benzyl alcohol
phenylmethyl alcohol
 
Notes:
Good blender. jasmin accord - cyclamen aldehyde and benzyl alcohol. a colorless liquid with a sharp burning taste and slight odor. it is used as a local anesthetic and to reduce pain associated with lidocaine injection. also, it is used in the manufacture of other benzyl compounds, as a pharmaceutic aid, and in perfumery and flavoring. Constit. of jasmine and other ethereal oils, both free and as esters. Also present in cherry, orange juice, mandarin peel oil, guava fruit, feijoa fruit, pineapple, leek, cinnamon, cloves, mustard, fermented tea, basil and red sage. Flavouring ingredient Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor. It is a useful solvent due to its polarity, low toxicity, and low vapor pressure. (Wikipedia)
  • Advanced Biotech
  • Alfrebro
    • Alfrebro LLC
      Let's get reacquainted
      Building great taste with aroma chemicals, extracts, and distillates
      The Alfrebro brand was established in the early 1900s by Alex Fries & Brothers, a Cincinnati Flavor Company. In 1980, the brand was re-launched as an aroma chemical manufacturer. Since its inception, Alfrebro’s primary focus has been to provide quality natural and high value synthetic chemicals.
      Email: Sarah Forbis
      Email: Sales
      Voice: 513-539-3021
      Fax: 513-539-7372
      US Voice: 513-539-7373
      Newsroom
      Product(s):
      BENZYL ALCOHOL NATURAL
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
      Email: Enquiries
      Email: Sales
      Email: web site enquiries
      Voice: +44 (0)1420 590555
      Fax: +44 (0)1420 592420
      Services
      Product(s):
      Benzyl Alcohol
       
  • Axxence Aromatic
    • Axxence Aromatic GmbH
      We bring nature to your flavour
      Dedicated to provide the best possible quality and supply service of natural aroma ingredients.
      Axxence Aromatic is entirely dedicated to provide the best possible quality and supply service of natural aroma ingredients to the Flavour & Fragrance Industry worldwide.
      Email: Service
      Voice: +49.2822.68561.0
      Fax: +49.2822.68561.39
      Sustainability
      Products List: View
      Product(s):
      213700 BENZYL ALCOHOL Natural Kosher
       
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      News
      Product(s):
      10716 Benzyl alcohol
       
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Happening at Berje
      Product(s):
      Benzyl Alcohol
       
  • Charkit Chemical
  • ECSA Chemicals
    • ECSA Chemicals
      International trading and distribution
      ECSA Group offers its customers in these business segments a complete 'one-stop shopping' solution.
      A hundred years on from its establishment, the Emanuele Centonze Holding SA has developed a solid presence in Switzerland and in Europe. The Group currently includes: ECSA Chemicals AG/ECSA Italia SRL Societŕ con Unico Socio – ECSA Maintenance AG – ECSA Energy SA – Porta Ticino Easy Stop SA.
      Email: Info
      Email: Sales
      Email: Trading
      Email: Maintenance
      Email: Energy
      Voice: +41 91 695 88 00
      Fax: +41 91 695 88 01
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      ECSA Trade
      Company Profile
      Products List: View
      Product(s):
      Benzyl Alcohol
       
  • Elan Inc.
    • Elan Inc.
      Legacy of Innovation
      Highest quality natural and synthetic products.
      Elan Inc. is a privately held business that has been in operation for over 30 years. Our offices and production facility are located in Newark, NJ. We are dedicated to producing the highest quality natural and synthetic products available in the flavor and fragrance industry.
      US Email: Mr. David Pimentel
      US Email: Ms. Isabel Couto
      Email: Elan (Shanghai) Fine Chemical
      Email: Elan do Brazil
      US Voice: (973) 344-8014
      US Fax: (973) 344 -5880
      Voice: +86 021 57448053 (Elan Shanghai)
      Fax: +86 021 57448054 (Elan Shanghai)
      Elan do Brazil:55 13 3261 6084
      Elan do Brazil Fax:55 13 3261 3726
      Custom Solutions
      Product(s):
      BENZYL ALCOHOL (natural), Kosher
      SDS
       
  • Excellentia International
    • Excellentia International
      Ingredients by Nature
      Exceptional quality and excellence in meeting our customers requirements.
      Excellentia International was founded in 2010 through the merger of Excellentia Flavors LLC and Polarome International. Collectively, these companies account for more than one hundred years of industry experience, and are recognized for exceptional quality and excellence in meeting our customers’ requirements.
      Email: Info
      Email: Sales
      Email: Regulatory
      Voice: 732.749.9840
      Our Services
      Product(s):
      Benzyl Alcohol Natural
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      benzyl alcohol natural
      benzyl alcohol
       
  • Global Essence
    • Global Essence Inc.
      Preferred Partner
      Accommodate each customers unique needs.
      Global Essence was founded in 1993 as a two person operation servicing regional customers in the New York/ New Jersey area. In the twenty years since, it has grown into a multinational operation with offices in the US, UK, and Singapore. These offices allow Global to provide regional support to its customers worldwide. As the world continues become more connected, this approach positions Global to continue to offer the highest quality products and experience to all of its customers.
      Email: Info
      US Email: Info
      Voice: +44 (0) 1279 876666
      Fax: +44 (0)1279 876646
      US Voice: 001 732 677 1100
      US Fax: 001 732 677 1107
      Blog
      Press Release
      News
      Product(s):
      Benzyl Alcohol
      Benzyl Alcohol Natural
       
  • H. Interdonati, Inc.
    • H. Interdonati, Inc.
      Innovative products
      Because your flavors and fragrances are only as good as their source "Since 1952"
      H. Interdonati, Inc. began in 1952 with the tradition of delivering quality pharmaceuticals and fine chemical ingredients at competitive prices. The mission was simple: To provide the most reliable, personal service in the industry.
      Email: Info
      US Email: Info
      Email: Sales
      US Email: Laura Interdonati (Sales)
      Voice: 800 367-6617
      Fax: 631 367-6626
      Featured Products
      Product(s):
      Benzyl alcohol Natural, Kosher
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      BENZYL ALCOHOL
      BENZYL ALCOHOL NATURAL
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
      Fax: +86-21-32515502 64204960
      US Voice: 908-359-9000
      US Fax: 908-359-9002
      News
      Product(s):
      A0013 BENZYL ALCOHOL, Kosher
      N0015 NAT.BENZYL ALCOHOL, Kosher
       
  • Moellhausen
  • O'Laughlin Industries
    • O'Laughlin Industries Inc.
      Manufacturer of Aroma
      Leading the Flavor and Fragrance Industry since 1980.
      O'Laughlin was established in 1980 by its owner and chief executive Michael O'Laughlin, when he moved to Beijing, China and established a small office. Since then it has grown to be a world class producer of chemicals, with significant production facilities in China, and distribution and sales in all major world markets.
      Email: Sales
      US Email: Joe Schreiber
      Voice: (852) 2527-1031
      Fax: (852) 2529-0231
      US Voice: (973) 376-4600
      US Fax: (973) 376-4630
      Product(s):
      771-2011 BENZYL ALCOHOL NATURAL
       
  • OQEMA
    • OQEMA
      With a focus on providing the highest level of service
      OQEMA has established itself at the forefront of the global chemical industry.
      The guiding principles of OQEMA have always been to establish long term relationships with customers and suppliers alike to build sustainable and profitable business for all parties. Through OQEMA’s business divisions the company tailors products and services to better support and service our customers requirements. This structure also allows the company to focus its marketing campaigns more effectively to certain industries. Over the last decade OQEMA has achieved strong growth as a result of the expansion of our business model. Going forward, the company will be expanding this business model into existing and new strategic territories.
      Email: Contact Us:
      US Email: Dean Matienzo
      Email: Sales
      US Email: Dean Matienzo - Sales Manager
      Voice: +44 1993 843081
      Fax: +44 1993 841261
      US Voice: +1 973 886 3778
      US Fax: +1 973 346 1106
      Linkedin
      Website
      Global Distribution
      Product(s):
      Benzyl Alcohol
      Benzyl Alcohol
       
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home.
      Email: Info
      Email: Sales
      Voice: +44 1630 652546
      Mobile+44 7792 580511
      Facebook
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      Blog
      Product(s):
      Benzyl Alcohol
      Benzyl alcohol appears in many flower and herb GC and headspace analyses and appears to act as a natural fixative and blending agent in flower scents: it can be used in a similar way in fragrance creation. This is fragrance grade material of high purity: when benzyl alcohol develops a distinct almond note it is due to the formation of benzaldehyde – if this happens discard it and buy fresh.
       
