black currant essence

Articles:

PubMed:	Essential oil from blackcurrant buds as chemotaxonomy marker and antimicrobial agent.
PubMed:	Flavonol glycosides and other phenolic compounds in buds and leaves of different varieties of black currant (Ribes nigrum L.) and changes during growing season.
PubMed:	Antiviral activity of Ladania067, an extract from wild black currant leaves against influenza A virus in vitro and in vivo.
PubMed:	Detection of the polyphenolic components in Ribes nigrum L.
PubMed:	Antiadhesive properties of arabinogalactan protein from ribes nigrum seeds against bacterial adhesion of Helicobacter pylori.
PubMed:	Biological activity of blackcurrant Extracts (Ribes nigrum L.) in relation to erythrocyte membranes.
PubMed:	Chemical profile and antioxidative and antimicrobial activity of juices and extracts of 4 black currants varieties (Ribes nigrum L.).
PubMed:	Phenolics, antioxidative activity and characterization of anthocyanins in berries of blackcurrant interspecific hybrids.
PubMed:	Protective effects of raw and cooked blackcurrant extract on DNA damage induced by hydrogen peroxide in human lymphoblastoid cells.
PubMed:	Phenols and ascorbic acid in black currants (Ribes nigrum L.): variation due to genotype, location, and year.
PubMed:	Analysis and sensory evaluation of jostaberry (Ribes x nidigrolaria Bauer) volatiles.
PubMed:	Antioxidant lignoids from leaves of Ribes nigrum.
PubMed:	A new strategy for identification of currant (Ribes nigrum L.) cultivars using RAPD markers.
PubMed:	Botanicals in Ribes nigrum bud-preparations: an analytical fingerprinting to evaluate the bioactive contribution to total phytocomplex.
PubMed:	Anti-influenza virus activity of two extracts of the blackcurrant (Ribes nigrum L.) from New Zealand and Poland.
PubMed:	A plant extract of Ribes nigrum folium possesses anti-influenza virus activity in vitro and in vivo by preventing virus entry to host cells.
PubMed:	Impact of pectin type on the storage stability of black currant (Ribes nigrum L.) anthocyanins in pectic model solutions.
PubMed:	Linking ascorbic acid production in Ribes nigrum with fruit development and changes in sources and sinks.
PubMed:	Relationship between polyphenol content and anti-influenza viral effects of berries.
PubMed:	Biochemical properties of the fresh and frozen black currants and juices.
PubMed:	An optimized method for analysis of phenolic compounds in buds, leaves, and fruits of black currant ( Ribes nigrum L.).
PubMed:	Anti-viral and anti-bacterial activities of an extract of blackcurrants (Ribes nigrum L.).
PubMed:	Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking.
PubMed:	Postprandial glucose, insulin, and free fatty acid responses to sucrose consumed with blackcurrants and lingonberries in healthy women.
PubMed:	Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic--a comparative study.
PubMed:	Compositional differences of phenolic compounds between black currant (Ribes nigrum L.) cultivars and their response to latitude and weather conditions.
PubMed:	The health benefits of blackcurrants.
PubMed:	An approach to the determination of winter chill requirements for different Ribes cultivars.
PubMed:	Nonvolatile chemical cues affect host-plant ranking by gravid Polygonia c-album females.
PubMed:	Antioxidant activity of black currant (Ribes nigrum L.) extract and its inhibitory effect on lipid and protein oxidation of pork patties during chilled storage.
PubMed:	Thin-layer chromatography with stationary phase gradient as a method for separation of water-soluble vitamins.
PubMed:	Identification, utilisation and mapping of novel transcriptome-based markers from blackcurrant (Ribes nigrum).
PubMed:	Ascorbic acid, phenolic acid, flavonoid, and carotenoid profiles of selected extracts from Ribes nigrum.
PubMed:	Separation, characterization and quantification of phenolic compounds in blueberries and red and black currants by HPLC-DAD-ESI-MSn.
PubMed:	Anthocyanin-rich black currant (Ribes nigrum L.) extract affords chemoprevention against diethylnitrosamine-induced hepatocellular carcinogenesis in rats.
PubMed:	Direct cryopreservation of winter buds of nine cultivars of blackcurrant (Ribes nigrum L).
PubMed:	Anthocyanin-rich black currant extract suppresses the growth of human hepatocellular carcinoma cells.
PubMed:	Candidate genes associated with bud dormancy release in blackcurrant (Ribes nigrum L.).
PubMed:	Multi-environment QTL mapping in blackcurrant (Ribes nigrum L.) using mixed models.
PubMed:	Identification and functional analysis of the genes encoding Delta6-desaturase from Ribes nigrum.
PubMed:	Production and characterization of distilled alcoholic beverages obtained by solid-state fermentation of black mulberry (Morus nigra L.) and black currant (Ribes nigrum L.).
PubMed:	Characterization of Canadian black currant (Ribes nigrum L.) seed oils and residues.
PubMed:	A high molecular arabinogalactan from Ribes nigrum L.: influence on cell physiology of human skin fibroblasts and keratinocytes and internalization into cells via endosomal transport.
