| Primary (First) - catty |
| Secondary (Second) - catty |
| FL | | buchu oil fractions |
| | odor: sulfury catty tropical |
| | flavor: buchu |
| FL/FR | black | currant bud concrete |
| | odor: sweet floral catty fruity |
| | flavor: black currant bud |
| FL/FR | | buchu mercaptan acetate |
| | odor: black currant catty fruity herbal |
| | flavor: fruity herbal tropical |
| FL | 3- | mercapto-3-methyl butyl formate |
| | odor: sulfurous catty caramelised onion; roast coffee, roast meat, with a tropical nuance on dilution |
| FL/FR | 4- | methoxy-2-methyl butane thiol |
| | odor: Sweet, sulfurous, skunk-like and catty, with a minty tropical thiomenthone like mango, peach, black currant and grapefruit nuances |
| | flavor: Strong sulfurous, catty, tropical fruity notes reminiscent of mango, peach and spearmint. It has minor nuances of beef and chicken |
| Tertiary (Third) - catty |
| FL/FR | 4- | methyl 4-mercaptopentan-2-one 1% solution |
| | odor: sulfurous meaty catty black currant |
| Quaternary (Fourth) - catty |
| Quinary (Fifth) - catty |
| FL/FR | | buchu leaf absolute |
| | odor: green herbal minty sulfurous catty black currant buds pimenta mango |
| | flavor: green minty eucalyptus sulfurous black currant bud herbal tropical mango |
| Senary (Sixth) - catty |
| Septenary (Seventh) - catty |
| FL/FR | | agathosma crenulata leaf oil |
| | odor: minty green phenolic sulfurous camphoreous black currant bud catty tropical mango peach skin |
| | flavor: green minty camphoreous sulfurous phenolic black currant bud mango tropical peach |
| FL | | passion fruit distillates |
| | odor: sweet tropical fruity pulpy ripe juicy fleshy catty sulfurous |
| | flavor: passion fruit tropical fruity juicy ripe sulfurous |
| Octonary (Eighth) - catty |
| FL/FR | | thiogeraniol |
| | odor: green sulfurous fruity berry rhubarb citrus minty catty |
| | flavor: green fruity berry citrus waxy floral tropical |