • Ernesto Ventós
  • Vigon International
    • Vigon International, Inc.
      Passion for Simplicity
      Manufacturer and supplier of high quality flavor and fragrance ingredients.
      The growth and success of Vigon is due in large part to a unique corporate concept that Vigon has developed and established within the industry: Creative Partnerships. This partnership concept has been and continues to be the foundation and guiding principle for all of Vigon's activities.
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      Product(s):
      500079 Cinnamyl Isovalerate
       
  • WholeChem
    • WholeChem, LLC
      Connecting Innovators To the Building Blocks Of the Universe
      Custom manufacturer and distributor of specialty ingredients. We make global local.
      We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
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      Product(s):
      Cinnamyl isovalerate
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas
CAS Number: 140-27-2Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 205-407-9
FDA UNII: 5JHK9Y2XRM
MDL: MFCD00048351
CoE Number: 454
XlogP3: 3.90 (est)
Molecular Weight: 218.29586000
Formula: C14 H18 O2
NMR Predictor: Predict (works with chrome or firefox)
Also(can) Contains: (E)-cinnamyl isovalerate
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 654  cinnamyl isovalerate
FLAVIS Number: 09.459 (Old)
DG SANTE Food Flavourings: 09.459  cinnamyl isovalerate
FEMA Number: 2302  cinnamyl isovalerate
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):140-27-2 ; CINNAMYL ISOVALERATE
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.99200 to 0.99600 @  25.00 °C.
Pounds per Gallon - (est).: 8.254 to  8.288
Refractive Index: 1.51800 to 1.52400 @  20.00 °C.
Boiling Point: 313.00 to  315.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.000260 mmHg @ 25.00 °C. (est)
Vapor Density: 7.5 ( Air = 1 )
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 4.013 (est)
Soluble in:
 alcohol
 fixed oils
 water, 8.282 mg/L @ 25 °C (est)
Insoluble in:
 water
 propylene glycol
 glycerin
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allyl valerate
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decyl valerate
decyl isovalerate
ethyl valerate
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eugenyl isovalerate
furfuryl isovalerate
furfuryl valerate
geranyl valerate
geranyl isovalerate
(E)-2-hepten-1-yl isovalerate
heptyl isovalerate
sec-heptyl isovalerate
heptyl valerate
(E)-2-hexen-1-yl valerate
(E)-2-hexen-1-yl isovalerate
(Z)-3-hexen-1-yl valerate
(Z)-3-hexen-1-yl isovalerate
hexyl valerate
hexyl isovalerate
linalyl valerate
linalyl isovalerate
menthyl valerate
menthyl isovalerate
methyl 2-methyl valerate
methyl 4-methyl valerate
2-methyl butyl isovalerate
4-methyl pentyl isovalerate
methyl thio isovalerate
methyl valerate
methyl isovalerate
myrtenyl isovalerate
neryl isovalerate
nonyl isovalerate
nonyl valerate
octyl valerate
octyl isovalerate
phenethyl isovalerate
2-phenethyl valerate
3-phenyl propyl isovalerate
phenyl propyl valerate
S-prenyl thioisovalerate
isopropyl thioisovalerate
propyl valerate
propyl isovalerate
isopropyl valerate
isopropyl isovalerate
rhodinyl isovalerate
terpinyl isovalerate
terpinyl valerate
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: spicy
 
Odor Strength: medium
 
Substantivity: 100 hour(s) at 100.00 %
 
 sweet  spicy  melon  cherry  apple green apple  
Odor Description:
at 100.00 %. 
sweet spice melon cherry green apple
Luebke, William tgsc, (1985)
 
 sour  fermented  winey  yeasty  woody  fruity  
Odor Description:
at 1.00 %.  
Sour, fermented and winey, yeasty with woody and fruity nuances
Mosciano, Gerard P&F 25, No. 4, 71, (2000)
 
 
Flavor Type: fruity
 
 fruity  winey  fermented  pear  honey  blueberry  
Taste Description:
at 1.00 - 10.00 ppm. 
Fruity, winey, fermented with pear, honey blueberry nuances
Mosciano, Gerard P&F 25, No. 4, 71, (2000)
 
Odor and/or flavor descriptions from others (if found).
 
