Articles:
volatile oil obtained from the leaves of the labdanum, cistus ladaniferus l., cistaceae
Notes:
Cistus Oil (so-called) is the essential oil which is steam distilled from the crude "gum" labdanum, collected almost exclusively in Spain.
tsca definition 2008: extractives and their physically modified derivatives. cistus ladaniferus, cistaceae.
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Hermitage Oils / Neroli S.R.L. Perfumery and Aromatherapy materials since 1979 Hermitage Oils, the true home of essential oils! Hermitage Oils offers a selection of Absolutes, Essential Oils, Natural Isolates, Aroma Chemicals, CO2 Extracts, Ethanol Tinctures, and Extraits by Enfleurage. Email: Info Email: Sales Facebook Product(s): Amber Sweetie Essential Oil Adam Michael has this to say “Wow what a material, amber warm with sticky sweet medicinal qualities oozing within the top notes. The heart and base notes are lashings and lashings of sultry warm ambery charm and a never ending output of animalic-leathery shoe shop nuances. The longevity, the body, the intensity, the consistency, it is simply breath taking – lasting weeks on the smelling strip and several hours on the skin.
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Lluch Essence S.L. A family company dedicated to sales and distribution Flexibility, availability, price and quality. Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world. Email: Info Voice: 34 93 379 38 49 Fax: 34 93 370 65 04 Linkedin Product(s): LABDANUM DECOLOURED OIL
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Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 04-97000 DYNAMONE
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R C Treatt and Co Ltd Innovative ingredient solutions World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries. We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products. Email: Enquiries US Email: Enquiries Voice: +44 (0) 1284 702500 Fax: +44 (0) 1284 703809 US Voice: +1 863 668 9500 US Fax: +1 863 668 3388 Twitter Linkedin Youtube News Product(s): Labdanum Oil
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Zanos Ltd. Distributor of Speciality Chemicals and Natural Ingredients Sourcing and supplying quality aroma chemicals and prestige natural ingredients for the flavour and fragrance industry. The flavour and fragrance industry's premier source for aroma chemicals and essential oils Zanos Ltd. is a B2B supplier of aroma chemicals, speciality chemicals, natural ingredients and vitamins to a diverse range of customers. In Autumn 2020, Stort Chemicals Limited completed their acquisition of Zanos Ltd. Combining our strengths, Stort and Zanos have boosted our respective portfolios of aroma chemicals, speciality chemicals and natural ingredients. With warehousing facilities across the UK, Rotterdam and Hamburg, Zanos is perfectly positioned to dispatch product throughout Europe. Email: Contact Zanos Email: Lisa Senior Voice: +44 (0) 1565 755899 Fax: +44 (0) 1565 755799 Twitter Linkedin Latest News Products Representation Products List: View Product(s): AMBERNOTE
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| Fragrance Demo Formulas Flavor Demo Formulas | ||
| Name: | cistus ladaniferus l. oil | |
| CAS Number: | 8016-26-0 | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| FEMA Number: | 2609 labdanum oil |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 8016-26-0 ; LABDANUM, OIL (CISTUS SPP.) |
| FDA Regulation: | |
| FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.510 Natural flavoring substances and natural substances used in conjunction with flavors. | |
Physical Properties:
| Appearance: | yellow brown to brown clear liquid (est) |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.86800 to 0.89900 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.223 to 7.481 |
| Refractive Index: | 1.49200 to 1.50700 @ 20.00 °C. |
| Flash Point: | 189.00 °F. TCC ( 87.22 °C. ) |
| Shelf Life: | 24.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in: | |
| alcohol | |
| water, 724.3 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
| Stability: | |
