isodihydrolavandulal
2-isopropyl-5-methyl-2-hexenal
 
Notes:
Flavouring ingredient. Present in cocoa and preserved Feijowa sellowiana fruits. Minor aroma constit. of malted barley
  • Advanced Biotech
    • Advanced Biotech. Inc.
      Inspired by Nature
      A diverse range of products, all meeting our stringent commitment to quality.
      Advanced Biotech is a leading manufacturer and supplier of high-quality Natural flavoring ingredients & botanical extracts for the food/beverage, cosmetic and personal care industries. With over 25 years of experience working with Fermentation processing & botanical extracts, we can help develop new innovative and functional products for today’s competitive marketplace. Our company prides itself in the ability to cater to our customer’s specific needs while maintaining our focus on integrity, honesty and the commitment to high quality product standards. We proudly offer our quality Natural ingredients to companies around the world.
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      Product(s):
      4074 2 ISOPROPYL 5 METHYL 2 HEXENAL 95% min. (mixed isomers)
      SDS
       
  • Augustus Oils
    • Augustus Oils Ltd
      The Premier Supplier
      Augustus Oils Ltd, in harmony with nature - to present it at its best...
      A wealth of experience, expertise and knowledge has allowed Augustus to bridge the gulf in expectation and trust between growers and users of natural ingredients. The Company works in partnership with customers on the one hand, and growers, farmers and distillers on the other. Both users and producers can then focus on exactly what they do best, while skilled Augustus technicians closely monitor and control the delivered product. This ensures users can have the confidence that they will receive the best raw materials suited to their requirements.
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      Product(s):
      2 Iso Propyl 5 Methyl 2 Hexenal
       
  • Bedoukian Research
    • Bedoukian Research, Inc.
      Perfecting the Art of Chemistry
      Working closely with our customers to meet their requirements.
      Dr. Paul Bedoukian founded the company in 1972 to fill a niche as a supplier of high quality specialty aroma molecules. Today, we offer more than 350 high impact aroma chemicals, while providing custom manufacturing services to the pharmaceutical, agrochemical, and specialty chemical industries.
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      857 LAVENDER ALDEHYDE FCC ≥96.0% (sum of isomers), FCC, Kosher
      SDS
      Powerful/diffusive, blends well with bergamot, clary sage, Lavender, citrus, great in fougere types.
      Excellent for adding cocoa powder notes to chocolate. Imparts dry woody notes for blueberry and cranberry flavors.
       
       
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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      Product(s):
      35158-25-9 LAVENDER ALDEHYDE FCC 96.0% (sum of isomers)
       
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers.
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      A0456 LAVENDER ALDEHYDE
       
  • Natural Advantage
  • Pell Wall Perfumes
    • Pell Wall Perfumes
      Hand-made fragrances
      Pell Wall maintains a broad palette of ingredients & in order to keep stocks fresh & the options wide we also sell from our own stock.
      Pell Wall was founded by perfumer Chris Bartlett to provide exclusive hand-made fragrances to a select few people who love them. All our products are created using fine quality ingredients, many of which we also offer for sale to other perfumers and enthusiasts. Pell Wall make fragrances for men, for women and for the home.
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      Product(s):
      Lavender Aldehyde
      Arctander describes, what was then a novel ingredient, like this: “Powerful, herbaceous-resinous, slightly minty odor with woody-Lavender-like under- tone and moderate to poor tenacity.”
       
      Lavender Aldehyde – pure
      Lavender aldehyde is one of the key odour character elements in natural lavender oil that makes it smell of lavender, despite being present at very low levels.
       
       
  • Penta International
  • Riverside Aromatics
    • Riverside Aromatics Ltd.
      Speciality Aroma Chemicals, Naturals and Synthetics
      A specialist supplier of raw materials to the flavour industry.
      Peter Cannon & David Rowe established Riverside Aromatics in 2006 in Poole, UK, to offer a new type of specialist raw material supplier to the Flavour & Fragrance Industry. We bring together over 40 years of commercial & technical experience in the F&F industry which allows us to understand the needs of the Global F&F business and especially that of the West European Market.
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      Product(s):
      NI2520 2-ISOPROPYL-5-METHYL-2-HEXENAL, NATURAL
       
