cinnamomum zeylanicum leaf extract ceylon
cinnamon leaf extract ceylon
 
Notes:
None found
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Name: cinnamomum verum leaf extract
CAS Number: 84649-98-9 
ECHA EC Number: 283-479-0
Category: fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FEMA Number: 2290 cinnamon leaf extract ceylon
FDA:No longer provide for the use of these seven synthetic flavoring substances
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor Type: spicy
 
Odor Strength: medium
 
 cinnamon  
Odor Description:
at 100.00 %. 
cinnamon
 
 
Flavor Type: spicy
 
 cinnamon  
Taste Description:
cinnamon
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
intraperitoneal-mouse LD50  4980 mg/kg
BEHAVIORAL: CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD LUNGS, THORAX, OR RESPIRATION: RESPIRATORY STIMULATION BEHAVIORAL: ATAXIA
Yakugaku Zasshi. Journal of Pharmacy. Vol. 92, Pg. 135, 1972.

Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -170.00000
beverages(nonalcoholic): 10.0000013.00000
beverages(alcoholic): --
breakfast cereal: --
cheese: --
chewing gum: --
condiments / relishes: 40.00000200.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: -8.50000
fruit ices: -8.50000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -40.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
ClinicalTrials.gov: search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: 2
 cinnamomum verum leaf extract
Chemidplus: 0084649989
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References:
 cinnamomum verum leaf extract
Pubchem (sid): 135278198
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
balsamic
 cinnamyl cinnamateFL/FR
 cinnamyl formateFL/FR
 linalyl cinnamateFL/FR
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
2-phenoxyethyl formateFR
3-phenyl propyl alcoholFL/FR
citrus
 citronitrile (Symrise)FR
floral
3-phenyl propionic acidFL/FR
3-phenyl propyl formateFL/FR
fruity
para-tolualdehydeFL/FR
green
3-hexenalFL/FR
 sorbyl isobutyrateFL/FR
honey
 methyl hydrocinnamateFL/FR
phenolic
2'-hydroxyacetophenoneFL/FR
spicy
 allspice berry absoluteFL/FR
 allspice leaf oilFL/FR
 allspice leaf oil terpenelessFL/FR
 allspice oilFL/FR
 allspice oleoresinFL/FR
 apple spice fragranceFR
 canella bark oilFR
 cassia bark concreteFR
saigon cassia bark oilFL/FR
 cassia bark oil chinaFL/FR
 cassia bark oil CO2 extractFL/FR
 cassia bark oil indonesiaFL/FR
 cassia bark oil replacerFL/FR
 cassia bark oleoresinFL/FR
 cassia fragranceFR
 cassia leaf oilFL/FR
 cassia oil terpenesFR
 cinnamaldehydeFL/FR
(E)-cinnamaldehydeFL/FR
(Z)-cinnamaldehydeFL/FR
 cinnamaldehyde / methyl anthranilate schiff's baseFR
 cinnamaldehyde diethyl acetalFL/FR
 cinnamaldehyde dimethyl acetalFL/FR
 cinnamaldehyde ethylene glycol acetalFL/FR
 cinnamaldehyde propylene glycol acetalFL/FR
 cinnamomum cassia bark absoluteFL/FR
 cinnamomum cassia bark extractFL/FR
 cinnamomum cassia oilFL/FR
 cinnamomum cassia tinctureFL/FR
 cinnamomum verum bark extract ceylonFL/FR
 cinnamomum verum waterFL/FR
 cinnamon acroleinFL/FR
 cinnamon bark oilFL/FR
 cinnamon bark oil (cinnamomum zeylanicum) indiaFL/FR
 cinnamon bark oil (cinnamomum zeylanicum) sri laukaFL/FR
 cinnamon bark oil ceylonFL/FR
 cinnamon bark oil CO2 extractFL/FR
 cinnamon bark oil replacerFR
 cinnamon cookie fragranceFR
 cinnamon fragranceFR
 cinnamon fruit oil indiaFR
 cinnamon infusionsFL/FR
 cinnamon leaf oil ceylonFL/FR
 cinnamon leaf oil replacerFR
 cinnamon oleoresin ceylonFL/FR
 cinnamon twig oil indiaFL/FR
 cinnamyl acetateFL/FR
 cinnamyl nitrileFR
(E)-cinnamyl nitrileFR
 croton eluteria bark oilFL/FR
 eugenolFL/FR
para-methoxy-alpha-methyl cinnamaldehydeFL/FR
ortho-methoxycinnamaldehydeFL/FR
para-methoxycinnamaldehydeFL/FR
(E)-para-methoxycinnamaldehydeFL/FR
alpha-methyl cinnamaldehydeFL/FR
 methyl eugenolFR
 methyl heptadienoneFL/FR
alpha-methyl-(E)-cinnamaldehydeFL/FR
 myrtenalFL/FR
 spicy acetoacetateFL/FR
woody
 cyperus root oil (cyperus scariosus)FR
 
