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extract of the balsam obtained from the bark exudate of the balsam tolu tree, myroxylon balsamum (l.), harms, leguminosae
Notes:
The all natural product would no longer be available.
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Penta International Corporation Chemistry innovation At Penta, our products and services help businesses do business better. For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes. US Email: Technical Services US Email: Sales US Voice: (973) 740-2300 US Fax: (973) 740-1839 Product(s): 20-55050 TOLU BALSAM EXTRACT
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| Name: | myroxylon toluiferum l. extract | |
| CAS Number: | 8013-12-5 | |
| ECHA EC Number: | 232-392-6 | |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| FEMA Number: | 3069 tolu balsam extract |
| FDA: | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF): | 977075-28-7 ; TOLU, BALSAM, EXTRACT (MYROXYLON SPP.) |
| FDA Regulation: | |
| FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.510 Natural flavoring substances and natural substances used in conjunction with flavors. | |
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor Type: balsamic | |
| tolu balsam | |
| Odor Description: at 100.00 %. | tolu balsam |
| Flavor Type: balsamic | |
| tolu balsam | |
| Taste Description: | tolu balsam |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| CosIng: | cosmetic data |
| Cosmetic Uses: |
perfuming agents |
Suppliers:
| Penta International |
| TOLU BALSAM EXTRACT |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavor and fragrance agents | ||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) | |||
| benzaldehyde | Max. Found: 0.05 % and Reason: Sensitization | ||
| benzyl alcohol | Max. Found: 0.2 % and Reason: Sensitization | ||
| benzyl benzoate | Max. Found: 10.4 % and Reason: Sensitization | ||
| benzyl cinnamate | Max. Found: 2.6 % and Reason: Sensitization | ||
| cinnamyl alcohol | Max. Found: 0.04 % and Reason: Sensitization | ||
| cinnamaldehyde | Max. Found: 0.5 % and Reason: Sensitization | ||
| eugenol | Max. Found: 0.12 % and Reason: Sensitization | ||
| isoeugenol | Max. Found: 0.08 % and Reason: Sensitization | ||
| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). | |||
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library | |||
| publication number: 3 | |||
| Click here to view publication 3 | |||
| average usual ppm | average maximum ppm | ||
| baked goods: | - | 71.00000 | |
| beverages(nonalcoholic): | - | 32.00000 | |
| beverages(alcoholic): | - | - | |
| breakfast cereal: | - | - | |
| cheese: | - | - | |
| chewing gum: | 2.00000 | 38.00000 | |
| condiments / relishes: | - | - | |
| confectionery froastings: | - | - | |
| egg products: | - | - | |
| fats / oils: | - | - | |
| fish products: | - | - | |
| frozen dairy: | - | 160.00000 | |
| fruit ices: | - | 150.00000 | |
| gelatins / puddings: | - | - | |
| granulated sugar: | - | - | |
| gravies: | - | - | |
| hard candy: | - | 57.00000 | |
| imitation dairy: | - | - | |
| instant coffee / tea: | - | - | |
| jams / jellies: | - | - | |
| meat products: | - | - | |
| milk products: | - | - | |
| nut products: | - | - | |
| other grains: | - | - | |
| poultry: | - | - | |
| processed fruits: | - | - | |
| processed vegetables: | - | - | |
| reconstituted vegetables: | - | - | |
| seasonings / flavors: | - | - | |
| snack foods: | - | - | |
| soft candy: | - | - | |
| soups: | - | - | |
| sugar substitutes: | - | - | |
| sweet sauces: | - | - | |
Safety References:
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| SCCNFP: | opinion |
| myroxylon toluiferum l. extract | |
| Chemidplus: | 0008013125 |
References:
| myroxylon toluiferum l. extract | |
| Pubchem (sid): | 135281742 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 1302.19.0000 |
| Wikipedia: | View |
Potential Blenders and core components note
| For Odor | ||
| balsamic | ||
| tolu balsam | FL/FR | |
| tolu balsam absolute | FL/FR | |
| tolu balsam absolute replacer | FL/FR | |
| tolu balsam oil | FL/FR | |
| tolu balsam replacer | FR | |
| tolu balsam resin | FL/FR | |
| tolu balsam resinoid | FL/FR | |
| tolu balsam specialty | FR | |
| floral | ||
| cinnamyl phenyl acetate | FL/FR | |
| For Flavor | ||
| No flavor group found for these | ||
| cinnamyl phenyl acetate | FL/FR | |
| balsamic | ||
| tolu balsam | FL/FR | |
| tolu balsam absolute | FL/FR | |
| tolu balsam absolute replacer | FL/FR | |
| tolu balsam oil | FL/FR | |
| tolu balsam resin | FL/FR | |
| tolu balsam resinoid | FL/FR | |
Potential Uses:
| None Found |
Occurrence (nature, food, other): note
| tolu balsam Search Trop Picture |
Synonyms:
| extract of the balsam obtained from the bark exudate of the balsam tolu tree, myroxylon balsamum (l.), harms, leguminosae | |
| myroxylon balsamum balsam extract | |
| tolu balsam extract |