  • Sigma-Aldrich
  • Synerzine
    • Synerzine, Inc.
      Innovation. Customization. Aroma Ingredients.
      Synerzine is a leading supplier of flavor and fragrance ingredients.
      Synerzine expresses what we have grown to embody as an organization - the synergy and connection between raw ingredients, science, technology, and the final product. Our experienced team is passionate about bringing our customers high-quality innovative ingredients that they can trust.
      Building upon our 44 year history, the Synerzine team provides customers around the globe with convenient access to over 1200 high-quality aroma ingredients. We actively engage with customers to add a wide array of new products and services on a regular basis. Our aim is to delight every customer with our exceptional services, large product selection, customization and the highest quality and safety standards. We provide our customers with true value designed to help them bring their products to market faster.
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      W01788 2-isoPropyl-5-methyl-2-hexenal
       
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
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      2-IsoPropyl-5-methyl-2-hexenal
       
  • WholeChem
    • WholeChem, LLC
      Connecting Innovators To the Building Blocks Of the Universe
      Custom manufacturer and distributor of specialty ingredients. We make global local.
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      We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
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      Product(s):
      2-Isopropyl-5-methyl-2-hexenal
       
Synonyms   Articles   Notes   Search
Fragrance Demo Formulas
CAS Number: 35158-25-9Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 252-406-4
FDA UNII: 7F8Q5STQ11
MDL: MFCD00036616
CoE Number: 10361
XlogP3-AA: 2.90 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 69104-96-7Picture of molecule3D/inchi
FDA UNII: FI8O66176J
XlogP3-AA: 2.90 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
NMR Predictor: Predict (works with chrome, Edge or firefox)
CAS Number: 35158-25-9  (Z)Picture of molecule3D/inchi
FDA UNII: Search
Nikkaji Web: J36.839C
XlogP3-AA: 2.90 (est)
Molecular Weight: 154.25266000
Formula: C10 H18 O
NMR Predictor: Predict (works with chrome, Edge or firefox)
EFSA/JECFA Comments: Mixture of 60% (E)-isomer and 40% (Z)-isomer
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1215  2-isopropyl-5-methyl-2-hexenal
DG SANTE Food Flavourings: 05.107  2-isopropyl-5-methylhex-2-enal
FEMA Number: 3406 2-isopropyl-5-methyl-2-hexenal
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):35158-25-9 ; 2-ISOPROPYL-5-METHYL-2-HEXENAL
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to pale yellow clear liquid (est)
Assay: 95.00 to 100.00 % sum of isomers
Food Chemicals Codex Listed: No
Specific Gravity: 0.84200 to 0.84600 @  25.00 °C.
Pounds per Gallon - (est).: 7.006 to  7.040
Refractive Index: 1.44800 to 1.45400 @  20.00 °C.
Boiling Point: 189.00 °C. @ 760.00 mm Hg
Boiling Point: 116.00 °C. @ 30.00 mm Hg
Vapor Pressure: 0.200000 mmHg @ 20.00 °C.
Vapor Density: 5.3 ( Air = 1 )
Flash Point: 145.00 °F. TCC ( 62.78 °C. )
logP (o/w): 3.426 (est)
Shelf Life: 24.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in:
 alcohol
 water, 81.08 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: herbal
 
Odor Strength: medium
 
Substantivity: 14 hour(s) at 100.00 %
 
 herbal  lavender  woody  green  blueberry  tomato  
Odor Description:
at 100.00 %. 
herbal lavender woody green blueberry tomato
Luebke, William tgsc, (1988)
 
 
Flavor Type: herbal
 
 herbal  woody  green  sage clary sage  minty  musty  
Taste Description:
at 50.00 ppm in propylene glycol.  
herbal woody green clary sage minty musty
Luebke, William tgsc, (1996)
 
Odor and/or flavor descriptions from others (if found).
 
Bedoukian Research
LAVENDER ALDEHYDE FCC ≥96.0% (sum of isomers), FCC, Kosher
Odor Description: Very powerful, natural, diffusive, herbaceous with a hint of cocoa, blueberry, bergamot, clary sage, and lavender overtones
Powerful/diffusive, blends well with bergamot, clary sage, Lavender, citrus, great in fougere types.
Taste Description: Very good cocoa powder notes, dry, woody
Excellent for adding cocoa powder notes to chocolate. Imparts dry woody notes for blueberry and cranberry flavors.
 
