isopropyl cinnamate
  • Apiscent Labs
    • Apiscent Labs, LLC
      Delivery of Quality
      Custom manufacturer and international supplier of fine ingredients.
      We believe inspired chemistry enriches lives. That's why our team is guided by a mission to provide fine ingredients to the worldwide pharmaceutical, flavor and fragrance markets with a primary focus on the manufacturing of value-added, research-based molecules. We're innovative problem solvers committed to excellence at every phase. Our work builds the foundation for our clients' continued success.
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      Email: Carl Sheeley
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  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
      Email: Mr. Guo
      Voice: 86-10-68418738
      Fax: 86-10-68418739
      Mr. Guo86-10-68483445
      Mr. Guo86-10-68418739
      10352 isoPropyl cinnamate
  • CTC Organics
    • CTC Organics
      For More Than 40 Year
      Your source for rare aroma chemicals for the flavor and fragrance industy.
      “The world is run by middle men.” The number of times I have heard Dr. Liu utter those words are innumerable. He loved reciting and recording famous quotes and had many of his own. Among his many talents, Dr. Liu had a unique genius in the area of chemistry. He had an uncanny understanding of the pulse of the chemical industry and was a superb salesman.
      US Email: Customer Service
      US Voice: (404) 524-6744
      US Fax: (404) 577-1651
      W096 isopropyl cinnamate
  • Frutarom
    • Frutarom Ltd
      Discover Our Passion
      Your preferred partner for flavour and fragrance success.
      At Frutarom, we take pride in our expertise and knowledge of Flavour & Fragrance Ingredients and our thorough understanding of the needs of Flavourists, Perfumers and Food Technologists. Working closely with our customers we have a strong track record of providing unique solutions to fulfil requirements.
      US Email: Info- USA
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      Voice: +44 (0) 1429 863 222
      US Voice: +1 513 870 4900
      Products List: View
      I1500-0 isopropyl cinnamate
  • Lluch Essence
    • Lluch Essence S.L.
      A family company dedicated to sales and distribution
      Flexibility, availability, price and quality.
      Flexibility, availability, price and quality make LLUCH ESSENCE S.L. one of Europe’s references when it comes to essential oils and aroma chemicals, and it is now well known all around the world.
      Email: Info
      Voice: 34 93 379 38 49
      Fax: 34 93 370 65 04
  • M&U International
    • M&U International LLC
      Steady supply & demand
      Meeting customers increasing demands at home as well as abroad.
      M&U dedicates itself to the development and production of new products as well as continuously promoting those new products. We’ve maintained a steady supply&demand relationship with a large number of manufacturers at home and abroad. We’ve developed an extensive network and because of our relationships with these manufacturers, we’re able to provide a stable supply of great quality materials. We’re located in China’s largest communications hub, Shanghai and in the U.S. near one of the largest sea ports on the East Coast. The strategic locations of our facilities ensure convenient, prompt and secure delivery of our products to our customers. We warmly welcome your inquiries, come witness our solemn commitment for yourself.
      Email: Sales
      US Email: Sales
      Voice: +86-21-32515501 60762991 60762992
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      US Voice: 908-359-9000
      US Fax: 908-359-9002
      A0191 isoPROPYL CINNAMATE, Kosher
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      09-54400 ISOPROPYL CINNAMATE, Kosher
  • SAFC Global
    • SAFC
      Complete Supply Chain
      The perfect blend of products and services that bring your creativity to life.
      Sigma-Aldrich is a leading Life Science and High Technology company dedicated to providing high-quality, safe and certified flavor ingredients with transparent and easily accessible documentation to customers around the globe. Sigma-Aldrich also provides a suite of analytical tools that allow food analysts to simplify sample preparation, cleanup and analysis steps, while increasing sensitivity to trace ingredients and harmful substances to meet regulations and quality standards.
