acerola flavor
 
Notes:
None found
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Category: flavored products of all types
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
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Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
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PubMed: Search
NCBI: Search
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
 
Flavor Type: tropical
 
 acerola  fruity  tropical  cherry  savory  melon  
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Abelei Flavors
Acerola Flavor
for Functional & Trendy
Abelei Flavors
Acerola Flavor
for Tropical - Ethnic
E.A. Weber Flavors
Acerola Flavor
MWNI
Flavor: fruity tropical
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Flavor Producers
Acerola Flavor
Naturex
Acerola Flavor Powder
NAT F&V™ Superfruit
Naturex
Acerola Fruit Powder
NAT F&V™ Organic
Tastepoint
Acerola Flavor
Flavor: fruity tropical
Virginia Dare
Acerola Flavor
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavored products of all types
Recommendation for acerola flavor usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 3302.10.0000
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
balsamic
balsamic
isoamyl benzoateFL/FR
isopropyl cinnamateFL/FR
caramellic
 maltyl isobutyrateFL/FR
 strawberry furanone acetateFL/FR
cheesy
S-(methyl thio) butyrateFL/FR
ethereal
isovaleraldehyde propylene glycol acetalFL/FR
floral
para-anisyl butyrateFL/FR
 citronellyl acetateFL/FR
alpha-iononeFL/FR
 phenethyl acetateFL/FR
 rhodinyl isobutyrateFL/FR
 styralyl isobutyrateFL/FR
 styralyl propionateFL/FR
fruity
 allyl cyclohexyl propionateFL/FR
isoamyl propionateFL/FR
 heptyl butyrateFL/FR
 mango absoluteFL/FR
2-methyl butyl acetateFL/FR
 propyl isobutyrateFL/FR
meta-tolualdehydeFL/FR
 tropical iononeFL/FR
 tropical thiazoleFL/FR
green
 ethyl (E,Z)-2,4-decadienoateFL/FR
 heptanal dimethyl acetalFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl lactateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
 hexyl hexanoateFL/FR
1-penten-3-olFL/FR
 phenoxyethyl isobutyrateFL/FR
 terpinyl propionateFL/FR
herbal
 anthemis nobilis flower extractFL/FR
2-pentyl acetateFL/FR
 viridiflorolFL/FR
sulfurous
 buchu mercaptanFL/FR
 cassis pentanoneFL/FR
4-methoxy-2-methyl butane thiolFL/FR
 passiflora acetateFL/FR
3-thiohexanolFL/FR
tropical
 hexyl 2-methyl-3-pentenoateFL/FR
 passiflora edulis fruit extractFL/FR
 tropical 3-thiobutyrateFL/FR
waxy
 nonyl acetateFL/FR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
isoamyl 3-methyl thiopropionateFL
 ethyl 2-(methyl thio) acetateFL
 ethyl 3-octenoateFL
 methyl 2-(methyl thio) acetateFL
 sorbyl propionateFL
 styralyl isobutyrateFL/FR
 viridiflorolFL/FR
alliaceous
 tropical thiazoleFL/FR
anisic
para-anisyl butyrateFL/FR
balsamic
isopropyl cinnamateFL/FR
caramellic
 strawberry furanone acetateFL/FR
cheesy
 methyl ketonesFL
citrus
 styralyl propionateFL/FR
dairy
2-pentyl acetateFL/FR
floral
 citronellyl acetateFL/FR
alpha-iononeFL/FR
 rhodinyl isobutyrateFL/FR
 tropical iononeFL/FR
fruity
 acerola fruit distillatesFL
 acerola peach flavorFL
 allyl cyclohexyl propionateFL/FR
isoamyl benzoateFL/FR
isoamyl propionateFL/FR
 banana distillatesFL
 cantaloupe distillatesFL
 hexyl 2-methyl-3-pentenoateFL/FR
 hexyl hexanoateFL/FR
 malpighia punicifolia fruit extractFL
 mango absoluteFL/FR
2-methyl butyl acetateFL/FR
 passion fruit distillatesFL
 propyl isobutyrateFL/FR
meta-tolualdehydeFL/FR
 tropical fruit key baseFL
isovaleraldehyde propylene glycol acetalFL/FR
green
 cassis pentanoneFL/FR
 ethyl (E,Z)-2,4-decadienoateFL/FR
 heptanal dimethyl acetalFL/FR
 heptyl butyrateFL/FR
(Z)-3-hexen-1-yl isovalerateFL/FR
(Z)-3-hexen-1-yl lactateFL/FR
(Z)-3-hexen-1-yl propionateFL/FR
1-penten-3-olFL/FR
 phenoxyethyl isobutyrateFL/FR
 terpinyl propionateFL/FR
herbal
 anthemis nobilis flower extractFL/FR
 buchu oil fractionsFL
honey
 phenethyl acetateFL/FR
jammy
 maltyl isobutyrateFL/FR
musty
S-(methyl thio) butyrateFL/FR
sulfurous
 buchu mercaptanFL/FR
4-methoxy-2-methyl butane thiolFL/FR
 methyl 2-(methyl thio) butyrateFL
 methyl thiomethyl butyrateFL
3-thiohexanolFL/FR
 tropical 3-thiobutyrateFL/FR
tropical
 guava distillatesFL
 passiflora acetateFL/FR
 passiflora edulis fruit extractFL/FR
vegetable
2-octen-4-oneFL/FR
waxy
 nonyl acetateFL/FR
 
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Potential Uses:
 fruit tropical fruitFL
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Occurrence (nature, food, other): note
 can be natural
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Synonyms:
 acerola flavor natural
 acerola flavor powder
 acerola fruit powder flavor
 acerola type flavor natural
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Articles:
PubMed: Effects of acerola fruit extract on sensory and shelf-life of salted beef patties from grinds differing in fatty acid composition.
PubMed: Three new tetranorditerpenes from aerial parts of acerola cherry (Malpighia emarginata).
PubMed: Shoot-tip cryopreservation by droplet vitrification of Byrsonima intermedia A. Juss.: a woody tropical and medicinal plant species from Brazilian cerrado.
PubMed: Distinctive exotic flavor and aroma compounds of some exotic tropical fruits and berries: a review.
PubMed: Antihyperglycemic effect of polyphenols from Acerola (Malpighia emarginata DC.) fruit.
PubMed: Headspace gas chromatography-mass spectrometry of volatile compounds in murici (Byrsonima crassifolia l. Rich).
PubMed: Volatile flavor constituents of acerola (Malpighia emarginata DC.) fruit.
PubMed: [West Indian cherry, Malpighia punicifolia L., its exceptional richness in vitamin C].
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