       
  • Penta International
  • PerfumersWorld
    • PerfumersWorld Ltd.
      feeeel... the smell!
      The one-stop resource for the creative perfumer.
      No minimum orders. Aroma chemicals, essential oils, isolates, pheremones, absolutes, resinoids, FleuressenceTM key bases, PWx FactorTM, solubilizers, kits, creation systems, workshops, training, distance learning, The PerfumersWorld Perfumer's Studio, The Perfumer’s Formulation Bulletin, perfumery software, bespoke creation, analysis, consultancy, project counselling, trouble-shooting, unperfumed product bases, bottles, smelling strips, scales, distillation, equipment and inspiration!
      Email: Enquiries
      Email: Sales
      Voice: +66(0)2-99-800-80
      Fax: +66(0)2-99-800-80
      PerfumersWorld Skype Skype
      Facebook
      Twitter
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      Software: Perfumer's Workbook
      Product(s):
      0ZW00053 Benzyl Alcohol
       
  • Phoenix Aromas & Essential Oils
    • Phoenix Aromas & Essential Oils, Inc.
      EXCEPTIONAL Flavor and Fragrance Ingredients.
      Phoenix sources the finest flavor and fragrance ingredients for its customers.
      Phoenix Aromas & Essential Oils LLC was founded in 1994, grounded in a simple set of core values: provide top-quality products, cost-effective pricing and personalized attention to all our customers.
      Email: EU Info
      US Email: Info
      US Email: Sales
      Voice: +44(0) 208 532 1022
      Fax: +44(0) 208 532 1023
      US Voice: 201-784-6100
      US Fax: 201-784-8566
      Global Reach
      Product(s):
      Benzyl Alcohol
      Benzyl Alcohol Natural
       
  • Prodasynth
    • Prodasynth
      Made in Grasse
      Chemical specialist in manufacturing, distributing and sourcing of tailor-made ingredients for the Flavour & Fragrance industry.
      Today we are also proud to say, we have created an important range of Natural Molecules which can be found in our Raw Material Compendium. The versatility of our small but efficient structure is one of our main strengths when trying to fulfill our clients' requirements.
      Email: Info:
      Email: Karine Cohen
      Voice: (33) 4 93 09 00 11
      Fax: (33) 4 22 13 07 38
      New Catalog
      Products List: View
      Product(s):
      BENZYL ALCOHOL > 99
       
  • Treatt
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
      Twitter
      Linkedin
      Youtube
      News
      Product(s):
      Benzyl Alcohol
       
  • Robertet
    • Robertet, Inc.
      HOME OF NATURE, SEED TO SCENT
      HOME OF NATURE – natural ingredients from the source.
      Robertet is a leader in the production of natural ingredients with facilities in France, Bulgaria, Turkey, South Africa, India, China, New Caledonia,… Founded in 1850, Robertet remains a family owned business (5th Generation) and one of the largest producers of aromatic extracts. Brand acquisitions include: Charabot, Sapad, Hitex.
      US Email: Customer service
      US Email: Arnaud Adrian
      Email: Flavor:
      Email: Fragrance:
      Voice: 33 4 93 40 33 66
      Fax: 33 4 93 70 68 09
      US Voice: +1.201.337.7100
      +1 212 710 4600Robertet New York Creative Center
      +1 212 245 4092Robertet New York Creative Center
      Facebook
      Twitter
      Instagram
      Videos
      Vimeo
      Crop Calendar
      Product(s):
      100165 BENZYL ALCOHOL Pure & Nat (EU)
       
  • Sigma-Aldrich
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
      Email: Info
      Email: Sales
      Voice: +44 (0) 1284 704076
      Fax: +44 (0) 1284 760819
      Twitter
      Linkedin
      News
      Product(s):
      BENZYL ALCOHOL
       
  • Sunaux International
    • Sunaux International
      Buy With Confidence
      We have industry leading processes and procedures to ensure nothing but the most reliable product.
      Sunaux International was founded in 2012 by the owner Mr.John Felton after spending 18 years involved in developing global business in the aromatic chemicals, fragrance and flavour compounds business.
      Email: John Felton
      Email: Stephen Zhou (Sales)
      Voice: 0512-57995626
      Fax: 0512-57570299
      Sales0512-57995626
      Sales0512-57570299
      News
      Product(s):
      A0013 Benzyl Alcohol
      N0015 nat.Benzyl Alcohol
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
      Twitter
      Youtube
      Newsroom
      RSS Feed
      Product(s):
      162053 Benzyl alcohol DD
       
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
      Synerzine is a leading supplier of flavor and fragrance ingredients.
      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
      US Email: Customer Service
      US Email: Sales
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      Inquiry
      Products List: View
      Product(s):
      W2137 Benzyl Alcohol
       
  • Taytonn
    • TAYTONN PTE LTD
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
      Product(s):
      Benzyl Alcohol
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
      We continuously strive to advance our technology.
      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 60 years of synthesis experience and multi-purpose plants enable TCI to offer more than 27,000 products as well as custom synthesis. TCI established overseas facilities in North America, Europe, China and India to serve customers worldwide.
      Email: Sales
      US Email: Sales
      Email: Global Business
      Voice: +81-3-5640-8878
      Fax: +81-3-5640-8902
      US Voice: 800-423-8616
      US Fax: 888-520-1075
      Tokyo Tel:03-5640-8851
      Tokyo Fax:03-5640-8865
      Facebook
      Twitter
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      Product(s):
      B2378 Benzyl Alcohol >99.0%(GC)
       
  • The Good Scents Company
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      Benzyl Alcohol
      SDS
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
      Fax: 201-623-2910
      Facebook
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      Product(s):
      Benzyl Alcohol
       
  • Ernesto Ventós
  • Vigon International
  • Zanos
    • Zanos
      Extensive Network
      Sourcing and distribution of aroma chemicals, natural flavour and fragrance ingredients and specialty chemicals
      The flavour and fragrance industry's premier source for aroma chemicals and essential oils
      Following a corporate career spanning almost 20 years with Bush Boake Allen, Henkel, Bunzl and Amersham International, Zanos was formed by Julian Sarkar in 2000 to bring together best knowledge, contact networks and experience of the flavour and fragrance and speciality chemicals markets.
      Email: Info
      Email: Lisa Senior
      Voice: +44 (0) 1565 755899
      Fax: +44 (0) 1565 755799
      Facebook
      Twitter
      Linkedin
      Blog
      Distribution
      Sourcing
      Products List: View
      Product(s):
      Benzyl Alcohol
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
CAS Number: 100-51-6Picture of molecule3D/inchi
Other: 1336-27-2
ECHA EINECS - REACH Pre-Reg: 202-859-9
FDA UNII: LKG8494WBH
Nikkaji Web: J4.009F
Beilstein Number: 0878307
MDL: MFCD00004599
CoE Number: 58
XlogP3: 1.10 (est)
Molecular Weight: 108.13996000
Formula: C7 H8 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments: GrADI: 0-5 (JECFA, 1997a).
Category: flavor and fragrance agents, carrier solvents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
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JECFA Food Flavoring: 25  benzyl alcohol
JECFA Food Additive: Benzyl Alcohol
FLAVIS Number: 02.010 (Old)
DG SANTE Food Flavourings: 02.010  benzyl alcohol
DG SANTE Food Additives: benzyl alcohol
DG SANTE Food Contact Materials: benzyl alcohol
FEMA Number: 2137  benzyl alcohol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm: BENZYL ALCOHOL
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.


FDA PART 175 -- INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS
Subpart B--Substances for Use Only as Components of Adhesives
Sec. 175.105 Adhesives.


FDA PART 175 -- INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS
Subpart C--Substances for Use as Components of Coatings
Sec. 175.300 Resinous and polymeric coatings.


FDA PART 177 -- INDIRECT FOOD ADDITIVES: POLYMERS
Subpart B--Substances for Use as Basic Components of Single and Repeated Use Food Contact
Sec. 177.1210 Closures with sealing gaskets for food containers.


FDA PART 73 -- LISTING OF COLOR ADDITIVES EXEMPT FROM CERTIFICATION
Subpart B--Drugs
Sec. 73.1001 Diluents in color additive mixtures for drug use exempt from certification.
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless clear oily liquid (est)
Assay: 98.00 to 100.00 % 
Halogens: passes test for chlorinated compounds & peroxides
Food Chemicals Codex Listed: Yes
Specific Gravity: 1.04100 to 1.04600 @  25.00 °C.
Pounds per Gallon - (est).: 8.662 to  8.704
Specific Gravity: 1.04200 to 1.04700 @  20.00 °C.
Pounds per Gallon - est.: 8.681 to 8.722
Refractive Index: 1.53850 to 1.54050 @  20.00 °C.
Melting Point: -16.00 to  -14.00 °C. @ 760.00 mm Hg
Boiling Point: 205.00 to  206.00 °C. @ 760.00 mm Hg
Boiling Point: 124.00 to  125.00 °C. @ 50.00 mm Hg
Congealing Point: -15.00 °C.
Acid Value: 0.50 max. KOH/g
Vapor Pressure: 0.094000 mm/Hg @ 25.00 °C.
Vapor Density: 3.7 ( Air = 1 )
Flash Point: 250.00 °F. TCC ( 96.00 °C. )
logP (o/w): 1.100
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light. store under nitrogen.
Storage: store under nitrogen.
Soluble in:
 ethyl alcohol, 1:1.5 in 50% alcohol
 ethyl alcohol, 1:8-9 in 30% alcohol
 most organic solvents
 water, 1:25 in water
 water, 4.29E+04 mg/L @ 25 °C (exp)
Insoluble in:
 paraffin oil
Stability:
 non-discoloring in most media
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: floral
 
Odor Strength: medium
 
Substantivity: 35 hour(s) at 100.00 %
 
 floral  rose  phenolic  balsamic  
Odor Description:
at 100.00 %. 
floral rose phenolic balsamic
Luebke, William tgsc, (1981)
 
 sweet  floral  fruity  chemical  
Odor Description:
Sweet, floral, fruity with chemical nuances
Mosciano, Gerard P&F 15, No. 4, 59, (1990)
 
 
Flavor Type: fruity
 
 chemical  fruity  cherry  almond  balsamic  bitter  
Taste Description:
chemical fruity cherry almond balsamic bitter
 
 chemical  fruity  balsamic  
Taste Description:
at 50.00 ppm.  
Chemical, fruity with balsamic nuances
Mosciano, Gerard P&F 15, No. 4, 59, (1990)
 
Odor and/or flavor descriptions from others (if found).
 
