Perflavory
Typical G.C. analysis
tanacetum vulgare oil
#%LeftshiftComponents
161.60  artemisyl alcohol
1223.50  artemisyl ketone
180.10beta- bourbonene
31tracedelta- cadinene
30.60  camphene
196.00  camphor
296.60  carvone
230.30beta- caryophyllene
80.701,8- cineole
170.10alpha- copaene
200.10beta- copaene
100.80para- cymene
281.50  germacrene D
70.20  limonene
260.20  menthol
240.10neo menthol
10.10(E)-2-methyl-3-methylene hept-5-ene
60.10alpha- phellandrene
20.20alpha- pinene
40.10beta- pinene
51.50  sabinene
270.20  sabinol
301.20  sabinyl 2-methyl butyrate
210.70  terpinen-4-ol
90.30gamma- terpinene
11trace  terpinolene
140.90alpha- thujone
1549.50beta- thujone
250.40isothujyl alcohol
320.20  viridiflorol
220.10beta- ylangene
131.10  yomogi alcohol

B. M. Lawrence, unpublished data (1976).

P&F 25, No. 1, 33, (2000)

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