isoamyl heptanoate
isopentyl heptanoate
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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      Product(s):
      109-25-1 isoAmyl Heptanoate
       
  • Myrazine
    • Myrazine LLC
      EU Natural Ingredients from Fermentation
      All the materials are sourced from fermentation.
      Myrazine LLC,formerly known as Cheng Smith LLC, and Abioco, started its search for Natural materials in 2000, when we started to import natural alcohols from China. China's liquor fermentation technology is as old as the country. Chinese liquor is? unique, because it is fermented from grains, such as rice, wheat, sorghum, and barleys. With bacteria or microorganism present in the fermentaiton, Chinese liquor is rich in flavours. It is reported that there are over 100 flavour materials in the liquor fermentation broth. During the production, the "good" liquor is distilled out, and the "bad" alcohols are dumped as "wastes" before 1980s. Fusel oil is regarded and dumped as the "bad" one during the production. Today, every single ton of the liquor fermentation "wastes" --- fusel oil, has been physically distilled. Alcohols from these distillations are methyl alcohol, ethanol, propanol, butanol, iso-butanol, iso-amyl alcohol, etc. Most of the alcohols are used by the flavour and fragrances industry as raw materials, which eventually go into the beverages, food, and some daily products. According to the US and EU regulations about natural ingredients, materials from fermentation are regarded as "natural".
      Email: Info
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      Product(s):
      iso-Amyl n-heptanoate
       
  • SRS Aromatics
    • SRS Aromatics Ltd
      For over 25 years
      Bringing flavour and fragrance into your world.
      As suppliers / distributors of ingredients to the fragrance and flavour industries, our goal is to provide high quality materials at competitive prices with an exceptional level of service. Established in 1984, SRS Aromatics Ltd is an independent family owned business which has become very well-respected within the fragrance and flavour industry as a reliable and trustworthy partner. Over the years this has allowed the company to develop strong relationships with many global manufacturers; several of whom we represent in the UK. A core aim of our business is to work extremely closely with both our suppliers and customers to maximise service levels with minimum disruption to supply.
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      Product(s):
      ISO AMYL HEPTANOATE
       
Synonyms   Articles   Notes   Search
CAS Number: 109-25-1Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 203-658-9
FDA UNII: BK698490B6
Nikkaji Web: J183.101A
CoE Number: 10719
XlogP3-AA: 4.30 (est)
Molecular Weight: 200.32168000
Formula: C12 H24 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
DG SANTE Food Flavourings: 09.599  isopentyl heptanoate
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Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.85800 to 0.86300 @  25.00 °C.
Pounds per Gallon - (est).: 7.139 to  7.181
Refractive Index: 1.41800 to 1.42200 @  20.00 °C.
Boiling Point: 224.00 to  227.00 °C. @ 760.00 mm Hg
Boiling Point: 94.00 to  96.00 °C. @ 10.00 mm Hg
Acid Value: 1.00 max. KOH/g
Vapor Pressure: 0.061000 mmHg @ 25.00 °C. (est)
Flash Point: 190.00 °F. TCC ( 87.78 °C. )
logP (o/w): 4.705 (est)
Soluble in:
 alcohol
 water, 4.064 mg/L @ 25 °C (est)
Insoluble in:
 water
Similar Items: note
allyl heptanoate
amyl heptanoate
benzyl heptanoate
butyl heptanoate
isobutyl heptanoate
decyl heptanoate
ethyl 2-acetyl heptanoate
ethyl heptanoate
eugenyl heptanoate
furfuryl heptanoate
geranyl heptanoate
heptyl heptanoate
(Z)-3-hexen-1-yl heptanoate
hexyl heptanoate
methyl heptanoate
nonyl heptanoate
octyl heptanoate
phenethyl heptanoate
prenyl heptanoate
propyl heptanoate
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Organoleptic Properties:
 
Odor Type: herbal
 
Odor Strength: medium
 
Substantivity: 16 hour(s) at 100.00 %
 
 fruity  herbal  grassy  banana unripe banana  fruity  
Odor Description:
at 100.00 %. 
fruity herbal grassy banana unripe fruit
 
 
Flavor Type: herbal
 
 herbal  
Taste Description:
herbal
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
BOC Sciences
For experimental / research use only.
isoAmyl Heptanoate
Grau Aromatics
iso-AMYL-HEPTANOATE
NI, Kosher
Inoue Perfumery
isoAMYL HEPTANOATE
Myrazine
iso-Amyl n-heptanoate
Odor: fruity herbal grassy banana unripe fruit
SRS Aromatics
ISO AMYL HEPTANOATE
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for isoamyl heptanoate usage levels up to:
  5.0000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.011 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI): 2300 (μg/person/day)
Threshold of Concern:1800 (μg/person/day)
Structure Class: I
 
Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000) in FGE.06 (EFSA, 2002a). According to the Industry the "normal" use is defined as the average of reported usages and "maximum use" is defined as the 95th percentile of reported usages (EFSA, 2002i).
Note: mg/kg = 0.001/1000 = 0.000001 = 1/1000000 = ppm.
 average usage mg/kgmaximum usage mg/kg
Dairy products, excluding products of category 02.0 (01.0): 7.0000035.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
Edible ices, including sherbet and sorbet (03.0): 10.0000050.00000
Processed fruit (04.1): 7.0000035.00000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2): --
Confectionery (05.0): 10.0000050.00000
Chewing gum (05.0): --
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0): 5.0000025.00000
Bakery wares (07.0): 10.0000050.00000
Meat and meat products, including poultry and game (08.0): 2.0000010.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0): 2.0000010.00000
Eggs and egg products (10.0): --
Sweeteners, including honey (11.0): --
Salts, spices, soups, sauces, salads, protein products, etc. (12.0): 5.0000025.00000
Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1): --
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
Ready-to-eat savouries (15.0): 20.00000100.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
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Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 109-25-1
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 66955
National Institute of Allergy and Infectious Diseases: Data
 3-methylbutyl heptanoate
Chemidplus: 0000109251
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References:
 3-methylbutyl heptanoate
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 109-25-1
Pubchem (cid): 66955
Pubchem (sid): 135025435
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
HMDB (The Human Metabolome Database): Search
Export Tariff Code: 2915.90.0000
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
For Odor
No odor group found for these
 tagete oil rwanda 
animal
isobutyl quinolineFR
anisic
 amyl furoateFL/FR
caramellic
 diethyl malateFL/FR
earthy
 spathulenol 
ethereal
 butyl acetateFL/FR
 cyclohexyl formateFL/FR
 ethyl 4-pentenoateFL/FR
isopropyl acetateFL/FR
fatty
 allyl octanoateFL/FR
 methyl (E)-2-hexenoateFL/FR
(E)-2-octenalFL/FR
floral
isoamyl angelateFL/FR
alpha-amyl cinnamaldehydeFL/FR
 benzyl acetoneFL/FR
 butyl tiglateFR
 cassis cyclohexeneFR
 dimethyl benzyl carbinyl butyrateFL/FR
2,4-dimethyl-3-cyclohexene-1-methanolFR
 geranyl tiglateFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 linalyl butyrateFL/FR
 magnolia flower oil CO2 extractFL/FR
 menthadienyl formateFR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 neryl formateFL/FR
 nonan-3-yl acetateFL/FR
3-nonanoneFL/FR
 phenethyl hexanoateFL/FR
isophytolFL/FR
 reseda absoluteFR
 rose undeceneFR
 violet methyl carbonateFR
fruity
 allyl heptanoateFL/FR
 allyl isovalerateFL/FR
 allyl salicylateFR
 amyl acetateFL/FR
isoamyl acetateFL/FR
 amyl butyrateFL/FR
isoamyl butyrateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
 amyl isobutyrateFL/FR
isoamyl propionateFL/FR
para-anisyl propionateFL/FR
 balsam specialtyFR
 benzyl propionateFL/FR
isobutyl 2-butenoateFL/FR
 butyl 2-methyl butyrateFL/FR
isobutyl acetateFL/FR
 butyl isobutyrateFL/FR
isobutyl propionateFL/FR
 cyclohexyl isovalerateFL/FR
 cyclohexyl propionateFL/FR
2-ethyl butyl acetateFL/FR
 ethyl hexanoateFL/FR
 furfuryl acetateFL/FR
(E)-2-hexen-1-olFL/FR
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl formateFL/FR
para-menth-1-ene-9-olFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl acetateFL/FR
2-methyl butyl isovalerateFL/FR
 methyl butyrateFL/FR
2-methyl-2-pentenalFL/FR
2-pentanoneFL/FR
sesquiphellandrene 
 pineapple pentenoateFL/FR
 prenyl acetateFL/FR
 prenyl ethyl etherFL/FR
isopropyl octanoateFL/FR
isopropyl propionateFL/FR
green
 actinidia chinensis fruit extractFL/FR
 actinidia chinensis fruit waterFR
 actinidia chinensis seed extractCS
 butyl heptanoateFL/FR
isobutyl heptanoateFL/FR
isobutyl methyl ketoneFL/FR
 cognac heptanoneFL/FR
alpha-decalactoneFL/FR
 dicyclopentadiene propionateFR
1-heptanolFL/FR
(Z)-3-hepten-1-yl acetateFL/FR
 herbal cyclohexaneFR
 hexanal (aldehyde C-6)FL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(E)-2-hexenalFL/FR
 hexyl butyrateFL/FR
 hexyl hexanoateFL/FR
 hexyl tiglateFL/FR
(Z)-5-octen-1-yl propionateFL/FR
 propylene acetalFL/FR
herbal
6-acetoxydihydrotheaspiraneFL/FR
alpha-amyl cinnamyl formateFL/FR
 anthemis nobilis flower oil romanFL/FR
 artemisia ludoviciana oilFR
sweet basil absoluteFL/FR
 buchu mercaptan acetateFL/FR
 butyl levulinateFL/FR
(+)-alpha-campholenic aldehydeFL/FR
 chamomile propionateFR
 chamomile valerateFR
 cuminyl acetateFL/FR
 dimethyl benzyl carbinyl crotonateFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 herbal heptaneFR
 hop absoluteFL/FR
 hop oilFL/FR
 linalyl formateFL/FR
 linalyl octanoateFL/FR
1-para-menthen-9-yl acetateFL/FR
 methyl hexyl etherFL/FR
 mistletoe absolute 
(1S,5R)-myrtenyl acetateFL/FR
 myrtle oilFL/FR
3-octanon-1-olFL/FR
 perillaldehydeFL/FR
beta-sesquiphellandrene 
 rue flower oil colombia 
 rue oilFL/FR
 rue oil cubaFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil egyptFL/FR
 tagete oil turkeyFL/FR
 tagete oil zambiaFL/FR
 theaspiraneFL/FR
 tricyclodecenyl isobutyrateFR
 tricyclodecenyl propionateFR
 tricyclodecyl acetateFR
 viridiflorolFL/FR
orris
 orris capronateFL/FR
pine
 dipentene terpene hydrocarbon byproductsFR
spicy
isobutyl angelateFL/FR
(-)-cubenolFL/FR
isocyclogeraniol (IFF)FR
waxy
 ethyl octanoateFL/FR
woody
2-decalinyl acetateFR
 patchouli absoluteFR
 