PubMed:	Effect of a cellulase treatment on extraction of antioxidant phenols from black currant (Ribes nigrum L.) pomace.
PubMed:	Effect of latitude and weather conditions on the regioisomer compositions of alpha- and gamma-linolenoyldilinoleoylglycerol in currant seed oils.
PubMed:	Orosensory profiles and chemical composition of black currant (Ribes nigrum ) juice and fractions of press residue.
PubMed:	Effects of latitude and weather conditions on contents of sugars, fruit acids, and ascorbic acid in black currant (Ribes nigrum L.) juice.
PubMed:	Effects of a new nutraceutical ingredient on allergen-induced sulphidoleukotrienes production and CD63 expression in allergic subjects.
PubMed:	Stability of anthocyanins from commercial black currant juice under simulated gastrointestinal digestion.
PubMed:	The development of a PCR-based marker linked to resistance to the blackcurrant gall mite (Cecidophyopsis ribis Acari: Eriophyidae).
PubMed:	Yeast as a model system for identification of metabolic targets of a 'glucosamine complex' used as a therapeutic agent of osteoarthritis.
PubMed:	Plant phenolics affect oxidation of tryptophan.
PubMed:	Absorption of black currant anthocyanins by monolayers of human intestinal epithelial Caco-2 cells mounted in ussing type chambers.
PubMed:	Characterization and fate of black currant and bilberry flavonols in enzyme-aided processing.
PubMed:	Characterization of steam volatiles in the essential oil of black currant buds and the antioxidant properties of different bud extracts.
PubMed:	Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.
PubMed:	The anthocyanin composition of different Vaccinium, Ribes and Rubus genotypes.
PubMed:	Chemical and biological studies of Ribes nigrum L. buds essential oil.
PubMed:	A high-throughput monolithic HPLC method for rapid vitamin C phenotyping of berry fruit.
PubMed:	High-performance liquid chromatography analysis of black currant (Ribes nigrum L.) fruit phenolics grown either conventionally or organically.
PubMed:	Application of sample disruption methods in the extraction of anthocyanins from solid or semi-solid vegetable samples.
PubMed:	Optimisation of the azinobis-3-ethyl-benzothiazoline-6-sulphonic acid radical scavenging assay for physiological studies of total antioxidant activity in woody plant germplasm.
PubMed:	Extraction of polyphenols from processed black currant (Ribes nigrum L.) residues.
PubMed:	HPLC in reversed phase mode: Tool for investigation of kinetics of blackcurrant seed oil lipolysis in supercritical carbon dioxide.
PubMed:	Volatile monoterpenes in black currant (Ribes nigrum L.) juice: effects of heating and enzymatic treatment by beta-glucosidase.
PubMed:	Cutin composition of five finnish berries.
PubMed:	Immunostimulatory effects of a polysaccharide-rich substance with antitumor activity isolated from black currant (Ribes nigrum L.).
PubMed:	Open-label, randomized, controlled pilot study of the effects of a glucosamine complex on Low back pain.
PubMed:	HPLC determination of the composition and stability of blackcurrant anthocyanins.
PubMed:	Anthocyanin-flavanol condensation products from black currant (Ribes nigrum L.).
PubMed:	Characterization of a cDNA encoding metallothionein 3 from cotton (Gossypium hirsutum L.).
PubMed:	Proanthocyanidins, from Ribes nigrum leaves, reduce endothelial adhesion molecules ICAM-1 and VCAM-1.
PubMed:	Characterization of phenolic profiles of Northern European berries by capillary electrophoresis and determination of their antioxidant activity.
PubMed:	Delphinidin-3-rutinoside relaxes the bovine ciliary smooth muscle through activation of ETB receptor and NO/cGMP pathway.
PubMed:	Isolation of high molecular weight DNA suitable for BAC library construction from woody perennial soft-fruit species.
PubMed:	Influence of thermal treatment on black currant (Ribes nigrum L.) juice aroma.
PubMed:	Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity.
PubMed:	LC/PDA/ESI-MS Profiling and Radical Scavenging Activity of Anthocyanins in Various Berries.
PubMed:	Inhibition of protein and lipid oxidation in liposomes by berry phenolics.
PubMed:	Inhibitory effects of proanthocyanidins from Ribes nigrum leaves on carrageenin acute inflammatory reactions induced in rats.
PubMed:	High molecular weight polysaccharides from black currant seeds inhibit adhesion of Helicobacter pylori to human gastric mucosa.
PubMed:	Black currant reversion virus, a mite-transmitted nepovirus.
PubMed:	Comparison of isolation methods for the determination of important aroma compounds in black currant (Ribes nigrum L.) juice, using nasal impact frequency profiling.
PubMed:	Fatty acid content and juice characteristics in black currant (Ribes nigrum L.) genotypes.
PubMed:	Anthocyanosides of Vaccinium myrtillus (bilberry) for night vision--a systematic review of placebo-controlled trials.
