|
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to yellow clear liquid (est) |
| Assay: | 74.00 to 100.00 % sum of isomers
|
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 238.00 °C. @ 760.00 mm Hg
|
| Boiling Point: | 97.00 °C. @ 2.60 mm Hg
|
| Vapor Pressure: | 0.003000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 212.00 °F. TCC ( 100.00 °C. )
|
| logP (o/w): | 4.393 (est) |
| Soluble in: |
| | alcohol | | | water, 3.328 mg/L @ 25 °C (est) |
Organoleptic Properties:
| |
| Odor Type: powdery |
| |
| Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
| |
| Substantivity: | 124 hour(s) at 100.00 % |
| |
| | sweet floral fruity powdery violet orris woody |
Odor Description: at 10.00 % in dipropylene glycol. | sweet floral fruity powdery violet orris woody Luebke, William tgsc, (1986) |
| |
| | sweet powdery woody fruity floral violet tea |
Odor Description:
| Sweet, powdery, woody, fruity, floral, ionone-like with tea nuances Mosciano, Gerard P&F 19, No. 2, 55, (1994) |
| |
| |
| Flavor Type: floral |
| |
| | floral waxy orris violet woody tea jammy powdery |
Taste Description:
| floral waxy orris violet woody tea jammy powdery Luebke, William tgsc, (1986) |
| |
| | fruity berry woody violet floral jammy |
Taste Description: at 10.00 ppm. | Fruity, berry, woody, ionone-like, with floral jammy nuances Mosciano, Gerard P&F 19, No. 2, 55, (1994) |
| |
| Odor and/or flavor descriptions from others (if found). |
| |
| Takasago |
| Methyl Ionone Alpha 85% min. isomers |
| Odor Description: | Floral and sweer-oily odor of moderate tenacity Used in many floral fragrances, particularly violet. Blends with and supports woody and leathery notes, also violet, fruit, berry, and nut flavors. |
| |
| |
Cosmetic Information:
Suppliers:
Safety Information:
| European information : |
| Most important hazard(s): | | Xi - Irritant |
R 38 - Irritating to skin. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
|
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| IFRA Critical Effect: | Dermal sensitization |
| IFRA Other Specification: | <= 2% Pseudomethylionone |
| IFRA: | View Standard |
| View IFRA Standards Library for complete information. |
| Please review Amendment 49 IFRA documentation for complete information. |
| IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): |
| Category 1: Products applied to the lips |
| 5.40 % |
| Category 2: Products applied to the axillae |
| 1.60 % |
| Category 3: Products applied to the face/body using fingertips |
| 32.00 % |
| Category 4: Products related to fine fragrance |
| 30.00 % |
| | Category 5: Products applied to the face and body using the hands (palms), primarily leave-on |
| Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on |
| 7.60 % |
| Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on |
| 7.60 % |
| Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on |
| 7.60 % |
| Category 5D: Baby Creams, baby Oils and baby talc |
| 7.60 % |
| Category 6: Products with oral and lip exposure |
| 18.00 % |
| | Category 7: Products applied to the hair with some hand contact |