| bath foam | |
| cream | |
| non-discoloring in most media | |
| powder | |
| soap | |
Organoleptic Properties:
| Odor Type: amber | |
| Odor Strength: | high , recommend smelling in a 10.00 % solution or less |
| Substantivity: | 400 hour(s) at 100.00 % |
| dry woody old wood amber ambergris balsamic labdanum spicy resinous | |
| Odor Description: at 10.00 % in dipropylene glycol. | dry old wood amber ambergris balsam labdanum spicy Luebke, William tgsc, (1986) |
| Flavor Type: amber | |
| labdanum | |
| Taste Description: | labdanum |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
fragrance skin conditioning - emollient |
Suppliers:
Safety Information:
| European information : | |
| Most important hazard(s): | |
| Xi - Irritant | |
|
R 36/37/38 - Irritating to eyes, respiratory system, and skin. R 42/43 - May cause sensitization by inhalation and skin contact. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
|
oral-rat LD50 8980 mg/kg Food and Cosmetics Toxicology. Vol. 14, Pg. 335, 1976. | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| geraniol | Max. Found: <1.20 % and Reason: Sensitization | ||
| benzaldehyde | Max. Found: 0.9 % and Reason: Sensitization | ||
| Recommendation for labdanum oil usage levels up to: | |||
| 8.0000 % in the fragrance concentrate. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 3 | |||
| Click here to view publication 3 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | - | 0.75000 | |
| beverages(nonalcoholic): | - | 0.41000 | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | - | - | |
| cheese: | - | - | |
| chewing gum: | - | - | |
| condiments / relishes: | - | - | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | 0.78000 | |
| fruit ices: | - | 0.78000 | |
| gelatins / puddings: | - | - | |
| granulated sugar: | - | - | |
| gravies: | - | - | |
| hard candy: | - | 2.00000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | - | - | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| EPI System: | View |
| EPA Substance Registry Services (TSCA): | 8016-26-0 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| cistus ladaniferus l. oil | |
| Chemidplus: | 0008016260 |
References:
| cistus ladaniferus l. oil | |
| Canada Domestic Sub. List: | 8016-26-0 |
| Pubchem (sid): | 135327668 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 3301.29.6000 |
| Typical G.C. | |
| Wikipedia: | View |
| Wikipedia2: | View2 |
| FAO: | BASIC PRINCIPLES OF STEAM DISTILLATION |
Potential Blenders and core components note
Potential Uses:
| abronia | FR | |
| aldehydic | FR | |
| amber | FR | |
| ambergris | FR | |
| ambreine | FR | |
| animal | FR | |
| autumn | FR | |
| balsam | FR | |
| bark | FR | |
| chamomile | FR | |
| chypre | FR | |
| cigar | FR | |
| cistus | FL/FR | |
| country meadow | FR | |
| croton eluteria bark | FL/FR | |
| dahlia | FR | |
| daisy | FR | |
| daphne | FR | |
| deertongue absolute replacer | FR | |
| dogwood | FR | |
| fern | FR | |
| fir | ||
| fir balsam | FR | |
| fir needle oil replacer | FR | |
| flouve | FR | |
| flouve blossom | FR | |
| forest | FR | |
| frankincense | FR | |
| galangal root | FL/FR | |
| gardenia | FR | |
| genet | FR | |
| ginger white ginger | FR | |
| guaiacwood | FL/FR | |
| habuba | FR | |
| hay new mown hay | FR | |
| heather | FR | |
| incense | FR | |
| labdanum | FR | |
| lavender | FR | |
| leather | FR | |
| lovage root | FL/FR | |
| musk | FR | |
| ocean sea | FR | |
| opoponax | FR | |
| oriental | FR | |
| patchouli | FR | |
| pine | FR | |
| pine forest | FR | |
| pinion | FR | |
| powder | FR | |
| saffron | FR | |
| spikenard oil replacer | FR | |
| sweet grass | FR | |
| tobacco | FR | |
| tonka bean | FR | |
| valerian | FL/FR | |
| verbena | FR | |
| violet | FR | |
| wet fields | ||
| woodruff | FR | |
| yerba mate | FL/FR |
Occurrence (nature, food, other): note
| cistus ladaniferus Search Trop Picture |
Synonyms:
| ambreine oil (cistus spp.) | |
| cistus ladaniferus oil | |
| labdanum essential oil | |
| labdanum oil | |
| volatile oil obtained from the leaves of the labdanum, cistus ladaniferus l., cistaceae |