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      W293903 Isopropyl cinnamate ≥96%, Kosher, FG
  • The Good Scents Company
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propan-2-yl 3-phenylprop-2-enoate (Click)
CAS Number: 7780-06-5
ECHA EC Number: 231-949-0
Beilstein Number: 1908938
MDL: MFCD00048292
FEMA Number: 2939
CoE Number: 325
XlogP3: 3.40 (est)
Molecular Weight: 190.24198000
Formula: C12 H14 O2
NMR Predictor: Predict
propan-2-yl (E)-3-phenylprop-2-enoate (Click)
CAS Number: 7780-06-5  (E)
XlogP3: 3.40 (est)
Molecular Weight: 190.24198000
Formula: C12 H14 O2
NMR Predictor: Predict
propan-2-yl (Z)-3-phenylprop-2-enoate (Click)
CAS Number: 7780-06-5  (Z)
XlogP3: 3.40 (est)
Molecular Weight: 190.24198000
Formula: C12 H14 O2
NMR Predictor: Predict
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
IBM Patents: Obtain
Pubchem Patents: Search
PubMed: Search
NCBI: Search
Read: Under the conditions of intended use - New developments in the FEMA GRAS program and the safety assessment of flavor ingredients
Read: A GRAS assessment program for flavor ingredients
Read: Sensory testing for flavorings with modifying properties. Food Technology
Read: Criteria for the safety evaluation of flavoring substances
Read: A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: essential oils
Read: FEMA Expert Panel: 30 Years of safety evaluation for the flavor industry
Read: Consumption ratio and food predominance of flavoring materials
JECFA Food Flavoring: 661  isopropyl cinnamate
Flavis Number: 09.732 (Old)
EU SANCO Food Flavourings: 09.732  isopropyl cinnamate

FEMA Number: 2939  isopropyl cinnamate
FDA Regulation:
Subpart F--Flavoring Agents and Related Substances
Sec. 172.515 Synthetic flavoring substances and adjuvants.
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Physical Properties:
Appearance: colorless to pale yellow clear oily liquid (est)
Assay: 96.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.99500 to 1.04000 @  25.00 °C.
Pounds per Gallon - (est).: 8.279 to  8.654
Refractive Index: 1.52000 to 1.57000 @  20.00 °C.
Boiling Point: 269.00 to  270.00 °C. @ 760.00 mm Hg
Acid Value: 2.00 max. KOH/g
Vapor Pressure: 0.007000 mm/Hg @ 25.00 °C. (est)
Flash Point: > 212.00 °F. TCC ( > 100.00 °C. )
logP (o/w): 3.321 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store in cool, dry place in tightly sealed containers, protected from heat and light.
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Organoleptic Properties:
Odor Type: balsamic
Odor Strength: medium
Odor Description:
at 100.00 %. 
balsam fruity tropical cinnamyl berry strawberry peach
Luebke, William tgsc, (1986)
Odor sample from: Nickstadt Moeller, Inc.
Substantivity: 252 Hour(s)
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Apiscent Labs
Odor: Balsamic, sweet, dry amber-like
Beijing Lys Chemicals
isoPropyl cinnamate
CTC Organics
isopropyl cinnamate
isopropyl cinnamate
Inoue Perfumery
Lluch Essence
Lluch Essence
M&U International
Penta International
SAFC Global
Isopropyl cinnamate
≥96%, Kosher, FG
Odor: balsam; fruity
Silverline Chemicals
isoPropyl Cinnamate
The Good Scents Company
isopropyl cinnamate
Odor: balsam fruity tropical cinnamyl berry strawberry peach
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Safety Information:
Preferred SDS: View
European information :
Most important hazard(s):
Xi - Irritant
R 36/38 - Irritating to skin and eyes.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S 36 - Wear suitable protective clothing.
Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
Acute toxicity, Oral (Category 4), H302
GHS Label elements, including precautionary statements
Signal word Warning
Hazard statement(s)
H302 - Harmful if swallowed
Precautionary statement(s)
P264 - Wash skin thouroughly after handling.
P270 - Do not eat, drink or smoke when using this product.
P301 + P312 - IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.
P330 - Rinse mouth.
P501 - Dispose of contents/ container to an approved waste disposal plant.
Human Experience:
6 % solution: no irritation or sensitization.
