alpha-ethoxy-ortho-cresol
o-(ethoxymethyl)phenol
 
Notes:
Flavouring agent
  • BOC Sciences
    • BOC Sciences
      Best of Chemicals Supplier
      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
      BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
      Email: Marketing
      US Email: Marketing
      Email: Sales
      US Email: Sales
      Voice: 1-631-504-6093
      Fax: 1-631-614-7828
      US Voice: 1-631-504-6093
      US Fax: 1-631-614-7828
      Europe44-203-286-1088
      Facebook
      Twitter
      Linkedin
      Blog
      Get the App!
      Product(s):
      20920-83-6 2-Ethoxy-3-methylpyrazine
       
  • CSA
Synonyms   Articles   Notes   Search
CAS Number: 20920-83-6Picture of molecule3D/inchi
FDA UNII: Z4A6NG7L1F
Nikkaji Web: J422.081A
CoE Number: 11905
XlogP3: 1.10 (est)
Molecular Weight: 152.19304000
Formula: C9 H12 O2
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
JECFA Food Flavoring: 714  o-(ethoxymethyl)phenol
DG SANTE Food Flavourings: 04.045  2-(ethoxymethyl)phenol
FEMA Number: 3485 o-(ethoxymethyl)phenol
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):20920-83-6 ; O-(ETHOXYMETHYL)PHENOL
Synonyms   Articles   Notes   Search   Top
Physical Properties:
Appearance: colorless to yellow clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.04700 to 1.05200 @  25.00 °C.
Pounds per Gallon - (est).: 8.712 to  8.754
Refractive Index: 1.51700 to 1.52300 @  20.00 °C.
Boiling Point: 111.00 to  113.00 °C. @ 20.00 mm Hg
Vapor Pressure: 0.051000 mmHg @ 25.00 °C. (est)
Flash Point: 192.00 °F. TCC ( 88.89 °C. )
logP (o/w): 1.734 (est)
Soluble in:
 alcohol
 water, slightly
 water, 8422 mg/L @ 25 °C (est)
Insoluble in:
 water
Synonyms   Articles   Notes   Search   Top
Organoleptic Properties:
 
Odor Type: smoky
 
Odor Strength: medium ,
recommend smelling in a 1.00 % solution or less
 
 sweet  smoky  vanilla  castoreum  
Odor Description:
at 1.00 % in dipropylene glycol. 
sweet smoky vanilla castoreum
 
Odor and/or flavor descriptions from others (if found).
 
 
Synonyms   Articles   Notes   Search   Top
Cosmetic Information:
None found
Synonyms   Articles   Notes   Search   Top
Suppliers:
Axsyn
For experimental / research use only.
o-(Ethoxymethyl)phenol
BOC Sciences
For experimental / research use only.
2-Ethoxy-3-methylpyrazine
Parchem
alpha-ethoxy-ortho-cresol
Chemical Sources Association
Need This Item for Flavor/Food?: You can contact the CSA
Synonyms   Articles   Notes   Search   Top
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
Synonyms   Articles   Notes   Search   Top
Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
Recommendation for alpha-ethoxy-ortho-cresol usage levels up to:
  0.1000 % in the fragrance concentrate.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 1.50 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.01 (μg/capita/day)
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 10
Click here to view publication 10
 average usual ppmaverage maximum ppm
baked goods: --
beverages(nonalcoholic): --
beverages(alcoholic): --
breakfast cereal: -4.00000
cheese: --
chewing gum: --
condiments / relishes: -4.00000
confectionery froastings: --
egg products: --
fats / oils: --
fish products: --
frozen dairy: --
fruit ices: --
gelatins / puddings: --
granulated sugar: --
gravies: -4.00000
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: -4.00000
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: -4.00000
snack foods: --
soft candy: --
soups: -4.00000
sugar substitutes: --
sweet sauces: --
Synonyms   Articles   Notes   Search   Top
Safety References:
European Food Safety Athority(efsa): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 22 (FGE.22): Ring-substituted phenolic substances from chemical groups 21 and 25 (Commission Regulation (EC) No 1565/2000 of 18 July 2000)
View page or View pdf
Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 22, Revision 1 (FGE.22Rev1): Ring-substituted phenolic substances from chemical groups 21 and 25
View page or View pdf
EPI System: View
EPA Substance Registry Services (TSCA): 20920-83-6
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 3486665
National Institute of Allergy and Infectious Diseases: Data
 2-(ethoxymethyl)phenol
Chemidplus: 0020920836
Synonyms   Articles   Notes   Search   Top
References:
 2-(ethoxymethyl)phenol
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 20920-83-6
Pubchem (cid): 3486665
Pubchem (sid): 135263318
Synonyms   Articles   Notes   Search   Top
Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB40449
FooDB: FDB020202
ChemSpider: View
Synonyms   Articles   Notes   Search   Top
Potential Blenders and core components note
 