Symrise
Benzyl alcohol DD
Odor Description: very mild, nearly neutral, little characteristic, slightly reminiscent of almond and naphthalene
Taste Description: weak, somewhat chemical
 
Moellhausen
BENZYL ALCOHOL
Odor Description: delicate, sweet, aromatic floral (jasmin notes)
Taste Description: chemical, fruity, balsamic notes
 
Pell Wall Perfumes
Benzyl Alcohol
Odor Description: Floral-rose, phenolic, balsamic, mild and with only a very slight almond note
Benzyl alcohol appears in many flower and herb GC and headspace analyses and appears to act as a natural fixative and blending agent in flower scents: it can be used in a similar way in fragrance creation. This is fragrance grade material of high purity: when benzyl alcohol develops a distinct almond note it is due to the formation of benzaldehyde – if this happens discard it and buy fresh.
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
preservatives
solvents
viscosity controlling agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Aceto
Benzyl Alcohol NF FCC Kosher
Advanced Biotech
BENZYL ALCOHOL NATURAL
98% min.
Odor: Sweet and fruity
Alfrebro
BENZYL ALCOHOL NATURAL
Odor: Sharp, Burning, Fruity
Allan Chemical
Benzyl Alcohol
Anhui Haibei
Benzyl Alcohol natural
Anhui Haibei
Benzyl Alcohol
Odor: Bitter almond odor and taste
Astral Extracts
Benzyl Alcohol
Augustus Oils
Benzyl Alcohol
Services
Aurochemicals
BENZYL ALCOHOL, Natural
Axxence Aromatic
BENZYL ALCOHOL Natural
Kosher
Sustainability
Beijing Lys Chemicals
Benzyl alcohol
Berjé
Benzyl Alcohol
Happening at Berje
BOC Sciences
For experimental / research use only.
Benzyl Alcohol ACS
CG Herbals
Benzyl Alcohol
Charkit Chemical
BENZYL ALCOHOL EP-USP/NF
Charkit Chemical
BENZYL ALCOHOL NATURAL
Charkit Chemical
BENZYL ALCOHOL NF
Charkit Chemical
BENZYL ALCOHOL PERFUME GRADE
Charkit Chemical
BENZYL ALCOHOL PG INH
Charkit Chemical
BENZYL ALCOHOL STABILIZED PREMIX 13
Charkit Chemical
BENZYL ALCOHOL, PURE
Charkit Chemical
BENZYL ALCOHOL
Connect Chemicals
Benzyl Alcohol
Covalent Chemical
Benzyl Alcohol
Creatingperfume.com
Benzyl Alcohol
Odor: Delicate, sweet, aromatic floral (jasmine notes)
Diffusions Aromatiques
ALCOOL BENZYLIQUE NATUREL
Diffusions Aromatiques
ALCOOL BENZYLIQUE
ECSA Chemicals
Benzyl Alcohol
Company Profile
Elan Inc.
BENZYL ALCOHOL
(natural), Kosher
EMD Millipore
For experimental / research use only.
Benzyl Alcohol
Emerald Kalama Chemical
Kalama® Benzyl Alcohol - NF/Parenteral
Emerald Kalama Chemical
Kalama® Benzyl Alcohol NF/FCC
99.9%, min.
Odor: characteristic
Use: Benzyl Alcohol is best known for its low volatility and toxicity, functioning as a coalescent, solvent, biostat, and as a starting material in synthesis. It is the right choice for a large number of pharmaceutical, personal care, food and technical applications.
Emerald Kalama Chemical
Kalama® Benzyl Alcohol Technical
Odor: characteristic
Use: Kalama® Benzyl alcohol Technical grade is used as a general solvent in the formulation of inks and lacquers where its low volatility and low toxicity are advantageous. It is used as a raw material in the manufacture of various esters (such as benzyl formate, acetate, propionate, and butyrate) which are extensively used in the flavor and fragrance industries. KalamaTMBenzyl alcohol is used as an intermediate in the synthesis of polypeptides and is used extensively as a non-reactive diluent in epoxy resin coatings, where it reduces the viscosity and raises product flexibility. Other areas of application for benzyl alcohol include cosmetics and personal care formulations as well as coatings and lacquers.
Ernesto Ventós
BENZYL ALCOHOL NATURAL
Ernesto Ventós
BENZYL ALCOHOL
Odor: FRUITY, MILD, SWEET
Excellentia International
Benzyl Alcohol Natural
ExtraSynthese
For experimental / research use only.
Benzylalcohol (GC) ≥99%
Fleurchem
benzyl alcohol natural
Fleurchem
benzyl alcohol
Fuzhou Farwell
Benzyl Alcohol
George Uhe Company
Benzyl Alcohol
Available in FCC
Global Essence
Benzyl Alcohol Natural
Global Essence
Benzyl Alcohol
Graham Chemical
Benzyl Alcohol
Grau Aromatics
BENZYL ALCOHOL
H. Interdonati, Inc.
Benzyl alcohol Natural, Kosher
Featured Products
Indenta Group
Benzyl Alcohol
Indukern F&F
BENZYL ALCOHOL FCC
Odor: FLORAL, ROSY, FRUITY, SWEET
Indukern F&F
BENZYL ALCOHOL NATURAL
Inoue Perfumery
BENZYL ALCOHOL
Keva
BENZYL ALCOHOL
Kingyoung Bio Technical
Benzyl Alcohol
Kraft Chemical
Benzyl Alcohol
Kunshan Sainty
Benzyl Alcohol, Kosher
Kunshan Sainty
Benzyl Alcohol, Natural
Lluch Essence
BENZYL ALCOHOL NATURAL
Lluch Essence
BENZYL ALCOHOL
M&U International
BENZYL ALCOHOL, Kosher
M&U International
NAT.BENZYL ALCOHOL, Kosher
Moellhausen
BENZYL ALCOHOL
Moellhausen
BENZYL ALCOHOL
Odor: delicate, sweet, aromatic floral (jasmin notes)
Flavor: chemical, fruity, balsamic notes
Naturamole
benzyl alcohol 98% natural EU
O'Laughlin Industries
BENZYL ALCOHOL NATURAL
OQEMA
Benzyl Alcohol
OQEMA
Benzyl Alcohol
PCW France
Benzyl Alcohol
Steps to a fragranced product
Pearlchem Corporation
Benzyl Alcohol
Pearlchem Corporation
Natural Benzyl Alcohol
Pell Wall Perfumes
Benzyl Alcohol
Odor: Floral-rose, phenolic, balsamic, mild and with only a very slight almond note
Use: Benzyl alcohol appears in many flower and herb GC and headspace analyses and appears to act as a natural fixative and blending agent in flower scents: it can be used in a similar way in fragrance creation. This is fragrance grade material of high purity: when benzyl alcohol develops a distinct almond note it is due to the formation of benzaldehyde – if this happens discard it and buy fresh.
Penta International
BENZYL ALCOHOL FCC, Kosher
Penta International
BENZYL ALCOHOL N.F., Kosher
Penta International
BENZYL ALCOHOL NF/BP/EP GRADE, Kosher
Penta International
BENZYL ALCOHOL, NATURAL, Kosher
PerfumersWorld
Benzyl Alcohol
Odor: light floral rose delicate sweet aromatic floral jasmin
Perfumery Laboratory
Benzyl Alcohol
Odor: Sweet, soft, balsamic
Phoenix Aromas & Essential Oils
Benzyl Alcohol Natural
Phoenix Aromas & Essential Oils
Benzyl Alcohol
Prinova
Benzyl Alcohol
Prodasynth
BENZYL ALCOHOL > 99
Odor: FRUITY, MILD, SWEET
Reincke & Fichtner
Benzyl Alcohol natural
Reincke & Fichtner
Benzyl Alcohol
Robertet
BENZYL ALCOHOL
Pure & Nat (EU)
Sigma-Aldrich
Benzyl alcohol, ≥99%, FCC, FG
Odor: berry; cherry; grapefruit; citrus; walnut
Certified Food Grade Products
Sigma-Aldrich
Benzyl alcohol, natural, ≥98%, FG
Odor: berry; cherry; grapefruit; citrus; walnut
Sigma-Aldrich
For experimental / research use only.
Benzyl Alcohol anhydrous, 99.8%
Sigma-Aldrich
For experimental / research use only.
Benzyl Alcohol, ACS reagent, ≥99.0%
Silver Fern Chemical
Benzyl Alcohol
Odor: characteristic
Use: Benzyl alcohol is used as a general solvent for inks, paints, lacquers and epoxy coatings. Benzyl alcohol is also a precursor to a variety of esters, used in the manufacture of soap, perfume and flavors.
Silverline Chemicals
Benzyl Alcohol FFC/B.P.
SRS Aromatics
BENZYL ALCOHOL
Odor: Floral, Rose, Phenolic, Balsamic
Sunaux International
Benzyl Alcohol
Sunaux International
nat.Benzyl Alcohol
Symrise
Benzyl alcohol DD
Odor: very mild, nearly neutral, little characteristic, slightly reminiscent of almond and naphthalene
Flavor: weak, somewhat chemical
Synerzine
Benzyl Alcohol
SysKem Chemie
Benzyl Alcohol
Taytonn
Benzyl Alcohol
TCI AMERICA
For experimental / research use only.
Benzyl Alcohol >99.0%(GC)
Tengzhou Xiang Yuan Aroma Chemicals
Benzyl Alcohol
The Good Scents Company
benzyl alcohol
Odor: floral rose phenolic balsamic
The John D. Walsh Company
Benzyl Alcohol
The Lermond Company
Benzyl Alcohol
The Perfumers Apprentice
Benzyl Alcohol
Odor: Faint, nondescript odor, rather sweet, varies
Treatt
Benzyl Alcohol
Ungerer & Company
Benzyl Alcohol 99.66%
Ungerer & Company
Benzyl Alcohol Natural
Universal Preserv-A-Chem Inc.
BEHENYL ALCOHOL PELLETS
Universal Preserv-A-Chem Inc.
BENZYL ALCOHOL NF KOSHER
Universal Preserv-A-Chem Inc.
BENZYL ALCOHOL PHOTO GRADE
Universal Preserv-A-Chem Inc.
BENZYL ALCOHOL TECHNICAL
Vigon International
Benzyl Alcohol FCC
Vigon International
Benzyl Alcohol Natural FCC
WEN International
BENZYL ALCOHOL Natural
Zanos
Benzyl Alcohol
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xn - Harmful.
R 20/22 - Harmful by inhalation and if swallowed.
R 43 - May cause sensitisation by skin contact.
S 02 - Keep out of the reach of children.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302; Acute toxicity, Inhalation (Category 4), H332
Eye irritation (Category 2A), H319
Acute aquatic toxicity (Category 2), H401
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H302 + H332 - Harmful if swallowed or if inhaled
H319 - Causes serious eye irritation
H401 - Toxic to aquatic life
Precautionary statement(s)
P261 - Avoid breathing dust/fume/gas/mist/vapours/spray.
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P271 - Use only outdoors or in a well-ventilated area.
P273 - Avoid release to the environment.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P312 + P330 - IF SWALLOWED: Call a POISON CENTER or doctor/ physician if you feel unwell. Rinse mouth.
P304 + P340 + P312 - IF INHALED: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTER or doctor/ physician if you feel unwell.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P337 + P313 - IF eye irritation persists: Get medical advice/attention.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
10 % solution: non-sensitising.
Oral/Parenteral Toxicity:
oral-rabbit LD50  1040 mg/kg
(Graham & Kuizenga, 1945)