Pell Wall Perfumes
Lavender Aldehyde
Odor Description: Dirty socks, herbal-lavender, woody-cedar, green
Arctander describes, what was then a novel ingredient, like this: “Powerful, herbaceous-resinous, slightly minty odor with woody-Lavender-like under- tone and moderate to poor tenacity.”
Taste Description: herbal woody green clary sage minty musty
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
Advanced Biotech
2 ISOPROPYL 5 METHYL 2 HEXENAL
95% min. (mixed isomers)
Apple Flavor & Fragrance
2-Isopropyl-5-methyl-2-hexenal
Augustus Oils
2 Iso Propyl 5 Methyl 2 Hexenal
Services
Bedoukian Research
LAVENDER ALDEHYDE FCC
≥96.0% (sum of isomers), FCC, Kosher
Odor: Very powerful, natural, diffusive, herbaceous with a hint of cocoa, blueberry, bergamot, clary sage, and lavender overtones
Use: Powerful/diffusive, blends well with bergamot, clary sage, Lavender, citrus, great in fougere types.
Flavor: Very good cocoa powder notes, dry, woody
Excellent for adding cocoa powder notes to chocolate. Imparts dry woody notes for blueberry and cranberry flavors.
BOC Sciences
For experimental / research use only.
LAVENDER ALDEHYDE FCC 96.0% (sum of isomers)
M&U International
LAVENDER ALDEHYDE
Natural Advantage
Isopropyl-5-Methyl-2-Hexenal, 2- Nat
Flavor: cocoa, earthy, fruity, herbal, smoky, spicy, sweet, woody
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
Pearlchem Corporation
Natural 2-isoPropyl–5-methyl-2-hexenal
Pell Wall Perfumes
Lavender Aldehyde – pure
Odor: Dirty socks, herbal-lavender, woody-cedar, green
Use: Lavender aldehyde is one of the key odour character elements in natural lavender oil that makes it smell of lavender, despite being present at very low levels.
Pell Wall Perfumes
Lavender Aldehyde
Odor: Dirty socks, herbal-lavender, woody-cedar, green
Use: Arctander describes, what was then a novel ingredient, like this: “Powerful, herbaceous-resinous, slightly minty odor with woody-Lavender-like under- tone and moderate to poor tenacity.”
Penta International
2-ISOPROPYL-5-METHYL-2-HEXENAL NATURAL
Penta International
2-ISOPROPYL-5-METHYL-2-HEXENAL NATURAL
Perfumer Supply House
isoDihydro Lavandulal
Odor: A powerful herbaceous woody cedar-like and lavender aroma
Riverside Aromatics
2-ISOPROPYL-5-METHYL-2-HEXENAL, NATURAL
Santa Cruz Biotechnology
For experimental / research use only.
2-Isopropyl-5-methyl-2-hexenal, cis + trans
Shanghai Vigen Fine Chemical
2-isoPropyl-5-methyl-2-hexenal
Sigma-Aldrich
2-Isopropyl-5-methyl-2-hexenal, ≥95%, FG
Certified Food Grade Products
Synerzine
2-isoPropyl-5-methyl-2-hexenal
Taytonn ASCC
2-IsoPropyl-5-methyl-2-hexenal
Odor: Floral, Powder/ Powdery, Sweet
WholeChem
2-Isopropyl-5-methyl-2-hexenal
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Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50  > 5000 mg/kg