For Flavor
 
No flavor group found for these
para-methoxy-alpha-methyl cinnamaldehydeFL/FR
(E)-para-methoxycinnamaldehydeFL/FR
 methyl hydrocinnamateFL/FR
3-phenyl propionic acidFL/FR
3-phenyl propyl formateFL/FR
 sorbyl isobutyrateFL/FR
balsamic
 peru balsam oilFL/FR
 peru balsam resinoidFL/FR
cherry
para-methoxycinnamaldehydeFL/FR
fruity
 linalyl cinnamateFL/FR
green
3-hexenalFL/FR
 methyl heptadienoneFL/FR
minty
 myrtenalFL/FR
naphthyl
2'-hydroxyacetophenoneFL/FR
spicy
 allspice berry absoluteFL/FR
 allspice leaf oilFL/FR
 allspice leaf oil terpenelessFL/FR
 allspice oilFL/FR
 allspice oleoresinFL/FR
saigon cassia bark oilFL/FR
 cassia bark oil chinaFL/FR
 cassia bark oil CO2 extractFL/FR
 cassia bark oil indonesiaFL/FR
 cassia bark oil replacerFL/FR
 cassia bark oleoresinFL/FR
 cassia leaf oilFL/FR
 cinnamaldehydeFL/FR
(E)-cinnamaldehydeFL/FR
(Z)-cinnamaldehydeFL/FR
 cinnamaldehyde diethyl acetalFL/FR
 cinnamaldehyde dimethyl acetalFL/FR
 cinnamaldehyde ethylene glycol acetalFL/FR
 cinnamaldehyde propylene glycol acetalFL/FR
 cinnamomum cassia bark absoluteFL/FR
 cinnamomum cassia bark extractFL/FR
 cinnamomum cassia oilFL/FR
 cinnamomum cassia tinctureFL/FR
 cinnamomum verum bark extract ceylonFL/FR
 cinnamomum verum waterFL/FR
 cinnamon acroleinFL/FR
 cinnamon bark oilFL/FR
 cinnamon bark oil (cinnamomum zeylanicum) indiaFL/FR
 cinnamon bark oil (cinnamomum zeylanicum) sri laukaFL/FR
 cinnamon bark oil ceylonFL/FR
 cinnamon bark oil CO2 extractFL/FR
 cinnamon infusionsFL/FR
 cinnamon leaf oil ceylonFL/FR
 cinnamon oleoresin ceylonFL/FR
 cinnamon twig oil indiaFL/FR
 cinnamyl acetateFL/FR
 cinnamyl cinnamateFL/FR
 cinnamyl formateFL/FR
 croton eluteria bark oilFL/FR
 eugenolFL/FR
ortho-methoxycinnamaldehydeFL/FR
alpha-methyl cinnamaldehydeFL/FR
alpha-methyl-(E)-cinnamaldehydeFL/FR
3-phenyl propyl alcoholFL/FR
 spicy acetoacetateFL/FR
para-tolualdehydeFL/FR
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 cinnamon ceylon cinnamon leaf
Search Trop  Picture
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Synonyms:
 cinnamomum verum leaf extract ceylon
 cinnamon leaf extract ceylon
 extract obtained from the leaves of the ceylon cinnamon, cinnamomum zeylanicum, lauraceae
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Articles:
PubMed: Evaluation of Ethanol and Aqueous extracts of Cinnamomum verum Leaf Galls for Potential Antioxidant and Analgesic activity.
PubMed: Effect of plant secondary compounds on in vitro methane, ammonia production and ruminal protozoa population.
PubMed: Comparison of bacteriostatic and bactericidal activity of 13 essential oils against strains with varying sensitivity to antibiotics.
PubMed: Antimicrobial effects of selected plant essential oils on the growth of a Pseudomonas putida strain isolated from meat.
PubMed: In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies.
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