| Category 7A: Rinse-off products applied to the hair with some hand contact |
| 61.00 % |
| Category 7B: Leave-on products applied to the hair with some hand contact |
| 61.00 % |
| Category 8: Products with significant anogenital exposure |
| 3.20 % |
| Category 9: Products with body and hand exposure, primarily rinse off |
| 59.00 % |
| | Category 10: Household care products with mostly hand contact |
| Category 10A: Household care excluding aerosol products (excluding aerosol/spray products) |
| 100.00 % |
| Category 10B: Household aerosol/spray products |
| 100.00 % |
| | Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate |
| Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure |
| 100.00 % |
| Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure |
| 100.00 % |
| Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin |
| No Restriction |
| | Notes: |
| IFRA FLAVOR REQUIREMENTS: |
Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards. |
| use level in formulae for use in cosmetics: | | | 0.0160 %
|
| Dermal Systemic Exposure in Cosmetic Products: | | | 0.0004 mg/kg/day (IFRA, 2001)
|
| |
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 3 |
| Click here to view publication 3 |
| | average usual ppm | average maximum ppm |
| baked goods: | - | 6.50000 |
| beverages(nonalcoholic): | - | 1.70000 |
| beverages(alcoholic): | - | - |
| breakfast cereal: | - | - |
| cheese: | - | - |
| chewing gum: | - | 0.60000 |
| condiments / relishes: | - | - |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | 2.40000 |
| fruit ices: | - | 2.40000 |
| gelatins / puddings: | - | - |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | - | 6.60000 |
| imitation dairy: | - | - |
| instant coffee / tea: | - | - |
| jams / jellies: | - | 0.21000 |
| meat products: | - | - |
| milk products: | - | - |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | - | - |
| snack foods: | - | - |
| soft candy: | - | - |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | - |
Safety References:
| Flavor & Extract Manufacturers Association (FEMA) reference(s): |
| The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf |
| European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 213: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.7 of FGE.19 View page or View pdf |
Flavouring Group Evaluation 210: alpha,beta-Unsaturated alicyclic ketones and precursors from chemical subgroup 2.4 of FGE.19[1] View page or View pdf |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA Substance Registry Services (TSCA): | 127-42-4 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 5371084 |
| National Institute of Allergy and Infectious Diseases: | Data |
| SCCNFP: | opinion |
| WGK Germany: | 2 |
| | (E)-1-(2,6,6-trimethyl-1-cyclohex-2-enyl)pent-1-en-3-one (74-80%) |
| Chemidplus: | 0000127424 |
References:
| | (E)-1-(2,6,6-trimethyl-1-cyclohex-2-enyl)pent-1-en-3-one (74-80%) |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 127-42-4 |
| Pubchem (cid): | 5371084 |
| Pubchem (sid): | 135016867 |
Other Information:
Potential Blenders and core components note
| |
| For Odor |