oral-rat LD50  2979 mg/kg
(Ciba-Geigy Corp., 1945)

oral-rat LD50  2080 mg/kg
(Graham & Kuizenga, 1945)

gavage-rat LD50  [sex: M,F] 1230 mg/kg
(Jenner et al., 1964)

oral-rat LD50  [sex: M,F] 1570 mg/kg
(Damment, 1980)

oral-rat LD50  3100 mg/kg
(Smyth et al., 1951a)

gavage-mouse LD50  1580 mg/kg
(Jenner et al., 1964)

oral-mouse LD50  1150 mg/kg
(Carter et al., 1958)

oral-bird - wild LD50  100 mg/kg
Toxicology and Applied Pharmacology. Vol. 21, Pg. 315, 1972.

intravenous-cat LDLo  625 mg/kg
Journal of Pharmacology and Experimental Therapeutics. Vol. 16, Pg. 1, 1920.

intravenous-dog LDLo  50 mg/kg
LUNGS, THORAX, OR RESPIRATION: DYSPNEA BEHAVIORAL: ATAXIA GASTROINTESTINAL: "HYPERMOTILITY, DIARRHEA"
Toxicology and Applied Pharmacology. Vol. 18, Pg. 60, 1971.

parenteral-dog LDLo  9 mg/kg
BEHAVIORAL: TREMOR LUNGS, THORAX, OR RESPIRATION: OTHER CHANGES
Toxicology and Applied Pharmacology. Vol. 25, Pg. 153, 1973.

oral-guinea pig LD50  2500 mg/kg
Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 50(7), Pg. 81, 1985.

intraperitoneal-mouse LD50  650 mg/kg
LUNGS, THORAX, OR RESPIRATION: DYSPNEA BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) BEHAVIORAL: ALTERED SLEEP TIME (INCLUDING CHANGE IN RIGHTING REFLEX)
Journal of Pharmaceutical Sciences. Vol. 75, Pg. 702, 1986.

intravenous-mouse LD50  324 mg/kg
Archives Internationales de Pharmacodynamie et de Therapie. Vol. 135, Pg. 330, 1962.

oral-mouse LD50  1360 mg/kg
Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 50(7), Pg. 81, 1985.

oral-rabbit LD50  1040 mg/kg
BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)
Journal of Pharmacology and Experimental Therapeutics. Vol. 84, Pg. 358, 1945.

Dermal Toxicity:
skin-rabbit LD50 2000 mg/kg
Raw Material Data Handbook, Vol.1: Organic Solvents, 1974. Vol. 1, Pg. 6, 1974.

skin-cat LDLo 10000 mg/kg
GASTROINTESTINAL: CHANGES IN STRUCTURE OR FUNCTION OF SALIVARY GLANDS BEHAVIORAL: MUSCLE WEAKNESS BEHAVIORAL: TREMOR
Journal of Pharmacology and Experimental Therapeutics. Vol. 84, Pg. 358, 1945.

subcutaneous-rat LDLo 1700 mg/kg
BEHAVIORAL: COMA KIDNEY, URETER, AND BLADDER: OTHER CHANGES SENSE ORGANS AND SPECIAL SENSES: MIOSIS (PUPILLARY CONSTRICTION): EYE
Revue Medicale de la Suisse Romande. Vol. 15, Pg. 561, 1895.

Inhalation Toxicity:
inhalation-rat LCLo 1000 ppm/8H
AMA Archives of Industrial Hygiene and Occupational Medicine. Vol. 4, Pg. 119, 1951.

Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents, carrier solvents
IFRA Critical Effect: Sensitization
IFRA: View Standard
Fragrance usage is IFRA RESTRICTED. View Standard for complete information.
Please review all IFRA documents for complete information.
IFRA categories: limits in the finished product: (For a description of the categories, refer to the IFRA QRA Information Booklet.)
Category 1:
See Note (1)
0.20 % (1)
Category 2:  0.20 %
Category 3:  0.90 %
Category 4:  2.70 %
Category 5:  1.40 %
Category 6:
See Note (1)
4.30 % (1)
Category 7:  0.40 %
Category 8:  2.00 %
Category 9:  5.00 %
Category 10:  2.50 %
Category 11: See Note (2)
 Notes:
 

(1) IFRA would recommend that any material used to impart perfume or flavour in products intended for human ingestion should consist of ingredients that are in compliance with appropriate regulations for foods and food flavourings in the countries of planned distribution and, where these are lacking, with the recommendations laid down in the Code of Practice of IOFI (International Organisation of the Flavor Industry). Further information about IOFI can be found on its website (www.iofi.org).

 

(2) Category 11 includes all non-skin contact or incidental skin contact products. Due to the negligible skin contact from these types of products there is no justification for a restriction of the concentration of this fragrance ingredient in the finished product.

