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Category: fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless clear liquid (est) |
| Assay: | 97.00 to 100.00 % sum of isomers
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| Food Chemicals Codex Listed: | No |
| Boiling Point: | 257.00 to 258.00 °C. @ 760.00 mm Hg
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| Vapor Pressure: | 0.014000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 232.00 °F. TCC ( 111.11 °C. )
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| logP (o/w): | 3.110 (est) |
| Soluble in: |
| | alcohol | | | water, 16.91 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor Type: woody |
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| Odor Strength: | medium |
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| Substantivity: | 24 hour(s) at 100.00 % |
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| | dry woody chrysanthemum phenolic powdery orris |
Odor Description: at 100.00 %. | dry woody chrysanthemum phenolic powdery orris Luebke, William tgsc, (2008) |
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| Odor and/or flavor descriptions from others (if found). |
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| Givaudan |
| Azarbre |
| Odor Description: | Honey, Woody, Warm, Orris. Azarbre has a warm honey note with aspects of dried flowers. At 2 or 3% will enhance the effect of ionones. When used at up to 10% it blends the woody and floral components of a fragrance together. Particularly suited for honey-sweet florals. |
| |
| Pell Wall Perfumes |
| Azarbre |
| Odor Description: | honey, floral, chrysanthemum-stems, ionone, warm Description from Givaudan: “Azarbre has a warm honey note with aspects of dried flowers. At 2 or 3% will enhance the effect of ionones. When used at up to 10% it blends the woody and floral components of a fragrance together. Particularly suited for honey-sweet florals.” |
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| Moellhausen |
| AZARBRE |
| Odor Description: | Honey, Woody, Warm, Orris. |
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Cosmetic Information:
Suppliers:
| Augustus Oils |
| Azarbre
|
| Services |
| Creatingperfume.com |
| AZARBRE (Givaudan)
Odor: Honey, Woody, Warm, Orris |
| Givaudan |
| Azarbre
Odor: Honey, Woody, Warm, Orris. Use: Azarbre has a warm honey note with aspects of dried flowers. At 2 or 3% will enhance the effect of ionones. When used at up to 10% it blends the woody and floral components of a fragrance together. Particularly suited for honey-sweet florals. |
| Indukern F&F |
| AZARBRE
Odor: HONEY, WOODY, WARM, ORRIS |
| Lluch Essence |
| AZARBRE
Odor: WOODY, HERBACEOUS |
| Moellhausen |
| AZARBRE
|
| Pell Wall Perfumes |
| Azarbre
Odor: honey, floral, chrysanthemum-stems, ionone, warm Use: Description from Givaudan: “Azarbre has a warm honey note with aspects of dried flowers. At 2 or 3% will enhance the effect of ionones. When used at up to 10% it blends the woody and floral components of a fragrance together. Particularly suited for honey-sweet florals.” |
| Penta International |
| DIETHYLDIMETHYL-2-CYCLOHEXEN-1-ONE
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| Perfumery Laboratory |
| AZARBRE Givaudan
Odor: Very powerful tree-amber with a floral note of chrysanthemum and iris and a shade of saffron |
| Vigon International |
| Azarbre (3,4- Diethyl-2,5-Dimethyl Cyclohex-2-en-1-one)
Odor: Honey, Woody, Warm, Orris |
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
|
Not determined
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Safety in Use Information:
| Category: | fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for diethyl dimethyl-2-cyclohexenone usage levels up to: | | | 10.0000 % in the fragrance concentrate.