| No odor group found for these |
| alpha- | acorenol | |
| lowbush | blueberries | CS |
| red | currant juice concentrate | |
| | raspberry distillates | FL/FR |
| acidic |
| 2- | methyl-2-pentenoic acid | FL/FR |
| aldehydic |
| 2,6- | dimethyl-2,18-nonadecadien-8-one | |
| 3- | methyl-4-hexyl oxybutyraldehyde | FR |
| balsamic |
| | cinnamyl formate | FL/FR |
| | ethyl cinnamate | FL/FR |
| berry |
| | blackberry infusions | FL/FR |
| | blueberry infusions | FL/FR |
| black | currant infusions | FL/FR |
| | raspberry essence | FL/FR |
| | raspberry infusions | FL/FR |
| | rubus fruticosus fruit extract | FL/FR |
| caramellic |
| | maltol | FL/FR |
| citrus |
| (R)- | citronellyl nitrile | FR |
| | citronitrile (Symrise) | FR |
| 2- | heptanol | FL/FR |
| ethereal |
| 3- | cyclohexyl propyl acetate | |
| iso | propyl formate | FL/FR |
| fatty |
| | butyl undecylenate | FL/FR |
| fermented |
| | methyl decanoate | FL/FR |
| floral |
| | acetal 318 | FR |
| iso | amyl angelate | FL/FR |
| alpha- | amyl cinnamaldehyde | FL/FR |
| | benzyl acetate | FL/FR |
| | benzyl acetoacetate | FL/FR |
| | benzyl isobutyrate | FL/FR |
| | blue lagoon fragrance | FR |
| | bois de rose oil peru | FL/FR |
| | citronellyl acetate | FL/FR |
| (S)- | citronellyl acetate | FL/FR |
| | citronellyl butyrate | FL/FR |
| | citronellyl hexanoate | FL/FR |
| (E)- | citronellyl tiglate | FL/FR |
| 3- | cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester | FR |
| | cymbopogon validus leaf oil | FR |
| beta- | damascenone | FL/FR |
| | dihydro-alpha-ionone | FL/FR |
| | dihydrolinalool | FL/FR |
| | dimethyl alpha-ionone | FR |
| | dimethyl anthranilate | FL/FR |
| | dimethyl benzyl carbinyl acetate | FL/FR |
| 3,6- | dimethyl-3-octyl acetate | FR |
| 4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| 2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| | ethyl anthranilate | FL/FR |
| | ethyl ethyl anthranilate | FL/FR |
| | eucalyptus macarthurii oil | FR |
| | geraniol | FL/FR |
| | geranyl isobutyrate | FL/FR |
| | geranyl propionate | FL/FR |
| | heliotropyl acetate | FL/FR |
| (Z)-3- | hexen-1-yl salicylate | FL/FR |
| alpha- | hexyl cinnamaldehyde | FL/FR |
| | hibiscus fragrance | FR |
| | hydroxycitronellal | FL/FR |
| | hydroxycitronellal dimethyl acetal | FL/FR |
| alpha- | ionol | FL/FR |
| beta- | ionol | FL/FR |
| alpha- | ionone | FL/FR |
| (E)-beta- | ionone | FL/FR |
| beta- | ionone | FL/FR |
| | ionone mixed isomers | FL/FR |
| beta- | ionyl acetate | FL/FR |
| alpha- | irone | FL/FR |
| | jasmin cyclopentanone | FR |
| iso | jasmone | FL/FR |
| | linalool | FL/FR |
| | linalyl butyrate | FL/FR |
| | linalyl propionate | FL/FR |
| | magnolia flower oil CO2 extract | FL/FR |
| | magnolia specialty | FR |
| | menthadienyl formate | FR |
| ortho- | methoxybenzyl ethyl ether | FR |
| | methoxymelonal | FL/FR |
| 1-(2- | methyl allyl oxy)-3-methoxy-3-methyl-1-butane | FR |
| para- | methyl benzyl acetate | FL/FR |
| | methyl benzyl acetate (mixed ortho-,meta-,para-) | FL/FR |
| | methyl dihydrojasmonate | FL/FR |
| beta-iso | methyl ionone | FL/FR |
