| CAS Number: | 15356-74-8 | 3D/inchi
|
| Other(deleted CASRN): | 19432-05-4 |
| ECHA EINECS - REACH Pre-Reg: | 239-390-4 |
| FDA UNII: | BH8469LVA9 |
| Nikkaji Web: | J99.559B |
| CoE Number: | 10931 |
| XlogP3-AA: | 2.20 (est) |
| Molecular Weight: | 180.24692000 |
| Formula: | C11 H16 O2 |
| BioActivity Summary: | listing |
| NMR Predictor: | Predict (works with chrome, Edge or firefox) |
| EFSA/JECFA Comments: | CASrn in Register does not specify stereoisomers. According to JECFA: Min. assay value is "90 %" and secondary components "2,9-dimethyl 3,8-decanedione, 4-hydroxy-5,6-oxo beta-ionone". Composition of mixture to be specified.
At least 90%; secondary components 3-5 % 2,9-dimethyl 3,8-decanedione, 3-5% 4-hydroxy-5,6-oxo- beta-ionone. (EFSA) |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| JECFA Food Flavoring: | 1164 (+/-)-(2,6,6,-trimethyl-2-hydroxycyclohexylidene)acetic acid gamma-lactone |
| DG SANTE Food Flavourings: | 10.169 5,6,7,7a-tetrahydro-4,4,7a-trimethyl-2(4H)-benzofuranone |
| FEMA Number: | 4020 (+/-)-(2,6,6,-trimethyl-2-hydroxycyclohexylidene)acetic acid gamma-lactone |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 15356-74-8 ; (2,6,6-TRIMETHYL-2-HYDROXYCYCLOHEXYLIDENE)ACETIC ACID GAMMA-LACTONE |
Physical Properties:
| Appearance: | yellow to brown clear liquid (est) |
| Assay: | 95.00 to 100.00 % sum of isomers
|
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 295.00 to 296.00 °C. @ 760.00 mm Hg
|
| Acid Value: | 1.00 max. KOH/g
|
| Vapor Pressure: | 0.001000 mmHg @ 25.00 °C. (est) |
| Flash Point: | > 212.00 °F. TCC ( > 100.00 °C. )
|
| logP (o/w): | 2.058 (est) |
| Soluble in: |
| | alcohol | | | water, 600.6 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
| Stability: |
| | stable in most media |
Organoleptic Properties:
Cosmetic Information:
Suppliers:
| Ambles Nature et Chimie |
| DIHYDROACTINIDOLIDE
|
| Apple Flavor & Fragrance |
| Dihydroactinidiolide
|
| Beijing Lys Chemicals |
| Dihydroactinidolide
|
| BOC Sciences |
| For experimental / research use only. |
| 2(4H)-Benzofuranone,5,6,7,7a-tetrahydro-4,4,7a-trimethyl- 95%
|
| M&U International |
| DIHYDROACTINIDOLIDE, Kosher
|
| Penta International |
| DIHYDROACTINIDIOLIDE
|
| Shanghai Vigen Fine Chemical |
| 2,2,6-Trimethyl-2-(hydroxycyclohexylidene) acetic acid-gamma-lactone
|
| Soda Aromatic |
| Dihydroactinidiolide
|
| Synerzine |
| Dihydroactinidolide
|
| Tianjin Danjun International |
| Dihydroactinidiolide
|
| United International |
| Dihydroactinidolide
|
| Vigon International |
| Dihydro Actinidiolide
Odor: Ripe,Apricot,Red Fruit,Woody |
| WholeChem |
| Dihydroactinidiolide
|
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for dihydroactinidolide usage levels up to: | | | 1.0000 % in the fragrance concentrate.