Frutarom
CINNAMYL ISOVALERATE
Odor Description: Fruity, Green, Rose, Spicy, Sweet.
Suggested Uses: Apricot, Bakery, Cherry, Dairy Products, Hard Fruits, Peach, Soft Fruits, Strawberry
Taste Description: fruity cherry melon pineapple green
 
Ernesto Ventós
CINNAMYL ISOVALERATE
Odor Description: SPICY, FLORAL, FRUITY, ROSE
Taste Description: APPLE-LIKE
 
Moellhausen
CINNAMYL ISOVALERATE
Odor Description: soft aromatic, balsamic, slightly fruity
Taste Description: soft aromatic, balsamic, fruity; cherry, melon and pineapple with green nuances
 
Indukern F&F
CINNAMYL ISOVALERATE
Odor Description: AROMATIC, SWEET, BALSAMIC, SPICY
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Alfrebro
CINNAMYL ISOVALERATE NATURAL
Odor: Spicy, Floral, Fruity
Beijing Lys Chemicals
Cinnamyl isovalerate
Charkit Chemical
CINNAMYL ISOVALERATE C0250 FEMA 2302
Citrus and Allied Essences
Cinnamyl Isovalerate FCC, kosher
Market Report
Ernesto Ventós
CINNAMYL ISOVALERATE
Odor: SPICY, FLORAL, FRUITY, ROSE
Flavor: APPLE-LIKE
Fleurchem
cinnamyl isovalerate natural
Frutarom
CINNAMYL ISOVALERATE
Odor: Fruity, Green, Rose, Spicy, Sweet.
Use: Suggested Uses: Apricot, Bakery, Cherry, Dairy Products, Hard Fruits, Peach, Soft Fruits, Strawberry
Indukern F&F
CINNAMYL ISOVALERATE
Odor: AROMATIC, SWEET, BALSAMIC, SPICY
Inoue Perfumery
CINNAMYL ISOVALERATE
M&U International
NAT. CINNAMYL ISOVALERATE
Moellhausen
CINNAMYL ISOVALERATE
Odor: soft aromatic, balsamic, slightly fruity
Flavor: soft aromatic, balsamic, fruity; cherry, melon and pineapple with green nuances
Penta International
CINNAMYL ISOVALERATE FCC
Penta International
CINNAMYL ISOVALERATE NATURAL
Penta International
CINNAMYL ISOVALERATE
R C Treatt & Co Ltd
Cinnamyl Isovalerate
Reincke & Fichtner
Cinnamyl Isovalerate
Santa Cruz Biotechnology
For experimental / research use only.
Cinnamyl Isovalerate
Synerzine
Cinnamyl Isovalerate
Taytonn
Cinnamyl Isovalerate
Odor: Floral, Fruity, Green, Spicy, Sweet
TCI AMERICA
For experimental / research use only.
Cinnamyl Isovalerate >97.0%(GC)
Vigon International
Cinnamyl Isovalerate
Odor: SPICY, FLORAL, FRUITY
WEN International
CINNAMYL ISOVALERATE Natural
WholeChem
Cinnamyl isovalerate
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 37/39 - Wear suitable gloves and eye/face protection.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Human Experience:
2 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 857, 1974.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Cosmetics Toxicology. Vol. 12, Pg. 857, 1974.

Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
maximum skin levels for fine fragrances:
  0.0020 %  and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2001)
Recommendation for cinnamyl isovalerate usage levels up to:
  4.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  0.0300 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0008 mg/kg/day (IFRA, 2001)
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 3.90 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 8.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -3.60000
beverages(nonalcoholic): -2.20000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: 19.0000030.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -2.60000
fruit ices: -2.60000
gelatins / puddings: -11.00000
granulated sugar: --
gravies: --
hard candy: -4.10000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of cinnamyl derivatives used as flavor ingredients. View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 214: alpha,beta-Unsaturated aldehydes and precursors from chemical subgroup 3.1 of FGE.19: Cinnamyl derivatives[1]
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 68 (FGE.68): Consideration of cinnamyl alcohol and related flavouring agents evaluated by JECFA (55th meeting) evaluated by EFSA in FGE.15Rev1 (2008)
View page or View pdf
Safety and efficacy of aryl-substituted primary alcohol, aldehyde, acid, ester and acetal derivatives belonging to chemical group 22 when used as flavourings for all animal species
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 140-27-2
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 61091
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 3-phenylprop-2-enyl 3-methylbutanoate
Chemidplus: 0000140272
RTECS: EK7902515 for cas# 140-27-2
Synonyms   Articles   Notes   Search   Top
References:
 3-phenylprop-2-enyl 3-methylbutanoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 140-27-2
Pubchem (cid): 61091
Pubchem (sid): 135017147
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB41318
FooDB: FDB021237
Export Tariff Code: 2916.19.5000
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
balsamic
balsamic
isobutyl cinnamateFL/FR
 cinnamyl alcoholFL/FR
 cinnamyl butyrateFL/FR
 ethyl cinnamateFL/FR
(Z)-3-hexen-1-yl cinnamateFR
 linalyl cinnamateFL/FR
 octyl cinnamateFR
 peru balsam oilFL/FR
2-phenoxyethyl formateFR
3-phenyl propyl alcoholFL/FR
 terpinyl cinnamateFL/FR
 tetrahydrofurfuryl cinnamateFL/FR
berry
 raspberry ketone acetateFL/FR
caramellic
 diethyl malateFL/FR
earthy
 amyl octanoateFL/FR
3-octen-2-oneFL/FR
ethereal
isoamyl acetoacetateFL/FR
isobutyl alcoholFL/FR
 ethyl formateFL/FR
fatty
 butyl undecylenateFL/FR
fermented
 methyl decanoateFL/FR
3-methyl-1-pentanolFL/FR
 propyl nonanoateFL/FR
 valeraldehydeFL/FR
floral
 citronellyl valerateFL/FR
 dimethyl anthranilateFL/FR
 phenethyl butyrateFL/FR
 phenethyl pivalateFL/FR
fruity
isoamyl 2-methyl butyrateFL/FR
isoamyl valerateFL/FR
 apple ketalFL/FR
 benzyl ethyl malonate 
isobutyl acetoacetateFL/FR
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
 diethyl laevo-tartrateFL/FR
 diethyl malonateFL/FR
 diethyl sebacateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl 2-methyl butyrateFL/FR
 ethyl 3,5,5-trimethyl hexanoateFR
 ethyl acetoacetateFL/FR
 ethyl heptanoateFL/FR
 ethyl isovalerateFL/FR
 farnesyl acetoneFL/FR
 geranyl acetoacetateFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
 green acetateFR
 heptyl valerateFR
 hexyl (E)-tiglateFL/FR
 hexyl acetateFL/FR
 methyl 2-methyl butyrateFL/FR
 methyl nonanoateFL/FR
2-pentanoneFL/FR
 propyl 2,4-decadienoateFL/FR
 propyl heptanoateFL/FR
 sorbyl butyrateFL/FR
green
isoamyl formateFL/FR
 benzaldehyde dimethyl acetalFL/FR
green cognac oilFL/FR
 hexanal dimethyl acetalFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
 hexyl isobutyrateFL/FR
 hexyl phenyl acetateFL/FR
 manzanate (Givaudan)FL/FR
 marigold pot flowerCS
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
2-pentenalFL/FR
 phenoxyethyl isobutyrateFL/FR
herbal
isoamyl tiglateFL/FR
 clary sage concreteFL/FR
white cognac oilFL/FR