Oral/Parenteral Toxicity:
oral-rat LD50  > 5000 mg/kg
One group of 10 animals received 5000 mg/kg
(Moreno, 1982h)

oral-guinea pig LD50  2700 ul/kg
Journal of Pharmacology and Experimental Therapeutics. Vol. 93, Pg. 26, 1948.

oral-rat LD50  > 5000 mg/kg
Food and Chemical Toxicology. Vol. 26, Pg. 365, 1988.

Dermal Toxicity:
skin-rabbit LD50 > 5000 mg/kg
Food and Chemical Toxicology. Vol. 26, Pg. 365, 1988.

skin-guinea pig LD50 > 10 ml/kg
Journal of Pharmacology and Experimental Therapeutics. Vol. 93, Pg. 26, 1948.

Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
maximum skin levels for fine fragrances:
  0.0100 %  and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). (IFRA, 2001)
Recommendation for isopropyl cinnamate usage levels up to:
  5.0000 % in the fragrance concentrate.
use level in formulae for use in cosmetics:
  0.0300 %
Dermal Systemic Exposure in Cosmetic Products:
 0.0008 mg/kg/day (IFRA, 2001)
Maximised Survey-derived Daily Intakes (MSDI-EU): 16.00 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 3.00 (μg/capita/day)
Structure Class: I
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -2.30000
beverages(nonalcoholic): -0.52000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -0.75000
fruit ices: -0.75000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: -1.30000
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
Flavor & Extract Manufacturers Association (FEMA) reference(s):
The FEMA GRAS assessment of cinnamyl derivatives used as flavor ingredients. View pdf
EPI System: View Calculate predicted properties
EPA Substance Registry Services (TSCA): 7780-06-5
EPA ACToR: Toxicology Data
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 propan-2-yl 3-phenylprop-2-enoate
Chemidplus: 0007780065
RTECS: GD9625000 for cas# 7780-06-5
 propan-2-yl (E)-3-phenylprop-2-enoate
 propan-2-yl (Z)-3-phenylprop-2-enoate
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 propan-2-yl 3-phenylprop-2-enoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7780-06-5
Pubchem (cid): 24521
Pubchem (sid): 29291589
 propan-2-yl (E)-3-phenylprop-2-enoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7780-06-5
Pubchem (cid): 5273464
Pubchem (sid): 134990756
 propan-2-yl (Z)-3-phenylprop-2-enoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 7780-06-5
Pubchem (cid): 11830220
Pubchem (sid): 29259156
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Other Information:
(IUPAC): Atomic Weights of the Elements 2009
(IUPAC): Atomic Weights of the Elements 2009 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Everything Added to Food in the United States (EAFUS): View
HMDB (The Human Metabolome Database): HMDB37701
Export Tariff Code: 2916.12.6000
ChemSpider: View
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Potential Blenders and core components note
 acetaldehyde methyl hexyl acetalFR
 acetyl methyl anthranilateFL/FR
 allyl 2-ethyl butyrateFL/FR
 allyl cyclohexyl valerateFL
 allyl tiglateFL
isoamyl 3-methyl thiopropionateFL
alpha-amyl cinnamyl acetateFL/FR
isoamyl propionateFL/FR
para-anisyl propionateFL/FR
 benzaldehyde glycrol acetalFL/FR
 benzyl acetoneFL/FR
 benzyl cinnamateFL/FR
 benzyl octanoateFL/FR
 berry hexanoateFR
 blackberry thiophenoneFL/FR
 buchu mercaptanFL/FR
 butyl 2-decenoateFL/FR
 butyl benzoateFL/FR
isobutyl cinnamateFL/FR
