Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
amomum testaceum ridl. fruit oil malaysia
2	0.20		camphene
10	0.40		camphor
7	12.70	1,8-	cineole
6	1.50	para-	cymene
16	0.30		dihydrocarvone
9	10.50		fenchone
4	0.30		myrcene
13	12.70		myrtenal
15	16.10		myrtenol
17	0.30		perillaldehyde
18	1.70		perillyl alcohol
5	0.40	alpha-	phellandrene
1	3.20	alpha-	pinene
3	15.90	beta-	pinene
11	10.90	trans-	pinocarveol
12	0.70		terpinen-4-ol
8	0.20	gamma-	terpinene
14	3.00	alpha-	terpineol
J. of Ess. Oil Res. 13, No. 2, 86, (2001)
angelica archangelica root oil
#	%	Leftshift	Components
50	0.03	gamma-	atlantone
35	0.19		borneol
27	1.78		bornyl acetate
8	0.48	iso	butyl benzene
40	0.07	delta-	cadinene
62	0.06	alpha-	cadinol
61	0.04	T-	cadinol
5	1.88		camphene
9	0.20	delta-2-	carene
10	16.24	delta-3-	carene
42	0.21		carvyl acetate
48	0.04		caryophyllene oxide
54	trace	alpha-	copaen-11-ol
56	0.24	alpha-	copaen-8-ol
24	0.57	alpha-	copaene
28	0.16	beta-	copaene
52	0.04		copaenol
43	0.03		cuparene
64	0.85		cyclopentadecanolide
46	0.23	meta-	cymen-8-ol
45	0.65	para-	cymen-8-ol
19	6.39	para-	cymene
36	0.42	delta-	elemene
44	0.06	gamma-	elemene
63	0.05		elemol
33	0.41		eucarvone
60	0.49	beta-	eudesmol
4	0.05	alpha-	fenchene
37	0.64		germacrene D
65	0.37		heptadecanolide
32	0.54	alpha-	humulene
51	0.39		humulene oxide
49	0.09		humulenol
14	6.56		limonene
25	0.14		linalool
23	0.07		longicyclene
30	0.09	(E)-para-	menth-2-en-1-ol
26	0.50	(Z)-para-	menth-2-en-1-ol
20	1.57	para-	mentha-2,8-diene
22	0.08		menthone
55	trace		methyl tridecanolide
38	0.10	alpha-	muurolene
58	0.08	alpha-	muurolol
59	0.03	T-	muurolol
12	5.28		myrcene
18	trace	(E)-beta-	ocimene
16	0.05	(Z)-beta-	ocimene
47	0.10		perillyl alcohol
11	2.02	alpha-	phellandrene
15	1.26	beta-	phellandrene
2	32.19	alpha-	pinene
6	1.54	beta-	pinene
39	0.28	(E)-	piperitol
7	0.46		sabinene
41	0.15		sabinyl acetate
57	0.14		spathulenol
29	0.08		terpinen-4-ol
13	0.26	alpha-	terpinene
17	3.07	gamma-	terpinene
34	0.40	alpha-	terpineol
21	0.87		terpinolene
3	0.13	alpha-	thujene
1	0.04		tricyclene
53	0.56		tridecanolide
31	0.39		verbenyl acetate
J. C. Chalchat and R. P. Garry, Essential oil of Angelica roots (Angelica archangelica L.). Optimization of distillation, location in plant and chemical composition. J. Essent. Oil Res., 9, 311-319 (1997). P&F 24, No. 6, 45, (1999)
carum carvi fruit oil
#	%	Leftshift	Components
20	trace-0.05	delta-3-	carene epoxide
24	0.01-1.15	trans-	carveol
25	0.00-0.40	cis-	carveol
18	52.30-54.40		carvone
30	0.00-0.15		carvone epoxide
27	0.00-0.05		caryophyllene oxide
6	trace	1,8-	cineole
22	trace		citronellol
7	trace-0.01	para-	cymene
13	0.05-0.10	(E)-	dihydrocarvone
14	0.05-0.10	(Z)-	dihydrocarvone
23	0.05-0.25	4-	hydroxy-para-menth-1-en-6-one
17	trace-0.10		limonen-4-ol
5	36.90-44.60		limonene
11	0.25	(E)-1,2,8,9-	limonene diepoxide
10	0.05-0.30	(Z)-1,2,8,9-	limonene diepoxide
9	0.05-1.00	(E)-1,2-	limonene epoxide
8	0.05-1.50	(Z)-1,2-	limonene epoxide
12	0.05		linalool
29	0.00-0.20	para-	menth-1-en-8,9-diol
28	0.00-0.15	para-	menth-8-en-1,2-diol 2 isomers
19	0.01-0.15	para-	menth-8-en-7-al
2	trace	cis-para-	menth-8-ene
26	0.00-0.05	para-	mentha-1(7),8-dien-6-ol
15	0.05-0.60	para-	mentha-2,8-dien-1-ol
16	0.05-0.55	para-	mentha-2,8-dien-6-ol
4	0.05-0.30		myrcene
21	0.10		perillyl alcohol
1	0.05	alpha-	pinene
3	0.05		sabinene
J. C. Chalchat, R. Ph. Garry, A. Michet and M. Gorunovic, Huiles essentielles Carum carvide Yougoslavie. Rivisita Ital. EPPOS, (Special Issue), 466-470 (1991).
