laevo-bornyl acetate
L-bornyl acetate
 
Notes:
None found
  • Berjé
    • Berje Inc.
      The solution is clear
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
      Market Report
      Specialties
      Product(s):
      Bornyl Acetate Laevo
       
  • Fleurchem
    • Fleurchem, Inc.
      Have A Flavorful Day
      A leading global manufacturer and supplier of ingredients for Flavors, Fragrances, AromaTherapy, Foods, Beverages, Personal Care Products, and other uses.
      Operating out of the 200,000 sq. ft., former Hercules/PFW facility in Middletown, NY; Fleurchem produces a full range of natural isolates, synthetic chemicals & specialities, essential oils and flavors. Additionally, the company performs toll manufacturing, as well as custom chemical synthesis for a wide range of clients.
      Email: Information
      US Voice: 845-341-2100
      US Fax: 845-341-2121
      Product(s):
      l-bornyl acetate
       
  • Indukern F&F
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
      Linkedin
      Product(s):
      laevo-BORNYL ACETATE CRYST
      laevo-BORNYL ACETATE LIQ.
       
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
      US Email: Technical Services
      US Email: Sales
      US Voice: (973) 740-2300
      US Fax: (973) 740-1839
      Product(s):
      02-36250 L-(-)-BORNYL ACETATE
       
  • The Good Scents Company
  • The John D. Walsh Company
    • The John D. Walsh Company, Inc
      Suppliers Since 1942
      Supplying the fragrance and flavor industry with high quality products.
      The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC.
      Email: Information
      Email: Sales
      Email: Firmenich Flavor inquiries
      Voice: 973-962-1400
      Fax: 973-962-1557
      Firmenich Flavor Phone:973-962-1888
      Firmenich Flavor Fax:973-962-1898
      History
      Product(s):
      laevo-Bornyl Acetate
       
  • The Lermond Company
    • The Lermond Company
      Your Sourcing Resource
      The Lermond family has been sourcing raw materials for the flavor and fragrance industry for nearly 7 decades.
      The Lermond Company is a women-owned distributor of raw materials primarily servicing the flavor and fragrance industry. For three generations, members of the Lermond family have been integral sourcing partners for the North American flavor and fragrance industry. We supply high quality essential oils, aroma chemicals, absolutes, concretes, resinoids and floral waters from around the world to the global industry.
      Email: Info
      Email: Tara
      Email: Erica
      Voice: 201-896-3300
      Fax: 201-623-2910
      Facebook
      Linkedin
      Product(s):
      laevo-Bornyl Acetate
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas    Flavor Demo Formulas
[(1S,4S,6R)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] acetate (Click)
CAS Number: 5655-61-8Picture of molecule
Other: 6626-35-3
ECHA EINECS - REACH Pre-Reg: 227-101-4
FDA UNII: 24QAP1VCUX
Nikkaji Web: J108.584K
Beilstein Number: 2502036
MDL: MFCD00135942
CoE Number: 207
XlogP3: 3.30 (est)
Molecular Weight: 196.28980000
Formula: C12 H20 O2
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments: Name to be changed to (-)-bornyl acetate.
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
IBM Patents: Obtain
Pubchem Patents: Search
PubMed: Search
NCBI: Search
Flavis Number: 09.848 (Old)
DG SANTE Food Flavourings: 09.848  (-)-bornyl acetate
FEMA Number: 4080  L-bornyl acetate
FDA Mainterm: L-BORNYL ACETATE
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless or white clear liquid to crystals (est)
Assay: 95.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: Yes
Specific Gravity: 0.98100 to 0.98700 @  25.00 °C.
Pounds per Gallon - (est).: 8.163 to  8.213
Refractive Index: 1.45600 to 1.46200 @  20.00 °C.
Optical Rotation: -35.50 to -39.00
Melting Point: 27.00 to  29.00 °C. @ 760.00 mm Hg
Boiling Point: 103.00 °C. @ 14.00 mm Hg
Boiling Point: 225.00 °C. @ 760.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.600000 mm/Hg @ 20.00 °C.
Flash Point: 184.00 °F. TCC ( 84.44 °C. )
logP (o/w): 3.600
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 fixed oils
 water, 9.721 mg/L @ 25 °C (est)
Insoluble in:
 glycerin
 propylene glycol
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
Odor Type: balsamic
Odor Strength: medium
 sweet  balsamic  woody  fresh  fir needle  herbal  
Odor Description:
at 100.00 %. 
sweet balsamic woody fresh pine needle herbal
Luebke, William tgsc, (1983)
Substantivity: 24 Hour(s)
  
