savory flavors
 
Notes:
Most flavors are available as water soluable, oil soluable, emulsion, liquid or powder form in a variety of concentrations.
  • Advanced Biotech
    • Advanced Biotech. Inc.
      Inspired by Nature
      A diverse range of products, all meeting our stringent commitment to quality.
      Advanced Biotech is a leading manufacturer and supplier of high-quality Natural flavoring ingredients & botanical extracts for the food/beverage, cosmetic and personal care industries. With over 25 years of experience working with Fermentation processing & botanical extracts, we can help develop new innovative and functional products for today’s competitive marketplace. Our company prides itself in the ability to cater to our customer’s specific needs while maintaining our focus on integrity, honesty and the commitment to high quality product standards. We proudly offer our quality Natural ingredients to companies around the world.
      US Email: Info
      US Email: Quotes and Orders
      US Voice: 973-339-6242
      US Fax: 973-256-4101
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      Product(s):
      1051 SAVORY COMPLEX NATURAL
      SDS
      2003 SAVORY COMPLEX SYNTHETIC
      SDS
       
  • Alfrebro
  • Berjé
    • Berje Inc.
      Where the world comes to its senses
      Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
      Berjé is a family-owned business that has been in operation for six decades. The company's origins and strength lie in a profound understanding of the supply and the quality of the diverse raw materials consumed by the flavor and fragrance industries. This base was expanded upon more than two decades ago to include fragrance production. The company's unparalleled raw material expertise is focused on the supply of essential oils and aromatic chemicals. This is supported by our long-standing relationships with a worldwide fabric of producers ensuring the greatest prospects for uninterrupted supply in markets that are often volatile and unpredictable.
      Email: For Information
      Email: For Sales
      Voice: 973-748-8980
      Fax: 973-680-9618
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      Flavor Ingredients
      Fragrance Ingredients
      Functional Ingredients
      Media
      Products List: View
      Product(s):
      Savory
       
  • Firmenich
    • Firmenich Inc.
      We Create
      We create perfumes and flavors for the World's most desirable brands.
      Firmenich is the largest privately-owned company in the perfume and flavor business. Swiss and family owned, we have created many of the world’s favorite perfumes for over 100 years and produced a number of the most well known flavors we enjoy each day.
      US Email: Fred Keifer
      US Voice: +1 609 452 1000
      US Fax: +1 609 452 6077
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      Product(s):
      savory Savory Expertise

      Culinary passion and expertise are at the heart of our activities. Our mission is to provide the right savory solution that will enhance the appeal of our clients' products, while meeting the multiple challenges of the food industry and anticipate market needs. Our portfolio is designed to reach a golden standard in taste and quality.
       
      981971 SAVOURY MODIFIER 80 Kosher for flavor

      Powerful ingredient providing great umami taste from 0.2ppm to 2ppm in final food application.
       
       
  • Symrise
    • Symrise AG
      Always Insiring More
      Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
      We are globally recognized as a leading provider of fragrances, flavors and active ingredients as well as aroma chemicals for the perfume, cosmetic, pharmaceutical, food and beverage industries. We combine our knowledge about consumers’ ever- changing needs with creativity and ground-breaking technologies. In doing so, we concentrate on the development of solutions that provide our customers with added value. We ensure sustained value creation by allowing our employees and shareholders to share our Company’s success.
      US Email: Life Essentials
      Email: Aroma Molecules
      Voice: +49 5531 90 0
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      Product(s):
      Savory Savory" A Passion For Hearty Foods

      Our global Symrise team of chefs, flavorists, seasoning specialists, culinary technologists and marketers has a passion for always exploring new opportunities in culinary trends. Shifts towards greater convenience, fewer and fewer people cooking at home, home meal replacement, new ways of snacking and wellness indicate strong growth potential in the culinary and snack food segments over the coming years.
       
       
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Category: flavored products of all types
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
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Physical Properties:
Appearance: yellow to brown liquid (est)
Food Chemicals Codex Listed: No
Specific Gravity: 0.94000 to 0.97000 @  20.00 °C.
Pounds per Gallon - (est).: 7.831 to  8.081
Refractive Index: 1.43500 to 1.46000 @  20.00 °C.
Flash Point: 199.00 °F. TCC ( 92.78 °C. )
Soluble in:
 alcohol
Insoluble in:
 water
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Organoleptic Properties:
 