| N- | methyl ionone | FR |
| alpha-iso | methyl ionone (50% min.) | FL/FR |
| alpha-iso | methyl ionone (70% min.) | FL/FR |
| alpha-iso | methyl ionone (80% min.) | FL/FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | methyl ionyl acetate | FL/FR |
| | mimosa absolute | FL/FR |
| | mimosa absolute france | FL/FR |
| | mimosa absolute india | FL/FR |
| pink | nelumbo nucifera flower absolute | FR |
| white | nelumbo nucifera flower absolute | FR |
| white | nelumbo nucifera flower concrete | FR |
| | nerolidol | FL/FR |
| 3- | nonanon-1-yl acetate | FL/FR |
| beta- | ocimene | FL/FR |
| (Z)-beta- | ocimene | FL/FR |
| 1-( | octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone | |
| | orris butenone | FR |
| | orris rhizome absolute (iris germanica) | FL/FR |
| | orris rhizome absolute (iris pallida) | FL/FR |
| | orris rhizome concrete butter (iris pallida) | FL/FR |
| | orris rhizome oil (iris germanica) | FL/FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| | osmanthus absolute replacer | FR |
| | osmanthus concrete | FL/FR |
| | papaya isobutyrate | FL/FR |
| | petitgrain bigarade oil | FL/FR |
| | petitgrain mandarin oil | FL/FR |
| beta- | phenethyl angelate | |
| | phenethyl anthranilate | FL/FR |
| | phenethyl hexanoate | FL/FR |
| | phenethyl isobutyrate | FL/FR |
| | phenethyl isovalerate | FL/FR |
| 1- | phenyl propyl butyrate | FL/FR |
| 2- | phenyl propyl isobutyrate | FL/FR |
| 4- | phenyl-3-buten-2-ol | FL/FR |
| iso | propyl benzoate | FL/FR |
| | rhodinyl butyrate | FL/FR |
| | rose undecene | FR |
| | souroubea specialty | FR |
| | star fruit oil cuba | FL/FR |
| | styralyl propionate | FL/FR |
| | terpinyl valerate | FL/FR |
| | tetrahydroionyl acetate | FR |
| fruity |
| | acetyl methyl anthranilate | FL/FR |
| | allyl benzoate | FR |
| | apricot essence | FL/FR |
| | benzaldehyde / methyl anthranilate schiff's base | FR |
| | benzyl propionate | FL/FR |
| | benzyl valerate | FL/FR |
| 3- | benzyl-4-heptanone | FL/FR |
| | berry hexanoate | FR |
| | blueberry essence | FL/FR |
| | boysenberry essence | FL/FR |
| | butyl 2-naphthyl ether | FL/FR |
| | butyl anthranilate | FL/FR |
| iso | butyl furyl propionate | FL/FR |
| | citronellyl isobutyrate | FL/FR |
| black | currant essence | FL/FR |
| red | currant essence | FL/FR |
| | cyclohexyl carboxylic acid | FL/FR |
| (E)-beta- | damascone | FL/FR |
| (Z)-beta- | damascone | FL/FR |
| beta- | damascone | FL/FR |
| (R)-gamma- | dodecalactone | FL/FR |
| | eriocephalus punctulatus flower oil | FR |
| | ethyl 2-methyl butyrate | FL/FR |
| | ethyl benzoyl acetate | FL/FR |
| 2- | ethyl-4-methyl-1,3-oxathiane | |
| | filbert hexenone | FL/FR |
| | ginsene | FR |
| (Z)-3- | hexen-1-yl anthranilate | FL/FR |
| beta- | ionone epoxide | FL/FR |
| | linalool oxide acetates | FL/FR |
| | maltyl acetate | FL/FR |
| | maltyl butyrate | FL/FR |
| 3- | mercaptohexyl acetate | FL/FR |
| | methyl bicycloheptenyl methyloxirane carboxylate | FR |
| | methyl isobutyrate | FL/FR |
| (E)-7- | methyl-3-octen-2-one | FL/FR |
| (±)-3- | methyl-gamma-decalactone | FL/FR |
| | myrascone | FR |