|
| |
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 20. Update in publication number(s): 28 |
| Click here to view publication 20 |
| | average usual ppm | average maximum ppm |
| baked goods: | 5.00000 | 20.00000 |
| beverages(nonalcoholic): | 5.00000 | 20.00000 |
| beverages(alcoholic): | 5.00000 | 20.00000 |
| breakfast cereal: | 5.00000 | 20.00000 |
| cheese: | 5.00000 | 20.00000 |
| chewing gum: | 50.00000 | 200.00000 |
| condiments / relishes: | 5.00000 | 20.00000 |
| confectionery froastings: | 10.00000 | 40.00000 |
| egg products: | 5.00000 | 20.00000 |
| fats / oils: | 5.00000 | 20.00000 |
| fish products: | 5.00000 | 20.00000 |
| frozen dairy: | 5.00000 | 20.00000 |
| fruit ices: | 5.00000 | 20.00000 |
| gelatins / puddings: | 5.00000 | 20.00000 |
| granulated sugar: | - | - |
| gravies: | 5.00000 | 20.00000 |
| hard candy: | 10.00000 | 40.00000 |
| imitation dairy: | 5.00000 | 20.00000 |
| instant coffee / tea: | 5.00000 | 20.00000 |
| jams / jellies: | 10.00000 | 40.00000 |
| meat products: | - | - |
| milk products: | 5.00000 | 20.00000 |
| nut products: | 5.00000 | 20.00000 |
| other grains: | 5.00000 | 20.00000 |
| poultry: | 5.00000 | 20.00000 |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | 5.00000 | 20.00000 |
| seasonings / flavors: | 5.00000 | 20.00000 |
| snack foods: | 5.00000 | 20.00000 |
| soft candy: | 10.00000 | 40.00000 |
| soups: | 5.00000 | 20.00000 |
| sugar substitutes: | - | - |
| sweet sauces: | 5.00000 | 20.00000 |
Safety References:
| European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 80, Revision 1 (FGE.80Rev1): Consideration of alicyclic, alicyclic-fused and aromatic-fused ring lactones evaluated by JECFA (61st meeting) structurally related to a aromatic lactone evaluated by EFSA in FGE.27 (2008) View page or View pdf |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA Substance Registry Services (TSCA): | 15356-74-8 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 27209 |
| National Institute of Allergy and Infectious Diseases: | Data |
| | 4,4,7a-trimethyl-6,7-dihydro-5H-1-benzofuran-2-one |
| Chemidplus: | 0015356748 |
References:
Other Information:
Potential Blenders and core components note
| |
| For Odor |
| No odor group found for these |
|
| 4- | methyl-2-(2-methyl propyl)-1,3-oxathiane | |
| acidic |
| 2- | ethyl butyric acid | FL/FR |
| 2- | methyl-2-pentenoic acid | FL/FR |
| alcoholic |
| | fusel oil | FL/FR |
| alliaceous |
| | methyl furfuryl disulfide | FL/FR |
| amber |
| | ambrette seed absolute | FL/FR |
| anisic |
| para- | anisyl propanal | FR |
| balsamic |
| | conifer acetate | FR |
| | ethyl cinnamate | FL/FR |
| | fir balsam absolute | FR |
| | fir balsam concrete | FR |
| | fir carboxylate | FR |
| | methyl (E)-cinnamate | FL/FR |
| | methyl cinnamate | FL/FR |
| 3- | phenyl propyl cinnamate | FL/FR |
| | pine needle absolute | FL/FR |
| berry |
| | blackberry infusions | FL/FR |
| | blackberry specialty | FR |
| | blueberry fragrance | FR |
| | blueberry infusions | FL/FR |
| black | currant fragrance | FR |
| | currant fragrance | FR |
| black | currant infusions | FL/FR |
| | gooseberry fragrance | FR |
| | huckleberry fragrance | FR |
| | mercaptomethyl pentanone | |
| | methyl beta-ionyl acetate | FR |
| | methyl furoate | |
| | raspberry essence | FL/FR |
| | raspberry fragrance | FR |
| black | raspberry fragrance | FR |
| | raspberry infusions | FL/FR |
| | raspberry ketone | FL/FR |
| | raspberry ketone acetate | FL/FR |
