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Category: fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white crystals (est) |
| Assay: | 97.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 44.00 to 50.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 224.00 to 225.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 113.00 to 116.00 °C. @ 20.00 mm Hg
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| Vapor Pressure: | 0.088000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 192.00 °F. TCC ( 88.89 °C. )
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| logP (o/w): | 2.630 (est) |
| Soluble in: |
| | alcohol | | | water, slightly | | | water, 239.8 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor Type: woody |
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| Odor Strength: | high , recommend smelling in a 1.00 % solution or less |
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| Substantivity: | 16 hour(s) at 20.00 % in dipropylene glycol |
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| | woody minty patchouli musk leathery |
Odor Description: at 1.00 % in dipropylene glycol. | woody mint patchouli musk leather Luebke, William tgsc, (1989) |
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| Odor and/or flavor descriptions from others (if found). |
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| Moellhausen |
| PATCHOULY KETONE |
| Odor Description: | woody, minty character, suggestive of patchouli alcohol |
| Taste Description: | dry, camphoraceous, somewhat minty and patchouli-like |
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| Synarome |
| IRISONE crystallised |
| Odor Description: | strong woody note with camphorerous top note effect enhanced by powdery orris and spicy facets |
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Cosmetic Information:
Suppliers:
| Augustus Oils |
| Para Tert Butylcyclohexanone
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| Services |
| Berjé |
| P.T.B.C. Hexanone
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| Media |
| BOC Sciences |
| For experimental / research use only. |
| 4-tert-Butylcyclohexanone 99.5%
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| EMD Millipore |
| For experimental / research use only. |
| 4-tert-Butylcyclohexanone
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| Ernesto Ventós |
| IRISONE
Odor: IRIS,WOODY,CAMPHOR,MINTY,PUNGENT |
| Fleurchem |
| para-tertiary-butyl cyclohexanone (rodox)
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| Frinton Laboratories |
| For experimental / research use only. |
| p-tert-Butylcyclohexanone
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| Global Essence |
| Irisone Crystal
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| Indukern F&F |
| IRISONE (PTBCH KETONE)
Odor: WOODY, ORRIS, CAMPHORATED, MENTHOLATED |
| Lluch Essence |
| IRISONA
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| M&U International |
| Butyl Cyclohexanone PT Recrys
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| Moellhausen |
| PATCHOULY KETONE
Odor: woody, minty character, suggestive of patchouli alcohol Flavor: dry, camphoraceous, somewhat minty and patchouli-like |
| Penta International |
| p-tert-BUTYLCYCLOHEXANONE
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| Santa Cruz Biotechnology |
| For experimental / research use only. |
| 4-tert-Butylcyclohexanone
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| Seqens |
| Irisone Cryst., Kosher
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| SRS Aromatics |
| PTBCH
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| Synarome |
| IRISONE crystallised
Odor: strong woody note with camphorerous top note effect enhanced by powdery orris and spicy facets |
| Synerzine |
| p-t-Butylcyclohexanone
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| TCI AMERICA |
| For experimental / research use only. |
| 4-tert-Butylcyclohexanone >97.0%(GC)
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| The John D. Walsh Company |
| para-tert-Butyl Cyclohexanone
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| The Lermond Company |
| PARA TERTIARY BUTYL CYCLO HEXANONE CRY
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Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | Xi - Irritant |
R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-rat LD50 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 729, 1975.
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| Dermal Toxicity: |
skin-rabbit LD50 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 729, 1975.
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | fragrance agents |
| RIFM Fragrance Material Safety Assessment: Search |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for para-tert-butyl cyclohexanone usage levels up to: | | | 5.0000 % in the fragrance concentrate.
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| Recommendation for para-tert-butyl cyclohexanone flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 4-tert- | butyl cyclohexan-1-one | | 4-tert- | butyl cyclohexanone | | para-tertiary- | butyl cyclohexanone (rodox) | | P-tert- | butyl-cyclohexanon | | 4-tert- | butyl-cyclohexanone | | 4-(tert- | butyl)cyclohexan-1-one | | 4-(tert- | butyl)cyclohexanone | | 4-tert- | butylcyclohexan-1-one | | 4-tert- | butylcyclohexanone | | p-t- | butylcyclohexanone | | p-tert- | butylcyclohexanone | | para-tert- | butylcyclohexanone | | | cyclohexanone, 4- (1, 1-dimethylethyl)- | | | cyclohexanone, 4-(1,1-dimethylethyl)- | | | cyclohexanone, 4-tert-butyl- | | 4-(1,1- | dimethyl ethyl) cyclohexanone | | 4-(1,1- | dimethylethyl)cyclohexanone | | | irisone crystallised (Synarome) | | | P.T.B.C. hexanone | | | patchouli ketone | | | patchouly ketone | | | phenol, 4- (1, 1-dimethylethyl)- | | | PTBP | | | rodox | | | ucar butylphenol 4-T |
Articles:
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