| | neryl propionate | FL/FR |
| 2- | nonanone propylene glycol acetal | FL/FR |
| alpha- | ocimene | FL/FR |
| | octyl propionate | FL/FR |
| | osmanthus flower absolute | FL/FR |
| | peach nitrile | FR |
| | phenoxyethyl propionate | FL/FR |
| | plum damascone (high alpha) | FR |
| iso | propyl propionate | FL/FR |
| black | raspberry essence | FL/FR |
| red | raspberry essence | FL/FR |
| | ribes nigrum fruit extract | FL/FR |
| | ribes rubrum fruit extract | FL/FR |
| | sambucus canadensis fruit absolute | FL/FR |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | strawberry infusion | FL/FR |
| (R)- | styralyl acetate | FL/FR |
| 4-(para- | tolyl)-2-butanone | FL/FR |
| | tropical ionone | FL/FR |
| cis- | woody acetate | FR |
| green |
| iso | amyl 3-(2-furan) propionate | FL/FR |
| 1-( | octahydro-4,7-methanoinden-5-yl)-propan-2-ol | |
| | styralyl acetate | FL/FR |
| 1-[(3aS,7aR)-3a,4,7,7a- | tetrahydro-1H-inden-6-yl]ethanone | FR |
| | violet leaf absolute | FL/FR |
| herbal |
| | anthemis nobilis flower extract | FL/FR |
| | chamomile isobutyrate | FR |
| | chamomile propionate | FR |
| 2- | cyclohexyl cyclohexanone | FR |
| | geranium cyclohexane | FR |
| | methyl cyclogeranate (Firmenich) | FR |
| | tagete oil madagascar | FL/FR |
| medicinal |
| ortho- | cresyl acetate | FL/FR |
| mentholic |
| laevo- | menthyl acetate | FL/FR |
| iso | pulegyl acetate | FL/FR |
| musk |
| | musk indane | FR |
| | musk tetralin | FL/FR |
| orris |
| beta- | methyl ionone | FL/FR |
| 2(1)- | orris butanal | FL/FR |
| powdery |
| | dimethyl ionone | FR |
| alpha- | methyl ionone | FL/FR |
| (E)-alpha- | methyl ionone (44-50%) | FL/FR |
| (E)-alpha- | methyl ionone (50-60%) | FL/FR |
| soapy |
| | ambrettolide | FL/FR |
| spicy |
| para- | anisyl formate | FL/FR |
| | cinnamyl propionate | FL/FR |
| | honey extract | CS |
| | spicy acetoacetate | FL/FR |
| sulfurous |
| (S)-1- | methoxy-3-heptane thiol | FL/FR |
| sweet |
| red | cinchona bark | |
| tropical |
| | genet absolute | FL/FR |
| | hotrienol | FL/FR |
| | patchwood | FR |
| | triflaige A (ZEON) | FR |
| waxy |
| | allyl nonanoate | FL/FR |
| | dihydrocitronellyl acetate | FL/FR |
| | ethyl myristate | FL/FR |
| (E)- | methyl geranate | FL/FR |
| | orris rhizome oil CO2 extract | FL/FR |
| | phytyl acetate | FL/FR |
| woody |
| cis-3-tert- | butyl cyclohexyl acetate | |
| 2- | decalinyl acetate | FR |
| 3',4'- | dimethoxyacetophenone | |
| | melozol acetate | FR |
| | methyl cedryl ketone | FL/FR |
| | rhubarb oxirane | FR |
| | santalyl acetate | FL/FR |
| 1-(5',5',6'- | trimethyl bicyclo(2.2.1)hept-2'-yl) propan-2-one | FR |
| | vetiveryl acetate | FL/FR |
| (Z)- | woody amylene | FR |
| |
| For Flavor |
| |
| No flavor group found for these |
| 1- | acetyl cyclohexyl acetate | FL |
| alpha- | acorenol | |
| iso | amyl angelate | FL/FR |
| | benzyl valerate | FL/FR |
| | butyl 2-naphthyl ether | FL/FR |
| cis-3-tert- | butyl cyclohexyl acetate | |
| 2- | butyl thiophene | FL |
| ortho- | cresyl acetate | FL/FR |
| 3- | cyclohexyl propyl acetate | |
| | dihydrocitronellyl acetate | FL/FR |
