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Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
Safety References:
References:
Other Information:
Potential Blenders and core components note
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| For Odor |
| No odor group found for these |
| 2- | acetonyl pyrazine | |
| 2,6- | diethyl pyrazine | |
| 2- | ethyl-3-vinyl pyrazine | |
| 4- | hydroxymethyl-pyridine | |
| 2-( | methoxymethyl)-6-methyl pyridine | |
| 7- | methyl benzofuran | |
| 2- | methyl-3-ethyl quinoxaline | |
| 2- | methyl-3-pentyl pyrazine | |
| 2- | methyl-3-vinyl pyrazine | |
| 2- | methyl-6-propyl pyrazine | |
| 2- | methyl-6-vinyl pyrazine | |
| camphoreous |
| | butyrophenone | FL/FR |
| chocolate |
| | chocolate pyrazine A | FL/FR |
| 2- | methoxy-3-methyl pyrazine | FL/FR |
| 2,4,5- | trimethyl thiazole | FL/FR |
| cocoa |
| 2-iso | butyl-3,5-(and 3,6)-dimethyl pyrazine | FL/FR |
| fruity |
| | nonyl isovalerate | FL/FR |
| musty |
| | hazelnut pyrazine | FL/FR |
| nutty |
| 2- | acetyl-3,5-dimethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| 3,6- | cocoa pyrazine | FL/FR |
| | filbert heptenone | FL/FR |
| | filbert heptenone B | FL/FR |
| (-)-(E,R)- | filbertone | FL/FR |
| (+)-(E,S)- | filbertone | FL/FR |
| (E)- | filbertone | FL/FR |
| european | hazelnut absolute | FL/FR |
| | hazelnut fragrance | FR |
| european | hazelnut oil CO2 extract | FL/FR |
| 5- | methyl quinoxaline | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| 2- | methyl-3-ethoxypyrazine | FL/FR |
| 2- | methyl-3-pentenoic acid | FL/FR |
| 2- | propyl-3,6-dimethyl pyrazine | |
| 2,4,5- | trimethyl oxazole | FL/FR |
| popcorn |
| 2- | acetyl pyrazine | FL/FR |
| 2- | acetyl thiazole | FL/FR |
| 2- | acetyl-3,6-dimethyl pyrazine | FL/FR |
| sulfurous |
| 2- | acetyl thiophene | FL/FR |
| tobacco |
| 3- | ethyl pyridine | FL/FR |
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| For Flavor |
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| No flavor group found for these |
| 2- | acetyl-3,6-dimethyl pyrazine | FL/FR |
| 2-iso | butyl-3,5-(and 3,6)-dimethyl pyrazine | FL/FR |
| | butyrophenone | FL/FR |
| | chocolate pyrazine A | FL/FR |
| | chocolate pyrazine B | FL |
| 4,5- | dimethyl-2-ethyl thiazole | FL |
| (E)- | filbertone | FL/FR |
| 2- | methoxy-6-methyl pyrazine | FL |
| 2- | methyl-3-ethoxypyrazine | FL/FR |
| 2- | methyl-3-pentenoic acid | FL/FR |
| | nonyl isovalerate | FL/FR |
| 2- | propyl-3,5-dimethyl pyrazine | FL |
| | pyrazine | FL |
| alliaceous |
| 3- | mercapto-2-pentanone | FL |
| astringent |
| 2- | methyl pyridine | FL |
| bitter |
| | methyl ethoxypyrazine | FL |
| burnt |
| 2- | methyl quinoxaline | FL |
| 2- | methyl-6-propyl pyrazine | |
| 2,4,5- | trimethyl oxazole | FL/FR |
| caramellic |
| 3- | ethyl pyridine | FL/FR |
| corn chip |
| 2- | acetyl thiazole | FL/FR |
| earthy |
| 2- | ethyl-3-vinyl pyrazine | |
| (±)-2- | mercapto-5-methylheptan-4-one | FL |
| 7- | methyl benzofuran | |
| green |
| 2,5- | dimethyl-4-ethyl oxazole | FL |
| 3- | methyl pyridine | FL |
| 1-(5- | methyl-2-furyl) propan-1-one | FL |
| hazelnut |
| 4- | hydroxymethyl-pyridine | |
| musty |
| | hazelnut pyrazine | FL/FR |
| nutty |
| 2- | acetonyl pyrazine | |
| 3- | acetyl-2,5-dimethyl thiophene | FL |
| 2- | acetyl-3,5-dimethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| | almond hazelnut flavor | FL |
| 3,5(6)- | cocoa pyrazine | FL |
| 3,6- | cocoa pyrazine | FL/FR |
| 2,6- | diethyl pyrazine | |
| 2,5- | diethyl pyrazine | FL |
| 2,5- | diethyl-3-methyl pyrazine | FL |
| 2- | ethyl-6-methyl pyrazine | FL |
| | filbert heptenone | FL/FR |
| | filbert heptenone B | FL/FR |
| (-)-(E,R)- | filbertone | FL/FR |
| (+)-(E,S)- | filbertone | FL/FR |
| european | hazelnut absolute | FL/FR |
| toasted | hazelnut cream flavor | FL |
| european | hazelnut distillates | FL |
| | hazelnut flavor | FL |
| european | hazelnut oil CO2 extract | FL/FR |
| european | hazelnut oleoresin | FL |
| | hazelnut paste | FL |
| 2- | methoxy-3-methyl pyrazine | FL/FR |
| 5- | methyl quinoxaline | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| 2- | methyl-3-ethyl quinoxaline | |
| 2- | methyl-3-pentyl pyrazine | |
| 2- | methyl-3-vinyl pyrazine | |
| 2- | methyl-6-vinyl pyrazine | |
| 2- | propyl-3,6-dimethyl pyrazine | |
| 2,4,5- | trimethyl thiazole | FL/FR |
| onion |
| 2- | acetyl thiophene | FL/FR |
| roasted |
| 2- | acetyl pyrazine | FL/FR |
| 2-( | methoxymethyl)-6-methyl pyridine | |
| spicy |
| | chocolate cinnamon hazelnut flavor | FL |
| | cinnamon hazelnut cappuccino flavor | FL |
| | cinnamon hazelnut cream flavor | FL |
| vanilla |
| | vanilla hazelnut flavor | FL |
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Potential Uses:
Occurrence (nature, food, other): noteSynonyms:
| roasted | hazelnut infusions |
Articles:
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