| | raspberry ketone methyl ether | FL/FR |
| | rubus fruticosus fruit extract | FL/FR |
| | rubus idaeus fruit tincture | |
| camphoreous |
| 3- | benzylidene-2-butanone | FL/FR |
| alpha- | campholenic alcohol | FL/FR |
| beta-homo | cyclocitral | FL/FR |
| caramellic |
| | ethyl maltol | FL/FR |
| | maltyl isobutyrate | FL/FR |
| | maltyl propionate | FL/FR |
| | strawberry furanone | FL/FR |
| earthy |
| 3- | octen-2-one | FL/FR |
| estery |
| (E)- | tiglyl 2-methyl butyrate | |
| ethereal |
| | propyl formate | FL/FR |
| fatty |
| | hexyl pivalate | FR |
| fermented |
| iso | butyl decanoate | FL/FR |
| | valeraldehyde | FL/FR |
| floral |
| | anise indene | FR |
| | boronia absolute | FL/FR |
| | butyl nonanoate | FL/FR |
| | citronellyl formate | FL/FR |
| | cyclohexyl ethyl acetate | FL/FR |
| beta- | damascenone | FL/FR |
| alpha- | damascone | FL/FR |
| | dihydro-alpha-ionone | FL/FR |
| 2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| 4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| | ethyl ortho-anisate | FL/FR |
| | geranyl isobutyrate | FL/FR |
| | heliotropyl acetate | FL/FR |
| | heliotropyl acetone | FL/FR |
| | heptyl propionate | FL/FR |
| | hyacinth ether | FR |
| beta- | ionone | FL/FR |
| beta- | ionyl acetate | FL/FR |
| beta- | irone | FL/FR |
| | jasmin lactone (IFF) | FL/FR |
| N- | methyl ionone | FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| | petitgrain lemon oil | FL/FR |
| | phenethyl butyrate | FL/FR |
| | phenethyl heptanoate | FL/FR |
| | phenethyl isovalerate | FL/FR |
| | phenethyl pivalate | FL/FR |
| 1- | phenyl propyl butyrate | FL/FR |
| | rose carboxylate | FR |
| | tetrahydroionyl acetate | FR |
| fruity |
| | acetyl methyl anthranilate | FL/FR |
| | allyl benzoate | FR |
| | allyl propionate | FL/FR |
| iso | amyl 2-methyl butyrate | FL/FR |
| iso | amyl butyrate | FL/FR |
| iso | amyl isobutyrate | FL/FR |
| | amyl isobutyrate | FL/FR |
| iso | amyl nonanoate | FL/FR |
| | amyl propionate | FL/FR |
| para- | anisyl valerate | FL/FR |
| | apricot isobutyrate | FR |
| | artemisia pallens herb oil | FL/FR |
| | benzyl butyrate | FL/FR |
| | benzyl heptanoate | FL/FR |
| 3- | benzyl-4-heptanone | FL/FR |
| | berry hexanoate | FR |
| | berry pentadienoate | FL/FR |
| | bisabolene | FL/FR |
| | blueberry essence | FL/FR |
| | boysenberry essence | FL/FR |
| 2- | butanol | FL/FR |
| | butyl 2-decenoate | FL/FR |
| | butyl anthranilate | FL/FR |
| iso | butyl anthranilate | FL/FR |
| iso | butyl butyrate | FL/FR |
| | butyl hexanoate | FL/FR |
| iso | butyl isovalerate | FL/FR |
| | butyl valerate | FL/FR |
| iso | butyl-3-(methyl thio) butyrate | FL/FR |
| black | currant essence | FL/FR |
| red | currant essence | FL/FR |
| | cyclohexyl isovalerate | FL/FR |
| | decen-1-yl cyclopentanone | FL/FR |
| alpha,alpha- | dimethyl benzyl isobutyrate | FL/FR |
| (R)-delta- | dodecalactone | FL/FR |
| | etaspirene | FR |
| | ethyl (R)-2-hydroxy-4-methyl pentanoate | FR |
| | ethyl (S)-2-hydroxy-4-methyl pentanoate | FR |
| | ethyl 2-hydroxy-3-methyl valerate | FL/FR |
| | ethyl levulinate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| | ethyl valerate | FL/FR |
| 2- | ethyl-4-methyl-1,3-oxathiane | |
| | filbert hexenone | FL/FR |
| | fruit specialty | FR |
| | fruity cyclopentanone | FR |
| | fruity ketal | FL/FR |
| | geranyl butyrate | FL/FR |
| | geranyl isovalerate | FL/FR |
| | green acetate | FR |
| | heliotropyl isobutyrate | FL/FR |