|
| |
| Recommendation for diethyl dimethyl-2-cyclohexenone flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
| |
| For Odor |
| No odor group found for these |
| (E)-beta- | methyl ionone | FL/FR |
| acidic |
| | cyclohexyl acetic acid | FL/FR |
| amber |
| | ambrette seed oil | FL/FR |
| anisic |
| para- | acetanisole | FL/FR |
| ortho- | acetanisole | FL/FR |
| para- | anisaldehyde | FL/FR |
| ortho- | anisaldehyde | FL/FR |
| balsamic |
| | benzophenone | FR |
| iso | butyl benzoate | FL/FR |
| | cinnamyl alcohol | FL/FR |
| | ethyl cinnamate | FL/FR |
| | peru balsam oil | FL/FR |
| chocolate |
| | cocoa oleoresin | FL/FR |
| | cocoa pentenal | FL/FR |
| creamy |
| para- | vanillic acid | FL/FR |
| floral |
| para- | anisaldehyde / methyl anthranilate schiff's base | FR |
| | anisyl propanal / methyl anthranilate schiff's base | FR |
| | boronia absolute | FL/FR |
| | dihydro-alpha-ionone | FL/FR |
| | dimethyl alpha-ionone | FR |
| | dimethyl anthranilate | FL/FR |
| | geranyl phenyl acetate | FL/FR |
| | heliotropin | FL/FR |
| (E)-beta- | ionone | FL/FR |
| alpha- | ionone | FL/FR |
| alpha- | irone | FL/FR |
| ortho- | methyl acetophenone | FL/FR |
| N- | methyl ionone | FR |
| beta-iso | methyl ionone | FL/FR |
| alpha-iso | methyl ionone (50% min.) | FL/FR |
| alpha-iso | methyl ionone (60% min.) | FL/FR |
| alpha-iso | methyl ionone (70% min.) | FL/FR |
| alpha-iso | methyl ionone (80% min.) | FL/FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | methyl ionyl acetate | FL/FR |
| | orris pyridine 25% IPM | FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| iso | propyl phenyl acetate | FL/FR |
| | rhodinol | FL/FR |
| | rhodinyl phenyl acetate | FL/FR |
| (E)-2,5,9- | trimethyl-4,9-decadien-1-al | FR |
| fruity |
| | acetyl methyl anthranilate | FL/FR |
| | cherry oxyacetate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| beta- | ionone epoxide | FL/FR |
| | peach pivalate | FR |
| | tolualdehydes (mixed o,m,p) | FL/FR |
| green |
| para- | methyl hydratropaldehyde | FL/FR |
| | phenoxyethyl isobutyrate | FL/FR |
| herbal |
| 2- | cyclohexyl cyclohexanone | FR |
| melon |
| (Z)-6- | nonenal | FL/FR |
| mossy |
| | veramoss (IFF) | FR |
| musk |
| | cyclohexadecanone | FR |
| | ethylene brassylate | FL/FR |
| | exaltone (Firmenich) | FR |
| dextro,laevo- | muscone | FL/FR |
| | musk amberol | FR |
| | musk indane | FR |
| | musk tetralin | FL/FR |
| omega- | pentadecalactone | FL/FR |
| musty |
| | cocoa butenal | FL/FR |
| naphthyl |
| para- | methyl anisole | FL/FR |
| beta- | naphthyl ethyl ether | FL/FR |
| nutty |
| 2,3,5- | trimethyl pyrazine | FL/FR |
| orris |
| | eugenyl formate | FL/FR |
| 2(1)- | orris butanal | FL/FR |
| powdery |
| para- | anisyl acetate | FL/FR |
| para- | anisyl alcohol | FL/FR |
| | dimethyl ionone | FR |
| alpha- | methyl ionone | FL/FR |
| (E)-alpha- | methyl ionone (44-50%) | FL/FR |
| (E)-alpha- | methyl ionone (50-60%) | FL/FR |
| (E)-alpha- | methyl ionone (74-80%) | FL/FR |
| spicy |
| | dihydroeugenol | FL/FR |
| tobacco |
| | methyl benzoxole | FL/FR |
| tonka |
| | mint lactone | FL/FR |
| vanilla |
| | heliotropyl alcohol | FL/FR |
| | propenyl guaethol | FL/FR |
| | vanillin | FL/FR |
| | vanillin propylene glycol acetal | FL/FR |
| | vanillyl acetate | FL/FR |
| | vanillylidene acetone | FL/FR |
| waxy |
| | ethyl myristate | FL/FR |
| woody |
| | amber formate | FR |
| | guaiacwood oil | FL/FR |
| (+)-alpha- | santalyl acetate | FL/FR |