 
Flavor Type: savory
 
 savory  
Taste Description:
Our global Symrise team of chefs, flavorists, seasoning specialists, culinary technologists and marketers has a passion for always exploring new opportunities in culinary trends. Shifts towards greater convenience, fewer and fewer people cooking at home, home meal replacement, new ways of snacking and wellness indicate strong growth potential in the culinary and snack food segments over the coming years.
savory
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Advanced Biotech
SAVORY COMPLEX NATURAL
Advanced Biotech
SAVORY COMPLEX SYNTHETIC
Alfrebro
NATURAL SAVORY FLAVOR #9109
Odor: Grilled Slight Onion Fatty
Alfrebro
NATURAL SAVORY FLAVOR #9110
Odor: Grilled Fatty Meaty
Berjé
Savory
Bio Springer
Pronal™ yeast extracts
Flavor: characteristic
Our Pronal™ base-notes line, with brewer’s and subtle savoury profiles, is ideal for providing bouillon, meaty, and mushroom notes to many food recipes. Naturally rich in amino acids, these brewer’s yeast extracts are excellent bases for meat, as well as dairy-based sauces.
Bio Springer
Springarom® specific savoury flavour bases
Flavor: All Types
Bio Springer offers a broad choice of building blocks to create natural savoury flavours: The following menu will help you navigate through a variety of product ranges and description of their functionalities.
Brand Aromatics
Savory Flavors
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Firmenich
Savory Expertise
Flavor: All Types
Culinary passion and expertise are at the heart of our activities. Our mission is to provide the right savory solution that will enhance the appeal of our clients' products, while meeting the multiple challenges of the food industry and anticipate market needs. Our portfolio is designed to reach a golden standard in taste and quality.
Firmenich
SAVOURY MODIFIER 80 Kosher
for flavor
Flavor: Umami, savoury
Powerful ingredient providing great umami taste from 0.2ppm to 2ppm in final food application.
Flavorchem
Savory Flavors
FONA International
Savory Flavors
Givaudan
Savory Flavor Systems
Flavor: All Types
When it comes to savoury flavours, we can provide you with the very best flavour and taste solutions for your product. We invest a lot into marketing and consumer research and, combining the art and science of flavour making, we can deliver highly innovative, successful products to meet your consumers' demands.
INNOVA
Vegamine 91-D
Savory, Meaty Well-Rounded
Flavor: Savory
INNOVA
Vegamine Low Sodium Veg.
Savory, Meaty Well-Rounded
Flavor: Savory, Low Sodium
Kerry
Savoury Snacks Solutions
LifeWise
P-Plus
Flavor: characteristic
A virtually sodium-free, all-purpose flavor enhancer that replaces MSG and boosts savory notes.
Lionel Hitchen
Savoury Flavours
Nactis Flavours
Savory Flavours
P.A. Aromatics Flavours
Savory Flavors
Flavor: characteristic
We produce flavours for a wide range of products: sauces, broth, soups, stuffed pasta, meat products, ready meals, snacks etc.
Savoury Systems International
Organic Savory Mirepoix #3616
Flavor: mirepoix
This flavor seeks to evoke mirepoix, the combination of onion, carrot, and celery that is one of the building blocks of classical cooking. Perfect for soups. Contains actual onion and carrot, plus celery seed.
Silesia Gerhard Hanke
culinary Flavors
Symrise
Savory" A Passion For Hearty Foods
Flavor: All Types
Our global Symrise team of chefs, flavorists, seasoning specialists, culinary technologists and marketers has a passion for always exploring new opportunities in culinary trends. Shifts towards greater convenience, fewer and fewer people cooking at home, home meal replacement, new ways of snacking and wellness indicate strong growth potential in the culinary and snack food segments over the coming years.
Synergy Flavors
Saporesse enhancers
Tastepoint
Savory Flavors
Flavor: savory
David Michael's complete line of DM Choice® savory flavors delivers innovative taste in any application. Our exclusive Building Block Approach provides a range of core savory flavors and nuances, and assures you of consumer-friendly labels that meet any regulatory requirement - HVP free, MSG free, or low sodium. Our modern reaction technology is employed to create signature, high quality, consistent flavors. Our one-world integrated technical group can provide regional nuances no matter your locale.
Ungerer & Company
Savory Flavors
Flavor: All Types
The culinary expertise of Ungerer’s savory specialists is evident in the enticing, creative, complex and mouthwatering flavor profiles offered to fulfill the requirements of the savory world. Soups, sauces, side dishes, gravies, condiments and frozen entrees are just a sampling of the applications where Ungerer’s culinary experts dazzle the palate.
WILD Flavors
Savory Flavor
WILD Flavors
Savory
Flavor: All Types
By taking a more natural approach to the development of savory flavors and aromas, WILD supplies "tastes" that replicate those developed during the cooking process. This "process flavor technology" technique produces specific cooked notes and characters that cannot be achieved using compounded flavors. Savory flavor profiles include grilled, braised, sautéed, roasted, grilled, rare and fatty.
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavored products of all types
Recommendation for savory flavors usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 3302.10.9000
Wikipedia: View
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Potential Blenders and core components note
 
For Odor
alliaceous
alliaceous
 dimethyl trisulfideFL/FR
 ferula assa-foetida gum oilFL/FR
 meaty dithianeFL/FR
3-thiohexanolFL/FR
 
For Flavor
 
No flavor group found for these
gamma-aminobutyric acidFL
1,9-nonane dithiolFL
3-isopropenyl pentane dioic acidFL
N-(2-(3,4-dimethoxyphenyl)ethyl)-3,4-dimethoxycinnamic acid amideFL
alliaceous
 dimethyl trisulfideFL/FR
 ferula assa-foetida gum oilFL/FR
meaty
 meaty dithianeFL/FR
onion
 furfuryl isopropyl sulfideFL
2-methyl-1,3-dithiolaneFL
savory
N1-(2-methoxy-4-methyl benzyl)-N2-2(2-(5-methyl pyridin-2-yl)ethyl) oxalamideFL
sulfurous
 furfuryl thiopropionateFL
3-thiohexanolFL/FR
 
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Potential Uses:
 savoryFL
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Occurrence (nature, food, other): note
 can be natural
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Synonyms:
 saporesse enhancers
 savory complex B natural
 savory complex EEC natural
 savory complex natural
 savory complex synthetic
 savory expertise
 savory flavor systems
 savoury flavor
 savoury flavours
 springarom GR 7003 / 30 - PO
 springer savoury
 vegamine 91-D
 vegamine low sodium veg.
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Articles:
Google Patents: Method for producing a savory flavor base
PubMed: Physical exercise and brain responses to images of high-calorie food.
PubMed: Sensitive period in flavor learning: effects of duration of exposure to formula flavors on food likes during infancy.
PubMed: Inhibiting the color formation by gradient temperature-elevating Maillard reaction of soybean peptide-xylose system based on interaction of l-cysteine and Amadori compounds.
PubMed: Acquired flavor acceptance and intake facilitated by monosodium glutamate in humans.
PubMed: Effects of hydrocolloid thickeners on the perception of savory flavors.
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