 
Maximised Survey-derived Daily Intakes (MSDI-EU): 13000.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 37000.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -220.00000
beverages(nonalcoholic): -15.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: -1200.00000
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -160.00000
fruit ices: -160.00000
gelatins / puddings: 21.0000045.00000
granulated sugar: --
gravies: --
hard candy: -47.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of benzyl derivatives used as flavor ingredients. View pdf
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Flavouring Group Evaluation 20 (FGE.20): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical group 23
View page or View pdf
Flavouring Group Evaluation 52 (FGE.52): Consideration of hydroxy- and alkoxy-substituted benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters evaluated by EFSA in FGE.20 (2005) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Flavouring Group Evaluation 54 (FGE.54)[1] - Consideration of benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters evaluated by EFSA in FGE.20 (2005) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 20, Revision 1 (FGE.20Rev1): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters from chemical group 23
View page or View pdf
Flavouring Group Evaluation 54, Revision 1 (FGE.54Rev1): Consideration of benzyl derivatives evaluated by JECFA (57th meeting) structurally related to benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters evaluated by EFSA in FGE.20Rev1 (2009)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 20, Revision 2 (FGE.20Rev2): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 20, Revision 3(FGE.20Rev3): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30
View page or View pdf
Scientific Opinion on the evaluation of the substances currently on the list in the Annex to Commission Directive 96/3/EC as acceptable previous cargoes for edible fats and oils – Part I of III
View page or View pdf
EPI System: View
ClinicalTrials.gov: search
NIOSH International Chemical Safety Cards: search
NLM Hazardous Substances Data Bank: Search
Chemical Carcinogenesis Research Information System: Search
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
Carcinogenic Potency Database: Search
EPA GENetic TOXicology: Search
Env. Mutagen Info. Center: Search
NLM Developmental and Reproductive Toxicity: Search
EPA Substance Registry Services (TSCA): 100-51-6
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 244
National Institute of Allergy and Infectious Diseases: Data
SCCNFP: opinion
WISER: UN 3334
WGK Germany: 1
 phenylmethanol
Chemidplus: 0000100516
EPA/NOAA CAMEO: hazardous materials
RTECS: 100-51-6
Synonyms   Articles   Notes   Search   Top
References:
 phenylmethanol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 100-51-6
Pubchem (cid): 244
Pubchem (sid): 134972706
Flavornet: 100-51-6
Pherobase: View
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
Golm Metabolome Database: Search
Metabolomics Database: Search
UM BBD: Search
KEGG (GenomeNet): C00556
HMDB (The Human Metabolome Database): HMDB03119
FooDB: FDB008745
YMDB (Yeast Metabolome Database): YMDB01426
Export Tariff Code: 2906.21.0000
Haz-Map: View
Household Products: Search
Typical G.C.
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
RSC Learn Chemistry: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
(E+Z)-4,8-dimethyl-3,7-nonadien-2-oneFL/FR
aldehydic
6,7,8-decen-1-olFR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 nonanal diethyl acetalFL/FR
amber
 cistus ladaniferus resinoidFR
animal
 costus valerolactoneFR
para-cresyl caprylateFL/FR
para-cresyl isobutyrateFL/FR
para-cresyl phenyl acetateFL/FR
4-ethoxyphenolCS
anisic
para-acetanisoleFL/FR
para-anisaldehydeFL/FR
balsamic
isoamyl benzoateFL/FR
 amyris wood oilFL/FR
siam benzoin resinoidFL/FR
 benzyl benzoateFL/FR
 benzyl cinnamateFL/FR
 benzyl salicylateFL/FR
isobornyl acetateFL/FR
isobutyl benzoateFL/FR
isobutyl cinnamateFL/FR
(E)-cinnamyl butyrateFL/FR
 cinnamyl formateFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 geranyl benzoateFL/FR
 methyl cinnamateFL/FR
3-phenyl propyl alcoholFL/FR
 pine needle absoluteFL/FR
 prenyl benzoateFL/FR
isopropyl cinnamateFL/FR
 terpinyl benzoateFR
 terpinyl butyrateFL/FR
berry
 raspberry ketone methyl etherFL/FR
buttery
 acetoinFL/FR
chocolate
isoamyl phenyl acetateFL/FR
citrus
 abronia fragranceFR
 citronitrile (Symrise)FR
 dihydromyrcenolFL/FR
2-heptanolFL/FR
coconut
gamma-octalactoneFL/FR
earthy
 dibenzyl etherFL/FR
ethereal
 methyl ethyl ketoneFL/FR
fatty
 butyl undecylenateFL/FR
floral
 acetal 318FR
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
alpha-amyl cinnamyl acetateFL/FR
 amyl cyclopentenoneCS
isoamyl salicylateFL/FR
isoamyl undecylenateFL/FR
 benzaldehyde propylene glycol acetalFL/FR
 benzyl acetateFL/FR
 benzyl acetoacetateFL/FR
 benzyl acetoneFL/FR
 benzyl formateFL/FR
 benzyl phenyl acetateFL/FR
 butyl benzyl etherFL/FR
 cananga oilFL/FR
 cananga oil chinaFL/FR
 cardamom absoluteFL/FR
 champaca absoluteFR
 citronellalFL/FR
laevo-citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl acetoneFL/FR
 citronellyl anthranilateFL/FR
 citronellyl propionateFL/FR
para-cresyl acetateFL/FR
para-cresyl phenyl ether 
 cyclohexyl salicylateFR
(Z)-alpha-damasconeFL/FR
gamma-damasconeFR
9-decen-1-olFL/FR
(Z)-4-decen-1-yl acetateFL/FR
 dihydrocarvyl acetateFL/FR
 dihydrogeranyl linaloolFR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinolFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 ethyl ortho-anisateFL/FR
 ethyl phenoxyacetateFR
 ethyl phenyl acetateFL/FR
isoeugenyl ethyl acetalFR
 farnesyl acetateFL/FR
 floral pyranFR
 floral pyranolFR
 floral undecenoneFR
 gardenia oxideFR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 geranium oil egyptFL/FR
 geranium oil egypt fractionsFR
 geranium oil terpenelessFL/FR
 geranium petiole oil indiaFL/FR
 geranium rose oilFL/FR
 geranium rose-scented oil cubaFR
 geranyl acetateFL/FR
(E)-geranyl linaloolFL/FR
 geranyl phenyl acetateFL/FR
 globulol 
 glycoacetalFR
 hawthorn ethanolFR
 heliotropinFL/FR
 heliotropyl diethyl acetalFR
 heptanal cyclic trimethylene acetal 
alpha-hexyl cinnamaldehydeFL/FR
 honeysuckle absoluteFR
beta-ionolFL/FR
 jasmin absolute (from pommade)FL/FR
 jasmin absolute china (from concrete)FL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin absolute india (from concrete)FL/FR
 jasmin absolute italy (from concrete)FL/FR
 jasmin acetateFL/FR
 jasmin lactone (IFF)FL/FR
 jasmin pyranolFR
(Z)-jasmoneFL/FR
para-jasmoneFR
 lilac pentanolFL/FR
 lilyallFR
laevo-linaloolFL/FR
 linalyl benzoateFL/FR
 magnolia indeneFR
 menthadienyl formateFR
 methoxymelonalFL/FR
para-methyl acetophenoneFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 methyl dihydrojasmonateFL/FR
2-methyl octanalFL/FR
 musk acetateFR
 narcissus acetateFL/FR
 nerolidolFL/FR
 neryl acetateFL/FR
 neryl isovalerateFL/FR
 nonanolFL/FR
 ocean propanalFL/FR
 octyl isovalerateFL/FR
 pentenyl cyclopentanoneFR
 peony alcoholFR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 phenethyl anthranilateFL/FR
 phenethyl benzoateFL/FR
 phenethyl heptanoateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl isovalerateFL/FR
 phenethyl lactateFL/FR
 phenethyl phenyl acetateFL/FR
 phenethyl salicylateFL/FR
 phenoxyethanolFL/FR
 phenyl acetaldehyde digeranyl acetalFR
1-phenyl propyl alcoholFL/FR
1-phenyl propyl butyrateFL/FR
3-phenyl propyl propionateFL/FR
4-phenyl-3-buten-2-olFL/FR
(Z,E)-phytolFL/FR
 primrose fragranceFR
 reseda acetalFR
 rhodinol substituesFL/FR
 rhodinyl acetate substitutesFL/FR
 rhodinyl benzoateFR
 rosa alba flower oil CO2 extractFR
 rose absolute (rosa centifolia)FL/FR
 rose absolute (rosa centifolia) moroccoFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose absolute (rosa damascena) turkeyFL/FR
 rose absolute pentanolFR
 rose acetateFR
 rose blossom pentanolFR
 rose butanoateFL/FR
 rose concrete (rosa centifolia)FR
 rose concrete (rosa damascena)FR
 rose oil (rosa centifolia) egyptFL/FR
 rose oil (rosa damascena) bulgariaFL/FR
 rose oil (rosa damascena) iranFL/FR
 rose oil (rosa damascena) turkeyFL/FR
 rose oil replacerFR
laevo-rose oxideFL/FR
 rose pyranFR
 styralyl propionateFL/FR
 tea acetateFR
 tetrahydrolinaloolFL/FR
 tuberolideFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 tuberose acetateFR
(E)-2-undecen-1-olFL/FR
2-undecen-1-olFL/FR
 ylang ylang flower absoluteFL/FR
fruity
 allyl (E)-cinnamateFL/FR
 allyl cinnamateFL/FR
 allyl cyclohexyl propionateFL/FR
 balsam specialtyFR
 benzaldehyde glycrol acetalFL/FR
 benzyl isovalerateFL/FR
 benzyl methyl etherFL/FR
 benzyl propionateFL/FR
 cherry oxyacetateFL/FR
 cherry propanolFL/FR
 cinnamyl isobutyrateFL/FR
(E)-cinnamyl propionateFL/FR
 cyclohexyl crotonateFR
(E)-alpha-damasconeFL/FR
 diethyl succinateFL/FR
 eriocephalus punctulatus flower oilFR
 ethyl benzoyl acetateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 ethyl para-methyl-beta-phenyl glycidateFR
 green acetateFR