| 2,6- | dimethyl-2,18-nonadecadien-8-one | |
| S-(2,5- | dimethyl-3-furyl) ethane thioate | FL |
| (R)-gamma- | dodecalactone | FL/FR |
| | ethyl 3-hydroxyoctanoate | FL |
| | ethyl ethyl anthranilate | FL/FR |
| 2- | ethyl-4-methyl-1,3-oxathiane | |
| 4- | hydroxyphenethyl alcohol | FL |
| beta- | ionone epoxide | FL/FR |
| | ionone mixed isomers | FL/FR |
| | linalool oxide acetates | FL/FR |
| | magnolia flower oil CO2 extract | FL/FR |
| | methyl benzyl acetate (mixed ortho-,meta-,para-) | FL/FR |
| (E)- | methyl geranate | FL/FR |
| beta-iso | methyl ionone | FL/FR |
| (E)-alpha- | methyl ionone (44-50%) | FL/FR |
| (E)-alpha- | methyl ionone (50-60%) | FL/FR |
| 2- | nonanone propylene glycol acetal | FL/FR |
| alpha- | ocimene | FL/FR |
| 1-( | octahydro-4,7-methanoinden-5-yl)-propan-2-ol | |
| 1-( | octahydro-4,7-methanoinden-5-yl)-propan-2-one + 1-(6-methyloctahydro-4,7-methanoinden-5-yl)-ethanone | |
| 2(1)- | orris butanal | FL/FR |
| beta- | phenethyl angelate | |
| 1- | phenyl propyl butyrate | FL/FR |
| 2- | phenyl propyl isobutyrate | FL/FR |
| iso | propyl benzoate | FL/FR |
| (R)- | styralyl acetate | FL/FR |
| | vetiveryl acetate | FL/FR |
| | vitispirane | FL |
|
| | acai fruit juice concentrate | FL |
| iso | amyl 3-(2-furan) propionate | FL/FR |
| | benzyl acetoacetate | FL/FR |
| iso | butyl furyl propionate | FL/FR |
| beta- | damascone | FL/FR |
| amber |
| | musk tetralin | FL/FR |
| balsamic |
| | ethyl cinnamate | FL/FR |
| | peru balsam | FL |
| berry |
| | acai fruit concentrate | FL |
| | blackberry flavor | FL |
| | blackberry infusions | FL/FR |
| | blueberry enhancer | FL |
| | blueberry essence | FL/FR |
| | blueberry flavor | FL |
| | blueberry infusions | FL/FR |
| | blueberry juice concentrate | FL |
| | blueberry puree | FL |
| | blueberry puree concentrate | FL |
| | boysenberry flavor | FL |
| black | currant flavor | FL |
| red | currant flavor | FL |
| black | currant infusions | FL/FR |
| black | currant juice concentrate | FL |
| red | currant juice concentrate | |
| | dihydro-alpha-ionone | FL/FR |
| | gooseberry flavor | FL |
| | huckleberry flavor | FL |
| | maltyl acetate | FL/FR |
| | maltyl butyrate | FL/FR |
| | mulberry flavor | FL |
| | prunus spinosa extract | FL |
| | raspberry distillates | FL/FR |
| | raspberry enhancer | FL |
| | raspberry essence | FL/FR |
| black | raspberry flavor | FL |
| red | raspberry flavor | FL |
| | raspberry flavor | FL |
| | raspberry flavor for chocolate | FL |
| | raspberry infusions | FL/FR |
| | rubus fruticosus fruit extract | FL/FR |
| | rubus fruticosus fruit juice | FL |
| | rubus idaeus fruit extract | FL |
| bitter |
| red | cinchona bark | |
| burnt |
| | ethyl 2-furoate | FL |
| caramellic |
| | maltol | FL/FR |
| citrus |
| | linalool | FL/FR |
| | petitgrain bigarade oil | FL/FR |
| | petitgrain mandarin oil | FL/FR |
| | styralyl propionate | FL/FR |
| estery |
| | octyl propionate | FL/FR |
| ethereal |
| | methyl isobutyrate | FL/FR |
| fatty |
| | methyl decanoate | FL/FR |
| (E)-7- | methyl-3-octen-2-one | FL/FR |
| floral |
| | bois de rose oil peru | FL/FR |
