raspberry infusions
 
Notes:
None found
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Category: flavor and fragrance agents
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor Type: berry
 
Odor Strength: medium
 
 raspberry  
Odor Description:
at 100.00 %. 
raspberry
 
 
Flavor Type: berry
 
 raspberry  
Taste Description:
raspberry
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Artiste
Raspberry Infusion 26.5%
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
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Safety References:
None found
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References:
None found
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
lowbush blueberriesCS
red currant juice concentrate 
 raspberry distillatesFL/FR
acidic
2-methyl-2-pentenoic acidFL/FR
anisic
para-anisyl propanalFR
balsamic
 conifer acetateFR
 ethyl cinnamateFL/FR
 fir tree fragranceFR
 pine needle absoluteFL/FR
berry
 blackberry infusionsFL/FR
 blackberry specialtyFR
 blueberry fragranceFR
 blueberry infusionsFL/FR
 currant fragranceFR
black currant fragranceFR
black currant infusionsFL/FR
 gooseberry fragranceFR
 huckleberry fragranceFR
 mercaptomethyl pentanone 
 methyl beta-ionyl acetateFR
 methyl furoate 
 raspberry essenceFL/FR
 raspberry fragranceFR
black raspberry fragranceFR
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 rubus fruticosus fruit extractFL/FR
 rubus idaeus fruit tincture 
camphoreous
3-benzylidene-2-butanoneFL/FR
beta-homocyclocitralFL/FR
caramellic
 maltolFL/FR
estery
(E)-tiglyl 2-methyl butyrate 
ethereal
 propyl formateFL/FR
isopropyl formateFL/FR
fermented
 valeraldehydeFL/FR
floral
 cyclohexyl ethyl acetateFL/FR
beta-damascenoneFL/FR
 dihydro-alpha-iononeFL/FR
 dihydrolinaloolFL/FR
2,4-dimethyl-alpha-allyl-3-cyclohexene methanol 
4,6-dimethyl-alpha-allyl-3-cyclohexene methanol 
 ethyl ortho-anisateFL/FR
 heliotropyl acetateFL/FR
 heliotropyl acetoneFL/FR
 hyacinth etherFR
(E)-beta-iononeFL/FR
beta-iononeFL/FR
alpha-iononeFL/FR
beta-ionyl acetateFL/FR
alpha-ironeFL/FR
 methyl dihydrojasmonateFL/FR
alpha-isomethyl ionone (70% min.)FL/FR
alpha-isomethyl ionone (80% min.)FL/FR
4-methyl-2-(2-methyl propyl)-1,3-oxathiane 
 orris rhizome absolute (iris germanica)FL/FR
 orris rhizome absolute (iris pallida)FL/FR
 phenethyl propionateFL/FR
 rose carboxylateFR
 terpinyl formateFL/FR
fruity
3-benzyl-4-heptanoneFL/FR
 berry hexanoateFR
 berry pentadienoateFL/FR
 blueberry essenceFL/FR
 boysenberry essenceFL/FR
 butyl 2-naphthyl etherFL/FR
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
isobutyl isovalerateFL/FR
 butyl valerateFL/FR
red currant essenceFL/FR
black currant essenceFL/FR
 cyclohexyl isovalerateFL/FR
 dihydroactinidolideFL/FR
 etaspireneFR
 ethyl (R)-2-hydroxy-4-methyl pentanoateFR
 ethyl (S)-2-hydroxy-4-methyl pentanoateFR
 ethyl 2-methyl butyrateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 ethyl para-methyl-beta-phenyl glycidateFR
(E,Z)-6-ethyl-5,7-dimethyl-2,5-octadien-4-oneFR
 filbert hexenoneFL/FR
 fruit specialtyFR
 geranyl butyrateFL/FR
 heliotropyl isobutyrateFL/FR
 heptyl isobutyrateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
beta-ionone epoxideFL/FR
beta-ionyl ethyl etherFR
 maltyl acetateFL/FR
 maltyl butyrateFL/FR
3-mercaptohexyl acetateFL/FR
 methyl 2-methyl valerateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 neryl isobutyrateFL/FR
3-nonen-2-oneFL/FR
 octyl propionateFL/FR
 osmanthus flower absoluteFL/FR
 perillyl acetateFL/FR
3-phenyl propyl isovalerateFL/FR
 prenyl isobutyrateFL/FR
 propyl acetateFL/FR
isopropyl propionateFL/FR
 prune glycidateFR
 raspberry dicarboxylateFR
red raspberry essenceFL/FR
black raspberry essenceFL/FR
 raspberry fruit oilFR
 ribes nigrum fruit extractFL/FR
 ribes rubrum fruit extractFL/FR
 sambucus canadensis fruit absoluteFL/FR
isospireneFR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 strawberry infusionsFL/FR
 styralyl butyrateFL/FR
4-(para-tolyl)-2-butanoneFL/FR
3-cyclohexyl propyl propionate 
 styralyl acetateFL/FR
 thiogeraniolFL/FR
herbal
3-allyl-1-methyl-2-oxabicyclo(2.2.2)octane 
 barosma betulina leaf oilFL/FR
(S)-campholene acetateFL/FR
 herbal undecanoneFR
mentholic
 menthyl acetate racemicFL/FR
minty
(R)-(+)-pulegoneFR
powdery
(E)-alpha-methyl ionone (74-80%)FL/FR
soapy
 ambrettolideFL/FR
spicy
black currant bud absoluteFL/FR
sulfurous
 blackberry thiophenoneFL/FR
 buchu mercaptanFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
tobacco
 veltonal (Bedoukian)FR
waxy
 allyl nonanoateFL/FR
(E)-2-octen-1-yl butyrateFL/FR
woody
 cycloiononeFL/FR
 dihydro-beta-iononeFL/FR
 