| | heptyl isobutyrate | FL/FR |
| | hexyl isovalerate | FL/FR |
| beta- | ionone epoxide | FL/FR |
| beta- | ionyl ethyl ether | FR |
| | linalool oxide acetates | FL/FR |
| | linalyl valerate | FL/FR |
| | maltyl butyrate | FL/FR |
| | methyl 2-methyl valerate | FL/FR |
| | methyl beta-ionol | FR |
| 2- | methyl butyl 2-methyl butyrate | FL/FR |
| | methyl heptanoate | FL/FR |
| | methyl propionate | FL/FR |
| | neryl isobutyrate | FL/FR |
| 3- | nonen-2-one | FL/FR |
| | octyl propionate | FL/FR |
| | osmanthus flower absolute | FL/FR |
| | peach cyclopentanone | FR |
| 2- | phenyl propyl butyrate | FL/FR |
| 3- | phenyl propyl isovalerate | FL/FR |
| | phenyl propyl valerate | FL/FR |
| iso | propenyl acetate | FL/FR |
| | propyl acetate | FL/FR |
| | propyl butyrate | FL/FR |
| | propyl heptanoate | FL/FR |
| iso | propyl hexanoate | FL/FR |
| | propyl isobutyrate | FL/FR |
| | prune glycidate | FR |
| black | raspberry essence | FL/FR |
| red | raspberry essence | FL/FR |
| | raspberry fruit oil | FR |
| | ribes nigrum fruit extract | FL/FR |
| | ribes rubrum fruit extract | FL/FR |
| iso | spirene | FR |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | strawberry infusion | FL/FR |
| | styralyl butyrate | FL/FR |
| | tetrahydrofurfuryl butyrate | FL/FR |
| 4-(para- | tolyl)-2-butanone | FL/FR |
| | tropical trithiane | FL/FR |
| gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
| | vanilla carboxylate | FL/FR |
| green |
| | acetaldehyde methyl hexyl acetal | FR |
| | benzyl hexanoate | FL/FR |
| 3- | cyclohexyl propyl propionate | |
| | heptyl acetate | FL/FR |
| (Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
| | hexyl isobutyrate | FL/FR |
| | hexyl octanoate | FL/FR |
| | thiogeraniol | FL/FR |
| herbal |
| | barosma betulina leaf oil | FL/FR |
| (S)- | campholene acetate | FL/FR |
| | coriander oleoresin | FL/FR |
| iso | dihydrolavandulal | FL/FR |
| | herbal undecanone | FR |
| | linalyl isovalerate | FL/FR |
| | methyl cyclogeranate (Firmenich) | FR |
| beta-sesqui | phellandrene | |
| honey |
| | propyl phenyl acetate | FL/FR |
| jammy |
| | ethyl 2-methyl-2-pentenoate | FR |
| mentholic |
| | menthyl acetate racemic | FL/FR |
| nutty |
| 2- | methyl-3-pentenoic acid | FL/FR |
| phenolic |
| ortho- | cresyl isobutyrate | FL/FR |
| soapy |
| | ambrettolide | FL/FR |
| spicy |
| | clove bud oil | FL/FR |
| black | currant bud absolute | FL/FR |
| N,N- | diethyl octanamide | FR |
| sulfurous |
| | blackberry thiophenone | FL/FR |
| | buchu mercaptan | FL/FR |
| | mango thiol | FL/FR |
| 2- | phenethyl isothiocyanate | FL/FR |
| waxy |
| | ethyl octanoate | FL/FR |
| (E)-2- | octen-1-yl butyrate | FL/FR |
| | orris rhizome oil CO2 extract | FL/FR |
| woody |
| | bornyl valerate | FL/FR |
| 2- | decalinyl acetate | FR |
| | myrtenyl isobutyrate | |
| |
| For Flavor |
| |
| No flavor group found for these |
| | allyl cyclohexyl valerate | FL |
| | allyl tiglate | FL |
| | amyl isobutyrate | FL/FR |
| para- | anisyl valerate | FL/FR |
| | benzyl heptanoate | FL/FR |
| | benzyl hexanoate | FL/FR |
| 3- | benzylidene-2-butanone | FL/FR |
| | blackberry thiophenone | FL/FR |
| 2- | butanol | FL/FR |
| iso | butyl decanoate | FL/FR |
| | butyl nonanoate | FL/FR |
| iso | butyl-3-(methyl thio) butyrate | FL/FR |
| 2- | butyl-5-ethyl thiophene | FL |
| alpha- | campholenic alcohol | FL/FR |
| ortho- | cresyl isobutyrate | FL/FR |
| 3- | cyclohexyl propyl propionate | |
