Articles:
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D-camphene
Notes:
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Advanced Biotech. Inc. Inspired by Nature A diverse range of products, all meeting our stringent commitment to quality. Advanced Biotech is a leading manufacturer and supplier of high-quality Natural flavoring ingredients & botanical extracts for the food/beverage, cosmetic and personal care industries. With over 25 years of experience working with Fermentation processing & botanical extracts, we can help develop new innovative and functional products for today’s competitive marketplace. Our company prides itself in the ability to cater to our customer’s specific needs while maintaining our focus on integrity, honesty and the commitment to high quality product standards. We proudly offer our quality Natural ingredients to companies around the world. US Email: Info US Email: Quotes and Orders US Voice: 973-339-6242 US Fax: 973-256-4101 Facebook Twitter Instagram Linkedin Pinterest Upcoming Events Blog Vimeo Product(s): 1477 CAMPHENE NATURAL SDS
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Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 03-03310 D-CAMPHENE
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Sigma-Aldrich Complete Supply Chain The perfect blend of products and services that bring your creativity to life. Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards. Email: Information US Email: Sales US Voice: 800-244-1173 US Fax: 800-368-4661 Facebook Twitter Instagram Linkedin Flavors and Fragrances Analysis FandF Newsletter Subscription Flavors and Fragrances Learning Center Certified Food Grade Products Product(s): W222909 (+)-Camphene, ≥90%, FCC SDS
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SRS Aromatics Ltd For over 25 years Bringing flavour and fragrance into your world. As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply. Email: Info Email: Sales Voice: +44 (0) 1284 704076 Fax: +44 (0) 1284 760819 Twitter Linkedin News Product(s): CAMPHENE (DEXTRO)
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| CAS Number: | 5794-03-6 |  3D/inchi
|
| ECHA EINECS - REACH Pre-Reg: | 227-336-2 | |
| FDA UNII: | 0074597P6R | |
| Nikkaji Web: | J39.021F | |
| Beilstein Number: | 2323386 | |
| MDL: | MFCD00003756 | |
| XlogP3-AA: | 3.30 (est) | |
| Molecular Weight: | 136.23752000 | |
| Formula: | C10 H16 | |
| BioActivity Summary: | listing | |
| NMR Predictor: | Predict (works with chrome or firefox) | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
Physical Properties:
| Appearance: | colorless crystals (est) |
| Assay: | 80.00 to 100.00 % |
| Food Chemicals Codex Listed: | Yes |
| Specific Gravity: | 0.83900 @ 25.00 °C. |
| Melting Point: | 52.00 °C. @ 760.00 mm Hg |
| Boiling Point: | 159.00 °C. @ 760.00 mm Hg |
| Vapor Pressure: | 3.380000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 98.00 °F. TCC ( 36.67 °C. ) |
| logP (o/w): | 4.220 |
| Soluble in: | |
| paraffin oil | |
| water, 6.275 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
Organoleptic Properties:
| Odor Type: woody | |
| Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
| Substantivity: | 4 hour(s) at 100.00 % |
| fresh herbal woody fir needle camphoreous | |
| Odor Description: at 10.00 % in dipropylene glycol. | fresh herbal woody fir camphor |
| minty cooling woody pine resinous medicinal citrus lime eucalyptus | |
| Taste Description: at 100.00 ppm. | Minty cooling, woody pine and resinous, medicinal Vicks VapoRub, citrus lime-like and eucalyptus Mosciano, Gerard, Organoleptic Characteristics of Flavor Materials P&F 4th ed., 30, 53, (2005) |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| None found |
Suppliers:
| Advanced Biotech |
| CAMPHENE NATURAL |
| Penta International |
| D-CAMPHENE |
| Santa Cruz Biotechnology |
| For experimental / research use only. |
| (+)-Camphene |
| Sigma-Aldrich |
| (+)-Camphene, ≥90%, FCC |
| Certified Food Grade Products |
| SRS Aromatics |
| CAMPHENE (DEXTRO) |
Safety Information:
| Preferred SDS: View | |
| European information : | |
| Most important hazard(s): | |
| Xi - Irritant | |
|
R 10 - Flammable. R 38 - Irritating to skin. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 24/25 - Avoid contact with skin and eyes. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| Recommendation for (+)-camphene usage levels up to: | |||
| 4.0000 % in the fragrance concentrate. | |||
| Recommendation for (+)-camphene flavor usage levels up to: | |||
| 160.0000 ppm in the finished product. | |||
Safety References:
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA Substance Registry Services (TSCA): | 5794-03-6 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 92221 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WISER: | UN 1325 |
| WGK Germany: | 3 |
| (1R,4S)-6,6-dimethyl-5-methylidenebicyclo[2.2.1]heptane | |
| Chemidplus: | 0005794036 |
References:
| (1R,4S)-6,6-dimethyl-5-methylidenebicyclo[2.2.1]heptane | |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 5794-03-6 |
| Pubchem (cid): | 92221 |
| Pubchem (sid): | 135047667 |
| Pherobase: | View |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| CHEBI: | View |
| CHEMBL: | View |
| KEGG (GenomeNet): | C06304 |
| HMDB (The Human Metabolome Database): | Search |
| FooDB: | FDB001453 |
| Export Tariff Code: | 2902.19.0050 |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
| Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
| balsam | FR | |
| cypress oil replacer | FR | |
| fir | ||
| herbal | FR | |
| lavender | FR | |
| pine | FR | |
| spruce | FR |
Occurrence (nature, food, other): note
| camphor Search PMC Picture | |
| carrot Search Trop Picture | |
| cypress Search PMC Picture | |
| dill Search Trop Picture | |
| eucalyptus globulus Search Trop Picture | |
| fennel Search Trop Picture | |
| ginger Search Trop Picture | |
| lavender spike lavender Search Trop Picture | |
| lemon Search Trop Picture | |
| marjoram Search PMC Picture | |
| nutmeg seed Search Trop Picture | |
| orange fruit Search Trop Picture | |
| parsley Search Trop Picture | |
| pepper Search PMC Picture | |
| pine needle oil Search PMC Picture | |
| sage Search Trop Picture | |
| tarragon Search Trop Picture | |
| thyme Search Trop Picture | |
| turmeric rhizome Search Trop Picture |
Synonyms:
| bicyclo(2.2.1)heptane, 2,2-dimethyl-3-methylene-, (1R,4S)- | |
| bicyclo[2.2.1]heptane, 2,2-dimethyl-3-methylene-, (1R,4S)- | |
| bicyclo[2.2.1]heptane,2,2-dimethyl-3-methylene-,(1R,4S)- | |
| (1R,4S)- | camphene |
| (1R,4S)-(+)- | camphene |
| (1R)-(+)- | camphene |
| D- | camphene |
| dextro- | camphene |
| camphene natural | |
| camphene, (1R,4S)-(+)- | |
| (+)-3,3- | dimethyl-2-methylene norcamphene |
| (1R,4S)-2,2- | dimethyl-3-methylene bicyclo(2.2.1)heptane |
| (1R)-2,2- | dimethyl-3-methylene bicyclo(2.2.1)heptane |
| (1R,4S)-2,2- | dimethyl-3-methylenebicyclo[2.2.1]heptane |
| (1R,4S)-2,2- | dimethyl-3-methylidenebicyclo[2.2.1]heptane |
| (1R,4S)-6,6- | dimethyl-5-methylidenebicyclo[2.2.1]heptane |