flouve oil
anthoxanthum odoratum oil
 
Notes:
From the dried upper part of the grass. Flouve Odorante, harvested during or after the inflorescence, an essential oil can be produced by steam distillation under certain circumstances. Flouve Oil is a light amber or pale orange yellow viscous oil of intensely sweet, coumarinic haylike and heavy herbaceous odor. In contrast to the absolute the oil has no mossy notes, but it has a certain fatty root like backnote reminiscent of elecampane and mimosa. but it presents part of the fragrance of a meadow with flowering herbs and grasses. It is used in perfumery in fougeres, chypres, new mown hay bases, oriental bases and ambers. It often accompanies chamomile, tansy, artemisia oils, galbanum and other essential oils in trace amounts to produce special effects and topnotes. tsca definition 2008: extractives and their physically modified derivatives. anthoxanthum odoratum, poaceae.
  • Hermitage Oils
    • Hermitage Oils / Neroli S.R.L.
      Perfumery and Aromatherapy materials since 1979
      Hermitage Oils, the true home of essential oils!
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      Flouve Essential Oil
      Adam Michael has this to say “Flouve essential oil is produced by steam distilling the dried aerial parts and is completely different in aroma to the absolute which we also offer. The aroma of the essential oil is dry, buttery sweet, vegetative, with a raw earthy vetivert and cola nuance. The colour is caramel brown and of a pourable viscosity.”
       
       
  • Zanos
    • Zanos
      Premier source for aromas chemicals and essential oils
      Sourcing and supplying quality aroma chemicals and prestige natural ingredients for the flavour and fragrance industry.
      The flavour and fragrance industry's premier source for aroma chemicals and essential oils
      Following a corporate career spanning almost 20 years with Bush Boake Allen, Henkel, Bunzl and Amersham International, Zanos was formed by Julian Sarkar in 2000 to bring together best knowledge, contact networks and experience of the flavour and fragrance and speciality chemicals markets.
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      Products List: View
      Product(s):
      FLOUVE (HAY) OIL
       
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Fragrance Demo Formulas
Name: anthoxanthum odoratum l. oil
CAS Number: 68916-09-6 
Category: fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Appearance: pale orange yellow oily liquid (est)
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
Insoluble in:
 water
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Organoleptic Properties:
 
Odor Type: mossy
 
Odor Strength: medium ,
recommend smelling in a 10.00 % solution or less
 
 mossy  coumarinic  tonka  herbal  hay  
Odor Description:
at 100.00 %. 
moss coumarin
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Hermitage Oils
Flouve Essential Oil
Odor: characteristic
Use: Adam Michael has this to say “Flouve essential oil is produced by steam distilling the dried aerial parts and is completely different in aroma to the absolute which we also offer. The aroma of the essential oil is dry, buttery sweet, vegetative, with a raw earthy vetivert and cola nuance. The colour is caramel brown and of a pourable viscosity.”
Payand Betrand
Flouve Molecular distillation France
For fragrance use
Payand Betrand
Flouve Oil France
Zanos
FLOUVE (HAY) OIL
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
oral-rat LD50  4100 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 757, 1978.

oral-rabbit LD50  5000 mg/kg
Food and Cosmetics Toxicology. Vol. 16, Pg. 757, 1978.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only)
benzyl alcohol Max. Found: 2.1 % and Reason: Sensitization
benzyl benzoate Max. Found: 65.00 % and Reason: Sensitization
coumarin Max. Found: 8.00 % and Reason: Sensitization
eugenol Max. Found: 1.00 % and Reason: Sensitization
Recommendation for flouve oil usage levels up to:
  4.0000 % in the fragrance concentrate.
 
Recommendation for flouve oil flavor usage levels up to:
 not for flavor use.
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Safety References:
EPA Substance Registry Services (TSCA): 68916-09-6
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 anthoxanthum odoratum l. oil
Chemidplus: 0068916096
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References:
 anthoxanthum odoratum l. oil
Canada Domestic Sub. List: 68916-09-6
Pubchem (sid): 135273495
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Other Information:
Export Tariff Code: 3301.29.6000
Wikipedia: View
FAO Doc: BASIC PRINCIPLES OF STEAM DISTILLATION
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
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Potential Blenders and core components note
 
For Odor
No odor group found for these
7-methyl coumarin replacerFR
amber
 amber oxepinFR
anisic
3-pentyl bicyclo[3.2.1]-6-octen-2-oneFR
caramellic
 immortelle absoluteFL/FR
citrus
 tetrahydromyrcenyl acetateFR
 verbena absolute franceFL/FR
coumarinic
 deertongue oilFR
 phthalideFL/FR
floral
 clover fragranceFR
green
 forest fragranceFR
hay
 hay absoluteFR
 woodruff absoluteFR
herbal
abrialis lavandin oilFL/FR
 lavender absolute bulgariaFL/FR
 lavender concreteFL/FR
curled parsley seed oilFL/FR
leathery
black tea leaf absoluteFL/FR
minty
dextro-dihydrocarvoneFL/FR
spicy
 hollyberry fragranceFR
 levisticum officinale root oilFL/FR
tobacco
 deertongue absolute replacerFR
tonka
 coumarinFR
 deertongue absoluteFR
 deertongue concreteFR
 deertongue oleoresinFR
 dihydrocoumarin replacerFR
 flouve absoluteFR
 melilot absoluteFR
 tonka bean absoluteFR
 
