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Category: fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | yellow viscous liquid to solid (est) |
| Assay: | 98.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.10270 to 1.11160 @ 25.00 °C.
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| Pounds per Gallon - (est).: | 9.176 to 9.250
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| Refractive Index: | 1.55590 to 1.56630 @ 20.00 °C.
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| Boiling Point: | 414.00 to 415.00 °C. @ 760.00 mm Hg
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| Flash Point: | 230.00 °F. TCC ( 110.00 °C. )
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| logP (o/w): | 5.040 (est) |
| Soluble in: |
| | alcohol | | | water, 22.03 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor Type: floral |
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| Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
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| Substantivity: | 244 hour(s) at 100.00 % |
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| | hyacinth green foliage floral mandarin sweet pea |
Odor Description: at 10.00 % in dipropylene glycol. | hyacinth green foliage floral mandarin sweet pea Luebke, William tgsc, (1987) |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| European information : |
| Most important hazard(s): | | Xi - Irritant |
R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | fragrance agents |
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
| Recommendation for phenyl acetaldehyde / methyl anthranilate schiff's base usage levels up to: | | | 2.0000 % in the fragrance concentrate.
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| Recommendation for phenyl acetaldehyde / methyl anthranilate schiff's base flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | benzoic acid, 2-((2-phenylethylidene)amino)-, methyl ester | | | methyl (2-phenyl ethylidene) anthranilate | | | methyl 2-((2-phenyl ethylidene)amino) benzoate | | | methyl 2-((2-phenylethylidene)amino)benzoate | | | methyl 2-(2-cyclohexylethylideneamino)benzoate | | | methyl anthranilate / phenyl acetaldehyde schiff's base | | | methyl N-(2-phenyl ethylidene) anthranilate | | | methyl N-(2-phenylethylidene) anthranilate | | | phenylacetaldehyde / methyl anthranilate schiff's base |
Articles:
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