3-mercaptohexyl acetateFL/FR
3-phenyl propyl isobutyrateFL/FR
 plum crotonateFR
 rhubarb pyranFR
 strawberry glycidate 2FL/FR
 styralyl butyrateFL/FR
para-tolualdehydeFL/FR
green
isoamyl 3-(2-furan) propionateFL/FR
isodecanalFL/FR
 diphenyl oxideFL/FR
isogreen methanoindeneFR
2-heptyl tetrahydrofuranFR
(Z)-3-hexen-1-yl benzoateFL/FR
 hexoxyacetaldehyde dimethyl acetalFR
 hexyl 2-methyl butyrateFL/FR
 lilac acetaldehydeFL/FR
 marigold pot absoluteFL/FR
[(4E,4Z)-5-methoxy-3-methyl-4-penten-1-yl] benzeneFR
 phenyl acetaldehydeFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
 picea glauca leaf absoluteFR
herbal
 buchu oximeFR
 chamomile valerateFR
 clary propyl acetateFR
 clary sage absoluteFL/FR
american elder flower absoluteFR
 matricaria chamomilla flower oilFL/FR
laevo-menthyl propionateFL/FR
 methyl cyclogeranate (Firmenich)FR
 rose oil (rosa centifolia) moroccoFL/FR
honey
 phenyl acetic acidFL/FR
melon
 watermelon ketoneFR
minty
isopulegyl formateFL/FR
mossy
 veramoss (IFF)FR
naphthyl
para-methyl anisoleFL/FR
beta-naphthyl ethyl etherFL/FR
phenolic
para-cresolFL/FR
powdery
para-anisyl alcoholFL/FR
spicy
alpha-amyl cinnamyl alcoholFL/FR
 amyl isoeugenolFR
homoanisaldehydeFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl acetateFL/FR
(E)-cinnamyl isovalerateFL/FR
 clove bud oilFL/FR
isocyclogeraniol (IFF)FR
isoeugenyl acetateFL/FR
 maja fragranceFR
(E)-para-methoxycinnamaldehydeFL/FR
 methyl isoeugenolFL/FR
 pepper hexanoneFR
terpenic
 frankincense oilFL/FR
tobacco
 honey absoluteFL/FR
tonka
 tonka bean absoluteFR
vanilla
 ethyl vanillinFL/FR
 vanillinFL/FR
waxy
(E)-5-decen-1-ol 
 ethyl laurateFL/FR
 phytyl acetateFL/FR
woody
 cistus twig/leaf oilFL/FR
 guaiacwood oilFL/FR
 methyl cedryl ketoneFL/FR
 patchouli ethanoneFR
 patchouli oilFL/FR
 rhubarb oxiraneFR
 santallFR
 santalyl butyrateFL/FR
 vetiver oil haitiFL/FR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
 allyl (E)-cinnamateFL/FR
 allyl cinnamateFL/FR
isoamyl angelateFL/FR
 amyl angelateFL
isoamyl undecylenateFL/FR
homoanisaldehydeFL/FR
 butyl benzyl etherFL/FR
(E)-cinnamyl butyrateFL/FR
(E)-cinnamyl propionateFL/FR
 cistus twig/leaf oilFL/FR
 citronellyl acetoneFL/FR
(Z)-alpha-damasconeFL/FR
isodecanalFL/FR
(E)-5-decen-1-ol 
(Z)-4-decen-1-yl acetateFL/FR
2,4-difurfuryl furanFL
(E+Z)-4,8-dimethyl-3,7-nonadien-2-oneFL/FR
 ethyl ortho-anisateFL/FR
O-ethyl S-(2-furyl methyl) thiocarbonateFL
 geranyl benzoateFL/FR
(E)-geranyl linaloolFL/FR
 globulol 
 heptanal cyclic trimethylene acetal 
3-heptyl acetateFL
 jasmin lactone (IFF)FL/FR
laevo-menthyl propionateFL/FR
(E)-para-methoxycinnamaldehydeFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
2-methyl octanalFL/FR
(±)-3-((2-methyl-3-furyl)thio)-2-butanoneFL
 narcissus acetateFL/FR
 nonanal diethyl acetalFL/FR
 octyl isovalerateFL/FR
 phenethyl heptanoateFL/FR
 phenethyl lactateFL/FR
 phenoxyethanolFL/FR
1-phenyl propyl butyrateFL/FR
3-phenyl propyl propionateFL/FR
 phytyl acetateFL/FR
 pine needle absoluteFL/FR
 prenyl benzoateFL/FR
isopulegyl formateFL/FR
 rhodinyl acetate substitutesFL/FR
 rose absolute (rosa damascena) bulgariaFL/FR
 rose absolute (rosa damascena) turkeyFL/FR
 santalyl butyrateFL/FR
 terpinyl butyrateFL/FR
(E)-2-undecen-1-olFL/FR
2-undecen-1-olFL/FR
isoamyl 3-(2-furan) propionateFL/FR
 benzyl acetoacetateFL/FR
animal
para-cresyl caprylateFL/FR
anisic
para-acetanisoleFL/FR
aromatic
para-cresyl acetateFL/FR
para-cresyl isobutyrateFL/FR
balsamic
siam benzoin resinoidFL/FR
 benzyl benzoateFL/FR
 benzyl salicylateFL/FR
isobutyl cinnamateFL/FR
 ethyl cinnamateFL/FR
1-phenyl propyl alcoholFL/FR
(Z,E)-phytolFL/FR
isopropyl cinnamateFL/FR
berry
 raspberry ketone methyl etherFL/FR
 rhodinol substituesFL/FR
burnt
 ethyl 2-furoateFL
chemical
 methyl ethyl ketoneFL/FR
cherry
 heliotropinFL/FR
citrus
laevo-linaloolFL/FR
 styralyl propionateFL/FR
creamy
 acetoinFL/FR
para-anisaldehydeFL/FR
para-methyl acetophenoneFL/FR
earthy
alpha-amyl cinnamyl acetateFL/FR
fatty
(Z)-3-hexen-1-yl benzoateFL/FR
floral
isoamyl phenyl acetateFL/FR
 cananga oilFL/FR
 cananga oil chinaFL/FR
 cardamom absoluteFL/FR
 citronellalFL/FR
laevo-citronellolFL/FR
 citronellyl acetateFL/FR
 citronellyl propionateFL/FR
 dihydrocarvyl acetateFL/FR
 dihydrojasmoneFL/FR
 dimethyl benzyl carbinyl acetateFL/FR
 farnesyl acetateFL/FR
 geraniolFL/FR
 geranium oil bourbonFL/FR
 geranium oil egyptFL/FR
 geranium oil terpenelessFL/FR
 geranium petiole oil indiaFL/FR
 geranium rose oilFL/FR
 geranyl phenyl acetateFL/FR
beta-ionolFL/FR
pseudoiononeFL
 jasmin absolute (from pommade)FL/FR
 jasmin absolute china (from concrete)FL/FR
 jasmin absolute egypt (from concrete)FL/FR
 jasmin absolute india (from concrete)FL/FR
 jasmin absolute italy (from concrete)FL/FR
 jasmin acetateFL/FR
 linalyl benzoateFL/FR
 methyl dihydrojasmonateFL/FR
 neryl acetateFL/FR
 ocean propanalFL/FR
 phenethyl alcoholFL/FR
 phenethyl anthranilateFL/FR
 phenethyl benzoateFL/FR
 phenyl acetic acidFL/FR
 rose absolute (rosa centifolia)FL/FR
 rose absolute (rosa centifolia) moroccoFL/FR
 rose oil (rosa centifolia) egyptFL/FR
 rose oil (rosa damascena) bulgariaFL/FR
 rose oil (rosa damascena) iranFL/FR
 rose oil (rosa damascena) turkeyFL/FR
laevo-rose oxideFL/FR
 tetrahydrolinaloolFL/FR
 tuberose absolute (from concrete)FL/FR
 tuberose absolute (from pommade)FL/FR
 ylang ylang flower absoluteFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
isoamyl benzoateFL/FR
para-anisyl alcoholFL/FR
 benzaldehyde glycrol acetalFL/FR
 benzaldehyde propylene glycol acetalFL/FR
 benzyl acetateFL/FR
 benzyl acetoneFL/FR
 benzyl formateFL/FR
 benzyl isovalerateFL/FR
 benzyl methyl etherFL/FR
 benzyl propionateFL/FR
isobutyl benzoateFL/FR
 cherry oxyacetateFL/FR
 cherry pomegranate flavorFL
 cherry propanolFL/FR
 cinnamyl isobutyrateFL/FR
(E)-cinnamyl isovalerateFL/FR
 citronellyl anthranilateFL/FR
para-cresyl phenyl ether 
(E)-alpha-damasconeFL/FR
 dibenzyl etherFL/FR
 diethyl succinateFL/FR
 ethyl benzoyl acetateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
2-heptanolFL/FR
2-hexyl-4-acetoxytetrahydrofuranFL
 lilac acetaldehydeFL/FR
 lilac pentanolFL/FR
 methoxymelonalFL/FR
 neryl isovalerateFL/FR
 phenethyl isovalerateFL/FR
3-phenyl propyl isobutyrateFL/FR
 rose butanoateFL/FR
 strawberry glycidate 2FL/FR
 styralyl butyrateFL/FR
green
isoamyl salicylateFL/FR
 clary sage absoluteFL/FR
 dihydromyrcenolFL/FR
 diphenyl oxideFL/FR
 geranyl acetateFL/FR
(E,E)-2,4-hexadienalFL
 hexyl 2-methyl butyrateFL/FR
 marigold pot absoluteFL/FR
 nerolidolFL/FR
 phenyl acetaldehyde dimethyl acetalFL/FR
herbal
 matricaria chamomilla flower oilFL/FR
 rose oil (rosa centifolia) moroccoFL/FR
honey
 benzyl phenyl acetateFL/FR
 ethyl phenyl acetateFL/FR
 honey absoluteFL/FR
 phenethyl acetateFL/FR
 phenethyl isobutyrateFL/FR
 phenethyl phenyl acetateFL/FR
 phenyl acetaldehydeFL/FR
lactonic
gamma-octalactoneFL/FR
medicinal
 dimethyl benzyl carbinolFL/FR
 phenethyl salicylateFL/FR
naphthyl
para-methyl anisoleFL/FR
phenolic
para-cresolFL/FR
para-cresyl phenyl acetateFL/FR
powdery
beta-naphthyl ethyl etherFL/FR
spicy
alpha-amyl cinnamyl alcoholFL/FR
 benzyl cinnamateFL/FR
 cassia bark oil chinaFL/FR
 cinnamyl acetateFL/FR
 cinnamyl formateFL/FR
 clove bud oilFL/FR
isoeugenyl acetateFL/FR
4-methyl biphenylFL
 methyl cinnamateFL/FR
 methyl isoeugenolFL/FR
3-phenyl propyl alcoholFL/FR
para-tolualdehydeFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
3-mercaptohexyl acetateFL/FR
vanilla
 ethyl vanillinFL/FR
 vanillinFL/FR
waxy
 butyl undecylenateFL/FR
9-decen-1-olFL/FR
 ethyl laurateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
 nonanolFL/FR
4-phenyl-3-buten-2-olFL/FR
 tuberolideFL/FR
woody
 amyris wood oilFL/FR
isobornyl acetateFL/FR
 frankincense oilFL/FR
 guaiacwood oilFL/FR
(Z)-jasmoneFL/FR
 methyl cedryl ketoneFL/FR
 patchouli oilFL/FR
 vetiver oil haitiFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 acaciaFR
 almondFR
 appleFR
 apricotFR
 berryFR
 blueberryFR
 bouquetFR
 bread baked breadFR
 bread crustFL
 butterFR
 cassiaFR
 champacaFR
 cherryFR
 chocolate cacao 
 cinnamonFR
 cloveFR
 coconutFR
 cranberryFR
 enhancer 
 figFR
 fixer 
 gardeniaFR
 gingerbreadFR
 grapeFR
 honeyFR
 honeysuckleFR
 hyacinthFR
 jasminFR
 jonquilFR
 lavenderFR
 leatherFR
 lemonFR
 lilacFR
 lily of the valleyFR
 melon watermelon muskmelon cantaloupe 
 narcissusFR
 nutFL
 orangeFR
 orrisFR
 peachFR
 pearFR
 peru balsamFR
 pina coladaFR
 plum blossom 
 popcornFR
 pumpkin pieFR
 raspberryFR
 roseFR
 rose white roseFR
 spiceFR
 strawberryFR
 tea black teaFL
 tea green teaFR
 tuberoseFR
 vanillaFR
 wallflowerFR
 walnutFL
 ylang ylangFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 acacia cavenia hook.
Search Trop  Picture
 acacia sweet acacia
Search Trop  Picture
 apple fruit
Search  PMC Picture
 apricot fruit
Search Trop  Picture
 basil oil
Search Trop  Picture
 bean black bean stem oil
Search Trop  Picture
 bilberry fruit juice
Search Trop  Picture
 blueberry fruit juice
Search Trop  Picture
 boronia absolute @ 0.01%
Data  GC  Search Trop  Picture
 cananga odorata oil java @ 0.35%