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
Synonyms   Articles   Notes   Search   Top
Suppliers:
Berjé
Bornyl Acetate Laevo
Specialties
Citrus and Allied Essences
laevo-Bornyl Acetate FCC
Market Report
Diffusions Aromatiques
ACETATE L BORNYL
EMD Millipore
For experimental / research use only.
L-Bornyl Acetate
ExtraSynthese
For experimental / research use only.
(-)-Bornyl Acetate (GC) ≥95%
Fleurchem
l-bornyl acetate
Indukern F&F
L-BORNYL ACETATE
Odor: BALSAMIC, WOODY, FRESH, PINE
CROP CALENDAR
Lluch Essence
laevo-BORNYL ACETATE CRYST
Odor: WOODY, BALSAMIC, FRESH
Lluch Essence
laevo-BORNYL ACETATE LIQ.
Penta International
L-(-)-BORNYL ACETATE
Reincke & Fichtner
laevo-Bornyl Acetate
Santa Cruz Biotechnology
For experimental / research use only.
(-)-bornyl acetate
Sigma-Aldrich
For experimental / research use only.
(-)-Bornyl Acetate analytical standard
Takasago
l-Bornyl Acetate
Kosher
Odor: Sweet herbaceous-piney
Use: Heart of pine note. It's suggested for use in household fragrances, but also in chypres, fougeres, and lavender colognes.
The Fragrance Museum
The Good Scents Company
laevo-bornyl acetate
Odor: sweet balsamic woody fresh pine needle herbal
The John D. Walsh Company
laevo-Bornyl Acetate
The Lermond Company
laevo-Bornyl Acetate
Synonyms   Articles   Notes   Search   Top
Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
S 02 - Keep out of the reach of children.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Flammable liquids (Category 4), H227
GHS Label elements, including precautionary statements
 