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg

Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for isodihydrolavandulal usage levels up to:
  8.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 3.90 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.01 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 1700 (μg/person/day)
Threshold of Concern:90 (μg/person/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 7
Click here to view publication 7
 average usual ppmaverage maximum ppm
baked goods: -2.00000
beverages(nonalcoholic): -1.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -1.00000
fruit ices: -1.00000
gelatins / puddings: -2.00000
granulated sugar: --
gravies: --
hard candy: -2.00000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: -0.50000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 5.0300011.86000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 0.500004.00000
Edible ices, including sherbet and sorbet (03.0): 0.500002.75000
Processed fruit (04.1): --
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): 4.780005.00000
Confectionery (05.0): 5.0000014.22000
Chewing gum (05.0): 2.200009.56000
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 3.7900011.40000
Bakery wares (07.0): 6.2000017.17000
Meat and meat products, including poultry and game (08.0): 0.790003.50000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 0.500001.75000
Eggs and egg products (10.0): 0.010003.00000
Sweeteners, including honey (11.0): 0.510004.38000
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 1.750005.00000
Foodstuffs intended for particular nutritional uses (13.0): 0.010005.01000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): 2.000004.43000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 1.000002.00000
Ready-to-eat savouries (15.0): 2.000003.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 0.500000.50000
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Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 201: 2-Alkylated aliphatic acyclic alpha,beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.2 of FGE.19[1]
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 201 Revision 1 (FGE.201Rev1): 2-Alkylated, aliphatic, acyclic alpha,beta-unsaturated aldehydes and precursors, with or without additional double-bonds, from chemical subgroup 1.1.2 of FGE.19.
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 201 Revision 2 (FGE.201Rev2): 2-alkylated, aliphatic, acyclic alpha,beta-unsaturated aldehydes and precursors, with or without additional double-bonds, from chemical subgroup 1.1.2 of FGE.19
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 72, Revision 2 (FGE.72Rev2): consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids and related esters evaluated by JECFA (61st, 68th and 69th meetings) and structurally related to flavouring substances in FGE.05Rev3
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 35158-25-9
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 37066
National Institute of Allergy and Infectious Diseases: Data
WISER: UN 1989
WGK Germany: 2
 5-methyl-2-propan-2-ylhex-2-enal
Chemidplus: 0035158259
RTECS: MP6450000 for cas# 35158-25-9
 (E)-5-methyl-2-propan-2-ylhex-2-enal
Chemidplus: 0069104967
 (Z)-5-methyl-2-propan-2-ylhex-2-enal
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References:
 5-methyl-2-propan-2-ylhex-2-enal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 35158-25-9
Pubchem (cid): 37066
Pubchem (sid): 135000226
 (E)-5-methyl-2-propan-2-ylhex-2-enal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 69104-96-7
Pubchem (cid): 5362661
Pubchem (sid): 10328310
 (Z)-5-methyl-2-propan-2-ylhex-2-enal
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 35158-25-9
Pubchem (cid): 5892299
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB37161
FooDB: FDB016156
Export Tariff Code: 2912.19.9000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
3-benzoyl pyridine 
(-)-gamma-elemene 
 vinyl (4-methyl-thiazolyl-2) carbinol 
alliaceous
 ferula assa-foetida gum oilFL/FR
animal
isobutyl quinolineFR
balsamic
 balsam ketoneFR
 betula pubescens bud oilFL/FR
isobornyl acetateFL/FR
 cinnamyl formateFL/FR
dextro-fenchoneFL/FR
 fir balsam absoluteFR
 fir balsam concreteFR
berry
 raspberry ketone acetateFL/FR
camphoreous
dextro-camphorFL/FR
citrus
 lime oil fractionsFR
alpha-methylene citronellalFR
 myrcenyl acetateFL/FR
 neroli ketoneFR
 ocimene quintoxideFL/FR
 tetrahydromyrcenyl acetateFR
earthy
2-octanoneFL/FR
3-octen-2-oneFL/FR