| | cinnamyl propionate | FL/FR |
| | citronellyl acetate | FL/FR |
| (S)- | citronellyl acetate | FL/FR |
| | citronellyl hexanoate | FL/FR |
| | dihydrolinalool | FL/FR |
| | dimethyl benzyl carbinyl acetate | FL/FR |
| 2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| 4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| | geraniol | FL/FR |
| | geranyl isobutyrate | FL/FR |
| | heliotropyl acetate | FL/FR |
| (Z)-3- | hexen-1-yl anthranilate | FL/FR |
| | hotrienol | FL/FR |
| beta- | ionol | FL/FR |
| alpha- | ionone | FL/FR |
| | linalyl butyrate | FL/FR |
| 2- | methyl butyl 3-methyl butenoate | FL |
| | methyl dihydrojasmonate | FL/FR |
| beta- | methyl ionone | FL/FR |
| alpha-iso | methyl ionone (50% min.) | FL/FR |
| alpha-iso | methyl ionone (70% min.) | FL/FR |
| alpha-iso | methyl ionone (80% min.) | FL/FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | orris rhizome concrete butter (iris pallida) | FL/FR |
| | orris rhizome oil (iris germanica) | FL/FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| | phenethyl anthranilate | FL/FR |
| | rhodinyl butyrate | FL/FR |
| | tropical ionone | FL/FR |
| fruity |
| | acai flavor | FL |
| | acai fruit distillates | FL |
| | acetyl methyl anthranilate | FL/FR |
| | apricot essence | FL/FR |
| | benzyl acetate | FL/FR |
| | benzyl isobutyrate | FL/FR |
| | benzyl propionate | FL/FR |
| 3- | benzyl-4-heptanone | FL/FR |
| | boysenberry essence | FL/FR |
| | boysenberry puree | FL |
| | boysenberry puree concentrate | FL |
| | butyl anthranilate | FL/FR |
| | citronellyl butyrate | FL/FR |
| | citronellyl isobutyrate | FL/FR |
| red | currant essence | FL/FR |
| black | currant essence | FL/FR |
| | cyclohexyl carboxylic acid | FL/FR |
| (Z)-beta- | damascone | FL/FR |
| (E)-beta- | damascone | FL/FR |
| | dimethyl anthranilate | FL/FR |
| | ethyl (E)-2-methyl-2-pentenoate | FL |
| | ethyl 2-methyl butyrate | FL/FR |
| | ethyl anthranilate | FL/FR |
| | ethyl benzoyl acetate | FL/FR |
| | filbert hexenone | FL/FR |
| 2- | heptanol | FL/FR |
| 2- | hexyl-4-acetoxytetrahydrofuran | FL |
| | lingonberry flavor | FL |
| (S)-1- | methoxy-3-heptane thiol | FL/FR |
| | methoxymelonal | FL/FR |
| para- | methyl benzyl acetate | FL/FR |
| alpha- | methyl ionone | FL/FR |
| 3- | nonanon-1-yl acetate | FL/FR |
| | osmanthus concrete | FL/FR |
| | osmanthus flower absolute | FL/FR |
| | phenethyl isovalerate | FL/FR |
| | pomegranate distillates | FL |
| iso | propyl formate | FL/FR |
| iso | propyl propionate | FL/FR |
| red | raspberry distillates | FL |
| red | raspberry essence | FL/FR |
| black | raspberry essence | FL/FR |
| black | raspberry juice concentrate | FL |
| red | raspberry juice concentrate | FL |
| red | raspberry puree | FL |
| black | raspberry puree | FL |
| red | raspberry puree concentrate | FL |
| black | raspberry puree concentrate | FL |
| | ribes nigrum fruit extract | FL/FR |
| | ribes rubrum fruit extract | FL/FR |
| | sambucus canadensis fruit absolute | FL/FR |
| | star fruit oil cuba | FL/FR |
| ripe | strawberry flavor | FL |