chenopodium ambrosioides oil spain
#	%	Leftshift	Components
	0.04		allyl levulinate
	0.02	allo-	aromadendrene
	0.22	iso	borneol
	0.20	iso	bornyl acetate
	0.02	nor	bornyl acetate
	0.06	iso	bornyl propionate
	0.08	delta-	cadinene
	0.84		camphor
	2.28	trans-	carveol
	4.91	cis-	carveol
	2.07		carvone
	0.16		carvone oxide
	2.09	beta-	caryophyllene
	0.04	beta-	copaene
	0.03	para-	cymene
	0.71		dihydrocarveol
	5.00		geranial
	0.04		geranic acid
	4.30		geraniol
	0.24	alpha-	guaiene
	0.02		lavandulyl acetate
	32.50		limonene
	0.07		linalool
	0.21	(Z)-	linalool oxide furanoid
	4.00	(Z)-para-	mentha-2,8-dien-1-ol
	1.64		menthol
	0.03		methyl undecanal
	0.03		myrcene
	0.41		nerol
	0.01		neryl acetate
	0.02		neryl formate
	0.15		perillyl alcohol
	0.01	alpha-	phellandrene
	0.09	alpha-	pinene
	0.06	beta-	pinene
	26.70	trans-	pinocarveol
	3.54	iso	pulegol
	0.08	iso	pulegyl acetate
	0.06	(E)-	sabinene hydrate
	0.83	alpha-	terpinene
	0.03	gamma-	terpinene
	0.26	alpha-	thujene
	0.14		undecanal
	1.21	(E)-	verbenol
citrus aurantium peel oil
#	%	Leftshift	Components
43	0.10	delta-	cadinene
42	trace	gamma-	cadinene
28	0.02		carvacrol
20	0.05		carveol
22	0.03		carvone
38	0.03	beta-	caryophyllene
15	0.01		citronellal
21	0.07		citronellol
36	0.05	alpha-	copaene
33	trace	alpha-	cubebene
40	0.36	beta-	cubebene
6	0.52	para-	cymene
19	0.10		decanal
34	0.03		decanoic acid
37	trace	beta-	elemene
31	0.01	delta-	elemene
41	0.04	gamma-	elemene
44	trace		elemol
25	trace		geranial
35	trace		geranyl acetate
39	0.02	alpha-	humulene
7	86.36		limonene
13	1.91		linalool
10	0.16	(E)-	linalool oxide furanoid
11	0.08	(Z)-	linalool oxide furanoid
5	1.83		myrcene
16	trace		naphthalene
23	0.04		nerol
45	0.02		nerolidol
32	0.03		neryl acetate
8	0.24	(E)-beta-	ocimene
26	0.01		perillaldehyde
29	0.01		perillyl alcohol
2	1.17	alpha-	pinene
4	0.63	beta-	pinene
24	0.02	iso	piperitenone
3	0.07		sabinene
17	0.20		terpinen-4-ol
9	4.25	gamma-	terpinene
18	0.24	alpha-	terpineol
14	0.02	beta-	terpineol
12	0.21		terpinolene
1	0.22	alpha-	thujene
27	0.12		thymol
30	trace		undecanal
M-B. Huang, D-X. Zhang, C-T. Yan and S-B. Yang, Identification and determination of the constituents of essential oil extracted from Fructus Citri aurantii by GC and GC/MS. Sepu, 8, 321-325 (1990). P&F 25, No. 2, 46, (2000)
citrus reticulata nova var. mandarin oil uruguay
#	%	Leftshift	Components
65	trace		bicyclogermacrene
66	trace	alpha-	bulnesene
69	0.04-0.05	delta-	cadinene
3	trace		camphene
9	0.17-0.19	delta-3-	carene
32	0.01-0.02	trans-	carveol
35	trace	cis-	carveol
37	0.02-0.07		carvone
57	0.01	beta-	caryophyllene
25	0.01		citronellal
34	trace-0.01		citronellol
49	trace		citronellyl acetate
