Perflavory
Typical G.C. analysis
taxodium distichum (l.) richard branch oil italy
#%LeftshiftComponents
75.60  bornyl acetate
32.20  camphene
87.60beta- caryophyllene
121.80  germacrene D
100.90alpha- humulene
66.30  limonene
51.70  myrcene
253.70alpha- pinene
40.80beta- pinene
90.50  terpinen-4-ol
111.30alpha- terpineol
10.60alpha- thujene
J. of Ess. Oil Res. 12, No. 3, 310, (2000)
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