Pictogramexclamation-mark.jpg
 
Signal word Warning
Hazard statement(s)
H227 - Combustible liquid
Precautionary statement(s)
P210 - Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P280 - Wear protective gloves/protective clothing/eye protection/face protection.
P370 + P378 - In case of fire: Use dry sand, dry chemical or alcohol-resistant foam for extinction.
P403 + P235 - Store in a well-ventilated place. Keep cool.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
2 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
Recommendation for laevo-bornyl acetate usage levels up to:
  12.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.011 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 2300 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 22
Click here to view publication 22
 average usual ppmaverage maximum ppm
baked goods: 10.0000050.00000
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: 5.0000025.00000
cheese: 7.0000035.00000
chewing gum: --
condiments / relishes: --
confectionery froastings: 10.0000050.00000
egg products: --
fats / oils: 5.0000025.00000
fish products: 2.0000010.00000
frozen dairy: 7.0000035.00000
fruit ices: 10.0000050.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: 20.00000100.00000
imitation dairy: 7.0000035.00000
instant coffee / tea: --
jams / jellies: --
meat products: 5.0000025.00000
milk products: 7.0000035.00000
nut products: --
other grains: --
poultry: 2.0000010.00000
processed fruits: 7.0000035.00000
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 5.0000025.00000
snack foods: --
soft candy: 20.00000100.00000
soups: 5.0000025.00000
sugar substitutes: --
sweet sauces: 5.0000025.00000
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): --
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 47, (FGE.47)[1] - Bicyclic secondary alcohols, ketones and related esters from chemical group 8 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Flavouring Group Evaluation 87, (FGE.87)[1] - Consideration of bicyclic secondary alcohols, ketones and related esters evaluated by JECFA (63rd meeting) structurally related to bicyclic secondary alcohols, ketones and related esters evaluated by EFSA in FGE.47 (2008) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 47, Revision 1 (FGE.47Rev1): Bi- and tricyclic secondary alcohols, ketones and related esters from chemical group 8
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 5655-61-8
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 93009
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 1
 [(1S,4S,6R)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] acetate
Chemidplus: 0005655618
Synonyms   Articles   Notes   Search   Top
References:
 [(1S,4S,6R)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] acetate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 5655-61-8
Pubchem (cid): 93009
Pubchem (sid): 135051191
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
CHEBI: View
CHEMBL: View
KEGG (GenomeNet): C09837
HMDB (The Human Metabolome Database): HMDB40397
FooDB: FDB020129
Export Tariff Code: 2915.39.4550
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
No odor group found for these
(E)-sabinene hydrateFL/FR
aldehydic
 dodecanal (aldehyde C-12 lauric)FL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
amber
 angelica root oilFL/FR
 cistus ladaniferus resinoidFR
animal
 costus valerolactoneFR
anisic
 ambrette seed oilFL/FR
para-anisaldehydeFL/FR
balsamic
 amyris wood oilFL/FR
 balsam fir oleoresinFL/FR
siam benzoin resinoidFL/FR
 benzyl cinnamateFL/FR
laevo-borneolFL/FR
dextro,laevo-isoborneolFL/FR
dextro,laevo-borneolFL/FR
 bornyl acetateFL/FR
isobornyl isobutyrateFL/FR
isobornyl methyl etherFL/FR
 cinnamyl alcoholFL/FR
 ethyl cinnamateFL/FR
 fir balsam absoluteFR
 fir needle oil canadaFL/FR
 fir needle oil terpeneless canadaFL/FR
 gurjun balsamFR
 myrrh gumFL/FR
 myrrh resinFL/FR
 myrrh resinoidFR
red spruce oilFR
camphoreous
 bornyl isobutyrateFL/FR
 fencholFL/FR
citrus
 citronella oil ceylonFL/FR
earthy
scotch pine needle oilFL/FR
floral
alpha-amyl cinnamaldehydeFL/FR
isoamyl salicylateFL/FR
 floral pyranolFR
alpha-hexyl cinnamaldehydeFL/FR
abrialis lavandin oilFL/FR
 linaloolFL/FR
 ocean propanalFL/FR
 phenethyl acetateFL/FR
 phenethyl alcoholFL/FR
 verdyl acetateFR
fruity
isobutyl furyl propionateFL/FR
 green acetateFR
herbal
 balsamite oil 
 bornyl salicylateFR
 costmary oil (chrysanthemum balsamita)FR
 daucus carota fruit oilFL/FR
alpha-dihydroterpineolFL/FR
 dihydroterpinyl acetateFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
 lavender absolute bulgariaFL/FR
 myrtenolFL/FR
 nopyl acetateFR
 origanum oil greeceFL/FR
laevo-beta-pineneFL/FR
 pinocarveolFL/FR
 rosemary oil spainFL/FR
 terpinoleneFL/FR
mossy
 treemoss absoluteFR
 veramoss (IFF)FR
powdery
para-anisyl alcoholFL/FR
spicy
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
 methyl isoeugenolFL/FR
terpenic
 cypress leaf oilFR
 frankincense oilFL/FR
 juniperus communis fruit oilFL/FR
D-(+)-beta-pineneFL/FR
thujonic
 armoise oilFR
 sage oil dalmatianFL/FR
tonka
 coumarinFR
 tonka bean absoluteFR
waxy
 ethyl laurateFL/FR
woody
 agarwood oilFR
 campheneFL/FR
 cedarwood oil port orfordFR
 cedarwood oil virginiaFR
 cedrela wood oilFR
 cistus twig/leaf oilFL/FR
 copaiba balsamFL/FR
(E+Z)-4,8-dimethyl-3,7-nonadien-2-olFL/FR
 guaiacwood oilFL/FR
alpha-guaieneFL/FR
alpha-gurjuneneFR
4-hydroxybenzaldehydeFL/FR
 longifoleneFL/FR
 methyl cedryl ketoneFL/FR
 myrtenyl formateFL/FR
 myrtenyl isobutyrate 
 nopyl aldehydeFR
 patchouli ethanoneFR
 patchouli oilFL/FR
cis-2-pinanolFR
 sandalwood oilFL/FR
 santallFR
 santalyl butyrateFL/FR
 spruce needle oil canadaFL/FR
 vetiver oil haitiFL/FR
 woody acetateFR
 