For Odor
animal
isobutyl quinolineFR
6-methyl quinolineFL/FR
burnt
 amber oilFR
chocolate
isoamyl phenyl acetateFL/FR
 vanillyl ethyl etherFL/FR
coffee
 furfuryl mercaptanFL/FR
fruity
 ethyl 3-hydroxyhexanoateFL/FR
green
3,7-dimethyl-6-octenoic acidFL/FR
 narcissus flower absoluteFR
leathery
 castoreum absoluteFL/FR
phenolic
 piper betle leaf oilFR
2-propyl phenolFL/FR
 birch tar oilFL/FR
 cade oilFR
2,6-dimethoxyphenolFL/FR
4-ethyl phenolFL/FR
 phoebe oil brazil 
 propyl parabenCS
 pyroligneous acidsFL/FR
 pyroligneous acids hickoryFL/FR
spicy
4-ethyl guaiacolFL/FR
 pepper tree berry oilFL/FR
 
For Flavor
 
No flavor group found for these
 benzyl disulfideFL
 birch tar oilFL/FR
1-methyl pyrroleFL
 phoebe oil brazil 
2-propyl phenolFL/FR
animal
6-methyl quinolineFL/FR
coffee
 furfuryl mercaptanFL/FR
floral
isoamyl phenyl acetateFL/FR
3,7-dimethyl-6-octenoic acidFL/FR
fruity
 ethyl 3-hydroxyhexanoateFL/FR
leathery
 castoreum absoluteFL/FR
meaty
4-allyl-2,6-dimethoxyphenolFL
medicinal
2,6-dimethoxyphenolFL/FR
onion
2-methyl-1,3-dithiolaneFL
rummy
 vanillyl ethyl etherFL/FR
smoky
4-ethyl phenolFL/FR
 pyroligneous acidsFL/FR
 pyroligneous acids hickoryFL/FR
dextro-xyloseFL
spicy
 pepper tree berry oilFL/FR
woody
4-ethyl guaiacolFL/FR
 
Synonyms   Articles   Notes   Search   Top
Potential Uses:
 castoreumFR
Synonyms   Articles   Notes   Search   Top
Occurrence (nature, food, other): note
 not found in nature
Synonyms   Articles   Notes   Search   Top
Synonyms:
o-cresol, a-ethoxy-
a-ethoxy-o-cresol
alpha-ethoxy-o-cresol
2-(ethoxymethyl) hydroxybenzene
2-(ethoxymethyl) phenol
o-(ethoxymethyl) phenol
ortho-(ethoxymethyl) phenol
2-(ethoxymethyl)hydroxybenzene
2-(ethoxymethyl)phenol
o-(ethoxymethyl)phenol
ortho-(ethoxymethyl)phenol
o-hydroxybenzyl ethyl ether
ortho-hydroxybenzyl ethyl ether
 hydroxybenzyl ethyl ether, o-
 phenol, 2-(ethoxymethyl)-
Synonyms   Articles   Notes   Search   Top
Articles:
 None found yet.
Synonyms   Articles   Notes   Search   Top
Please share your Comments.
Email Address:
 
 
 
 
Top of Page Home
Copyright © 1980-2020 Perflavory ™ Disclaimer Privacy Policy