| (R)-delta- | dodecalactone | FL/FR |
| | ethyl 2-hydroxy-3-methyl valerate | FL/FR |
| | ethyl ortho-anisate | FL/FR |
| 2- | ethyl-4-methyl-1,3-oxathiane | |
| beta- | ionone epoxide | FL/FR |
| | jasmin lactone (IFF) | FL/FR |
| | linalool oxide acetates | FL/FR |
| | linalyl valerate | FL/FR |
| | menthyl acetate racemic | FL/FR |
| | mercaptomethyl pentanone | |
| | methyl (E)-cinnamate | FL/FR |
| | methyl furoate | |
| 4- | methyl-2-(2-methyl propyl)-1,3-oxathiane | |
| 2- | methyl-3-pentenoic acid | FL/FR |
| | myrtenyl isobutyrate | |
| (E)-2- | octen-1-yl butyrate | FL/FR |
| (E)-2- | octen-4-ol | FL |
| beta-sesqui | phellandrene | |
| | phenethyl heptanoate | FL/FR |
| 2- | phenethyl isothiocyanate | FL/FR |
| 1- | phenyl propyl butyrate | FL/FR |
| 3- | phenyl propyl isovalerate | FL/FR |
| | phenyl propyl valerate | FL/FR |
| | pine needle absolute | FL/FR |
| iso | propyl hexanoate | FL/FR |
| | rubus idaeus fruit tincture | |
| (E)- | tiglyl 2-methyl butyrate | |
| (E)- | spicy acrolein | FL |
| acidic |
| 2- | ethyl butyric acid | FL/FR |
| alliaceous |
| | allyl propionate | FL/FR |
| balsamic |
| | ethyl cinnamate | FL/FR |
| | phenethyl pivalate | FL/FR |
| berry |
| | blackberry infusions | FL/FR |
| | blueberry essence | FL/FR |
| | blueberry infusions | FL/FR |
| black | currant infusions | FL/FR |
| | dihydro-alpha-ionone | FL/FR |
| | heliotropyl acetone | FL/FR |
| | heptyl isobutyrate | FL/FR |
| | maltyl butyrate | FL/FR |
| | raspberry essence | FL/FR |
| | raspberry infusions | FL/FR |
| | raspberry ketone | FL/FR |
| | raspberry ketone acetate | FL/FR |
| | raspberry ketone methyl ether | FL/FR |
| | rubus fruticosus fruit extract | FL/FR |
| | rubus idaeus fruit extract | FL |
| caramellic |
| | ethyl maltol | FL/FR |
| | maltyl propionate | FL/FR |
| | strawberry furanone | FL/FR |
| citrus |
| | bisabolene | FL/FR |
| | petitgrain lemon oil | FL/FR |
| coffee |
| | methyl furfuryl disulfide | FL/FR |
| cooling |
| beta-homo | cyclocitral | FL/FR |
| creamy |
| | acetoin butyrate | FL |
| 3- | octen-2-one | FL/FR |
| gamma- | undecalactone (aldehyde C-14 (so-called)) | FL/FR |
| estery |
| | octyl propionate | FL/FR |
| | propyl acetate | FL/FR |
| ethereal |
| iso | propenyl acetate | FL/FR |
| floral |
| 2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| 4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| | geranyl isobutyrate | FL/FR |
| | heliotropyl acetate | FL/FR |
| beta- | irone | FL/FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| fruity |
| | acetyl methyl anthranilate | FL/FR |
| iso | amyl 2-methyl butyrate | FL/FR |
| iso | amyl isobutyrate | FL/FR |
| | amyl propionate | FL/FR |
| | artemisia pallens herb oil | FL/FR |
| | benzyl butyrate | FL/FR |
| 3- | benzyl-4-heptanone | FL/FR |
| | berry pentadienoate | FL/FR |
| | boronia absolute | FL/FR |
| | boysenberry essence | FL/FR |
| | butyl 2-decenoate | FL/FR |
| | butyl anthranilate | FL/FR |
| iso | butyl anthranilate | FL/FR |
| iso | butyl butyrate | FL/FR |
| | butyl hexanoate | FL/FR |
| | butyl valerate | FL/FR |
| | citronellyl formate | FL/FR |
| black | currant essence | FL/FR |
| red | currant essence | FL/FR |
| | cyclohexyl isovalerate | FL/FR |
| alpha- | damascone | FL/FR |
| | decen-1-yl cyclopentanone | FL/FR |
| alpha,alpha- | dimethyl benzyl isobutyrate | FL/FR |
| | ethyl (E)-2-methyl-2-pentenoate | FL |
| | ethyl 3-oxohexanoate | FL |
