Perflavory
Typical G.C. analysis
juniperus communis leaf oil
#%LeftshiftComponents
170.40  bornyl acetate
20.50  camphene
200.60beta- caryophyllene
94.001,4- cineole
113.60para- cymene
13<0.10  limonene oxide
14<0.10  linalool
16<0.10  linalyl acetate
30.10para- menthane
65.50  myrcene
21<0.10  nerol
220.30  neryl acetate
71.30alpha- phellandrene
103.30beta- phellandrene
133.70alpha- pinene
41.10beta- pinene
527.60  sabinene
154.60  terpinen-4-ol
81.90alpha- terpinene
123.00gamma- terpinene
180.20alpha- terpineol
19<0.10alpha- terpinyl acetate

H. Horster, C. Csedo and G. Racz, Gas chromatographic analysis of the volatile oil from juniper leaves (Juniperus communis L. ) harvsted in Romania, Orvosi Szemle. 20, 78-62 (1974); Revista Medicula, 20, 79-83 (1974).

P&F 19, No. 1, 31, (1994)

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