theobroma cacao extract, 84649-99-0

Articles:

Perfumer & Flavorist:	Organoleptic Characteristics of Flavor Materials
PubMed:	Oxidised LDL levels decreases after the consumption of ready-to-eat meals supplemented with cocoa extract within a hypocaloric diet.
PubMed:	Cocoa Consumption Alters the Global DNA Methylation of Peripheral Leukocytes in Humans with Cardiovascular Disease Risk Factors: A Randomized Controlled Trial.
PubMed:	Active films based on cocoa extract with antioxidant, antimicrobial and biological applications.
PubMed:	Anti-obesity effects of Rapha diet® preparation in mice fed a high-fat diet.
PubMed:	Method for the determination of catechin and epicatechin enantiomers in cocoa-based ingredients and products by high-performance liquid chromatography: single-laboratory validation.
PubMed:	A polyphenol-enriched cocoa extract reduces free radicals produced by mycotoxins.
PubMed:	Screening for natural chemoprevention agents that modify human Keap1.
PubMed:	Effect of a cocoa polyphenol extract in spontaneously hypertensive rats.
PubMed:	Development of an immuno-affinity column for ochratoxin analysis using an organic solvent-tolerant monoclonal antibody.
PubMed:	CYP1A1 is overexpressed upon incubation of breast cancer cells with a polyphenolic cocoa extract.
PubMed:	Inhibition of ulcerative colitis in mice after oral administration of a polyphenol-enriched cocoa extract is mediated by the inhibition of STAT1 and STAT3 phosphorylation in colon cells.
PubMed:	Inhibition of key digestive enzymes by cocoa extracts and procyanidins.
PubMed:	Rapid methods to determine procyanidins, anthocyanins, theobromine and caffeine in rat tissues by liquid chromatography-tandem mass spectrometry.
PubMed:	Effects of cocoa extract and dark chocolate on angiotensin-converting enzyme and nitric oxide in human endothelial cells and healthy volunteers--a nutrigenomics perspective.
PubMed:	Dietary factors and the risk for acute infant leukemia: evaluating the effects of cocoa-derived flavanols on DNA topoisomerase activity.
PubMed:	Crude cacao Theobroma cacao extract reduces mutagenicity induced by benzo[a]pyrene through inhibition of CYP1A activity in vitro.
PubMed:	Neuroprotective effect of cocoa flavonoids on in vitro oxidative stress.
PubMed:	Obtention and characterization of phenolic extracts from different cocoa sources.
PubMed:	Effects of cocoa extract on glucometabolism, oxidative stress, and antioxidant enzymes in obese-diabetic (Ob-db) rats.
PubMed:	Repression of calcitonin gene-related peptide expression in trigeminal neurons by a Theobroma cacao extract.
PubMed:	Flavonoids from Theobroma cacao down-regulate inflammatory mediators.
PubMed:	Cocoa-related flavonoids inhibit CFTR-mediated chloride transport across T84 human colon epithelia.
PubMed:	Effect of Theobroma cacao flavonoids on immune activation of a lymphoid cell line.
PubMed:	The effect of Malaysian cocoa extract on glucose levels and lipid profiles in diabetic rats.
PubMed:	Epicatechin and a cocoa polyphenolic extract modulate gene expression in human Caco-2 cells.
PubMed:	Effects of an aqueous extract of cocoa on nitric oxide production of macrophages activated by lipopolysaccharide and interferon-gamma.
PubMed:	Cocoa products decrease low density lipoprotein oxidative susceptibility but do not affect biomarkers of inflammation in humans.
PubMed:	Cocoa extract protects against early alcohol-induced liver injury in the rat.
PubMed:	Inhibitory effects of cocoa flavanols and procyanidin oligomers on free radical-induced erythrocyte hemolysis.
PubMed:	[Antibacterial effects of cacao mass on enterohemorrhagic Escherichia coli O157:H7].
PubMed:	Pharmacologic effects of cocoa and rye flour extracts on isolated guinea pig trachea.
PubMed:	Theobromine toxicity on Sertoli cells and comparison with cocoa extract in male rats.
PubMed:	Reproductive toxicity of theobromine and cocoa extract in male rats.