ethereal
 ethyl 4-pentenoateFL/FR
fatty
(E)-2-octenalFL/FR
floral
isoamyl salicylateFL/FR
 anise indeneFR
 cassie absoluteFL/FR
alpha-damasconeFL/FR
 dihydrorose oxideFR
 dimethyl benzyl carbinyl butyrateFL/FR
2,4-dimethyl-3-cyclohexene-1-methanolFR
 geranium oil africaFL/FR
 geranium oil egyptFL/FR
 glycoacetalFR
(Z)-jasmoneFL/FR
 karo karounde absoluteFR
 lavandin oilFL/FR
 lavender oil franceFL/FR
 linaloolFL/FR
 linalyl anthranilateFL/FR
 linalyl propionateFL/FR
 melaleuca ericifolia leaf oilFR
 mimosa absolute moroccoFL/FR
 neryl formateFL/FR
 nonisyl propionateFR
 orange leaf absoluteFL/FR
2-pentyl cyclopentanoneFR
 petitgrain bigarade oilFL/FR
 phenethyl pivalateFL/FR
isophytolFL/FR
 prenyl salicylateFL/FR
 reseda absoluteFR
 rose pyranFR
 tetrahydrolinalyl acetateFR
fruity
isoamyl 2-methyl butyrateFL/FR
3-benzyl-4-heptanoneFL/FR
 cyclohexyl crotonateFR
(E)-alpha-damasconeFL/FR
(E)-beta-damasconeFL/FR
 decen-1-yl cyclopentanoneFL/FR
1,4-dibutyl-6,8-dioxabicyclo(3.2.1)octaneFR
1,4-diisopropyl-6,8-dioxabicyclo(3.2.1)octaneFR
1,2-dimethyl propyl 2-butenoate 
 fruity cyclopentanoneFR
 geranyl isovalerateFL/FR
 grapefruit acetalFR
 tropical indeneFR
green
 bergoxaneFR
 bicyclogermacrene 
isobutyl heptanoateFL/FR
isobutyl methyl ketoneFL/FR
2-sec-butyl thiazoleFL/FR
 citral / diisotridecyl acetalFR
isocyclocitral (IFF)FL/FR
 fresh nitrileFR
 galbanum oleoresinFL/FR
 galbanum resinoidFL/FR
 heptanal (aldehyde C-7)FL/FR
1-heptanolFL/FR
 hexanal (aldehyde C-6)FL/FR
(Z)-4-hexen-1-olFL/FR
(E)-4-hexen-1-ol 
3-hexenyl 2-methyl butyrateFL/FR
english ivy leaf absoluteFR
para-methyl hydratropaldehydeFL/FR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
 tricyclene-9-butenone 
3,5,5-trimethyl hexanolFL/FR
2,2,4-trimethyl-1,3-oxathiane 
herbal
6-acetoxydihydrotheaspiraneFL/FR
 amber dioxepineFR
alpha-amyl cinnamyl formateFL/FR
 anethum graveolens herb oilFL/FR
 angelica archangelica seed extractFL/FR
 anthemis nobilis flower oil romanFL/FR
sweet basil absoluteFL/FR
 bergamot mint herb oilFR
 bornyl 2-methyl butyrateFL/FR
 bornyl butyrateFL/FR
beta-bourboneneFL/FR
alpha-cadinolFL/FR
(+)-alpha-campholenic aldehydeFL/FR
 canarium luzonicum oilFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 dimethyl cyclormol (IFF)FR
delta-elemeneFL/FR
cis-herbal cyclohexaneFR
 herbal dioxaneFR
 herbal heptaneFR
 herbal undecanoneFR
 hop absoluteFL/FR
 hop oilFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
 immortelle flower oilFL/FR
abrialis lavandin oilFL/FR
isolavandyl acetateFR
 lavender absolute bulgariaFL/FR
spike lavender oilFL/FR
 lavender oil terpenes 
 linalyl formateFL/FR
 linalyl octanoateFL/FR
 marigold oil mexicoFL/FR
 methyl hexyl etherFL/FR
(E)-6-methyl-3-hepten-2-oneFL/FR
 mistletoe absolute 
 nonisyl formateFR
 ocimene oxiraneFR
3-octanoneFL/FR
1-octen-3-yl acetateFL/FR
 origanum oil greeceFL/FR
curled parsley leaf oilFL/FR
 perillaldehydeFL/FR
 sabinene hydrateFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil south africaFL/FR
 tea leaf absoluteFL/FR
alpha-terpinyl acetateFL/FR
 theaspiraneFL/FR
 thyme absoluteFL/FR
 thyme oil wild or creepingFL/FR
 tricyclo(5.2.1.02,6)dec-3-enyl acetateFR
 tricyclodecenyl propionateFR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
 wormwood oil americaFL/FR
 yerba mate absoluteFL/FR
minty
 pennyroyal oilFL/FR
(-)-isopulegolFL/FR
isopulegolFL/FR
2,4,4,6-tetramethyl cyclohexa-2,5-diene-1-oneFR
mossy
 oakmoss absoluteFL/FR
 treemoss absoluteFR
pine
 dipentene terpene hydrocarbon byproductsFR
 pine oil 85FR
spicy
isobutyl angelateFL/FR
 cinnamon acroleinFL/FR
(-)-cubenolFL/FR
 cuminaldehydeFL/FR
black currant bud absoluteFL/FR
isocyclogeraniol (IFF)FR
2,5-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetate + 1,4-dimethyl bicyclo(3.2.1)-2-octen-3-yl acetateFR
2-octanolFL/FR
black pepper oil CO2 extractFL/FR
4-isopropyl-2-cyclohexenoneFL/FR
sulfurous
 mango thiolFL/FR
terpenic
 juniper branch oilFR
alpha-phellandreneFL/FR
thujonic
common tansy flower oil argentinaFL/FR
common tansy leaf oil dutchFR
 woody ketoneFL/FR
tropical
 genet absoluteFL/FR
woody
 bruyere root absoluteFR
(R)-gamma-cadinene 
(+)-campheneFL/FR
 campheneFL/FR
 cistus twig/leaf oilFL/FR
alpha-farneseneFL/FR
alpha-farnesene isomerFL/FR
 furfuryl thenyl ether 
 humulus lupulus extractFL/FR
isolongifolene epoxideFR
 marine formateFR
 moss naphthaleneolFR
gamma-muurolene 
 polylimoneneFL/FR
 spruce needle oil canadaFL/FR
(±)-tetrahydronootkatoneFL/FR
alpha-thujene 
 verdoxanFR
 xanthoxylum alatum roxb. oilFR
 