For Flavor
 
citrus
citrus
 verbena absolute franceFL/FR
coumarinic
 phthalideFL/FR
green
dextro-dihydrocarvoneFL/FR
 immortelle absoluteFL/FR
herbal
abrialis lavandin oilFL/FR
 lavender absolute bulgariaFL/FR
 lavender concreteFL/FR
curled parsley seed oilFL/FR
spicy
 levisticum officinale root oilFL/FR
tea
black tea leaf absoluteFL/FR
 
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Potential Uses:
 amberFR
 beeswax absolute replacerFR
 forestFR
 rootFR
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Occurrence (nature, food, other): note
 anthoxanthum odoratum
Search Trop  Picture
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Synonyms:
 anthoxanthum odoratum oil
 anthoxanthum odoratum var. altissimum oil
 anthoxanthum pilosum oil
 anthoxanthum villosum oil
 flouve odorante oil
 flouve oil france
 vanilla grass oil
sweet vernal grass oil
sweet vernalgrass oil
 xanthonanthos odoratum oil
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Articles:
PubMed: Sublingual or subcutaneous immunotherapy for seasonal allergic rhinitis: an indirect analysis of efficacy, safety and cost.
PubMed: Effects of species evenness and dominant species identity on multiple ecosystem functions in model grassland communities.
PubMed: Variability of stomata and 45S and 5S rDNAs loci characteristics in two species of Anthoxanthum genus: A. aristatum and A. odoratum (Poaceae).
PubMed: The acceptability of meadow plants to the slug Deroceras reticulatum and implications for grassland restoration.
PubMed: Increased plant carbon translocation linked to overyielding in grassland species mixtures.
PubMed: Contrasting patterns of pollen and seed flow influence the spatial genetic structure of sweet vernal grass (Anthoxanthum odoratum) populations.
PubMed: Glycoproteins are species-specific markers and major IgE reactants in grass pollens.
PubMed: Within season and carry-over effects following exposure of grassland species mixtures to increasing background ozone.
PubMed: Selection pressures have caused genome-wide population differentiation of Anthoxanthum odoratum despite the potential for high gene flow.
PubMed: Community genetics: resource addition has opposing effects on genetic and species diversity in a 150-year experiment.
PubMed: Relative effects of elevated background ozone concentrations and peak episodes on senescence and above-ground growth in four populations of Anthoxanthum odoratum L.
PubMed: Specific immunotherapy for common grass pollen allergies: pertinence of a five grass pollen vaccine.
PubMed: Evolution in closely adjacent plant populations X: long-term persistence of prereproductive isolation at a mine boundary.
PubMed: Effect of elevated tropospheric ozone on the structure of bacterial communities inhabiting the rhizosphere of herbaceous plants native to Germany.
PubMed: Soil nutrient heterogeneity interacts with elevated CO2 and nutrient availability to determine species and assemblage responses in a model grassland community.
PubMed: Growth and nutritive quality of Poa pratensis as influenced by ozone and competition.
PubMed: Surface-enhanced Raman spectroscopy of bacteria and pollen.
PubMed: Reinforcement of reproductive isolation between adjacent populations in the Park Grass Experiment.
PubMed: Preferential uptake of soil nitrogen forms by grassland plant species.
PubMed: Dicoumarol toxicity in nenonatal calves associated with the feeding of sweet vernal (Anthoxanthum odoratum) hay.
PubMed: Dicoumarol toxicity in neonatal calves associated with the feeding of sweet vernal (Anthoxanthum odoratum) hay.
PubMed: Dicoumarol toxicity in cattle associated with ingestion of silage containing sweet vernal grass (Anthoxanthum odoratum).
PubMed: Aero-allergens in canine atopic dermatitis in southeastern Australia based on 1000 intradermal skin tests.
PubMed: The type of sensitization to pollens in allergic patients in Eskisehir (Anatolia), Turkey.
PubMed: IgE antibodies to recombinant pollen allergens (Phl p 1, Phl p 2, Phl p 5, and Bet v 2) account for a high percentage of grass pollen-specific IgE.
PubMed: A comparison of stable caesium uptake by six grass species of contrasting growth strategy.
PubMed: Grass pollen immunotherapy induces highly cross-reactive IgG antibodies to group V allergen from different grass species.
PubMed: Recombinant pollen allergens from Dactylis glomerata: preliminary evidence that human IgE cross-reactivity between Dac g II and Lol p I/II is increased following grass pollen immunotherapy.
PubMed: Variability of crossreactivity of IgE antibodies to group I and V allergens in eight grass pollen species.
PubMed: Ecological and evolutionary importance of neighbors in the grass Anthoxanthum odoratum.
PubMed: Haemorrhagic syndrome of cattle associated with the feeding of sweet vernal (Anthoxanthum odoratum) hay containing dicoumarol.
PubMed: Metal tolerance in tissue cultures of anthoxanthum odoratum.
PubMed: RAST, skin and nasal tests and the history in grass pollen allergy.
PubMed: [Vernal grass, Anthoxanthum odoratum L].
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