| | timber propanol | FR |
| | vetiveryl acetate | FL/FR |
| | violet propanol | FR |
| | woody epoxide | FR |
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| For Flavor |
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| No flavor group found for these |
| | eugenyl formate | FL/FR |
| | heliotropyl alcohol | FL/FR |
| beta- | ionone epoxide | FL/FR |
| (E)-beta- | methyl ionone | FL/FR |
| beta-iso | methyl ionone | FL/FR |
| (E)-alpha- | methyl ionone (44-50%) | FL/FR |
| (E)-alpha- | methyl ionone (50-60%) | FL/FR |
| alpha-iso | methyl ionone (60% min.) | FL/FR |
| 2(1)- | orris butanal | FL/FR |
| (+)-alpha- | santalyl acetate | FL/FR |
| | vetiveryl acetate | FL/FR |
| amber |
| | ambrette seed oil | FL/FR |
| | musk tetralin | FL/FR |
| anisic |
| para- | acetanisole | FL/FR |
| ortho- | anisaldehyde | FL/FR |
| ortho- | methyl acetophenone | FL/FR |
| balsamic |
| | ethyl cinnamate | FL/FR |
| | peru balsam oil | FL/FR |
| | vanillylidene acetone | FL/FR |
| berry |
| | dihydro-alpha-ionone | FL/FR |
| cherry |
| | heliotropin | FL/FR |
| chocolate |
| | cocoa oleoresin | FL/FR |
| creamy |
| para- | anisaldehyde | FL/FR |
| | mint lactone | FL/FR |
| para- | vanillic acid | FL/FR |
| floral |
| | cocoa pentenal | FL/FR |
| | geranyl phenyl acetate | FL/FR |
| alpha- | ionone | FL/FR |
| alpha-iso | methyl ionone (50% min.) | FL/FR |
| alpha-iso | methyl ionone (70% min.) | FL/FR |
| (E)-alpha- | methyl ionone (74-80%) | FL/FR |
| alpha-iso | methyl ionone (80% min.) | FL/FR |
| alpha-iso | methyl ionone (90% min.) | FL/FR |
| | orris rhizome resinoid (iris pallida) | FL/FR |
| | rhodinol | FL/FR |
| fruity |
| | acetyl methyl anthranilate | FL/FR |
| para- | anisyl acetate | FL/FR |
| para- | anisyl alcohol | FL/FR |
| | boronia absolute | FL/FR |
| iso | butyl benzoate | FL/FR |
| | cherry oxyacetate | FL/FR |
| | dimethyl anthranilate | FL/FR |
| | ethyl methyl-para-tolyl glycidate | FL/FR |
| alpha- | methyl ionone | FL/FR |
| | tolualdehydes (mixed o,m,p) | FL/FR |
| green |
| | cinnamyl alcohol | FL/FR |
| | cocoa butenal | FL/FR |
| para- | methyl hydratropaldehyde | FL/FR |
| (Z)-6- | nonenal | FL/FR |
| | phenoxyethyl isobutyrate | FL/FR |
| honey |
| iso | propyl phenyl acetate | FL/FR |
| musk |
| | ethylene brassylate | FL/FR |
| dextro,laevo- | muscone | FL/FR |
| musty |
| 2,3,5- | trimethyl pyrazine | FL/FR |
| naphthyl |
| para- | methyl anisole | FL/FR |
| nutty |
| | methyl benzoxole | FL/FR |
| powdery |
| ortho- | acetanisole | FL/FR |
| beta- | naphthyl ethyl ether | FL/FR |
| spicy |
| | dihydroeugenol | FL/FR |
| sweet |
| | cyclohexyl acetic acid | FL/FR |
| vanilla |
| omega- | pentadecalactone | FL/FR |
| | propenyl guaethol | FL/FR |
| | vanillin | FL/FR |
| | vanillin propylene glycol acetal | FL/FR |
| | vanillyl acetate | FL/FR |
| waxy |
| | ethyl myristate | FL/FR |
| | rhodinyl phenyl acetate | FL/FR |
| woody |
| | guaiacwood oil | FL/FR |
| (E)-beta- | ionone | FL/FR |
| alpha- | irone | FL/FR |
| | methyl ionyl acetate | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | azarbre (Givaudan) | | 2- | cyclohexen-1-one, diethyldimethyl- | | | diethyl dimethyl cyclohex-2-en-1-one | | | diethyl dimethyl cyclohexenone | | | diethyl dimethyl-2-cyclohexenone | | 3,4- | diethyl-2,5-dimethylcyclohex-2-en-1-one | | | diethyldimethyl-2-cyclohexenone | | | diethyldimethylcyclohex-2-en-1-one |
Articles:
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