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Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless clear liquid (est) |
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.86200 to 0.86800 @ 25.00 °C.
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| Pounds per Gallon - (est).: | 7.173 to 7.223
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| Refractive Index: | 1.42500 to 1.43000 @ 20.00 °C.
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| Melting Point: | -15.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 126.00 to 127.00 °C. @ 20.00 mm Hg
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| Boiling Point: | 272.00 °C. @ 760.00 mm Hg
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| Acid Value: | 1.00 max. KOH/g
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| Vapor Pressure: | 0.031000 mmHg @ 25.00 °C. (est) |
| Flash Point: | > 230.00 °F. TCC ( > 110.00 °C. )
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| logP (o/w): | 4.861 (est) |
| Soluble in: |
| | alcohol | | | water, 3.517 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
| Stability: |
| | bath foam | | | cream | | | detergent | | | lotion | | | non-discoloring in most media | | | powder | | | soap |
Organoleptic Properties:
| |
| Odor Type: waxy |
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| Odor Strength: | medium |
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| Substantivity: | 39 hour(s) at 100.00 % |
| |
| | waxy clean fresh cloth laundered cloth citrus soapy |
Odor Description: at 100.00 %. | waxy clean fresh laundered cloths citrus soapy Luebke, William tgsc, (1983) |
| |
| | waxy sweet fatty creamy soapy |
Odor Description:
| Waxy, sweet, fatty, creamy and slightly soapy Mosciano, Gerard P&F 15, No. 5, 47, (1990) |
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| |
| Flavor Type: waxy |
| |
| | waxy soapy fatty |
Taste Description: at 20.00 ppm. | Waxy, soapy and fatty Mosciano, Gerard P&F 15, No. 5, 47, (1990) |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
| Augustus Oils |
| Decyl Acetate
|
| Services |
| Bell Flavors & Fragrances |
| Decyl Acetate
|
| Berjé |
| Acetate C-10
|
| Media |
| BOC Sciences |
| For experimental / research use only. |
| Decyl Acetate
|
| Creatingperfume.com |
| Acetate C-10 (Decyl Acetate)
Odor: Clean fresh laundered cloths, citrus, soapy, sweet, fatty-fruity odor of pineapple-orange-like character, and rosy, waxy undertones |
| Diffusions Aromatiques |
| ACETATE DECYLE
|
| Ernesto Ventós |
| DECYL ACETATE
Odor: FLORAL, FRESH, CLEAN |
| Grau Aromatics |
| DECYL-ACETATE
NI, Kosher |
| Indukern F&F |
| DECYL ACETATE
Odor: FLORAL, FRESH, CLEAN |
| Inoue Perfumery |
| DECYL ACETATE
|
| Lluch Essence |
| DECYL ACETATE
|
| Matrix Scientific |
| For experimental / research use only. |
| Decyl acetate, 95+%
|
| Moellhausen |
| DECYL ACETATE
Odor: waxy, slightly fruity & citrusy Flavor: waxy, slightly fruity |
| Pearlchem Corporation |
| Decyl Acetate
|
| Penta International |
| ACETATE C-10 FCC
|
| Penta International |
| ACETATE C-10 NATURAL
|
| Penta International |
| ACETATE C-10
|
| R C Treatt & Co Ltd |
| Decyl Acetate
|
| Reincke & Fichtner |
| Decyl Acetate
|
| Santa Cruz Biotechnology |
| For experimental / research use only. |
| Decyl Acetate
|
| Sigma-Aldrich |
| n-Decyl acetate, ≥95%, FG
Odor: orange; pineapple; rose |
| Certified Food Grade Products |
| Silverline Chemicals |
| Decyl Acetate (C10 Acetate)
|
| SRS Aromatics |
| DECYL ACETATE
|
| Synerzine |
| Decyl Acetate
|
| Taytonn ASCC |
| Alcohol C-10 Acetate
Odor: Fatty, Fruity, Sweet |
| TCI AMERICA |
| For experimental / research use only. |
| Decyl Acetate >98.0%(GC)
|
| The Lermond Company |
| ACETATE C-10
|
| Vigon International |
| Acetate C-10 (Decyl Acetate)
Odor: SWEET, FATTY-FRUITY ODOR OF PINEAPPLE-ORANGE-LIKE CHARACTER, AND ROSY, WAXY UNDERTONES |
Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | None - None found. |
S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes.
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| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Human Experience: |
| 8 % solution: no irritation or sensitization. |
| Oral/Parenteral Toxicity: |
oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13(Suppl.), Pg. 689, 1975.
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| Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13(Suppl.), Pg. 689, 1975.
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| Inhalation Toxicity: |
|
Not determined
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Safety in Use Information:
| Category: | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for decyl acetate usage levels up to: | | | 9.0000 % in the fragrance concentrate.
|
| |
| Maximised Survey-derived Daily Intakes (MSDI-EU): | 7.30 (μg/capita/day) |
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 3 |
| Click here to view publication 3 |
| | average usual ppm | average maximum ppm |
| baked goods: | - | 10.00000 |
| beverages(nonalcoholic): | - | 3.40000 |
| beverages(alcoholic): | - | - |
| breakfast cereal: | - | - |
| cheese: | - | - |
| chewing gum: | - | 12.00000 |
| condiments / relishes: | - | - |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | 2.70000 |
| fruit ices: | - | 2.70000 |
| gelatins / puddings: | - | 1.20000 |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | - | 6.10000 |
| imitation dairy: | - | - |
| instant coffee / tea: | - | - |
| jams / jellies: | - | - |
| meat products: | - | - |
| milk products: | - | - |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | - | - |
| snack foods: | - | - |
| soft candy: | - | - |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | acetate C 10 | | | acetate C-10 | | | acetic acid decyl ester | | | acetic acid N-decyl ester | | | acetic acid, decyl ester | | | capryl acetate | | 1- | decanol acetate | | | decanyl acetate | | 1- | decyl acetate | | N- | decyl acetate | | | decyl alcohol acetate | | | decyl alcohol, acetate | | | decyl ethanoate | | N- | decyl ethanoate | | | decyl-acetate |
Articles:
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