Perflavory
Flavor Demo Formulas
Berry flavor
Patent 7,927,643 Compositions of oxo-terpene derivatives and process for preparing the same
For Flavor Use
1.00acetic acid
2.00lactic acid
12.003-methyl butyric acid
5.00ethyl acetate
12.00ethyl butyrate
6.00ethyl caproate
5.00ethyl isovalerate
2.00ethyl laurate
3.00isoamyl butyrate
0.50ethyl phenyl glycidate
0.20styrallyl acetate
1.00cis-3-hexenyl butyrate
1.00cis-3-hexenyl acetate
3.00cis-3-hexenol
2.00(E)-2-hexenal
0.20raspberry ketone
0.50methyl ionone gamma supreme
10.00gamma-decalactone
9.00methyl cinnamate
60.00ethyl maltol
864.60propylene glycol
1000.000Total
Sour Milk flavor
Patent EP2049509 A2 New furyl thioalkanals useful in the flavor industry
For Flavor Use
40.00ethyl acetate 10%
50.00acetic acid
300.00lactic acid
35.00tartaric acid
220.00ethanol
15.00furfuryl alcohol
1.00gamma-nonalactone
60.00lemon oil 10%
20.00maltol
6.00diacetyl
1.00gamma-dodecalactone
20.00ethyl laurate
65.00strawberry furanone 15%
45.00indole 0.10%
20.00vanillin
102.00propylene glycol
1000.000Total
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