Perflavory
Typical G.C. analysis
mentha pulegium herb oil
#%LeftshiftComponents
13tracebeta- bourbonene
190.60beta- caryophyllene
260.20 germacrene D + alpha-terpineol
7trace(E)-2- hexenal
241.10alpha- humulene
61.00  limonene
15trace  linalool
25traceiso menthol
200.40neo menthol
22traceneoiso menthol
112.30  menthone
120.80iso menthone
14traceneo menthyl acetate
80.505- methyl-3-heptanone
5trace  myrcene
100.703- octanol
9trace  octyl acetate
10.40alpha- pinene
30.30beta- pinene
291.80  piperitenone
28traceiso piperitenone
27trace piperitone + delta-cadinene
16traceiso pulegol
2386.70  pulegone
171.20(E)-iso pulegone
180.60(Z)-iso pulegone
4trace  sabinene
21trace  terpinen-4-ol
2tracealpha- thujene

M. Stengale, Beitrage Rolle glykosidisch gebundenerfluchtiger Komponenten in atherisches Ole furhrenden Pflanzen. Unterschungen an augewahlten Arten der Gattung Mentha L. PhD thesis Univ. Hamburg (1994).

P&F 23, No. 3, 63, (1998)

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