51	0.02-0.03	alpha-	copaene
53	0.01	beta-	cubebene
68	trace		cubebol
46	0.03	(E,E)-2,4-	decadienal
43	trace	(E,Z)-2,4-	decadienal
30	0.30-0.32		decanal
39	0.01	(E)-2-	decenal
56	0.01		decyl acetate
29	0.01-0.03		dihydrocarveol
44	trace	neo	dihydrocarvyl acetate
55	0.06-0.07		dodecanal
62	0.01-0.02	(E)-2-	dodecenal
54	0.01	beta-	elemene
47	0.01	delta-	elemene
70	0.01-0.02		elemol
67	0.02-0.03	(E,E)-alpha-	farnesene
61	trace-0.01	(E)-beta-	farnesene
38	trace		geranial
40	0.04-0.06		geraniol
52	trace		geranyl acetate
71	0.01		germacrene B
64	0.09-0.11		germacrene D
73	trace-0.01		germacrene D-4-ol
59	trace	alpha-	guaiene
58	0.01	beta-	gurjunene
60	0.02	alpha-	humulene
11	93.10-94.20		limonene
23	0.01-0.04	(E)-	limonene oxide
22	0.01-0.05	(Z)-	limonene oxide
20	0.67-0.88		linalool
17	trace	para-	mentha-2,4(8)-diene
63	trace	gamma-	muurolene
6	1.93-1.98		myrcene
24	0.01-0.02	(E)-	myroxide
36	0.01-0.03		neral
33	trace-0.01		nerol
72	trace	(E)-	nerolidol
50	trace-0.01		neryl acetate
21	0.05		nonanal
77	0.01		nootkatone
13	0.38-0.44	(E)-beta-	ocimene
12	0.01-0.02	(Z)-beta-	ocimene
8	0.16-0.17		octanal
16	trace-0.04		octanol
31	trace		octyl acetate
41	0.02-0.04		perillaldehyde
42	0.02-0.03		perillyl alcohol
7	0.03-0.04	alpha-	phellandrene
2	0.48-0.50	alpha-	pinene
5	0.14	beta-	pinene
26	0.01-0.02	iso	pinocamphone
4	0.34-0.35		sabinene
19	trace	(E)-	sabinene hydrate
15	trace-0.02	(Z)-	sabinene hydrate
76	0.02-0.04	alpha-	sinensal
75	0.01-0.02	beta-	sinensal
27	trace-0.01		terpinen-4-ol
10	trace	alpha-	terpinene
14	0.01-0.02	gamma-	terpinene
28	0.06-0.08	alpha-	terpineol
18	0.03		terpinolene
48	trace	alpha-	terpinyl acetate
74	trace-0.01		tetradecanal
1	trace	alpha-	thujene
45	0.02		undecanal
A. Verzera, A. Trozzi, A. Cotroneo, D. Lorenzo and E. Dellacassa, Uruguayan essential oil. 12. Composition of Nova and Satsuma mandarin oils. J. Agric. Food Chem., 48, 2903-2909 (2000). P&F 26, No. 1, 36, (2001)
curcuma longa rhizome oil
hydrodistillation
#	%	Leftshift	Components
	0.25	alpha-	pinene
	0.02	beta-	pinene
	0.21		sabinene
	0.26		myrcene
	0.20	alpha-	terpinene
	2.72		limonene
	1.09	para-	cymene
	0.55	iso	caryophyllene
	0.50	beta-	caryophyllene
	0.96	beta-	farnesene
	0.16		linalool
	0.36	ar-	curcumene
	0.17		perillyl alcohol
	1.54		neral
	1.13		geraniol
	1.08		eugenol
	0.81	beta-	ionone
	1.37	iso	eugenol
	3.63		turmerone
	59.69	ar-	turmerone
	1.92		methyl isoeugenol
	0.14		farnesol
curcuma longa root oil hydrodistilled
#	%	Leftshift	Components
9	0.50	beta-	caryophyllene
8	0.55	iso	caryophyllene
12	0.36	ar-	curcumene
7	1.09	para-	cymene
16	1.08		eugenol
18	1.37	iso	eugenol
10	0.96	beta-	farnesene
22	0.14		farnesol