 butyl hexanoateFL/FR
 cassis pentanoneFL/FR
 cherry oxyacetateFL/FR
 cherry propanolFL/FR
 cinnamyl anthranilate 
 cinnamyl butyrateFL/FR
(E)-cinnamyl butyrateFL/FR
 cinnamyl formateFL/FR
 cinnamyl propionateFL/FR
 citronellyl acetateFL/FR
 cyclohexyl cinnamateFL/FR
 decen-1-yl cyclopentanoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 ethyl 2-hydroxy-3-methyl valerateFL/FR
 ethyl 2-phenyl-3-furoateFL
 ethyl 3-octenoateFL
 ethyl 3-oxohexanoateFL
 ethyl benzoyl acetateFL/FR
 ethyl cinnamateFL/FR
 ethyl methyl-para-tolyl glycidateFL/FR
 fruity butanateFR
 fruity cyclopentanoneFR
 geranyl methyl tiglate 
 glyceryl 5-hydroxydecanoateFL/FR
 glyceryl 5-hydroxydodecanoateFL/FR
 heliotropyl isobutyrateFL/FR
 heptanal dimethyl acetalFL/FR
(Z)-3-hexen-1-yl 2-methyl butyrateFL/FR
 hexyl cinnamateFR
 hexyl isovalerateFL/FR
beta-ionone epoxideFL/FR
 maltyl isobutyrateFL/FR
 massoia lactoneFL
 menthyl acetate racemicFL/FR
 methyl 2-(methyl thio) butyrateFL
 methyl 2-methyl valerateFL/FR
 methyl furfuracrylateFL
 methyl thiomethyl butyrateFL
 nerolin fragarolFL/FR
 neryl isobutyrateFL/FR
(E)-2-octen-1-yl butyrateFL/FR
 octyl benzoateFR
 osmanthus flower absoluteFL/FR
 passiflora acetateFL/FR
 peach cyclopentanoneFR
 peach pivalateFR
 phenethyl acetateFL/FR
3-phenyl propyl isobutyrateFL/FR
3-phenyl propyl isovalerateFL/FR
 phenyl propyl valerateFL/FR
 phenyl salicylateFR
 prenyl benzoateFL/FR
isopropenyl acetateFL/FR
(E)-propyl 2-furan acrylateFL/FR
 propyl formateFL/FR
 propyl isobutyrateFL/FR
 rose carboxylateFR
 santalyl butyrateFL/FR
 spicy acetoacetateFL/FR
 strawberry glycidate 1 (aldehyde C-16 (so-called))FL/FR
 strawberry glycidate 2FL/FR
 styralyl butyrateFL/FR
 terpinyl butyrateFL/FR
 tolualdehydes (mixed o,m,p)FL/FR
 tropical 3-thiobutyrateFL/FR
 tropical indeneFR
 tropical iononeFL/FR
 tropical thiazoleFL/FR
gamma-undecalactone (aldehyde C-14 (so-called))FL/FR
 vanilla carboxylateFL/FR
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Potential Uses:
 champaca champakFR
 fern fougereFR
 tobacco flowerFR
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Natural Occurrence in: note
 not found in nature
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 cinnamic acid isopropyl ester
1-methyl ethyl 3-phenyl propenoate
1-methyl ethyl 3-phenyl-2-propenoate
1-methylethyl 3-phenyl-2-propenoate
1-methylethyl 3-phenylpropenoate
3-phenyl-2-propenoic acid 1-methyl ethyl ester
3-phenyl-2-propenoic acid 1-methylethyl ester
 propan-2-yl 3-phenylprop-2-enoate
2-propenoic acid, 3-phenyl-, 1-methylethyl ester
isopropyl 3-phenyl propenoate
isopropyl 3-phenylacrylate
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Synonyms   Articles   Notes   Search   Top
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Similar Items: note
allyl cinnamate
amyl cinnamate
isoamyl cinnamate
benzyl cinnamate
butyl cinnamate
isobutyl cinnamate
cinnamyl cinnamate
citronellyl cinnamate
cyclohexyl cinnamate
ethyl alpha-acetyl cinnamate
ethyl cinnamate
heptyl cinnamate
(Z)-3-hexen-1-yl cinnamate
hexyl cinnamate
linalyl cinnamate
methyl cinnamate
octyl cinnamate
phenethyl cinnamate
3-phenyl propyl cinnamate
propyl cinnamate
terpinyl cinnamate
tetrahydrofurfuryl cinnamate
Soluble in:
 water, 79.69 mg/L @ 25 °C (est)
Insoluble in:
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