Articles:
petroselinum crispum herb oil
Notes:
Also known as Parsley Leaf Oil, this oil is produced by steam distillation of the top of the flowering parsley plant, Petroselinum Sativum. Parsley is a native of the eastern Mediterranean countries and it has been known and used in food for more than 2000 years. The plant seems to have come to England as late as 1548 and to the U.S.A. about a century later.
For those who know parsley, it might be easier to describe the odor of the oil as being very similar to that of the fresh cut herb.
Parsley Herb Oil is used very rarely, if used at all, in perfumery.
tsca definition 2008: extractives and their physically modified derivatives. petroselinum savitum, umbelliferae.
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TERPENA S.R.L. The best of Transylvania Essential Oils from the Heart of Transylvania Email: Mrs. Anamaria Pasin Email: Mrs. Anamaria Pasin Voice: +40752280844 Fax: +40254247020 Facebook Product(s): FG-EO1000091 PARSLEY HERB OIL
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The John D. Walsh Company, Inc Suppliers Since 1942 Supplying the fragrance and flavor industry with high quality products. The John D. Walsh Company, Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, aroma chemicals, concretes and absolutes. We currently represent the following companies, as their North American distributor: Destilerias Munoz Galvez, S.A. International Flavors & Fragrances PFW Aroma Chemicals B.V. Innospec Widnes Limited Hydrodiffusion de Guatemala, S. A. DSM Nutritional Products The John D. Walsh Company, Inc. is proud to be a founding member of IFEAT, an active member of IFRA, North America, and a corporate sponsor of the WFFC. Email: Information Email: Sales Email: Firmenich Flavor inquiries Voice: 973-962-1400 Fax: 973-962-1557 Firmenich Flavor Phone: 973-962-1888 Firmenich Flavor Fax: 973-962-1898 History Product(s): Parsley Herb Oil SDS
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The Lebermuth Company Naturally Since 1908 Offering Essential Oils, Flavors, and Fragrances. about: We have spent over 100 years creating our legacy in Essential Oils, which are the building blocks of our Fragrances and Flavors. Lebermuth specializes in natural fragrance and flavor compounds utilizing our extensive palette, with vast experience across multiple industries with many exclusive brands. With more than 100 years of combined experience, each of our experts is a unique blend of technical knowledge and creative vision. We provide the distinctiveness,quality, and partnership you need to achieve your brand success. Email: Info Email: Sales US Voice: 1-800-648-1123 US Fax: 1-800-852-4722 Facebook Twitter Instagram Linkedin Youtube FAQs Request A Sample Insights and News Spring/Summer 2022 Fragrance Trends Product(s): 50-6208-02-01 Parsley Herb Oil
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R C Treatt and Co Ltd Innovative ingredient solutions World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries. We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products. Email: Enquiries US Email: Enquiries Voice: +44 (0) 1284 702500 Fax: +44 (0) 1284 703809 US Voice: +1 863 668 9500 US Fax: +1 863 668 3388 Twitter Linkedin Youtube News Product(s): Parsley Herb Oil
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| Name: | petroselinum crispum mill. herb oil | |
| CAS Number: | 8000-68-8 | |
| FDA UNII: | Search | |
| MDL: | MFCD00241319 | |
| Also Contains: | petroselinum crispum seed extract | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
| FEMA Number: | 2836 curled parsley herb oil |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 8000-68-8 ; PARSLEY, OIL (PETROSELINUM SPP.) |
| FDA Regulation: | |
| FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE Subpart A--General Provisions Sec. 182.20 Essential oils, oleoresins (solvent-free), and natural extractives (including distillates). | |
Physical Properties:
| Appearance: | orange amber clear liquid (est) |
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.90800 to 0.94000 @ 25.00 °C. |