PubMed:	Genetic and environmental correlation and path coefficient analysis of fruit yield per bush and other traits in black currants (Ribes nigrum L.).
PubMed:	Anti-herpesvirus activity of an extract of Ribes nigrum L.
PubMed:	Mixed infection of black currant (Ribes nigrum L.) plants with Blackcurrant reversion associated virus and rhabdovirus-like particles with symptoms of black currant reversion disease.
PubMed:	Antioxidant status, lipoprotein profile and liver lipids in rats fed on high-cholesterol diet containing currant oil rich in n-3 and n-6 polyunsaturated fatty acids.
PubMed:	Anti-influenza virus activity of crude extract of Ribes nigrum L.
PubMed:	Effects of dietary anthocyanins on tocopherols and lipids in rats.
PubMed:	Effects of prodelphinidins isolated from Ribes nigrum on chondrocyte metabolism and COX activity.
PubMed:	Anthocyanins from black currants (Ribes nigrum L.).
PubMed:	Activity of anthocyanins from fruit extract of Ribes nigrum L. against influenza A and B viruses.
PubMed:	Nigrumin-5-p-coumarate and nigrumin-5-ferulate, two unusual nitrile-containing metabolites from black currant (Ribes nigrum) seed.
PubMed:	Phenolic compounds in berries of black, red, green, and white currants (Ribes sp.).
PubMed:	Determination of anthocyanidins in berries and red wine by high-performance liquid chromatography.
PubMed:	Enzyme-assisted extraction of antioxidative phenols from black currant juice press residues (Ribes nigrum).
PubMed:	Preparative-scale isolation of four anthocyanin components of black currant (Ribes nigrum L.) fruits.
PubMed:	Leaf lipids of Ribes nigrum: a plant containing 16:3, alpha-18:3, gamma-18:3 and 18:4 fatty acids.
PubMed:	Lipase-mediated hydrolysis of blackcurrant oil.
PubMed:	The isolation of genomic DNA from blackcurrant (Ribes nigrum L.).
PubMed:	Capillary supercritical fluid chromatography--atmospheric pressure chemical ionization mass spectrometry of gamma- and alpha-linolenic acid containing triacylglycerols in berry oils.
PubMed:	Cloning of cold-inducible dehydrin-like genes from the blackcurrant (Ribes nigrum L.) using RT-PCR.
PubMed:	Isolation of RNA from blackcurrant (Ribes nigrum L.) fruit.
PubMed:	Non-destructive visualisation in three dimensions of freezing events in flowers of blackcurrant (Ribes nigrum L.) using spin-echo NMR microscopy.
PubMed:	A study of some important vitamins and antioxidants in a blackcurrant jam with low sugar content and without additives.
PubMed:	Estimation of heterozygosity in Ribes nigrum L. using RAPD markers.
PubMed:	Differential inhibition of eukaryote protein kinases by condensed tannins.
PubMed:	Species identification of Cecidophyopsis mites (Acari: Eriophyidae) from different Ribes species and countries using molecular genetics.
PubMed:	RAPD fingerprinting of blackcurrant (Ribes nigrum L.) cultivars.
PubMed:	Thin-layer chromatographic analysis of proanthocyanidins from Ribes nigrum leaves.
PubMed:	Activity of polyphenolic crude extracts as scavengers of superoxide radicals and inhibitors of xanthine oxidase.
PubMed:	[Comparative study of the effectiveness of continuous or intermittent courses of a phlebotonic drug on venous disorders disclosed or aggravated by oral, estrogen-progesterone contraceptives].
PubMed:	Identification of (all-cis)-6,9,12,15-octadecatetraenoic acid in Ribes nigrum and fish oils: chemical and physical characterization.
PubMed:	Anti-inflammatory evaluation of a hydroalcoholic extract of black currant leaves (Ribes nigrum).
PubMed:	Comparative effects of total flavonoids extracted from Ribes nigrum leaves, rutin and isoquercitrin on biosynthesis and release of prostaglandins in the ex vivo rabbit heart.
PubMed:	Preliminary pharmacological studies of Pecarin, a new preparation from Ribes nigrum fruits.
PubMed:	[Flavonoids extracted from Ribes nigrum L. and Alchemilla vulgaris L.: 1. In vitro inhibitory activities on elastase, trypsin and chymotrypsin. 2. Angioprotective activities compared in vivo].
PubMed:	Characterization of gamma-linolenic acid in Ribes seed.
PubMed:	Flavonoid glycosides and hydroxycinnamic acid esters of blackcurrants (Ribes nigrum). Phenolics of fruits 9.
PubMed:	[The flavonoids of Ribes nigrum].
PubMed:	[Pharmacological properties of anthocyanosides from Ribes nigrum in rats].
PubMed:	Leaf analysis as a guide to the nutrition of fruit crops. 8. Sand culture N, P, K, Mg experiments with black currant (Ribes nigrum L.).
PubMed:	Some physiological responses to d,l abscisin (dormin).
PubMed:	Cryptic polyploidy and variation of chromosome number in Ribes nigrum.