isodihydrolavandulalFL/FR
 ethyl chrysanthemateFR
 phenethyl senecioateFL/FR
 tagete oil indiaFL/FR
honey
 methyl hydrocinnamateFL/FR
melon
 melon carboxaldehydeFR
 watermelon ketoneFR
roasted
2-methyl-1-butanolFL/FR
spicy
(E)-cinnamyl isovalerateFL/FR
waxy
 allyl nonanoateFL/FR
isoamyl laurateFL/FR
 ethyl nonanoateFL/FR
 ethyl octanoateFL/FR
2,4-nonadien-1-olFL/FR
(Z)-3-nonen-1-olFL/FR
winey
 butyl angelateFL/FR
2-hexanolFL/FR
woody
lariciu pine needle oilFR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
 amyl octanoateFL/FR
isoamyl tiglateFL/FR
2-amyl-5 or 6-keto-1,4-dioxaneFL
 benzyl ethyl malonate 
 butyl angelateFL/FR
isobutyraldehyde propylene glycol acetalFL
 citronellyl valerateFL/FR
9-decen-2-oneFL
 diethyl laevo-tartrateFL/FR
 diethyl malateFL/FR
 ethyl aconitateFL
 farnesyl acetoneFL/FR
 geranyl acetoacetateFL/FR
 hexanal dimethyl acetalFL/FR
2-hexanolFL/FR
2-hexenalFL
2-hexenal diethyl acetalFL
 methyl 3-hydroxybutyrateFL
 methyl furfuracrylateFL
 methyl hydrocinnamateFL/FR
2-methyl-1-butanolFL/FR
2-pentenalFL/FR
 phenethyl senecioateFL/FR
 propyl nonanoateFL/FR
 sorbyl propionateFL
 tetrahydrofurfuryl cinnamateFL/FR
balsamic
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
 peru balsam oilFL/FR
 phenethyl pivalateFL/FR
berry
 raspberry ketone acetateFL/FR
coffee
 diisoamyl thiomalateFL
cooling
 manzanate (Givaudan)FL/FR
creamy
3-octen-2-oneFL/FR
estery
 ethyl acetoacetateFL/FR
ethereal
isobutyl alcoholFL/FR
 ethyl formateFL/FR
fatty
isoamyl laurateFL/FR
 methyl decanoateFL/FR
2,4-nonadien-1-olFL/FR
fruity
isoamyl 2-methyl butyrateFL/FR
isoamyl acetoacetateFL/FR
isoamyl valerateFL/FR
 apple ketalFL/FR
isobutyl acetoacetateFL/FR
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
(E)-cinnamyl isovalerateFL/FR
 diethyl malonateFL/FR
 diethyl sebacateFL/FR
 dimethyl anthranilateFL/FR
 ethyl (E)-2-decenoateFL/FR
 ethyl 2-methyl butyrateFL/FR
 ethyl heptanoateFL/FR
 ethyl isovalerateFL/FR
 hexyl acetateFL/FR
 hexyl phenyl acetateFL/FR
 linalyl cinnamateFL/FR
 methyl 2-methyl butyrateFL/FR
2-pentanoneFL/FR
 phenethyl butyrateFL/FR
 sorbyl butyrateFL/FR
 terpinyl cinnamateFL/FR
fusel
white cognac oilFL/FR
green cognac oilFL/FR
green
isoamyl formateFL/FR
 benzaldehyde dimethyl acetalFL/FR
 cinnamyl alcoholFL/FR
 geranyl isovalerateFL/FR
 grape butyrateFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
(Z)-3-hexen-1-yl butyrateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(E)-2-hexenal diethyl acetalFL
 hexyl (E)-tiglateFL/FR
 hexyl isobutyrateFL/FR
4-methyl-2-pentenalFL
3,6-nonadien-1-yl acetateFL/FR
(E,Z)-3,6-nonadien-1-yl acetateFL/FR
 phenoxyethyl isobutyrateFL/FR
herbal
 clary sage concreteFL/FR
isodihydrolavandulalFL/FR
 tagete oil indiaFL/FR
melon
 propyl 2,4-decadienoateFL/FR
musty
 propionaldehydeFL
3-phenyl propyl alcoholFL/FR
vegetable
2-octen-4-oneFL/FR
waxy
 allyl nonanoateFL/FR
 butyl undecylenateFL/FR
 ethyl nonanoateFL/FR
 ethyl octanoateFL/FR
(Z)-3-nonen-1-olFL/FR
 propyl heptanoateFL/FR
whiskey
3-methyl-1-pentanolFL/FR
winey
 cinnamyl butyrateFL/FR
 methyl nonanoateFL/FR
 valeraldehydeFL/FR
 
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Potential Uses:
 appleFR
 apricotFR
 blueberryFR
 breadFL
 cherryFR
 grapeFR
 mapleFR
 melonFR
 peachFR
 pearFR
 pepper tabasco pepperFL
 pineappleFR
 plumFR
 roseFR
 rose tea roseFR
 spiceFR
 strawberryFR
 walnutFL
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Occurrence (nature, food, other): note
 champaca concrete @ 0.01%
Data  GC  Search Trop  Picture
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Synonyms:
 cinnamyl 3-methyl butanoate
 cinnamyl 3-methyl butyrate
 cinnamyl isovalerate FCC
 cinnamyl isovalerate natural
 cinnamyl isovalerianate
3-methyl butanoic acid 3-phenyl-2-propenyl ester
3-phenyl allyl 3-methyl butanoate
3-phenyl allyl isovalerate
3-phenyl-2-propen-1-yl 3-methyl butanoate
3-phenyl-2-propenyl 3-methyl butanoate
3-phenylprop-2-enyl 3-methylbutanoate
isovaleric acid cinnamyl ester
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Synonyms   Articles   Notes   Search   Top
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