For Flavor
 
No flavor group found for these
 allyl tiglateFL
3-benzylidene-2-butanoneFL/FR
 blackberry thiophenoneFL/FR
 butyl 2-naphthyl etherFL/FR
2-butyl-5-ethyl thiopheneFL
3-cyclohexyl propyl propionate 
 dihydroactinidolideFL/FR
 ethyl ortho-anisateFL/FR
beta-ionone epoxideFL/FR
 menthyl acetate racemicFL/FR
 mercaptomethyl pentanone 
 methyl furoate 
4-methyl-2-(2-methyl propyl)-1,3-oxathiane 
(E)-2-octen-1-yl butyrateFL/FR
3-phenyl propyl isovalerateFL/FR
 pine needle absoluteFL/FR
 prenyl isobutyrateFL/FR
 rubus idaeus fruit tincture 
(E)-tiglyl 2-methyl butyrate 
 acai fruit juice concentrateFL
balsamic
 ethyl cinnamateFL/FR
berry
 acai fruit concentrateFL
 blackberry flavorFL
 blackberry infusionsFL/FR
 blueberry enhancerFL
 blueberry essenceFL/FR
 blueberry flavorFL
 blueberry infusionsFL/FR
 blueberry juice concentrateFL
 blueberry pureeFL
 blueberry puree concentrateFL
 boysenberry flavorFL
red currant flavorFL
black currant flavorFL
black currant infusionsFL/FR
black currant juice concentrateFL
red currant juice concentrate 
 dihydro-alpha-iononeFL/FR
 gooseberry flavorFL
 heliotropyl acetoneFL/FR
 heptyl isobutyrateFL/FR
 huckleberry flavorFL
 maltyl acetateFL/FR
 maltyl butyrateFL/FR
(S)-1-methoxy-3-heptane thiolFL/FR
 mulberry flavorFL
 perillyl acetateFL/FR
 prunus spinosa extractFL
 raspberry distillatesFL/FR
 raspberry enhancerFL
 raspberry essenceFL/FR
sour raspberry flavorFL
red raspberry flavorFL
black raspberry flavorFL
 raspberry flavorFL
wild raspberry flavorFL
 raspberry flavor for chocolateFL
 raspberry ketoneFL/FR
 raspberry ketone acetateFL/FR
 raspberry ketone methyl etherFL/FR
 rubus fruticosus fruit extractFL/FR
 rubus fruticosus fruit juiceFL
 rubus idaeus fruit extractFL
caramellic
 maltolFL/FR
chocolate
 chocolate raspberry creme flavorFL
cookie
raspberry cookie flavorFL
cooling
beta-homocyclocitralFL/FR
estery
 octyl propionateFL/FR
 propyl acetateFL/FR
floral
 dihydrolinaloolFL/FR
2,4-dimethyl-alpha-allyl-3-cyclohexene methanol 
4,6-dimethyl-alpha-allyl-3-cyclohexene methanol 
 heliotropyl acetateFL/FR
(Z)-3-hexen-1-yl anthranilateFL/FR
alpha-iononeFL/FR
 methyl dihydrojasmonateFL/FR
alpha-isomethyl ionone (70% min.)FL/FR
(E)-alpha-methyl ionone (74-80%)FL/FR
alpha-isomethyl ionone (80% min.)FL/FR
 phenethyl propionateFL/FR
fruity
 acai flavorFL
 acai fruit distillatesFL
3-benzyl-4-heptanoneFL/FR
 berry pentadienoateFL/FR
 boysenberry essenceFL/FR