| Pounds per Gallon - (est).: | 7.555 to 7.822 |
| Refractive Index: | 1.50300 to 1.53000 @ 20.00 °C. |
| Optical Rotation: | -9.00 to +1.00 |
| Boiling Point: | 290.00 °C. @ 760.00 mm Hg |
| Flash Point: | 122.00 °F. TCC ( 50.00 °C. ) |
| Soluble in: | |
| alcohol | |
| water, 27.68 mg/L @ 25 °C (est) | |
| Insoluble in: | |
| water | |
Organoleptic Properties:
| Odor Type: herbal | |
| herbal parsley | |
| Odor Description: at 100.00 %. | herbal parsley |
| Flavor Type: herbal | |
| parsley | |
| Taste Description: | parsley |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
fragrance perfuming agents |
Suppliers:
Safety Information:
| European information : | |
| Most important hazard(s): | |
| Xi - Irritant | |
|
R 10 - Flammable. R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 16 - Keep away from sources of ignition - No Smoking. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Human Experience: | |
| 2 % solution: no irritation or sensitization. | |
| Oral/Parenteral Toxicity: | |
|
oral-rat LD50 3300 mg/kg Food and Chemical Toxicology. Vol. 21, Pg. 871, 1983. oral-mouse LD50 1520 mg/kg BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) LUNGS, THORAX, OR RESPIRATION: DYSPNEA KIDNEY, URETER, AND BLADDER: URINE VOLUME DECREASED Food and Cosmetics Toxicology. Vol. 13, Pg. 897, 1975. | |
| Dermal Toxicity: | |
|
skin-rabbit LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 21, Pg. 871, 1983. skin-guinea pig LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 897, 1975. | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| L-carvone | Max. Found: 0.2 % and Reason: Sensitization | ||
| Recommendation for curled parsley herb oil usage levels up to: | |||
| 2.0000 % in the fragrance concentrate. | |||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 3. Update in publication number(s): 24 | |||
| Click here to view publication 3 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | 19.00000 | 24.00000 | |
| beverages(nonalcoholic): | 1.00000 | 2.00000 | |
| beverages(alcoholic): | 1.00000 | 2.00000 | |
| breakfast cereal: | - | - | |
| cheese: | - | - | |
| chewing gum: | 8000.00000 | 12500.00000 | |
| condiments / relishes: | 45.00000 | 64.00000 | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | 0.90000 | 1.00000 | |
| fruit ices: | - | 0.25000 | |
| gelatins / puddings: | 7.00000 | 10.00000 | |
| granulated sugar: | - | - | |
| gravies: | 2.00000 | 6.00000 | |
| hard candy: | 1000.00000 | 1000.00000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | 38.00000 | 63.00000 | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | 0.80000 | 1.00000 | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | 3.00000 | 6.00000 | |
| soups: | 33.00000 | 66.00000 | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| EPI System: | View |
| EPA Substance Registry Services (TSCA): | 8000-68-8 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| WISER: | UN 1993 |
| WGK Germany: | 2 |
| petroselinum crispum mill. herb oil | |
| Chemidplus: | 0008000688 |
| RTECS: | RW5500000 for cas# 8000-68-8 |
References:
| petroselinum crispum mill. herb oil | |
| Canada Domestic Sub. List: | 8000-68-8 |
| Pubchem (sid): | 135334239 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 3301.29.6000 |
| Typical G.C. | |
| Wikipedia: | View |
| FAO: | BASIC PRINCIPLES OF STEAM DISTILLATION |
Potential Blenders and core components note
Potential Uses:
| aldehydic | FR | |
| chypre | FR | |
| fern | FR | |
| herbal | FR | |
| moss | FR | |
| oriental | FR | |
| rose | FR | |
| spice | FR | |
| woody | FR |
Occurrence (nature, food, other): note
| parsley Search Trop Picture |
Synonyms:
| apium crispum herb oil | |
| apium petroselinum herb oil | |
| carum petroselinum herb oil | |
| parsley herb B essential oil | |
| curled | parsley herb oil |
| tasmanian | parsley herb oil |
| petroselinum crispum herb oil | |
| petroselinum hortense herb oil | |
| petroselinum petroselinum herb oil | |
| petroselinum sativum herb oil | |
| petroselinum vulgare herb oil | |
| wydleria portoricensis herb oil |