For Flavor
 
No flavor group found for these
6-acetoxydihydrotheaspiraneFL/FR
alpha-amyl cinnamyl formateFL/FR
 betula pubescens bud oilFL/FR
 bicyclogermacrene 
 bornyl 2-methyl butyrateFL/FR
 bornyl butyrateFL/FR
beta-bourboneneFL/FR
isobutyl heptanoateFL/FR
2-sec-butyl thiazoleFL/FR
4-butyl thiazoleFL
delta-cadineneFL
(R)-gamma-cadinene 
alpha-cadinolFL/FR
(+)-campheneFL/FR
 dimethyl benzyl carbinyl formateFL/FR
1,2-dimethyl propyl 2-butenoate 
(-)-gamma-elemene 
delta-elemeneFL/FR
 ethyl 4-pentenoateFL/FR
 fig leaf absoluteFL
 furfuryl thenyl ether 
(E,E)-2,4-hexadien-1-olFL
 lavender oil terpenes 
1-methyl pyrroleFL
(E)-6-methyl-3-hepten-2-oneFL/FR
 mistletoe absolute 
gamma-muurolene 
 polylimoneneFL/FR
2-propyl thiazoleFL
4-isopropyl-2-cyclohexenoneFL/FR
 seaweed absolute (fucus vesiculosus et serratus)FL/FR
(±)-tetrahydronootkatoneFL/FR
alpha-thujene 
 tricyclene-9-butenone 
2,2,4-trimethyl-1,3-oxathiane 
2,4,4-trimethyl-1,3-oxathianeFL
 viridiflorolFL/FR
 woody ketoneFL/FR
alliaceous
 ferula assa-foetida gum oilFL/FR
balsamic
 phenethyl pivalateFL/FR
berry
 raspberry ketone acetateFL/FR
camphoreous
 campheneFL/FR
6-hydroxydihydrotheaspirane (mixture of isomers)FL/FR
citrus
 linaloolFL/FR
 myrcenyl acetateFL/FR
 petitgrain bigarade oilFL/FR
cooling
dextro-fenchoneFL/FR
spike lavender oilFL/FR
 sabinene hydrateFL/FR
 theaspiraneFL/FR
creamy
3-octen-2-oneFL/FR
dairy
2-octanoneFL/FR
ethereal
 methyl hexyl etherFL/FR
fatty
(E)-2-octenalFL/FR
floral
 dimethyl benzyl carbinyl butyrateFL/FR
 geranium oil africaFL/FR
 geranium oil egyptFL/FR
 linalyl anthranilateFL/FR
 mimosa absolute moroccoFL/FR
 orange leaf absoluteFL/FR
fruity
isoamyl 2-methyl butyrateFL/FR
3-benzyl-4-heptanoneFL/FR
alpha-damasconeFL/FR
(E)-beta-damasconeFL/FR
(E)-alpha-damasconeFL/FR
 decen-1-yl cyclopentanoneFL/FR
 linalyl octanoateFL/FR
 neryl formateFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil south africaFL/FR
green
isoamyl salicylateFL/FR
3-benzoyl pyridine 
isobutyl angelateFL/FR
isobutyl methyl ketoneFL/FR
(+)-alpha-campholenic aldehydeFL/FR
 canarium luzonicum oilFL/FR
isocyclocitral (IFF)FL/FR
alpha-farneseneFL/FR
alpha-farnesene isomerFL/FR
 galbanum oleoresinFL/FR
 galbanum resinoidFL/FR
 geranyl isovalerateFL/FR
 heptanal (aldehyde C-7)FL/FR
 hexanal (aldehyde C-6)FL/FR
(E)-4-hexen-1-ol 
(Z)-4-hexen-1-olFL/FR
3-hexenyl 2-methyl butyrateFL/FR
para-methyl hydratropaldehydeFL/FR
 oakmoss absoluteFL/FR
 ocimene quintoxideFL/FR
1-octen-3-yl acetateFL/FR
3,5,5-trimethyl hexanolFL/FR
hay
 genet absoluteFL/FR