Data  GC  Search Trop  Picture
 cananga oil china @ 1.90%
Data  GC  Search Trop  Picture
 carnation absolute @ 0.08%
Data  GC  Search Trop  Picture
 cassie absolute @ 0.01%
Data  GC  Search Trop  Picture
 castoreum
Search  PMC Picture
 champaca absolute @ 0.80%
Data  GC  Search Trop  Picture
 champaca concrete @ 2.00%
Data  GC  Search Trop  Picture
 cinnamon ceylon cinnamon bark
Search Trop  Picture
 cinnamon ceylon cinnamon root bark
Search Trop  Picture
 clove bud oil @ 0.52%
Data  GC  Search Trop  Picture
 clove leaf oil @ 1.39%
Data  GC  Search Trop  Picture
 clove plant
Search Trop  Picture
 clove stem oil india @ 1.53%
Data  GC  Search Trop  Picture
 copaiba
Search Trop  Picture
 cranberry fruit
Search Trop  Picture
 elder black elder flower oil
Search Trop  Picture
 elder black elder leaf oil
Search Trop  Picture
 feverfew flower oil @ trace%
Data  GC  Search Trop  Picture
 fig fruit
Search Trop  Picture
 fig fruit/leaf
Search Trop  Picture
 fig leaf
Search Trop  Picture
 grape leaf
Search Trop  Picture
 grapefruit juice
Search Trop  Picture
 hyacinthus orientalis absolute @ 1.78-1.95%
Data  GC  Search Trop  Picture
 hyssop flower
Search Trop  Picture
 hyssop leaf
Search Trop  Picture
 hyssop oil
Search Trop  Picture
 jasmin absolute concrete egypt @ 0.75%
Data  GC  Search Trop  Picture
 jasmin absolute concrete india @ 1.06-1.75%
Data  GC  Search Trop  Picture
 jasmin absolute concrete italy @ 1.79%
Data  GC  Search Trop  Picture
 jasmin oil italy @ 0.48%
Data  GC  Search Trop  Picture
 jasmin sambac absolute egypt @ 1.05%
Data  GC  Search Trop  Picture
 lovage root
Search Trop  Picture
 mandarin fruit
Search Trop  Picture
 michelia champaca
Search Trop  Picture
 narcissus absolute @ 1.70%
Data  GC  Search Trop  Picture
 narcissus absolute @ 21.00%
Data  GC  Search Trop  Picture
 narcissus absolute @ 4.79%
Data  GC  Search Trop  Picture
 neroli
Search  PMC Picture
 orris
Search  PMC Picture
 osmanthus absolute @ 0.19%
Data  GC  Search Trop  Picture
 pandanus odoratissitmus
Search Trop  Picture
 papaya fruit
Search Trop  Picture
 parsley leaf oil cuba @ 0.02%
Data  GC  Search Trop  Picture
 peach fruit
Search Trop  Picture
 peppermint leaf
Search Trop  Picture
 peru balsam
Search Trop  Picture
 plum fruit
Search Trop  Picture
 prunus laurocerasus
Search Trop  Picture
 robinia pseudacacia
Search Trop  Picture
 rose absolute morocco @ 1.50%
Data  GC  Search Trop  Picture
 roselle fruit
Search Trop  Picture
 roselle leaf
Search Trop  Picture
 rosemary plant
Search Trop  Picture
 rugula herb
Search Trop  Picture
 spearmint oil
Search Trop  Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 tea leaf
Search Trop  Picture
 tea leaf oil
Search Trop  Picture
 tea shoot
Search Trop  Picture
 tobacco
Search Trop  Picture
 tolu balsam
Search Trop  Picture
 tomato fruit
Search Trop  Picture
 tuberose
Search Trop  Picture
 violet flower absolute @ %
Data  GC  Search Trop  Picture
 violet leaf
Search Trop  Picture
 walnut black walnut fruit
Search Trop  Picture
 walnut black walnut oil
Search Trop  Picture
 watermelon fruit juice
Search Trop  Picture
 wine
Search  PMC Picture
 ylang ylang
Search Trop  Picture
 ylang ylang oil @ 2.20%
Data  GC  Search Trop  Picture
 ylang ylang oil CO2 extract @ 0.04%
Data  GC  Search Trop  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 benzencarbinol
 benzene carbinol
 benzene methanol
 benzenecarbinol
 benzenemethanol
 benzoyl alcohol
nat.benzyl alcohol
 benzyl alcohol DD
 benzyl alcohol FCC
 benzyl alcohol N.F.
 benzyl alcohol natural
 benzyl alcohol NF FCC
 benzylalcohol
 benzylic alcohol
 benzylicum
(hydroxymethyl) benzene
(hydroxymethyl)benzene
 hydroxytoluene
a-hydroxytoluene
alpha-hydroxytoluene
 methanol, phenyl-
 phenol carbinol
 phenyl carbinol
 phenyl carbinolum
 phenyl methanol
 phenyl methyl alcohol
 phenyl-methanol
 phenylmethan-1-ol
 phenylmethanol
 phenylmethyl alcohol
a-toluenol
alpha-toluenol
 ulesfia
Synonyms   Articles   Notes   Search   Top
Articles:
PubMed: Chemical composition and aroma evaluation of essential oils from Evolvulus alsinoides L.
PubMed: Waterpipe smoking: analysis of the aroma profile of flavored waterpipe tobaccos.
PubMed: Polymer characterization and optimization of conditions for the enhanced bioproduction of benzaldehyde by Pichia pastoris in a two-phase partitioning bioreactor.
PubMed: Enhancement of volatile aglycone recovery facilitated by acid hydrolysis of glucosides from Nicotiana flower species.
PubMed: Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O).
PubMed: 1-methylcyclopropene effects on temporal changes of aroma volatiles and phytochemicals of fresh-cut cantaloupe.
PubMed: Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must.
PubMed: A comprehensive evaluation of the toxicology of cigarette ingredients: aromatic and aliphatic alcohol compounds.
PubMed: Supercritical fluid extraction of peach (Prunus persica) almond oil: process yield and extract composition.
PubMed: Simultaneous Distillation Extraction of Some Volatile Flavor Components from Pu-erh Tea Samples-Comparison with Steam Distillation-Liquid/Liquid Extraction and Soxhlet Extraction.
PubMed: The biosynthesis and regulation of biosynthesis of Concord grape fruit esters, including 'foxy' methylanthranilate.
PubMed: The FEMA GRAS assessment of benzyl derivatives used as flavor ingredients.
PubMed: Glycosidically bound volatiles and flavor precursors in Laurus nobilis L.
PubMed: [Analysis on the volatile flavor compounds in Agaricus blazei by GC-MS].
PubMed: Flavor composition of cashew (Anacardium occidentale) and marmeleiro (Croton species) honeys.
PubMed: Phase behavior and component partitioning in low water content amorphous carbohydrates and their potential impact on encapsulation of flavors.
PubMed: Acetyl-CoA:benzylalcohol acetyltransferase--an enzyme involved in floral scent production in Clarkia breweri.
PubMed: Key volatile aroma compounds of three black velvet tamarind (Dialium) fruit species.
PubMed: Aroma enhancement and enzymolysis regulation of grape wine using β-glycosidase.
PubMed: Chemical composition and aroma evaluation of essential oils from Evolvulus alsinoides L.
PubMed: Prediction of Muscat aroma in table grape by analysis of rose oxide.
PubMed: Free and glycosidically bound aroma compounds in cherry (Prunus avium L.).
PubMed: An approach to heparin and lidocaine hypersensitivity for the interventional nephrologist.
PubMed: Topical ivermectin 0.5% lotion for treatment of head lice.
PubMed: Purification and gas chromatography-combustion-isotope ratio mass spectrometry of aroma compounds from green tea products and comparison to bulk analysis.
PubMed: Comparative quantitative analysis of headspace volatiles and their association with BADH2 marker in non-basmati scented, basmati and non-scented rice (Oryza sativa L.) cultivars of India.
PubMed: Static liquid permeation cell method for determining the migration parameters of low molecular weight organic compounds in polyethylene terephthalate.
PubMed: Formation of complex natural flavours by biotransformation of apple pomace with basidiomycetes.
PubMed: Mechanism of the synergistic inactivation of Escherichia coli by UV-C light at mild temperatures.
PubMed: Qualitative and quantitative measures of various compounded formulations of 17-alpha hydroxyprogesterone caproate.
PubMed: Enhancement of volatile aglycone recovery facilitated by acid hydrolysis of glucosides from Nicotiana flower species.
PubMed: Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O).
PubMed: 1-methylcyclopropene effects on temporal changes of aroma volatiles and phytochemicals of fresh-cut cantaloupe.
PubMed: A toxicological and dermatological assessment of aryl alkyl alcohol simple acid ester derivatives when used as fragrance ingredients.
PubMed: Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must.
PubMed: Identification of three novel polyphenolic compounds, origanine A-C, with unique skeleton from Origanum vulgare L. using the hyphenated LC-DAD-SPE-NMR/MS methods.
PubMed: Characterization of the volatile profile of thistle honey using headspace solid-phase microextraction and gas chromatography-mass spectrometry.
PubMed: A toxicological and dermatological assessment of aryl alkyl alcohols when used as fragrance ingredients.
PubMed: Fragrance material review on benzyl alcohol.
PubMed: Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: resistance and metabolism.
PubMed: Bound aroma compounds of Gual and Listán blanco grape varieties and their influence in the elaborated wines.
PubMed: Characterization of the bound volatile extract from baby kiwi (Actinidia arguta).
PubMed: Multivariate analysis of volatile compounds detected by headspace solid-phase microextraction/gas chromatography: A tool for sensory classification of cork stoppers.
PubMed: Head lice.
PubMed: Aroma changes due to second fermentation and glycosylated precursors in Chardonnay and Riesling sparkling wines.
PubMed: Use of microfungi in the treatment of oak chips: possible effects on wine.
