Perflavory
Typical G.C. analysis
thuja occidentalis leaf oil
#%LeftshiftComponents
29trace-0.08 abietadiene
31trace-0.08  abietal
28trace-1.00  abietatriene
264.31-15.00  beyerene
191.20-2.20  bornyl acetate
240.08-0.67delta-cadinene + delta-cadinol
40.35-0.82  camphene
171.03-3.00  camphor
230.05-0.15  caryophyllene oxide
110.32-0.59para- cymene
30.31-0.77 fenchene
136.20-13.00  fenchone
160.14-0.28alpha- fenchyl acetate
220.60-1.10  geranyl acetate
30trace-0.09 hydroxyisopimarene
90.64-1.23  limonene
180.16-0.60(Z)-para- menth-2-en-1-ol
70.63-1.07  myrcene
10.55-1.31alpha- pinene
5trace-0.09beta- pinene
62.66-5.02  sabinene
27trace  sclarene
252.40-6.90 simuene
200.42-0.84  terpinen-4-ol
80.16-0.45alpha- terpinene
100.32-0.53gamma- terpinene
120.11-0.21  terpinolene
210.15-0.40alpha- terpinyl acetate
20.13-0.32alpha- thujene
1443.90-56.70alpha- thujone
158.50-12.20beta- thujone
32trace-0.10  totarol

P. D. Kamden and J. W. Hanover, Inter-Tree Variation of Essential Oil Composition of Thuja occidentalis. J. Essent. Oil Res., 5, 279-282 (1693).

P&F 20, No. 5, 95, (1995)

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