For Flavor
 
No flavor group found for these
6-acetoxydihydrotheaspiraneFL/FR
 actinidia chinensis fruit juiceFL
isoamyl angelateFL/FR
alpha-amyl cinnamyl formateFL/FR
 amyl furoateFL/FR
 amyl isobutyrateFL/FR
para-anisyl propionateFL/FR
 benzyl methyl tiglateFL
isobutyl heptanoateFL/FR
 cuminyl acetateFL/FR
alpha-decalactoneFL/FR
 diethyl malateFL/FR
 diethyl maleateFL
(±)-(cis+trans)-1,2-dihydroperillaldehydeFL
 dimethyl benzyl carbinyl crotonateFL/FR
 dimethyl benzyl carbinyl formateFL/FR
 ethyl 4-pentenoateFL/FR
(Z)-3-hepten-1-yl acetateFL/FR
2-heptenoic acidFL
 linalyl formateFL/FR
 magnolia flower oil CO2 extractFL/FR
 methyl (E)-2-hexenoateFL/FR
 methyl benzyl acetate (mixed ortho-,meta-,para-)FL/FR
 mistletoe absolute 
 nonan-3-yl acetateFL/FR
3-octanon-1-olFL/FR
sesquiphellandrene 
beta-sesquiphellandrene 
 prenyl ethyl etherFL/FR
 propylene acetalFL/FR
 rue flower oil colombia 
 spathulenol 
 tagete oil rwanda 
 viridiflorolFL/FR
 althaea officinalis root tinctureFL
acidic
(E)-2-hexenoic acidFL
citrus
 cognac heptanoneFL/FR
cooling
 theaspiraneFL/FR
corn chip
2-acetyl-2-thiazolineFL
creamy
 althaea officinalis root extractFL
estery
 furfuryl acetateFL/FR
ethereal
 butyl acetateFL/FR
 methyl hexyl etherFL/FR
isopropyl acetateFL/FR
fatty
 allyl octanoateFL/FR
(E)-2-octenalFL/FR
floral
 dimethyl benzyl carbinyl butyrateFL/FR
 geranyl tiglateFL/FR
 jasmin absolute egypt (from concrete)FL/FR
 linalyl butyrateFL/FR
fruity
 allyl heptanoateFL/FR
 allyl isovalerateFL/FR
 amyl acetateFL/FR
isoamyl acetateFL/FR
 amyl butyrateFL/FR
 amyl heptanoateFL/FR
isoamyl hexanoateFL/FR
isoamyl isobutyrateFL/FR
isoamyl propionateFL/FR
 benzyl acetoneFL/FR
 benzyl propionateFL/FR
 buchu mercaptan acetateFL/FR
 butyl 2-methyl butyrateFL/FR
isobutyl acetateFL/FR
 butyl heptanoateFL/FR
 butyl isobutyrateFL/FR
isobutyl propionateFL/FR
 cyclohexyl isovalerateFL/FR
 cyclohexyl propionateFL/FR
2-ethyl butyl acetateFL/FR
 ethyl hexanoateFL/FR
 furfuryl propionateFL
(E)-3-hexen-1-yl acetateFL/FR
 hexyl acetateFL/FR
 hexyl hexanoateFL/FR
 kiwi distillatesFL
 linalyl octanoateFL/FR
1-para-menthen-9-yl acetateFL/FR
 methyl 4-methyl valerateFL/FR
2-methyl butyl acetateFL/FR
2-methyl butyl isovalerateFL/FR
2-methyl-2-pentenalFL/FR
 neryl formateFL/FR
2-pentanoneFL/FR
 pineapple pentenoateFL/FR