herbal
 anethum graveolens herb oilFL/FR
 angelica archangelica seed extractFL/FR
 anthemis nobilis flower oil romanFL/FR
sweet basil absoluteFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
 immortelle flower oilFL/FR
 lavandin oilFL/FR
abrialis lavandin oilFL/FR
 lavender absolute bulgariaFL/FR
 lavender oil franceFL/FR
 linalyl formateFL/FR
 linalyl propionateFL/FR
 marigold oil mexicoFL/FR
 origanum oil greeceFL/FR
curled parsley leaf oilFL/FR
 prenyl salicylateFL/FR
 thyme absoluteFL/FR
 thyme oil wild or creepingFL/FR
 wormwood oil americaFL/FR
 yerba mate absoluteFL/FR
medicinal
dextro-camphorFL/FR
minty
 pennyroyal oilFL/FR
(-)-isopulegolFL/FR
isopulegolFL/FR
mushroom
3-octanoneFL/FR
oily
isophytolFL/FR
orris
 costus root oilFL
solvent
1-heptanolFL/FR
spicy
 cassie absoluteFL/FR
 cinnamon acroleinFL/FR
 cinnamyl formateFL/FR
(-)-cubenolFL/FR
 cuminaldehydeFL/FR
black currant bud absoluteFL/FR
2-octanolFL/FR
black pepper oil CO2 extractFL/FR
 perillaldehydeFL/FR
sulfurous
 mango thiolFL/FR
tea
 tea leaf absoluteFL/FR
terpenic
alpha-phellandreneFL/FR
thujonic
common tansy flower oil argentinaFL/FR
woody
isobornyl acetateFL/FR
 cistus twig/leaf oilFL/FR
 humulus lupulus extractFL/FR
(Z)-jasmoneFL/FR
 spruce needle oil canadaFL/FR
alpha-terpinyl acetateFL/FR
 vinyl (4-methyl-thiazolyl-2) carbinol 
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 blueberryFR
 cedarFR
 chocolate cocoaFL
 fruitFR
 greenFR
 herbalFR
 lavenderFR
 wet fields 
 woodyFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 barley malted barley
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 cocoa
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 guava pineapple guava fruit
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Synonyms   Articles   Notes   Search   Top
Synonyms:
isodihydro lavandulal
isodihydrolavandulal
isodihydrolavandulyl aldehyde
 hex-2-enal, 2-isopropyl-5-methyl-
2-hexenal, 5-methyl-2-(1-methylethyl)-
isohydrolavandulal
 lavender aldehyde
 lavender aldehyde FCC
5-methyl-2-(1-methyl ethyl)-2-hexenal
5-methyl-2-(1-methylethyl)-2-hexenal
5-methyl-2-(propan-2-yl)hex-2-enal
5-methyl-2-propan-2-ylhex-2-enal
isopropyl methyl hexenal
2-isopropyl-5-methyl hex-2-enal
2-isopropyl-5-methyl-2-hexen-1-al
2-isopropyl-5-methyl-2-hexenal
2-isopropyl-5-methyl-2-hexenal synthetic
2-isopropyl-5-methylhex-2-enal
alpha-isopropyl-beta-isobutyl acrolein
Synonyms   Articles   Notes   Search   Top
Synonyms   Articles   Notes   Search   Top
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