| | strawberry glycidate 1 (aldehyde C-16 (so-called)) | FL/FR |
| | strawberry glycidate 2 | FL/FR |
| | strawberry infusion | FL/FR |
| | styralyl acetate | FL/FR |
| | tagete oil madagascar | FL/FR |
| | terpinyl valerate | FL/FR |
| 4-(para- | tolyl)-2-butanone | FL/FR |
| green |
| (E)- | citronellyl tiglate | FL/FR |
| (Z)-3- | hexen-1-yl salicylate | FL/FR |
| iso | jasmone | FL/FR |
| | nerolidol | FL/FR |
| | neryl propionate | FL/FR |
| beta- | ocimene | FL/FR |
| (Z)-beta- | ocimene | FL/FR |
| | papaya isobutyrate | FL/FR |
| | violet leaf absolute | FL/FR |
| hay |
| | genet absolute | FL/FR |
| herbal |
| | anthemis nobilis flower extract | FL/FR |
| | linalyl propionate | FL/FR |
| honey |
| | phenethyl isobutyrate | FL/FR |
| minty |
| laevo- | menthyl acetate | FL/FR |
| nutty |
| | phytyl acetate | FL/FR |
| oily |
| | tetrahydrofurfuryl propionate | FL |
| soapy |
| | ambrettolide | FL/FR |
| sour |
| 2- | methyl-2-pentenoic acid | FL/FR |
| spicy |
| para- | anisyl formate | FL/FR |
| | cinnamyl formate | FL/FR |
| | spicy acetoacetate | FL/FR |
| | orris rhizome absolute (iris germanica) | FL/FR |
| | orris rhizome absolute (iris pallida) | FL/FR |
| tropical |
| alpha- | amyl cinnamaldehyde | FL/FR |
| 3- | mercaptohexyl acetate | FL/FR |
| waxy |
| | allyl nonanoate | FL/FR |
| | butyl undecylenate | FL/FR |
| | ethyl myristate | FL/FR |
| | geranyl propionate | FL/FR |
| alpha- | hexyl cinnamaldehyde | FL/FR |
| | hydroxycitronellal | FL/FR |
| | hydroxycitronellal dimethyl acetal | FL/FR |
| (±)-3- | methyl-gamma-decalactone | FL/FR |
| | mimosa absolute | FL/FR |
| | mimosa absolute france | FL/FR |
| | mimosa absolute india | FL/FR |
| | phenethyl hexanoate | FL/FR |
| | phenoxyethyl propionate | FL/FR |
| 4- | phenyl-3-buten-2-ol | FL/FR |
| woody |
| beta- | damascenone | FL/FR |
| 3',4'- | dimethoxyacetophenone | |
| alpha- | ionol | FL/FR |
| beta- | ionone | FL/FR |
| (E)-beta- | ionone | FL/FR |
| beta- | ionyl acetate | FL/FR |
| alpha- | irone | FL/FR |
| | methyl cedryl ketone | FL/FR |
| | methyl ionyl acetate | FL/FR |
| | orris rhizome oil CO2 extract | FL/FR |
| iso | pulegyl acetate | FL/FR |
| | santalyl acetate | FL/FR |
| |
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| (E)-alpha- | cyclocitrylidene butanone | | (E)-alpha- | cyclocitrylidene methyl ethyl ketone | | alpha- | methyl ionone (74-80%) | | | methyl ionone alpha extra | | a- | methyl ionone regular | | 1- | penten-3-one, 1-(2,6,6-trimethyl-2-cyclohexen-1-yl)-, (g-(E))- | | 1- | penten-3-one, 1-(2,6,6-trimethyl-2-cyclohexen-1-yl)-, (1E)- | | 1- | penten-3-one, 1-(2,6,6-trimethyl-2-cyclohexen-1-yl)-, (E)- | | (E)-1-(2,6,6- | trimethyl-1-cyclohex-2-enyl)pent-1-en-3-one (74-80%) | | (R-(E))-1-(2,6,6- | trimethyl-2-cyclohexen-1-yl) pent-1-en-3-one | | (1E)-1-(2,6,6- | trimethyl-2-cyclohexen-1-yl)-1-penten-3-one (74-80%) | | (E)-1-(2,6,6- | trimethyl-2-cyclohexen-1-yl)-1-penten-3-one | | (E)-1-(2,6,6- | trimethyl-2-cyclohexen-1-yl)pent-1-en-3-one | | (1E)-1-(2,6,6- | trimethylcyclohex-2-en-1-yl)pent-1-en-3-one |
Articles:
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