| | ethyl levulinate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| | ethyl valerate | FL/FR |
| | filbert hexenone | FL/FR |
| | fruity ketal | FL/FR |
| | furfuryl isovalerate | FL |
| 2- | furyl pentyl ketone | FL |
| | fusel oil | FL/FR |
| | geranyl butyrate | FL/FR |
| | heliotropyl isobutyrate | FL/FR |
| | heptyl propionate | FL/FR |
| | linalyl isovalerate | FL/FR |
| | methyl 2-methyl valerate | FL/FR |
| 2- | methyl butyl 2-methyl butyrate | FL/FR |
| | methyl heptanoate | FL/FR |
| | methyl propionate | FL/FR |
| | neryl isobutyrate | FL/FR |
| | osmanthus flower absolute | FL/FR |
| | phenethyl butyrate | FL/FR |
| | phenethyl isovalerate | FL/FR |
| | propyl butyrate | FL/FR |
| | propyl formate | FL/FR |
| | propyl isobutyrate | FL/FR |
| red | raspberry essence | FL/FR |
| black | raspberry essence | FL/FR |
| | ribes nigrum fruit extract | FL/FR |
| | ribes rubrum fruit extract | FL/FR |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | strawberry infusion | FL/FR |
| | styralyl butyrate | FL/FR |
| | tetrahydrofurfuryl butyrate | FL/FR |
| 4-(para- | tolyl)-2-butanone | FL/FR |
| | tropical trithiane | FL/FR |
| | vanilla carboxylate | FL/FR |
| green |
| iso | butyl isovalerate | FL/FR |
| | cyclohexyl ethyl acetate | FL/FR |
| | geranyl isovalerate | FL/FR |
| | heptyl acetate | FL/FR |
| (Z)-3- | hexen-1-yl 2-methyl butyrate | FL/FR |
| | hexyl isobutyrate | FL/FR |
| | hexyl isovalerate | FL/FR |
| | hexyl octanoate | FL/FR |
| | thiogeraniol | FL/FR |
| herbal |
| | barosma betulina leaf oil | FL/FR |
| | coriander oleoresin | FL/FR |
| iso | dihydrolavandulal | FL/FR |
| honey |
| | propyl phenyl acetate | FL/FR |
| jammy |
| (S)- | campholene acetate | FL/FR |
| | maltyl isobutyrate | FL/FR |
| oily |
| 3- | nonen-2-one | FL/FR |
| soapy |
| | ambrettolide | FL/FR |
| sour |
| 2- | methyl-2-pentenoic acid | FL/FR |
| spicy |
| | clove bud oil | FL/FR |
| black | currant bud absolute | FL/FR |
| | methyl cinnamate | FL/FR |
| 2- | phenyl propyl butyrate | FL/FR |
| 3- | phenyl propyl cinnamate | FL/FR |
| sulfurous |
| | buchu mercaptan | FL/FR |
| | mango thiol | FL/FR |
| waxy |
| iso | amyl butyrate | FL/FR |
| | ethyl octanoate | FL/FR |
| | propyl heptanoate | FL/FR |
| winey |
| iso | amyl nonanoate | FL/FR |
| | valeraldehyde | FL/FR |
| woody |
| | ambrette seed absolute | FL/FR |
| | bornyl valerate | FL/FR |
| beta- | damascenone | FL/FR |
| beta- | ionone | FL/FR |
| beta- | ionyl acetate | FL/FR |
| | orris rhizome oil CO2 extract | FL/FR |
| |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | apricot furanone | | | benzofuran-2(4H)-one, 5,6,7,7a-tetrahydro-4,4,7a-trimethyl- | | 2(4H)- | benzofuranone, 5,6,7,7a-tetrahydro-4,4,7a-trimethyl- | | | dihydro actinidiolide | | | dihydroactinidiolide | | (±)- | dihydroactinidiolide | | 2- | hydroxy-2,6,6-trimethyl cyclohexylidene acetic acid gamma-lactone | | | tealactone | | 5,6,7,7a- | tetrahydro-4,4,7a-trimethyl benzofuran-2(4H)-one | | 5,6,7,7a- | tetrahydro-4,4,7a-trimethyl-2(4H)-benzofuranone | | 5,6,7,7a- | tetrahydro-4,4,7a-trimethylbenzofuran-2(4H)-one | | 2,2,6- | trimethyl-2-(hydroxycyclohexylidene) acetic acid-gamma-lactone | | (+/-)-(2,6,6,- | trimethyl-2-hydroxycyclohexylidene)acetic acid gamma-lactone | | 4,4,7a- | trimethyl-5,6,7,7a-tetrahydro-1-benzofuran-2(4H)-one | | 4,4,7a- | trimethyl-5,6,7,7a-tetrahydrobenzofuran-2(4H)-one | | 4,4,7a- | trimethyl-6,7-dihydro-5H-1-benzofuran-2-one |
Articles:
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