| Primary (First) - almond roasted almond |
| FL/FR | 2- | methoxy-3-methyl pyrazine |
| | odor: roasted almond hazelnut peanut |
| | flavor: nutty green |
| Secondary (Second) - almond roasted almond |
| FL | 2- | methoxy-6-methyl pyrazine |
| | odor: roasted hazelnut almond peanut |
| FL/FR | 2- | methyl-3-ethoxypyrazine |
| | odor: hazelnut roasted almonds pineapple earthy |
| Tertiary (Third) - almond roasted almond |
| FL/FR | | chocolate pyrazine A |
| | odor: chocolate cocoa roasted almond hazelnut peanut nutty |
| Quaternary (Fourth) - almond roasted almond |
| Quinary (Fifth) - almond roasted almond |
| Senary (Sixth) - almond roasted almond |
| Septenary (Seventh) - almond roasted almond |
| Octonary (Eighth) - almond roasted almond |