For Flavor
 
No flavor group found for these
 ambrette seed oilFL/FR
 balsam fir oleoresinFL/FR
 balsamite oil 
laevo-borneolFL/FR
dextro,laevo-borneolFL/FR
dextro,laevo-isoborneolFL/FR
 bornyl isobutyrateFL/FR
isobornyl isobutyrateFL/FR
isobornyl methyl etherFL/FR
 cistus twig/leaf oilFL/FR
alpha-dihydroterpineolFL/FR
 dihydroterpinyl acetateFL/FR
(E+Z)-4,8-dimethyl-3,7-nonadien-2-olFL/FR
 fir needle oil canadaFL/FR
alpha-guaieneFL/FR
 longifoleneFL/FR
 methyl cedryl ketoneFL/FR
 myrtenyl formateFL/FR
 myrtenyl isobutyrate 
scotch pine needle oilFL/FR
D-(+)-beta-pineneFL/FR
laevo-beta-pineneFL/FR
(E)-sabinene hydrateFL/FR
 santalyl butyrateFL/FR
balsamic
siam benzoin resinoidFL/FR
 ethyl cinnamateFL/FR
 fir needle oil terpeneless canadaFL/FR
 myrrh gumFL/FR
 myrrh resinFL/FR
camphoreous
 bornyl acetateFL/FR
 campheneFL/FR
 fencholFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
citrus
 citronella oil ceylonFL/FR
 linaloolFL/FR
creamy
para-anisaldehydeFL/FR
4-hydroxybenzaldehydeFL/FR
floral
 ocean propanalFL/FR
 phenethyl alcoholFL/FR
fruity
para-anisyl alcoholFL/FR
isobutyl furyl propionateFL/FR
green
isoamyl salicylateFL/FR
 angelica root oilFL/FR
 cinnamyl alcoholFL/FR
herbal
 daucus carota fruit oilFL/FR
abrialis lavandin oilFL/FR
 lavender absolute bulgariaFL/FR
 origanum oil greeceFL/FR
 pinocarveolFL/FR
 rosemary oil spainFL/FR
honey
 phenethyl acetateFL/FR
minty
 myrtenolFL/FR
soapy
 dodecanal (aldehyde C-12 lauric)FL/FR
spicy
 benzyl cinnamateFL/FR
 cassia bark oil chinaFL/FR
 clove bud oilFL/FR
 methyl isoeugenolFL/FR
white pepper oleoresinFL
terpenic
 juniperus communis fruit oilFL/FR
thujonic
 sage oil dalmatianFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
waxy
 ethyl laurateFL/FR
alpha-hexyl cinnamaldehydeFL/FR
2-methyl undecanal (aldehyde C-12 mna)FL/FR
woody
 amyris wood oilFL/FR
 copaiba balsamFL/FR
 frankincense oilFL/FR
 guaiacwood oilFL/FR
 patchouli oilFL/FR
 sandalwood oilFL/FR
 spruce needle oil canadaFL/FR
 terpinoleneFL/FR
 vetiver oil haitiFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 alpine bouquet 
 amberFR
 balsamFR
 bayberryFR
 cardamomFL/FR
 cedarFR
 christmas blendsFR
 chrysanthemum chrysanthemeFR
 clean 
 corianderFL/FR
 currant blackFR
 eucalyptusFL/FR
 evergreenFR
 fern fougereFR
 fir 
 fir balsamFR
 fir needle pine needleFL/FR
 forest pine forestFR
 fresh & cleanFR
 grass sweetFR
 herbalFR
 juniper berryFR
 lavenderFR
 leatherFR
 mangoFR
 marjoramFL/FR
 mintFR
 orientalFR
 pennyroyalFL/FR
 pineFR
 pineappleFR
 potpourriFR
 raspberryFR
 rosemaryFR
 sassafrasFR
 soapyFR
 spearmintFR
 spiceFR
 spruceFL/FR
 thymeFL/FR
 valerianFL/FR
 woodyFR
Synonyms   Articles   Notes   Search   Top
Natural Occurrence in: note
 carrot
GRIN Trop Picture
 coriander
GRIN Trop Picture
 lavender spike lavender
GRIN Trop Picture
 pine needle
 rosemary
GRIN Trop Picture
 sage
 valerian root
GRIN Trop Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
 bicyclo(2.2.1)heptan-2-ol, 1,7,7-trimethyl-, acetate, (1S,2R,4S)-
 bicyclo(2.2.1)heptan-2-ol, 1,7,7-trimethyl-, acetate, endo-
 bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, acetate, (1S-endo)-
 bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, acetate, (1S,2R,4S)-
 bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, acetate, endo-
L-born-2-yl acetate
laevo-born-2-yl acetate
 borneol, acetate, (1S,2R,4S)-(-)-
(-)-bornyl acetate
L-bornyl acetate
L-(-)-bornyl acetate
laevo-bornyl acetate FCC
 bornyl acetate laevo
L-bornyl ethanoate
laevo-bornyl ethanoate
(-)-2-camphanyl acetate
 pine needle oil siberian terpeneless
 siberian pine needle oil terpeneless
 terpeneless siberian pine needle oil
endo-(1S)-1,7,7-trimethyl bicyclo(2.2.1)hept-2-yl acetate
(1S,2R,4S)-1,7,7-trimethyl bicyclo(2.2.1)heptan-2-ol acetate
[(1S,4S,6R)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] acetate
endo-1,7,7-trimethylbicyclo(2.2.1)hept-2-yl acetate
(1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]hept-2-yl acetate
endo-(1S)-1,7,7-trimethylbicyclo[2.2.1]hept-2-yl acetate
endo-1,7,7-trimethylbicyclo[2.2.1]hept-2-yl acetate
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Articles:
PubMed: [Analysis of volatile constituents of Astragali Complanati semen by HS-SPME combined with GC-MS].
PubMed: Houttuynia cordata inhibits lipopolysaccharide-induced rapid pulmonary fibrosis by up-regulating IFN-γ and inhibiting the TGF-β1/Smad pathway.
PubMed: Activity of essential oils and individual components against acetyl- and butyrylcholinesterase.
PubMed: Anti-inflammation activities of essential oil and its constituents from indigenous cinnamon (Cinnamomum osmophloeum) twigs.
PubMed: [Study on the chemical constituents of the volatile oil from Lysimachia trientaloides Hemsl].
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