PubMed: Chemical compositions, antifungal and antioxidant activities of essential oil and various extracts of Melodorum fruticosum L. flowers.
PubMed: Supercritical fluid extraction of peach (Prunus persica) almond oil: process yield and extract composition.
PubMed: Assessment of genotoxic effects of benzyl derivatives by the comet assay.
PubMed: Probiotic lactic acid bacterium from kanjika as a potential source of vitamin B12: evidence from LC-MS, immunological and microbiological techniques.
PubMed: Getting the bugs out: FDA approves new treatment for head lice...
PubMed: Persistence and distribution of pesticide residues in fresh agricultural food consumed in the province of Bologna.
PubMed: Formocresol blood levels in children receiving dental treatment under general anesthesia.
PubMed: Antifeedants and feeding stimulants in bark extracts of ten woody non-host species of the pine weevil, Hylobius abietis.
PubMed: Composition and antifungal activity of the essential oil of the Brazilian Chenopodium ambrosioides L.
PubMed: Evaluation of the glycoside hydrolase activity of a Brettanomyces strain on glycosides from sour cherry (Prunus cerasus L.) used in the production of special fruit beers.
PubMed: Floral attractants for the female soybean looper, Thysanoplusia orichalcea (Lepidoptera: Noctuidae).
PubMed: Characterization of a benzyl alcohol dehydrogenase from Lactobacillus plantarum WCFS1.
PubMed: Genotoxicity testing of four benzyl derivatives in the Drosophila wing spot test.
PubMed: Chemical profiling and gene expression profiling during the manufacturing process of Taiwan oolong tea "Oriental Beauty".
PubMed: Concentrations of 17beta-estradiol in Holstein whole milk.
PubMed: Isotopic criteria in the characterization of aromatic molecules. 2. Influence of the chemical elaboration process.
PubMed: Difference in the volatile composition of pine-mushrooms (Tricholoma matsutake Sing.) according to their grades.
PubMed: Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea.
PubMed: Generation of phenylpropanoid pathway-derived volatiles in transgenic plants: rose alcohol acetyltransferase produces phenylethyl acetate and benzyl acetate in petunia flowers.
PubMed: Glycosidically bound volatiles and flavor precursors in Laurus nobilis L.
PubMed: Inhibitory effects of volatile antioxidants found in various beans on malonaldehyde formation in horse blood plasma.
PubMed: Characterization of cinnamyl alcohol dehydrogenase of Helicobacter pylori. An aldehyde dismutating enzyme.
PubMed: Intestinal SGLT1-mediated absorption and metabolism of benzyl beta-glucoside contained in Prunus mume: carrier-mediated transport increases intestinal availability.
PubMed: Aroma characteristics of stored tobacco cut leaves analyzed by a high vacuum distillation and canister system.
PubMed: Hydrolysis of glycosidically bound volatiles from apple leaves (Cv. Anna) by Aspergillus niger beta-glucosidase affects the behavior of codling moth (Cydia pomonella L.).
PubMed: Off-vine grape drying effect on volatile compounds and aromatic series in must from Pedro Ximénez grape variety.
PubMed: Biodegradation of beta-cyfluthrin by fungi.
PubMed: Antioxidative activities of volatile extracts from green tea, oolong tea, and black tea.
PubMed: Contribution of benzenemethanethiol to smoky aroma of certain Vitis vinifera L. wines.
PubMed: Characterization of an extracellular salicyl alcohol oxidase from larval defensive secretions of Chrysomela populi and Phratora vitellinae (Chrysomelina).
PubMed: Flavor composition of cashew (Anacardium occidentale) and marmeleiro (Croton species) honeys.
PubMed: Interaction of an odorant lactone with model phospholipid bilayers and its strong fluidizing action in yeast membrane.
PubMed: In vitro efficacy of plant volatiles for inhibiting the growth of fruit and vegetable decay microorganisms.
PubMed: Enzymatic synthesis of aroma compound xylosides using transfer reaction by Trichoderma longibrachiatum xylanase.
PubMed: Essential oil constituents and in vitro antimicrobial activity of Decalepis hamiltonii roots against foodborne pathogens.
PubMed: Composition of the volatiles from intact and mechanically pierced tea aphid-tea shoot complexes and their attraction to natural enemies of the tea aphid.
PubMed: Final report on the safety assessment of Benzyl Alcohol, Benzoic Acid, and Sodium Benzoate.
PubMed: Competitive binding of aroma compounds by beta-cyclodextrin.
PubMed: Inhibition of malonaldehyde formation from blood plasma oxidation by aroma extracts and aroma components isolated from clove and eucalyptus.
PubMed: Free and bound volatile composition and characterization of some glucoconjugates as aroma precursors in melĂłn de olor fruit pulp (Sicana odorifera).
PubMed: Shifting the biotransformation pathways of L-phenylalanine into benzaldehyde by Trametes suaveolens CBS 334.85 using HP20 resin.
PubMed: The effect of air-drying on glycosidically bound volatiles from seasonally collected origano (Origanum vulgare ssp. hirtum) from Croatia.
PubMed: Analysis of glycosidically bound aroma precursors in tea leaves. 1. Qualitative and quantitative analyses of glycosides with aglycons as aroma compounds.
PubMed: Aroma potential of two bairrada white grape varieties: Maria Gomes and Bical.
PubMed: Antioxidant properties of aroma compounds isolated from soybeans and mung beans.
PubMed: Production and characterization of a monoclonal antibody against the beta-adrenergic agonist ractopamine.
PubMed: Reconstitution of purified, active and malonyl-CoA-sensitive rat liver carnitine palmitoyltransferase I: relationship between membrane environment and malonyl-CoA sensitivity.
PubMed: A technique for extraction and thin layer chromatography visualization of fecal bile acids applied to neotropical felid scats.
PubMed: Phase behavior and component partitioning in low water content amorphous carbohydrates and their potential impact on encapsulation of flavors.
PubMed: Metabolism of N-nitrosobenzylmethylamine by human cytochrome P-450 enzymes.
PubMed: Kinetics of activation of latent mushroom (Agaricus bisporus) tyrosinase by benzyl alcohol.
PubMed: (Z)-3-hexenyl and trans-linalool 3,7-oxide beta-primeverosides isolated as aroma precursors from leaves of a green tea cultivar.
PubMed: 2-Chloro-1,4-dimethoxybenzene cation radical: formation and role in the lignin peroxidase oxidation of anisyl alcohol.
PubMed: Biotransformation of the major fungal metabolite 3,5-dichloro- p-anisyl alcohol under anaerobic conditions and its role in formation of Bis(3,5-dichloro-4-Hydroxyphenyl)methane.
PubMed: Adherence of two film-forming medications to the oral mucosa.
PubMed: "Inactive" ingredients in pharmaceutical products: update (subject review). American Academy of Pediatrics Committee on Drugs.
PubMed: Evaluation of certain food additives and contaminants. Forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
PubMed: Electron spin resonance studies of fatty acid-induced alterations in membrane fluidity in cultured endothelial cells.
PubMed: Liquid chromatographic determination of atropine in nerve gas antidotes and other dosage forms.
PubMed: Effects of gavage versus dosed feed administration on the toxicokinetics of benzyl acetate in rats and mice.
PubMed: Determination of bromate in bread by capillary gas chromatography with a mass detector (GC/MS).
PubMed: Characterization of esterase and alcohol dehydrogenase activity in skin. Metabolism of retinyl palmitate to retinol (vitamin A) during percutaneous absorption.
PubMed: Kairomone from dandelion,Taraxacum officinale, attractant for scarab beetleAnomala octiescostata.
PubMed: Disruption of endothelial barrier function: relationship to fluidity of membrane extracellular lamella.
PubMed: Evaluation of phototoxic properties of some food additives: sulfites exhibit prominent phototoxicity.
PubMed: Development of a specific radioimmunoassay for the detection of clenbuterol residues in treated cattle.
PubMed: In vivo percutaneous absorption of fragrance ingredients in rhesus monkeys and humans.
PubMed: Natural pesticides and bioactive components in foods.
PubMed: Modified liquid chromatographic method for determination of gentian violet in animal feed.
PubMed: NTP Toxicology and Carcinogenesis Studies of Benzyl Alcohol (CAS No. 100-51-6) in F344/N Rats and B6C3F1 Mice (Gavage Studies).
PubMed: In vivo effects of aurothioglucose and sodium thioglucose on rat tissue sulfhydryl levels and plasma sulfhydryl reactivity.
PubMed: Studies on benzyl acetate. II. Use of specific metabolic inhibitors to define the pathway leading to the formation of benzylmercapturic acid in the rat.
PubMed: Studies on benzyl acetate. I. Effect of dose size and vehicle on the plasma pharmacokinetics and metabolism of [methylene-14C]benzyl acetate in the rat.
PubMed: A repartitioning agent to improve performance and carcass composition of broilers.
PubMed: Susceptibility of strawberries, blackberries, and cherries to Aspergillus mold growth and aflatoxin production.
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