15	1.13		geraniol
17	0.81	beta-	ionone
6	2.72		limonene
11	0.16		linalool
21	1.92		methyl isoeugenol
4	0.26		myrcene
14	1.54		neral
13	0.17		perillyl alcohol
1	0.25	alpha-	pinene
2	0.02	beta-	pinene
3	0.21		sabinene
5	0.20	alpha-	terpinene
19	3.63		turmerone
20	59.69	ar-	turmerone
M. C. Nigam and A. Ahmed, Curcuma longa: terpenoid composition of its essential oil. Indian Perfum., 3, 255-257 (1991) P&F 25, No. 6, 32, (2000)
cymbopogon laniger extract
#	%	Leftshift	Components
9	trace-0.40	iso	amyl hexanoate
23	2.60-3.70	trans-	carveol
24	0.40-0.70	cis-	carveol
17	0.10-2.90		carvone
2	0.10-1.10	1,8-	cineole
16	trace-1.20		cuminyl alcohol
5	0.10-0.20	para-	cymene
12	0.20-2.00	(Z)-	dihydrocarvone
11	0.10-0.50	(E)-	dihydrocarvone
1	0.50-13.20		limonene
8	0.70-1.20	(E)-	limonene oxide
6	trace-0.40	(Z)-	limonene oxide
4	0.40-1.60	para-	mentha-1,3,8-triene
3	trace-0.10	para-	mentha-1,5,8-triene
21	24.00-35.20	(E)-para-	mentha-1(7),8-dien-2-ol
25	16.00-24.00	(Z)-para-	mentha-1(7),8-dien-2-ol
14	8.20-10.20	(Z)-para-	mentha-2,8-dien-1-ol
13	13.30-16.20	(E)-para-	mentha-2,8-dien-1-ol
19	3.20-6.00	para-	methyl acetophenone
15	0.10-1.60		myrtenol
20	0.30-0.80		perillaldehyde
26	trace-0.80		perillyl alcohol
7	trace-0.10	(Z)-2-	phenyl but-2-ene
18	1.30-3.80		piperitenol
22	0.10-0.20	iso	piperitenone
10	0.10-0.50	iso	pulegone
rose oil otto bulgaria
#	%	Leftshift	Components
2	0.02		amyl alcohol
1	0.01	iso	amyl alcohol
44	0.10		benzyl benzoate
35	0.17	beta-	bergamotene
31	0.77	beta-	caryophyllene
20	38.22		citronellol
25	0.45		citronellyl acetate
23	0.13		citronellyl formate
11	0.09	para-	cymene
30	0.08	beta-	elemene
38	0.07		eudesmol
26	0.82		eugenol
28	0.20	beta-	farnesene
42	1.98	(E,E)-	farnesol
40	0.21	(Z,Z)-	farnesol
22	14.41		geraniol
27	0.74		geranyl acetate
24	0.06		geranyl formate
32	0.50	alpha-	guaiene
41	0.19		heptadecane
6	0.09		heptanal
3	0.03		hexanal
5	0.26		hexanol
4	0.01	(Z)-3-	hexen-1-ol
33	0.37	alpha-	humulene
12	0.13		limonene
13	3.14		linalool
29	1.71		methyl isoeugenol
9	0.50	6-	methyl-5-hepten-2-one
37	0.08	alpha-	muurolene
39	0.17		nardostachyol
21	0.05		nerol
8	0.06	3-	octanol
36	0.70		pentadecane
17	0.05		perillyl alcohol
16	0.13	2-	phenethyl alcohol
7	0.38	alpha-	pinene
43	1.12	7-iso	propyl-1,8-dimethyl naphthalenone
15	1.39	(E)-	rose oxide
14	0.32	(Z)-	rose oxide
10	0.18		sabinene
34	0.53	beta-	selinene
18	0.41		terpinen-4-ol
19	0.94	alpha-	terpineol
X-Y. Ma, H-P. Pan, F-X. Zhao, H-Q. Li and X-Z. Chen, Chemical constituents in essential oils from transplanted roses of European origin. Fenxi Cheshi Xuebao., 12(5), 1-6 (1993). P&F 22, No. 3, 57, (1997)

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