 boysenberry pureeFL
 boysenberry puree concentrateFL
 butyl anthranilateFL/FR
 butyl hexanoateFL/FR
 butyl valerateFL/FR
 cranberry raspberry lime flavorFL
black currant essenceFL/FR
red currant essenceFL/FR
 cyclohexyl isovalerateFL/FR
 ethyl (E)-2-methyl-2-pentenoateFL
 ethyl 2-methyl butyrateFL/FR
 ethyl 3-oxohexanoateFL
 ethyl methyl-para-tolyl glycidateFL/FR
 filbert hexenoneFL/FR
 furfuryl isovalerateFL
 geranyl butyrateFL/FR
 heliotropyl isobutyrateFL/FR
 lingonberry flavorFL
 methyl 2-methyl valerateFL/FR
2-methyl butyl 2-methyl butyrateFL/FR
 neryl isobutyrateFL/FR
 osmanthus flower absoluteFL/FR
 peach plum raspberry flavorFL
 pomegranate distillatesFL
 propyl formateFL/FR
isopropyl formateFL/FR
isopropyl propionateFL/FR
red raspberry distillatesFL
red raspberry essenceFL/FR
black raspberry essenceFL/FR
 raspberry flavor keyFL
black raspberry juice concentrateFL
red raspberry juice concentrateFL
 raspberry mango flavorFL
red raspberry pureeFL
black raspberry pureeFL
red raspberry puree concentrateFL
black raspberry puree concentrateFL
 ribes nigrum fruit extractFL/FR
 ribes rubrum fruit extractFL/FR
 rubus idaeus fruit juiceFL
 rubus idaeus fruit waterFL
 sambucus canadensis fruit absoluteFL/FR
ripe strawberry flavorFL
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 strawberry infusionsFL/FR
 styralyl acetateFL/FR
 styralyl butyrateFL/FR
 terpinyl formateFL/FR
4-(para-tolyl)-2-butanoneFL/FR
green
isobutyl isovalerateFL/FR
 cyclohexyl ethyl acetateFL/FR
herbal
3-allyl-1-methyl-2-oxabicyclo(2.2.2)octane 
 barosma betulina leaf oilFL/FR
jammy
(S)-campholene acetateFL/FR
 thiogeraniolFL/FR
oily
3-nonen-2-oneFL/FR
soapy
 ambrettolideFL/FR
sour
2-methyl-2-pentenoic acidFL/FR
spicy
black currant bud absoluteFL/FR
sulfurous
 buchu mercaptanFL/FR
sweet
 orris rhizome absolute (iris germanica)FL/FR
 orris rhizome absolute (iris pallida)FL/FR
tea
green tea raspberry flavorFL
tropical
3-mercaptohexyl acetateFL/FR
waxy
 allyl nonanoateFL/FR
winey
 valeraldehydeFL/FR
woody
 cycloiononeFL/FR
beta-damascenoneFL/FR
 dihydro-beta-iononeFL/FR
(E)-beta-iononeFL/FR
beta-iononeFL/FR
beta-ionyl acetateFL/FR
alpha-ironeFL/FR
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 natural
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Synonyms:
 raspberry infusions
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Articles:
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