 prenyl acetateFL/FR
isopropyl octanoateFL/FR
isopropyl propionateFL/FR
 tagete oil CO2 extractFL/FR
 tagete oil turkeyFL/FR
 tagete oil zambiaFL/FR
fusel
 methyl butyrateFL/FR
green
 actinidia chinensis fruit extractFL/FR
isobutyl 2-butenoateFL/FR
isobutyl angelateFL/FR
isobutyl methyl ketoneFL/FR
(+)-alpha-campholenic aldehydeFL/FR
 cyclohexyl formateFL/FR
 hexanal (aldehyde C-6)FL/FR
(E)-2-hexen-1-olFL/FR
(Z)-3-hexen-1-yl acetateFL/FR
(E)-2-hexen-1-yl butyrateFL/FR
(E)-2-hexen-1-yl isovalerateFL/FR
(E)-2-hexen-1-yl valerateFL/FR
(Z)-3-hexen-1-yl valerateFL/FR
(E)-2-hexenalFL/FR
 hexyl butyrateFL/FR
 hexyl formateFL/FR
 hexyl tiglateFL/FR
3-nonanoneFL/FR
(Z)-5-octen-1-yl propionateFL/FR
herbal
 anthemis nobilis flower oil romanFL/FR
sweet basil absoluteFL/FR
 butyl levulinateFL/FR
 hop absoluteFL/FR
 hop oilFL/FR
para-menth-1-ene-9-olFL/FR
 rue oilFL/FR
 rue oil cubaFL/FR
 tagete oil egyptFL/FR
oily
isophytolFL/FR
orris
 orris capronateFL/FR
solvent
1-heptanolFL/FR
spicy
(-)-cubenolFL/FR
 myrtle oilFL/FR
 perillaldehydeFL/FR
tropical
alpha-amyl cinnamaldehydeFL/FR
waxy
isoamyl butyrateFL/FR
 ethyl octanoateFL/FR
 phenethyl hexanoateFL/FR
woody
(1S,5R)-myrtenyl acetateFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 appleFR
 apricotFR
 bananaFR
 bouquetFR
 brandyFL
 gooseberryFR
 grapeFR
 herbalFR
 peachFR
 pineappleFR
 plum greengage plumFL
 plum mirabelle plumFR
 quinceFR
 saffronFR
 strawberryFR
 sweet grassFR
 wineFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 banana fruit
Search Trop  Picture
 beer
Search  PMC Picture
 brandy
Search  PMC Picture
 buckthorn sea buckthorn
Search Trop  Picture
 cider
Search  PMC Picture
 orange california orange rind
Search  PMC Picture
 rum
Search  PMC Picture
 strawberry wild strawberry fruit
Search Trop  Picture
 teucrium flavum
Search Trop  Picture
 whiskey
Search  Picture
 wine
Search  Picture
Synonyms   Articles   Notes   Search   Top
Synonyms:
iso-amyl N-heptanoate
 heptanoic acid 3-methyl butyl ester
 heptanoic acid 3-methylbutyl ester
 heptanoic acid, 3-methylbutyl ester
3-methyl butyl heptanoate
3-methylbutyl heptanoate
isopentyl heptanoate
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Synonyms   Articles   Notes   Search   Top
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